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Frankie's B Town Bistro
653 SW 152nd St.
Burien, WA 98166
Uber
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Dinner Menu
Insalata
Frankie's House Salad*
$10.00
Baby spinach, artisan greens, frisee, strawberries, avocado, blood orange segments, shredded leeks, toasted pumpkin seeds and pomegranate vinaigrette
- Dinner Size Add
- $5.00
Caesar*
$8.00
Hearts of romaine, garlic croutons, boquerone (Spanish marinated anchovies), Pecorino Romano
- Add Grilled Chicken
- $5.00
- Add Dinner Size
- $5.00
Caprese
$9.00
Hand selected Frank's Quality Produce organic tomatoes and basil, fresh mozzarella, 15 year balsamic, extra virgin oil and sea salt
Green Salad*
$8.00
Artisanal greens, romaine, cherub tomatoes, Italian vinaigrette
Zuppa del Giorno (Soup of the day)*
$7.00Aperitivo
Shrimp and Grits
$12.00
White prawns, sauce Genovese, grilled polenta cake
Fried Oysters
$13.00
Fresh selected local oysters, lemon-caper-garlic aioli, micro salad
Sausage and Peppers
$11.00
Assorted roasted sweet bell and Mama Lil's peppers, crostini
Fettunta di Formaggio
$8.00
(baked Neapolitan style garlic bread with Italian cheeses). Quatro formaggio, roasted garlic butter
- Add Peperoni
- $2.00
Manila Clams
$15.00
Pancetta, shallots, white wine, lemon-garlic herb butter, crostini
Roasted Brussel Sprouts*
$13.00
Pancetta, medjool dates, braeburn apple, turbinado-date vinaigrette
Scamorza
$10.00
Smoked Neapolitan cheese like mozzarella, pan seared and served warm with grilled orange slices, crostini and Tuscan virgin olive oil
Antipasti Platter
$18.00
Daily assortment of Italian cheeses and dried and cured meats, giardiniera vegetables, Connie's kitchen homemade seasonal fruit jam, olives, mostarda and crostini
Mixed Olives
$7.00
Cerignola, castelvetrano, kalamata, cetriolino sea salt
Seasonal Vegetables*
$10.00
Assorted handpicked winter vegetables from Frank's Quality Produce at the Pike Place Market
Meatballs under Tomato sauce*
$8.00
House made meatballs from grandma Carmela
- Add 2 Meatballs
- $5.00
Entrata
Pasta Pescatore
$28.00
Local manila clams and white prawns, fresh catch fish and lacinato kale with pasta in a spicy tomato and lobster broth; spiciness can be adjusted or removed
Chicken Parmesan*
$21.00
Breaded chicken cutlet, quatro formaggio, sauce pomodoro, pasta
Chicken Piccata
$20.00
Chicken thigh, white wine lemon caper sauce, seasonal vegetables, baby potatoes
Eggplant Parmesan*
$20.00
Breaded eggplant medallions, sauce pomodoro, quatro formaggio, pasta
Lasagna Bolognese*
$20.00
Mozzarella, provolone, parmesan and ricotta chesses
Bistecca del Giorno (Steak of the Day)
Add roasted Garlic Shrimp $8
- Market Price
Pesce del Giorno (Fish of the Day)
- Market Price
Pasta
Gluten free pasta is available for an additional charge. Please allow 30-minute cook time
Ragu Bolognese*
$18.00
Slow cooked marriage of pork, beef, wine, vegetables and herbs
- Add 2 Meatballs
- $5.00
Cacio e Pepe
$15.00
pecorino cheese, black pepper, egg yolk
Carmela's Carbonara
$18.00
Pancetta, shallot, parmesan cheese and egg
Pasta Alfredo*
$15.00
White wine, roasted garlic and parmesan cream sauce
- Add Chicken
- $5.00
- Add Shrimp
- $6.00
Pasta Gamberetti
$20.00
White prawns, lobster broth, lemon and parmesan cream, romanesco, lacinato kale, smoked pancetta
Baked Seafood Gnocchi
$24.00
House made ricotta gnocchi, white prawn, lump crab, lacinato kale, sun dried tomato cream sauce
Gnocchi di Formaggio
$20.00
House made ricotta gnocchi, gorgonzola dolce cream sauce, foraged mushroom, crispy prosciutto
Linguini and Clams
$20.00
Pancetta, lemon, garlic, shallot and white wine
- Add Shrimp
- $6.00
Spaghetti and Meatballs*
$16.00
House made meatballs, grandma Carmela's tomato sauce, shaved pecorino cheese
- Add Bolognese Sauce
- $5.00
Pasta aglio e olio
$15.00
Roasted garlic butter, roasted garlic oil, lemon, chili flake
Pizza
Add to any pizza: Calabrian pepperoni, Mama Lil's peppers, Tuscan Soppressata, Genoa salami, kalamata olive, pepperoncini, extra cheese, toasted pine nuts, pancetta, spinach, foraged mushrooms, arugula, sunny or hard cooked egg, roasted garlic $2.50 each
Agnello e Arugula*
$17.00
House made Vashon Island lamb and red wine sausage, mozzarella and fontina cheeses, pickled shallot, sea salt and arugula
Pera e Formaggio*
$17.00
Roasted Bosc pears, provolone, caramelized onion, toasted walnuts, gorgonzola dolce, 15 year balsamic and arugula
Margherita*
$17.00
Fresh mozzarella and basil, organic heirloom tomatoes, virgin oil
Quatro Formaggio*
$17.00
Salsa rosa, mozzarella, fontina, parmesan, provolone and garlic oil
Neapolitan*
$16.00
Pomodoro, mozzarella
- Add Pepperoni
- $2.50
Salsiccia e Peperone*
$17.00
Sauce pomodoro, roasted sweet bell peppers, Italian sausage, grilled onion and mozzarella
Fungi*
$17.00
Foraged mushrooms, provolone, mozzarella, spinach, ricotta, white truffle oil
Pizza Affumicato
$17.00
Smoked Neapolitan mozzarella and fontina, smoked pancetta, Mama Lil's peppers, gremolata, Tuscan virgin olive oil
- Add Local Manila Clams (Chef Joe's Favorite Pizza)
- $5.00
Bambini
12 and under
Six-inch Cheese or Pepperoni Pizza
$10.00Spaghetti and Meatball
$10.00Chase's Favorite Butter Noodles
$10.00Dolce
Neapolitan Spumoni
$6.00Tiramisu*
$10.00Amaretto and Triple Sec Crème Brulee
$10.00Ricotta Zeppoli*
$10.00
Ginger sugar, Nutella and Mascarpone filling
Cannoli
$10.00Cappuccino
$4.00Espresso
$4.00
*Denotes Items Available for Carry-Out
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Pizza
Meals
Lunch
Dinner
About Us
Our specialties are hand-made pizza with the freshest of ingredients. Fresh caught fish and hand picked produce acquired daily from the Pike Place Market. We have unique and delicious appetizers with dinner creations by Chef Dre. Our goal is to bring family and friends together, to share our relaxed atmosphere and reconnect with our community. We will remain united to our Italian Heritage and bring the tradition of "Food is Love" to our venue. Amore!