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Frankie Bones Hilton Head
1301 Main St
Hilton Head Island, SC 29926
Uber
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Dinner Menu
Lunch Menu
Brunch Menu
Dessert Menu
Kids Menu
Early Dining Menu
Party Platters
Drink Menu
Wine List
2020 Family Style Takeout
Dinner Menu
$4 split plate charge
Appetizers
Crispy Calamari
$11.25
Semolina crusted Point Judith, RI. calamari lightly fried with lemon slices. Tomato sauce
Cannelloni
Housemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces
- One $7.25
- Two $14.50
Bacon Wrapped Shrimp
$11.75
Char-grilled, sweet horseradish mustard
Frankie's "Made" Meatballs
$8.50
Frankie's family recipe with bolognese sauce
Seafood Stuffed Mushrooms
$10.95
Crab, shrimp, scallops, cheddar cheese and bacon baked with garlic butter
Sausage Stuffed Mushrooms
$10.25
Italian sausage, spinach, mozzarella and parmesan cheese baked with garlic butter and Espagnole sauce
Spinach & Artichoke Dip
$10.25
Baked with asiago, monterey jack cheese and roasted red peppers. Tri-colored tortilla chips
Pecan Crusted Crab Cake
$11.75
Apple slaw, local honey and creole honey mustard
"City Slicker" Cheese Sliders*
$8.95
Three prime beef burgers topped with American cheese, caramelized onions and pickles
Toasted Ravioli
$9.50
"A St. Louis Tradition." Great to share! Flash fried beef ravioli. Tomato sauce
Chicken Fingers
$8.50
Tender strips of chicken, tempura fried. Honey mustard sauce
Fried Green Tomatoes
$8.95
Cornmeal crusted green tomatoes, petit heirloom tomatoes, fresh mozzarella, pesto aioli, balsamic syrup
Fried Mozzarella
$8.95
Fresh mozzarella breaded and fried. Tomato sauce
Twice-Baked Potato Spring Rolls
$9.25
Hand rolled with four cheese blend, green onions, crumbled bacon and sour cream
Broiled Escargot
$8.75
Simmered in garlic butter and parsley
Cheesy Garlic Bread
Our Italian bread baked with garlic butter, parmesan and mozzarella cheese. Tomato sauce for dipping
- Whole Loaf $15.50
- Half Loaf $8.50
"Made" Meatball Sliders
$8.75
Three home made meatballs on fresh baked yeast rolls with ricotta cheese spread
Prince Edward Island Mussels*
$13.75
Sautéed with vine ripe tomatoes, garlic, sweet cream butter, white wine and fresh basil
Chilled Beets
$8.25
Roasted beets, crumbled goat cheese, citrus vinaigrette, toasted hazelnuts and balsamic
Cold Antipasto Platter
$14.95
Cappicola, cured ham, Genoa salami, marinated Italian artichokes, roasted red peppers, Cippolini onions, olives, pepperoncini, fresh mozzarella and provolone cheese
Pinza Dough Pizzettas
Cauliflower crust upon request add $2
Primavera
$10.95
Asparagus, roasted red peppers, mushrooms, grilled onions and four cheese blend on a white crust
Roasted Chicken
$13.95
Roasted red peppers, arugula, pesto aioli and four cheese blend on a white crust
Pepperoni
$10.95
N.Y. style pepperoni and four cheese blend on a white crust
Steak & Mushroom*
$14.95
Char-grilled steak, with mushrooms, red onions, cracked pepper, balsamic syrup and gorgonzola cheese on a white crust
Take a Little Frankie Home with You!
