with sausage, garlic and cherry tomatoes and romano cheese
Vegetable Fritters
Our famous blend served with a asian dipping sauce
Half Order$4.25
Full Order$7.00
Coconut Shrimp
$11.00
Served with pineapple jalapeno chutney
Salads
Add to any full dinner size salad: grilled salmon or grilled shrimp $9, sliced herb or teriyaki chicken breast $7
Garden
Appetizers size$5.25
Full Size$8.25
Spinach
Appetizers size$5.25
Full Size$8.25
Caesar
Appetizers size$5.25
Full Size$8.25
Mixed Greens
Appetizers size$5.25
Full Size$8.25
Bistro
Montreal Steak Salad
$18.00
Sliced New York Sirloin over mixed greens with tomatoes, carrots, garlic roasted potatoes and caramelized onions. Drizzled with buttermilk ranch dressing
Greek Salad
Chopped tomatoes, red onions, cucumbers, kalamata olives and feta cheese, tossed with crisp romaine and red wine herb vinaigrette
Goat Cheese Salad
$13.00
Sliced apples, dried cranberries and honey roasted sunflower seeds over mixed greens
Sirloin Steak Gorgonzola Salad
$16.00
with caramelized shallots, red onions, carrots and cherry tomatoes over mixed greens
Hamburger
$9.50
Fresh ground sirloin on brioche roll with lettuce and tomatoes
Add Cheddar
$0.75
Add Bacon
$0.75
Pan Seared Crab Cake Sandwich
$11.00
served with herb vinaigrette tossed mixed greens, sliced tomatoes and lemon aioli on brioche roll with french fries
Santa Fe Grilled Chicken Sandwich
$9.95
Sazon seasoned avocado cilantro spread, chipotle mayonnaise and pepper jack cheese. Served on brioche roll with sweet potato fries
Philly Cheese Steak Sandwich
$9.95
Shaved sirloin steak with caramelized onions and cheddar on grilled panini roll with french fries
Goat Cheese Sandwich
$9.95
With basil pesto and roasted red peppers on house baked herb bread. Served with mixed greens salad
Dinner Menu
Chicken Teriyaki
$19.00
Grilled marinated boneless chicken breast served with basmati rice and fresh garden vegetables
Braised Beef Tips Bourguignon
$18.00
With caramelized shallots, onions and mushrooms in a red wine sauce over buttered egg noodles
Southwest Pasta
$18.00
Roasted Chicken, sweet peppers, smoked mozzarella cheese tossed in barbecue sauce with penne pasta
Chicken Carbonara
$17.00
Sauteed sliced chicken breast tossed with broccoli, bacon, garlic and sweet peas in a parmesan cream sauce over pappardelle
Meatloaf
$16.00
Our now famous blend served over buttermilk mashed potatoes with pan gravy and fresh vegetable
Shrimp and Sea Scallops Ala Vodka
$23.00
Sauteed together with sausage in a spicy tomato cream sauce tossed with penne pasta
Chicken and Broccoli Rabe Pasta
$18.00
served with sausage, garlic, crushed red pepper and parmesan cheese over fettuccine
Lobster Mac and Cheese
$23.00
Fresh picked lobster meat tossed with cavitappi pasta in a rich cheddar cream sauce
Asian Glazed Salmon Fillet
$21.00
Grilled then broiled with an Asian glaze over basmati rice with fresh mixed vegetables
New York Sirloin
$24.50
Steak Gorgonzola with roasted shallot demi glaze served over buttermilk mashed potatoes
Mediterranean Chicken
Roasted boneless chicken breast with sundried tomatoes, olives, garlic and fresh basil served over sauteed broccoli rabe
Pan Roasted Cod
$20.00
Coated with panko bread crumbs, lemon butter and white wine, served with basmati rice and fresh vegetable
Top Sirloin Steak
$19.50
Aged and cut on premise. Charbroiled and served with a baked potato and fresh vegetable
Shrimp Scampi Bianco
$19.50
Sauteed with tomatoes, artichoke hearts and spinach tossed in a roasted garlic pan sauce with romano cheese over linguine
Desserts
Ask your server about seasonal specialty desserts
Flourless Chocolate Torte
$6.00
Gluten-Free with raspberry coulis & fresh whip cream
Apple Crisp
$6.00
Warm A La mode
Mud Pie
Our famous deep dish desserts
Creme Brulee
$6.00
Honey sweetened vanilla custard with caramelized sugar
Chocolate Pecan Brownie
$6.00
Warm with vanilla ice cream & our own hot fudge
Almond Crepe
$6.00
Choice of ice cream & our own fudge with whip cream & toasted coconut
Friends & Company Restaurant first opened its doors in October of 1980 under the ownership of Dick Evarts and Mac Walker. Located on Route 1 between the Madison and Guilford border and alongside the picturesque East River. Our restaurant has been serving up a varied menu using local ingredients for over thirty years, with an emphasis on freshly prepared and health conscious foods. Friends & Company has become known for its Contemporary American Cuisine, our daily baked breads, homemade soups, fesh baked desserts, colorful specials and our choice selections of salads with house made dressings and signature trays of seeds, nuts and raisins that accompany them.