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French 75
717 17th St, Ste B
Denver, CO 80202
Uber
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Dessert Menu
Wine List
L'Apero (Happy Hour)
Beverages
Dinner Menu
Dessert Menu
Main
$10
Classic Madagascar Vanilla Bean Creme Brûlée
With the Perfect Melted Sugar Crackle
Seasonal Crumble
Dusted with Spiced Cinnamon & Streusel, Topped with a Scoop of Salted Caramel Gelato
Cordillera Chocolate Tarte
Chocolate, Chocolate, and More Chocolate, with Yuzu & Chantilly Cream
Caramel Apple Pie
Chai Spiced Caramel & Chantilly Cream
Red
Angeline Cabernet Sauvignon
$10.00Domaine Fagolet Brouilly, Gamay Noir
$16.00Domaine Chanson, Pinot Noir
$14.00Markham Vineyards, Merlot
$20.00Palacios Remondo, Tempranillo/Garnacha/Mazuelo
$14.00White
Tiamo, Pinot Grigio
$10.00Dipinti, Sauvignon Blanc
$11.00Hess Selection, Chardonnay
$13.00Val de Mer by Patrick Piuze, Chardonnay
$14.00Bodegas Bailar Rioja Blanc, Grenache Blanc/Verdejo
$15.00Sparkling and Rose
Raventos, Blanc de Ni, Catalunya, ESP
$65.00Ruinart, Blanc de Blanc (375ml), Champagne, FR
$100.00Pol Roger, Reserve, Champagne, FR
$80.00Ettore Rossano Brute, Piemonte, IT
$70.00Riesling
Family Hugel, Alsace FR
$60.00Weingut Nik Weis, Mosel, DET
$45.00Trimbach, 'Cuvee Frederic Emile' , Alsace, FR
$120.00Sauvignon Blanc
Gerard Boulay, 'Chavignol', Sancerre, FR
$65.00Pascal Jolivet, Sancerre, FR
$55.00Chateau de Sancerre, Sancerre, FR
$80.00Francis Blanchet, Loire Valley, FR
$95.00Chenin Blanc
Ken Forrester, 'FMC', Stellenbosch, SA
$80.00Fen Forrester 'Old Vine Reserve' Stellenbosch, SA
$55.00Chardonnay
Panthera, Russian River Valley
$50.00Wente Vineyards, Livermore Valley
$60.00Pence Ranch, Santa Barbara
$45.00Flowers, Sonoma Coast
$55.00Far Niente, Napa Valley
$100.00Cave de Lugny,'Les Charmes', Mâcon-Lugny
$45.00William Fevre 'Champs Royaux', Chablis
$65.00Louis Latour, Pouilly Fuissé
$75.00Domaine Jolly & Fils, Petite Chablis
$45.00Château de la Cree 'Les Tourelles de La Crée Montagny 1er Cru'
$95.00Gamay Noir
Henry Fessy, Beaujolais-Villages
$40.00Domaine Boursot, Moulin-a-Vent
$75.00Château Thivin, 'Reverdon', Brouilly
$60.00Pinot Noir
Sanford Vineyards, Santa Rita Hills
$90.00Marcel Deiss, Alsace, FR
$65.00Pence Ranch, Santa Barbara County
$50.00Rose Rock, Eola-Amity, OR
$75.00Emeritus, Russian River Valley
$80.00Domaine du Salvard,'Unique', Loire Valley, FR
$45.00Lucienne, 'Smith Vineyard', Santa Rita Hills
$90.00EnRoute, 'Les Pommiers', Russian River Valley
$75.00Granache / Syrah / Mouvedre
Tablas Creek, Pitilin des Tablas, Paso Robles, CA
$80.00Jean Luc Colombo, 'Les Roches', Cornas, FR
$110.00Domaine Gour de Chaule, Gigondas, FR
$85.00Chateau Pesquié, 'Terrasses', Ventoux, FR
$45.00Yves Leccia,'YL', Ile de Beaute, FR
$55.00Cabernet, Blended
Haut-Segottes, St. Emilion Grand Cru
$90.00Chateau Le Rey,'Les Rocheuses'