Tomato Sauce
- Qt $16.00
Bolognese Sauce
- Qt $18.00
Coffee Marinated Ribeye Spice
- Qt $14.00
Spaghetti Squash Primavera Spice
- 8oz $9.00
Herb Butter Spice
- 4oz $9.00
Soup - Salad
Dressings: Red Wine Vinaigrette (House), Ranch, Warm Bacon, Creamy Blue Cheese, Herb Vinaigrette, 1000 Island, Oil & Balsamic Vinegar, Mayfair Caesar, Balsamic Vinaigrette, Honey Poppyseed, Raspberry Vinaigrette (Low Fat)
Homemade Chicken Noodle
- Cup $3.95
- Bowl $4.95
Soup of The Day
- Cup $3.95
- Bowl $4.95
House Salad
$4.95
Mixed greens, vine ripe tomatoes, red onion, garbanzo beans and grated parmesan tossed in red wine vinaigrette
Caesar Salad
$5.95
Romaine lettuce, imported parmesan cheese and garlic croutons with Mayfair Caesar dressing
Cool Wedge
$7.25
Crisp iceberg lettuce, crumbled bacon, tomato, cucumber and creamy blue cheese dressing
Cobb Salad
$15.75
Oven roasted turkey, bacon, hard cooked egg, vine ripe tomatoes, cheddar cheese, avocado, mixed greens and crumbled blue cheese with herb vinaigrette
Heirloom Tomato Caprese
$9.25
Baby heirloom tomatoes, ciliegine mozzarella, housemade ricotta cheese, basil, arugula, red onion, olive oil, sea salt and balsamic reduction
Spinach Salad
$9.95
Sun-dried cranberries, toasted pumpkin seeds, pine nuts and red onion with warm bacon dressing
Strawberry Walnut Salad
$10.95
Fresh strawberries, mandarin oranges, walnuts, red onion and mixed greens with honey poppyseed dressing
Salmon and Goat Cheese Salad*
$20.75
Char-grilled salmon fillet, warm pecan crusted goat cheese, sun-dried cranberries and haystack potatoes on a bed of spinach with honey mustard and raspberry coulis
Pasta
Add a house salad, caesar salad or homemade cup of soup for only $2.95
Broccoli and Sausage Pasta
$19.95
Sautéed mild Italian sausage, broccoli, crushed red pepper, fresh garlic and white wine tossed with spaghettini
Spaghettini & "Made" Meatballs or Sausage
$16.50
Frankie's homemade meatballs or Italian sausage with bolognese sauce
- Add a Meatball or Sausage Link For*
- $3.25
Cannelloni
Homemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces
- Two $14.50
- Three $21.75
Penne with Chicken
$18.75
Broccoli, mushrooms and garlic tossed in tomato parmesan cream sauce
Seafood Spaghettini (White, Red or Spicy Diavolo Sauce)
$20.75
Sautéed coastal shrimp, bay scallops and clams, tossed in your choice of sauce
Veal Ravioli
$19.25
Pasta pillows filled with seasoned ground veal and imported parmesan cheese in sweet marsala and mushroom cream sauce
Eggplant Parmigiana
$16.95
Pan fried cutlets baked with seasoned breadcrumbs, tomato sauce and provolone cheese. Served over spaghetti
Fettuccine Alfredo
Made with cream, butter and parmesan cheese
- Blackened Chicken $17.75
- Grilled Coastal Shrimp $20.95
- Grilled Salmon Fillet $19.50
- Add Broccoli to Any Alfredo for
- $2.50
Spaghettini with Clams* (White or Red Sauce)
$16.50
Fresh local littleneck clams sautéed in extra virgin olive oil, garlic, white wine and red pepper chile flakes tossed with spaghettini
Pasta Trifecta
$17.95
A combination of veal ravioli, cannelloni and spaghettini with meatball
"Spaghetti Squash" Primavera
$16.95
Great Vegetarian Selection! Spinach, zucchini, yellow squash, carrots, tomatoes, mushrooms, pine nuts, toasted pumpkin seeds and fresh herbs in a light vegetable broth
- Add Grilled Chicken
- $5.75
- Add Grilled Shrimp
- $8.95
- Add Grilled Salmon
- $7.50
Seafood
Add a house salad, caesar salad or homemade cup of soup for only $2.95
Frankie's Lobster Mac & Cheese
$34.50
Whole Maine lobster, de-shelled, with penne in a creamy blend of parmesan, fontina, mozzarella and Swiss cheese. Baked with bread crumbs and fresh thyme
Cod Savannah
$23.25
Chopped shrimp, scallops, crab, bacon and cheddar cheese topping. Lemon butter sauce. Rice pilaf
Broiled Seafood Trio*
$25.50
Shrimp, scallops and cod broiled in garlic butter and fresh lemon. Rice pilaf and cole slaw
Rainbow Trout
$24.95
Dipped in egg and pan sauteed with lemon butter sauce and rice pilaf
Crab Cake Dinner
$25.75
Two pecan crusted crab cakes, whipped sweet potatoes, apple slaw, local honey drizzle and creole honey mustard sauce
Crab Stuffed Shrimp Scampi
$28.50
Seasoned bread crumb crusted coastal shrimp stuffed with crab dressing, oven roasted with garlic butter, over spaghettini with lemon garlic butter sauce
Cold Water Lobster Tail
Cold water tail, 7 oz. sweet and firm, with drawn butter and whipped potatoes
- $29.75
- Twin Tail $49.75
Fried Seafood Trio*
$25.50
Shrimp, scallops and cod dusted in semolina flour and fried. Skinny fries and cole slaw
Salmon Oscar*
$24.75
Char-grilled, lump crab dressing, asparagus and hollandaise. Whipped potatoes
Veal - Chicken
Add a house salad, caesar salad or homemade cup of soup for only $2.95
The Paisano
Pan sautéed breaded cutlets topped with provolone cheese, broccoli and lemon garlic mushroom sauce. Whipped potatoes
- Veal $25.75
- Chicken $21.95
Piccata
White wine, lemon butter and caper sauce. Served with whipped potatoes
- Veal $25.75
- Chicken $21.95
Marsala
Tender cutlets in sweet marsala and mushroom cream sauce. Served with whipped potatoes
- Veal $25.75
- Chicken $21.95
Parmigiana
Pan fried cutlets baked with parmesan breadcrumbs, tomato sauce and provolone cheese. Over spaghettini
- Veal $25.75
- Chicken $21.95
- Eggplant $16.95
Sides
Asparagus and cream of spinach may be substituted for an entrée side for $0.95. All other sides may be substituted at no additional charge
Whipped Potatoes
$3.95Rice Pilaf
$3.95Mascarpone Whipped Sweet Potatoes
$3.95Twice-Baked Potato Casserole
$3.95Skinny Fries
$3.75Sweet Potato Fries
$3.75Penne or Spaghetti with Tomato Sauce
$4.75Penne or Spaghetti with Bolognese Sauce
$6.75Buttered Asparagus
$4.75Fire-Roasted Vegetables
$4.75Cream of Spinach
$4.75Buttered Broccoli Florettes
$4.75Beef - Pork
Add a house salad, caesar salad or homemade cup of soup for only $2.95
Frankie's Signature Ribeye*
$35.95
Char-grilled 16 oz. coffee marinated ribeye. With twice-baked potato casserole
Jackpot Mixed Grill*
$32.75
Char-grilled pork tenderloin mostarda, 4 oz. filet mignon with bacon bordelaise sauce and two crab stuffed shrimp. Served with whipped potatoes
- Substitute a 6-7 oz. Cold Water Lobster Tail for Stuffed Shrimp for An Additional
- $13.25
Classic Prime Rib*
Slow roasted, with natural jus, twice-baked potato casserole, and horseradish sour cream
- Regular Cut 12 oz. $29.95
- Wiseguy Cut 16 oz. $35.95
- Godfather Cut 24 oz. $49.95
Filet Mignon*
$38.50
Char-grilled 8 oz. filet mignon. With bearnaise sauce and whipped potatoes
N.Y. Strip*
$29.50
Char-grilled 12 oz. N.Y. strip served with whipped potatoes
Surf and Turf*
Char-grilled 8 oz. filet paired with a 6-7 oz. cold water lobster tail. Whipped potatoes
- Market Price
Petit Filet Mignon*
$23.95
Char-grilled 4 oz. filet mignon served with bacon bordelaise sauce, creamed spinach and herb roasted potatoes
Liver and Onions*
$21.95
Calves liver sautéed with sweet onions, smoked bacon, Espagnole sauce and whipped potatoes
NY Brick Steak & Crab Stuffed Shrimp*
$29.50
Char-grilled brick steak topped with two garlic butter roasted, breaded shrimp stuffed with blue crab dressing. Whipped potatoes and bacon bordelaise sauce
Baby Back Ribs
Seasoned ribs, smoked in house and covered in our homemade Coca-Cola BBQ sauce. Twice-baked potato casserole and cole slaw
- Half Rack $21.95
- Full Rack $27.75
Pork Schnitzel
$21.95
Breaded pork cutlet, pan fried, topped with smoked ham and Swiss cheese. Served with pork gravy and whipped potatoes
Char-Grilled Pork Tenderloin*
$22.50
Mascarpone whipped sweet potatoes, fig & apple compote
Ante Up
Add any of the following to your entrée
Oscar Topping
$7.25
Lump crab dressing, asparagus and hollandaise sauce. Try it with the Filet Mignon
Grilled Coastal Shrimp
$8.75
Char-grilled and brushed with lemon butter
Cold Water Lobster Tail
$22.00
Char-grilled 6-7 oz. lobster tail. Served with drawn butter
Two Crab Stuffed Jumbo Shrimp
$8.75Fried Popcorn Shrimp
$8.25Pecan Crusted Crab Cake
$8.75Bacon Bordelaise Sauce
$1.75Bearnaise or Hollandaise Sauce
$1.75Sautéed Mushrooms
$3.50Sautéed Onions
$3.00Crumbled Bleu Cheese
$2.50Fresh Mozzarella Cheese
$4.00Go "All in" - Mushrooms, Onions and Blue Cheese
$5.95House Made Cello
Traditional Italian Recipe of Gem Clear Grain
$8.50
Alcohol infused with fresh lemon zest and simple syrup. Cordial
Tito's Handmade Vodka Lemoncello Martini
$11.50Sinful Sparklers
Peach or Strawberry Bellinis
$7.50
Prosecco with fresh fruit nectar
Mimosa
$7.50
Prosecco and orange juice
Ginger Rodgers
$8.00
Bouvet Brut Champagne, Domaine de Canton ginger liquor and a touch of bitters with a lemon twist
Frankie's Classics
Hilton Head Tea
$9.75