$70.00Château Lagrange, St. Julien Grand Cru Classé'
$130.00Château Le Coyer, Pomerol
$75.00Château Blaignan, Medoc
$65.00Domestic Cabernet Sauvignon
Faust, Napa Valley
$100.00Chappellet, 'Mountain Cuvee'
$85.00Hill Family Estates, 'The Barrel Blend'
$60.00Ferrari Carano, 'Tresor'
$70.00Other Reds, Just for Fun
Tilenus, Mencia, Bierzo, ESP
$60.00Mezzacorona,'Nos Riserva', Teroldego, Trentino, IT
$90.00Tenuta di Fessina,'Erse', Nerello Mascalese, Sicilia, IT
$70.00Tenuta San Guido, 'Guidalberto', Merlot, Tuscany, IT
$130.00Quieron, 'Familia Reserva', Tempranillo/Garnacha, Rioja, ESP
$145.00Everyone's Favorites
The Champagne of Beers (Miller High Life)
$1.00Prosecco on Tap
$1.00French 75s
$5.75Classic French Favorites
Bread & Butter
$5.00
Baguette, Country Butter & Truffle Sea Salt
Charcuterie Board
$12.00
Chef's Selection of House Cured Meats and Artisanal Cheeses
Moules Frites
$8.00
Mussels, Garlicky White Wine Broth and Toasty Fries to Soak Up the Extra
Truffle Sea Salt Fries
$4.00
Bottomless. That's right. Bottomless
Cocktails
Marguerite
$13.00
Maestro Dobel Bonnano Barrel Pick Diamante Tequila, Pamplemousse, Lime Black Pepper, Lavender Salt
Lillet Pad
$11.00
Skyy Vodka, Sauvignon Blanc, Lillet Blanc, Lemon
Louisville XVI
$12.00
Knob Creek, Local Honey, House Oaked Orange Bitters
The First Word
$11.00
Spring 44 Gin, Yellow Chartreuse, Luxardo Maraschino, Lime, Soda
Slow Motion
$14.00
Russells 6 yr Rye, Camus Cognac, Amer dit Picon, Walnut Bitters, Honey
Fleur de Lis*
$12.00
St. George Raspberry Brandy, Combier Orange, Lemon, Orgeat, Egg White, Bitters
Refreshers on Tap
Manhattan
$13.00
Wild Turkey Bourbon, Cinzano Sweet Vermouth, House Oaked Orange Bitters
Angeline Cabernet Sauvignon
$10.00Bellafina Prosecco
$8.00Tiamo Pinot Grigio
$10.00Kronenberg European Lager
$7.00Tivoli Hefeweizen
$7.00Odell 90 Shilling
$7.004 Noses Bout Damn Time IPA
$7.00French 75's
the original Bond drink! gin, citrus, ice & bubbles
Traditionnel
$11.00
Woody Creek Gin, Lemon, Champagne
Maison - The Garden
$11.00
St. Germain, Pamplemousse, Lemon, Lavender, Strawberry, Brut Rose
Free-Spirited (Fizzy, Not Buzzy!)
$11.00
Non-alcoholic Gin, Demerara, Orange Oleo, Non-alcoholic Prosecco
Wine by the Glass
Fabre en Provence Rose
$9.00Domaine Fagolet Brouilly
$16.00Domaine Chanson Pinot Noir
$14.00Markham Vineyards Merlot
$20.00Palacios Remondo Tempranillo / Garnacha / Mazuelo
$13.00Dipinti Sauvignon Blanc
$11.00Hess Selection Chardonnay
$13.00Val de Mer by Patrick Piuze Chardonnay
$14.00Bodegas Bailar Rioja Blanco Granache Blanc/Verdejo
$15.00Gouters (Tastes)
Crispy Pork Dumplings
$12.00
With Gochujiang Butter
Grilled Calamari Steak
$14.00
Glazed in Tangy Sweet & Sour Sauce
Wagyu Beef Tartare*
$18.00
Hand Chopped Beef with Mustard Seed & Sourdough
Winter Crudites
$12.00
Your Favorite Childhood Snack, All Grown Up!