Fresh peaches and mangos infused with Titos Handmade vodka, gin, Don Q rum, Montezuma Gold tequila and triple sec. Topped off with sweet and sour and a splash of coke. Served on the rocks
Fly Me to the Moon
$12.50
Larceny Bourbon with a splash of sweet vermouth and a bootleg cherry. Served up
Frankie's Cadillac Margarita
$11.00
Herradura tequila, triple sec, sweet and sour with a splash of orange juice. Served up
The Black Pearl
$8.50
Blackheart Premium Spiced Rum, mixed with ginger beer & lime. Served on the rocks
Bourbon Peach Arnold Palmer
$8.50
Evan Williams Peach Bourbon, lemonade and sweet tea. Tall on the rocks
Elijah Craig Old Fashioned
$12.50
Elijah Craig Bourbon muddled with lemon, orange and a cherry with a dash of sugar and bitters topped with a splash of soda
Sex on a Peach
$10.50
Deep Eddy Peach vodka with a splash of pineapple, sweet & sour and cherry juice. Served with a sugared rim and a cherry
Martinis
All Frankie's Martinis are served up. Also available on the rocks
Ultimate Martini
$11.50
Tito's Handmade Vodka and dry vermouth shaken and served up with a twist
Dirty Dean
$11.50
Tito's Handmade Vodka with olive juice and olives
Key Lime Colada
$8.75
Kenny Chesney's Blue Chair Bay Key Lime Rum Cream, coconut rum, pineapple juice and cream of coconut
Vegas Morning
$11.50
Tito's Handmade Vodka, Orange vodka, Grand Marnier, cranberry juice and fresh lime
Chocolate Martini
Pearl Vanilla vodka with a splash of crème de cacao, cream and Ghirardelli chocolate
- $10.50
- Add Godiva $12.50
Lemon Drop
$10.50
Deep Eddy Lemon vodka, triple sec, sweet and sour and simple syrup. Served up with a sugared rim
Flirtini
$10.50
Raspberry vodka, triple sec, cranberry and pineapple juices and a twist
Pomegranate Martini
$11.50
Pama liqueur, Tito's Handmade vodka, and a touch of triple sec. Served up with a lemon twist
The Politician
$12.00
The Botanist gin and olive juice, chilled and served with olives. "It's a little dirty"
Drafts on Tap
Bud Lt
Shock Top
Sam Adams Seasonal
Southern Barrel Damn Yankee IPA
Local
River Dog Serg Beach Blonde Ale
Local
Wicked Weed Pernicious IPA
Hi-Wire Bed of Nails Brown Ale
Seasonal Draft Features
Ice Cold Bottles
Budweiser
Coors Light
Bud Light
Miller Lite
Michelob Ultra
Labatt
Heineken
Amstel Light
Corona
Yeungling
Heineken 0.0
Beverages
Coke
$3.25Diet Coke
$3.25Sprite
$3.25Mr. Pibb
$3.25Ginger Ale
$3.25Lemonade
$3.25Root Beer
$3.25Fresh Brewed Sweet or Unsweet Tea
$3.25Orange Juice
$3.50Cranberry Juice
$3.50Pineapple Juice
$3.50Grapefruit Juice
$3.50Peach and Raspberry Flavored Iced Tea or Lemonade
$3.75- Refill
- $1.75
Monster Energy
$4.00Cappuccino
$5.00Espresso
- $4.00
- Double $5.50
Fresh Brewed Coffee
$3.25Premium Hot Tea
$3.50Hot Chocolate
$3.50San Pellegrino Sparkling 1 Ltr.
$6.25Smart Water 1 Ltr.
$4.00
*Consuming raw or undercooked meats and seafood may increase your risk of food borne-illness, especially if you have certain medical conditions
Appetizers
Crispy Calamari
$11.25
From Point Judith, RI. Dusted in semolina flour and lightly fried with lemon slices. Tomato sauce for dipping
Fried Mozzarella
$8.95
Fresh mozzarella breaded and fried. Tomato sauce for dipping
Frankie's "Made" Meatballs
$8.50
Frankie's family recipe served with bolognese sauce
"City Slicker" Cheese Sliders*
$8.95
Three prime beef burgers topped with American Cheese, caramelized onions and pickles
"Made" Meatball Sliders
$8.75
Three mini meatballs, on fresh baked yeast rolls, with ricotta cheese spread
Toasted Ravioli
$9.50
"A St. Louis tradition." Flash fried beef ravioli served with a side of tomato sauce
Prince Edward Island Mussels*
$13.75
Sautéed with vine ripened tomatoes, garlic, sweet cream butter, white wine and fresh basil
Twice-Baked Potato Spring Rolls
$9.25
Hand rolled with four cheese blend, green onions, crumbled bacon and sour cream
Spinach & Artichoke Dip
$10.25
Baked with asiago, monterey jack cheese and roasted peppers. Served with tri-colored tortilla chips
Soup - Salad
Dressings: Red Wine Vinaigrette (House), Ranch, Warm Bacon, Creamy Blue Cheese, Herb Vinaigrette, 1000 Island, Oil & Balsamic Vinegar, Mayfair Caesar, Balsamic Vinaigrette, Honey Poppyseed, Raspberry Vinaigrette (Low Fat)
Homemade Chicken Noodle
- Cup $3.95
- Bowl $4.95
- Pint To Go $6.75
- Quart To Go $11.95
Soup of the Day
- Cup $3.95
- Bowl $4.95
- Pint To Go $6.75
- Quart To Go $11.95
Southwest Chicken Salad
$13.95
Grilled chicken, tomatoes, avocado, black beans, cucumbers, tortilla strips and cheddar cheese tossed with salsa ranch dressing