Foie Gras Mille-Feuille
$21.00
Foie Gras Mousse, Strawberry, Puff Pastry
Charcuterie Board
$24.00
Salt & Grinder Salumi with Chef's Choice of Artisanal Cheeses
Escargot Gratinee
$17.00
Plump Burgundian Escargot, Garlicky and Buttery and Topped with Melted Gruyere. Served with Warm, Toasty Baguette
Wild Mushroom Tart
$15.00
Camembert Mornay (fancy cheese sauce), Mixed Greens
Lobster & Ricotta
$22.00
Butter Poached Lobster & Ricotta with Slow Roasted (Confit) Heirloom Tomato, Wasabi & Tobiko
Mussels Frites
$16.00
We like to dip the French Fries in the Garlicky White Wine Broth
Soup & Salade
Little Gem
$14.00
Crunchy Romaine Heads with a Tangy Garlic Parmesan Dressing
Nicoise*
$24.00
Grilled Hawaiian Tuna, Saturn Farms Arugula, Hard Cooked Egg, Tomato, Potato, Castelvetrano Olive, Sherry Vinaigrette
Chevre Chaud
$14.00
Citrus, Mixed Greens, Hot Fried Goat Cheese, Yuzu Gastrique
French Onion Soup
$17.00
A Three Day Long Labor of Love, Topped with Melty Gruyere; get it while you can!
Sandwiches
Choice of French Fries or Green Salad
Blackened Fish Sandwich
$19.00
The Classic, with Celery Root Remoulade, Lettuce & Tomato on a Buttery Toasted Roll
French Dip*
$20.00
Rotisserie Roasted Prime Rib, Shaved & Loaded for Au Jus Dipping
F75 Prime Burger*
$17.00
With Salt & Grinder Cured Bacon, Aged White Cheddar, Lettuce, Tomato & Ruth's Butcher Sauce
Nouilles (Noodles)
Bones' Lobster Ramen
$24.00
Butter Poached Lobster, Edamame & Butter Enriched Miso Broth
Risotto
$21.00
Charred Broccolini, Sambal Vinaigrette, Shaved White Cheddar, Parmesan Dashi
Frankie's Tagliatelle
$23.00
House Rolled Ribbons of Pasta Tossed in Creamy Bechamel Sauce with French Country Ham and Gruyere
Fresh Gnocchetti
$22.00
Pasta Pressed in a Gnocchi Shape with Foraged Mushrooms, Rich Truffle Cream Sauce & Parmesan
Plats Principaux
Steak Frittes*
6oz Filet Mignon or 14oz Ribeye
- $34.00
- $39.00
Cajun Poulet
$24.00
Half a Juicy Roaster, Blackened and Served with Frites, Haricots Verts & Lemon Butter
Canard Confit
$29.00
White Peking Duck Breast, Celery Root Puree, Rose Poached Quince & Gooseberry
Pan Fried Salmon*
$29.00
Stir Fried Veggies, Miso Broth, Poached Tomato, Chile Glaze, Herbs
Rotisserie Cauliflower
$21.00
Served with Curried Lentils & Pistou
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
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General Info
Cuisine
American - Contemporary
Bar
French
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
Closed
Additional Information:
Happy Hour
Wed - Fri I 4-6pm
About Us
French 75 is an American eatery steeped in French cooking technique. We’re designed for interaction. From the long open line and the community tables in the mezzanine, to the wine that lines the walls, we want our clients to be part of the cooking and serving experience, and our team to be part of the happiness we intend to spread.