Spinach Salad
$9.95
Sun-dried cranberries, toasted pumpkin seeds, pine nuts and red onion with warm bacon dressing
Goat Cheese Salad
$12.75
Warm pecan crusted goat cheese, sun-dried cranberries, crispy hay stack potatoes, garden fresh spinach, with honey mustard and raspberry coulis
- With a 4 oz. Grilled Salmon Filet Add*
- $7.50
Roasted Beet Salad
$9.75
Mixed greens, hazelnuts, apples, gorgonzola cheese, chilled roasted beets and balsamic dressing
Grilled Chicken Caesar Salad
$9.95
Romaine lettuce, parmesan cheese and garlic croutons with Mayfair Caesar dressing
Cobb Salad
$14.50
Oven roasted turkey, bacon, hard boiled egg, tomatoes, cheddar cheese, avocado, mixed greens and crumbled blue cheese with herb vinaigrette
Fried Pecan Chicken Salad
$12.25
Pecan crusted chicken breast served over shredded kale with fresh berries, apples, grapes, gorgonzola cheese and toasted almonds. Tossed with raspberry walnut vinaigrette
Greek Village Salad
$9.95
Kalamata olives, feta cheese, green peppers, vine ripe tomatoes, cucumbers, red onions, pepperoncinis and mixed greens with herb vinaigrette
- Add Gyro Meat
- $6.25
- Add Pita Bread
- $0.75
Strawberry Walnut Salad
$9.95
Fresh strawberries, mandarin oranges, walnuts, red onion and mixed greens with honey poppyseed dressing
Ante up any Salad
Grilled Chicken
$5.75Grilled Salmon*
$7.50Grilled Brick Steak*
$8.50Gyro Meat
$6.25Fried Popcorn Shrimp
$7.95Grilled Shrimp
$8.95Scoop of Harvest Chicken Salad or Tuna Salad
$3.95Pecan Crusted Chicken
$6.25Sandwiches
All sandwiches served with skinny fries and crisp pickle chips. Add a house salad, caesar salad or cup of soup $2.95
The Godfather
$11.50
Capicola, Genoa salami and "Cure 81" ham with lettuce, tomatoes, onions, provolone and herb vinaigrette on a toasted hoagie roll. Served hot or cold
"Made" Meatball Sandwich
$11.25
Frankie's "made" meatballs smothered in bolognese sauce and provolone cheese on a toasted hoagie roll
Reuben
$11.75
Corned beef or roasted turkey, shaved thin and piled high, with Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye bread. Make It a Rachel - Substitute cole slaw for sauerkraut
Gyro
$10.50
Sliced grilled gyro meat wrapped in a pita with lettuce, tomato and homemade tzatziki sauce
California Club
$13.50
Oven roasted turkey, ham and Swiss cheese, with avocado, alfalfa sprouts and honey mustard. Served hot or cold on a croissant
BLT Sammy
$10.75
Six slices of applewood smoked bacon, lettuce, tomato and mayo on whole wheat toast
Caprese Chicken Pita
$10.25
Char-grilled pesto marinated chicken breast in a warm pita with fresh mozzarella, tomatoes, arugula and balsamic syrup
Prime Dip Sandwich*
$13.50
Thinly shaved, 8 oz. Italian roasted prime sirloin, topped with melted provolone cheese on a toasted hoagie roll. Served with natural jus and horseradish sour cream
The Uptown Grilled Cheese
$10.50
American, Swiss and provolone cheeses, applewood smoked bacon and fresh sliced tomato, griddled on sourdough bread
Tuna Salad Sandwich
$9.95
Tuna salad served chilled with lettuce and tomato on wheat bread
Harvest Chicken Salad Sandwich
$10.95
Tender all white chicken meat tossed with grapes, walnuts, celery and red onion in a creamy dressing. Served on a flaky croissant
Tuna Salad Melt
$9.95
Tuna salad served hot on a split English muffin with Swiss and cheddar cheeses
King of Clubs
$13.50
A triple decker of oven roasted turkey, "Cure 81" ham, applewood smoked bacon, American cheese, lettuce and tomato on toasted country white bread with mayo
Panko Crusted Cod Sandwich
$13.25
Flash fried with a panko bread crumb crust, tartar sauce, shredded iceberg lettuce and fresh local tomato on a cornmeal dusted Kaiser roll
Parmigiana Sandwich
Pan fried cutlets baked with seasoned bread crumbs, provolone cheese and tomato sauce on a toasted hoagie roll
- Chicken $12.50
- Eggplant $9.95
Char-Grilled Burgers
Mushroom & Swiss Burger*
$11.95
Half pound prime grade beef patty on a Kaiser roll, topped with mushroom sauce, melted Swiss cheese and crispy fried onions. Skinny fries
All American Chop Steak Burger*
$13.75
Freshly ground 10 oz. sirloin with American cheese, 2 strips of bacon, lettuce, tomato, onion, pickles and 1000 island dressing on a Kaiser roll. Skinny fries
Burgers
Our burgers are served on a toasted pretzel roll with lettuce, tomato, onion, skinny fries and crisp pickle chips. Featured Toppings: Swiss Cheese, American Cheese, Provolone Cheese, Cheddar Cheese, Jalapenos, Sautéed Mushrooms, Crispy Fried Onions or Grilled Onions $0.95 ea.; Fresh Mozzarella, Goat Cheese, Gorgonzola Cheese, Fried Egg* $1.25 ea; Applewood Smoked Bacon, Avocado Slices $1.75 ea
Prime Steak Burger*
- 8 oz. $10.50
Grilled Chicken Breast
- 6 oz. $9.25
Parlay a Combo
2 Way Parlay
$11.25
Choose one parlay entrée or half sandwich and one parlay side
3 Way Parlay
$13.95
Choose one parlay entrée or half sandwich and two parlay sides
Soup N Salad
$9.25
Choose one parlay side salad and one bowl of soup
Parlay Sides
House Salad
Caesar Salad
Greek Salad
Spinach Salad
Cup of Homemade Chicken Noodle Soup
Soup of the Day
Make it a Bowl add $0.99
Fresh Cole Slaw
Skinny Fries or Sweet Potato Fries
Fresh Fruit
Half Sandwiches
Corned Beef on Rye
served cold with whole grain mustard
Turkey Club
oven roasted turkey, applewood smoked bacon and Swiss on toasted white bread with mayo
Tuna Salad Melt
on toasted English muffin
Tuna or Harvest Chicken Salad
Wheat bread, lettuce, tomato
Meatball Sandwich
Corned Beef or Turkey Reuben
BLT Sammy
Chicken or Eggplant Parmigiana
Pasta
Add a house salad, caesar salad or cup of soup to any pasta $2.95
Spaghettini & "Made" Meatballs or Italian Sausage
$14.50
Frankie's homemade meatballs or Italian sausage with bolognese sauce
Parmigiana
Your choice of breaded fried chicken cutlet or sliced eggplant. Baked with provolone cheese and tomato sauce over spaghettini
- Chicken $15.50
- Eggplant $12.95
Penne with Chicken
$14.75
Broccoli, mushrooms and garlic tossed in tomato parmesan cream sauce
Cannelloni
Homemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces
- Two $14.50
- Three $21.75
Fettuccine Alfredo
Made with cream, butter and parmesan cheese. Topped with:
- Blackened Chicken $17.25
- Grilled Salmon Fillet $20.50
- Grilled Coastal Shrimp $19.00
Seafood Spaghettini* (White, Red or Spicy Diavolo Sauce)
$17.50
Sautéed coastal shrimp, bay scallops and clams tossed in our parmesan cream or tomato sauce
Spaghettini with Clams* (White or Red Sauce)
$15.50
Fresh local littleneck clams sautéed in extra virgin olive oil, garlic, white wine and red pepper chile flakes tossed with spaghettini
Frankie's Mac & Cheese
$13.50
Creamy blend of parmesan, fontina, mozzarella and Swiss cheese with penne and bread crumb gratin
"Spaghetti Squash" Primavera
$12.75
Great Vegetarian Selection! Spinach, zucchini, yellow squash, carrots, tomatoes, mushrooms, pine nuts, toasted pumpkin seeds and fresh herbs in a light vegetable broth
- Try It Topped with Char-Grilled Chicken
- $5.75
- Try It Topped with Char-Grilled Shrimp
- $8.95
- Try It Topped with Char-Grilled Salmon*
- $7.50
Pinsa Dough Pizzettas
Gluten free cauliflower crust available for $2 upon request. Add a house salad, caesar salad or cup of soup to any flatbread $2.95
Primavera
$10.95
Asparagus, roasted red peppers, mushrooms, grilled onions and four cheese blend
Margherita
$13.50
Frankie's four cheese blend with sliced tomatoes and fresh basil
Steak & Mushroom*
$14.95
Char-grilled steak with mushrooms, red onions, cracked pepper, balsamic reduction and gorgonzola cheese
Pepperoni
$10.95
N.Y. style pepperoni and four cheese blend
Roasted Chicken
$13.95
Roasted peppers, arugula, pesto aioli and four cheese blend
The Italian
$13.95
Olive oil, Italian sausage, crushed red pepper, pepperoncini and our four cheese blend
Lunch Plates
Add a house salad, caesar salad or cup of homemade soup $2.95
Schwein Schnitzel
$13.95
Breaded pork cutlet, pan fried, served with herb spaetzle, red cabbage, capers and Espagnole sauce
NY Brick Steak*
$17.95
Char-grilled 8 oz. NY Brick Steak, whipped potatoes, espagnole sauce
Grilled Salmon*
$14.95
Char-grilled 6 oz. salmon filet, served with rice pilaf and honey mustard sauce
Chicken Fingers
$10.50
Tender strips of chicken, tempura battered and fried. Served with skinny fries, cole slaw and honey mustard
Rainbow Trout
$14.95
Dipped in egg and pan sauteed with rice pilaf, asparagus and lemon butter
Fish and Chips
$13.95
Tempura battered North Pacific cod, deep fried, with skinny fries and cole slaw
Broiled Seafood Sampler
$15.95
Broiled coastal shrimp, salmon with honey mustard sauce and cod with lemon butter. Served with rice pilaf
Chicken Paisano
$13.95
Sautéed breaded chicken cutlets topped with provolone cheese, and lemon garlic mushroom sauce. Served with rice pilaf and broccoli
Seafood Trio
$25.50
Broiled or fried coastal shrimp, scallops and cod. Broiled served with rice pilaf. Battered and fried served with skinny fries
Balsamic Grilled Chicken
$11.75
Char-grilled chicken breast, arugula salad, balsamic reduction and rice pilaf
Sides
Skinny Fries
$3.75Sweet Potato Fries
$3.75Rice Pilaf
$3.95Cole Slaw
$3.95Penne or Spaghettini
- With Tomato Sauce $4.75
- With Bolognese Sauce $6.75
Buttered Broccoli Florettes
$4.75Seasonal Fresh Fruit
$5.00Daily Features
Lunch features available from 11:00am until 2:30pm while supplies last
Pot Roast Monday
Served with glazed carrots and whipped potatoes
Turkey Tuesday
Chef's weekly creation
Lasagna Wednesday
Pasta sheets layered with homemade ricotta cheese, Italian sausage, meatballs, tomato sauce and four cheese blend
Meatloaf Thursday
With mushroom gravy and whipped potatoes
Fish Fry Friday
Chef's weekly seafood creation
Chop Steak Saturday
Freshly ground 10 oz. sirloin steak, skillet seared with herb butter, smothered in sautéed mushrooms and Espagnole sauce. Served with whipped potatoes
House Made Cellos
Traditional Italian Recipe of Gem Clear Grain
$8.50
Alcohol infused with fresh lemon zest and simple syrup. Cordial
Tito's Handmade Vodka Lemoncello Martini
$11.50Sinful Sparklers
Peach or Strawberry Bellinis
$7.50
Prosecco with fresh fruit nectar
Mimosa
$7.50
Prosecco and orange juice
Ginger Rodgers
$8.00
Bouvet Brut Champagne, Domaine de Canton ginger liquor and a touch of bitters with a lemon twist
Frankie's Classics
Hilton Head Tea
$9.75
Fresh peaches and mangos infused with Titos Handmade vodka, gin, Don Q rum, Montezuma Gold tequila and triple sec. Topped off with sweet and sour and a splash of coke. Served on the rocks
Fly Me to the Moon
$12.50
Larceny Bourbon with a splash of sweet vermouth and a bootleg cherry. Served up
Frankie's Cadillac Margarita
$11.00
Herradura tequila, triple sec, sweet and sour with a splash of orange juice. Served up
The Black Pearl
$8.50
Blackheart Premium Spiced Rum, mixed with ginger beer & lime. Served on the rocks
Bourbon Peach Arnold Palmer
$8.50
Evan Williams Peach Bourbon, lemonade and sweet tea. Tall on the rocks
Elijah Craig Old Fashioned
$12.50
Elijah Craig Bourbon muddled with lemon, orange and a cherry with a dash of sugar and bitters topped with a splash of soda
Sex on a Peach
$10.50
Deep Eddy Peach vodka with a splash of pineapple, sweet & sour and cherry juice. Served with a sugared rim and a cherry
Martinis
All Frankie's Martinis are served up. Also available on the rocks
Ultimate Martini
$11.50
Tito's Handmade Vodka and dry vermouth shaken and served up with a twist
Dirty Dean
$11.50
Tito's Handmade Vodka with olive juice and olives
Key Lime Colada
$8.75
Kenny Chesney's Blue Chair Bay Key Lime Rum Cream, coconut rum, pineapple juice and cream of coconut
Vegas Morning
$11.50
Tito's Handmade Vodka, Orange vodka, Grand Marnier, cranberry juice and fresh lime
Chocolate Martini
Pearl Vanilla vodka with a splash of crème de cacao, cream and Ghirardelli chocolate
- $10.50
- Add Godiva $12.50
Lemon Drop
$10.50
Deep Eddy Lemon vodka, triple sec, sweet and sour and simple syrup. Served up with a sugared rim
Flirtini
$10.50
Raspberry vodka, triple sec, cranberry and pineapple juices and a twist
Pomegranate Martini
$11.50
Pama liqueur, Tito's Handmade vodka, and a touch of triple sec. Served up with a lemon twist
The Politician
$12.00
The Botanist gin and olive juice, chilled and served with olives. "It's a little dirty"
Drafts on Tap
Bud Lt
Shock Top
Sam Adams Seasonal
Southern Barrel Damn Yankee IPA
Local
River Dog Serg Beach Blonde Ale
Local
Wicked Weed Pernicious IPA
Hi-Wire Bed of Nails Brown Ale
Seasonal Draft Features
Ice Cold Bottles
Budweiser
Coors Light
Bud Light
Miller Lite
Michelob Ultra
Labatt
Heineken
Amstel Light
Corona
Yeungling
Heineken 0.0
Beverages
Coke
$3.25Diet Coke
$3.25Sprite
$3.25Mr. Pibb
$3.25Ginger Ale
$3.25Lemonade
$3.25Root Beer
$3.25Fresh Brewed Sweet or Unsweet Tea
$3.25Orange Juice
$3.50Cranberry Juice
$3.50Pineapple Juice
$3.50Grapefruit Juice
$3.50Peach and Raspberry Flavored Iced Tea or Lemonade
$3.75- Refill
- $1.75
Monster Energy
$4.00Cappuccino
$5.00Espresso
- $4.00
- Double $5.50
Fresh Brewed Coffee
$3.25Premium Hot Tea
$3.50Hot Chocolate
$3.50San Pellegrino Sparkling 1 Ltr.
$6.25Smart Water 1 Ltr.
$4.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Appetizers
Frankie's "Made" Meatballs
$8.75
Frankie's family recipe and bolognese sauce
City Slicker Sliders*
$8.95
Three prime beef burgers topped with American Cheese, caramelized onions and pickles
Crispy Calamari
$11.25
From Point Judith, RI. Dusted in semolina flour and lightly fried with lemon slices. Served with tomato sauce
Spinach & Artichoke Dip
$10.25
Baked with asiago, monterey jack cheese and roasted peppers. Served with tri-colored tortilla chips
Twice-Baked Potato Spring Rolls
$9.25
Hand rolled with our four cheese blend, green onions, crumbled bacon and sour cream
Toasted Ravioli
$9.50
"A St. Louis Tradition." Great to share! Flash fried beef ravioli. Tomato sauce
Soup - Salad
Homemade Chicken Noodle
- Cup $3.95
- Bowl $4.95
- Pint To Go $6.75
- Quart To Go $11.95
Soup of the Day
- Cup $3.95
- Bowl $4.95
- Pint To Go $6.75
- Quart To Go $11.95
Strawberry Walnut Salad
$9.95
Fresh strawberries, mandarin oranges, walnuts, red onion and mixed greens with honey poppyseed dressing
gluten-free
Cobb Salad
$14.50
Oven roasted turkey, bacon, hard boiled egg, tomatoes, cheddar cheese, avocado, mixed greens and crumbled bleu cheese with herb vinaigrette
gluten-free
Pecan Crusted Chicken Salad
$12.25
Sliced pecan crusted chicken breast served over shredded kale with fresh berries, apples, grapes, gorgonzola cheese and toasted almonds. Tossed with raspberry walnut vinaigrette
Grilled Chicken Caesar Salad
$9.95
Romaine lettuce, parmesan cheese and garlic croutons with Mayfair Caesar dressing
Roasted Beet Salad
$9.75
Mixed greens, hazelnuts, apples, gorgonzola cheese, chilled roasted beets and balsamic vinaigrette
gluten-free
Southwest Chicken Salad
$13.95
Grilled chicken, tomatoes, avocado, black olives, cucumbers, tortilla strips and cheddar cheese tossed with salsa ranch dressing
Ante Up Any Salad
Grilled Chicken
$5.75Grilled Salmon*
$7.50Grilled Brick Steak*
$8.50Gyro Meat
$6.25Fried Popcorn Shrimp
$7.95Grilled Shrimp
$8.95Scoop of Harvest Chicken Salad or Tuna Salad
$3.9512 & Under Brunch
Regular kids menu is also available
Scrambled Eggs*
$4.95
American cheese, hash brown casserole and a strip of applewood smoked bacon
French Toast
$4.95
Two slices of French toast and a strip of applewood smoked bacon
Pancakes
$4.75
Two pancakes with maple syrup, butter and a strip of applewood smoked bacon
Steak & Eggs*
$12.95
Char-grilled 4 oz. NY Brick Steak and scrambled eggs, served with toast and hash brown casserole
Frankie's Favorites
Homemade Corned Beef Hash*
$12.75
With two poached eggs, hash brown casserole, and rye toast
Frankie's All American*
$12.25
Three eggs your way, two strips of applewood smoked bacon, two sausage patties, hash brown casserole and country style white toast
Broadway Brunch*
$9.25
Two eggs your way, choice of applewood smoked bacon, sausage patties or ham, hash brown casserole and country style white toast
Vanilla Cinnamon French Toast
$9.75
With maple syrup and applewood smoked bacon
Stuffed French Toast
$12.75
Texas cut challah bread stuffed with sausage, topped with bourbon scented maple syrup and toasted pecans
Quiche d'Jour
Chef's daily preparation with hash brown casserole and fresh fruit
- Market Price
Chicken and Biscuits
$11.95
Country fried chicken over buttermilk biscuits, topped with sausage gravy. Served with hash brown casserole
Schwein Schnitzel "A la Holstein"*
$15.95
Pan fried breaded pork cutlet topped with capers, fresh lemon and two fried eggs. Served with hash brown casserole
Blueberry Ricotta Pancakes
$11.25
Three blueberry and ricotta stuffed pancakes, topped with blueberry compote and whipped cream
Buttermilk Pancakes
$9.25
Made from scratch buttermilk pancakes with two strips of applewood smoked bacon. Served with whipped butter and warm maple syrup
Biscuits & Gravy
$8.25
Two Flaky buttermilk biscuits covered with country sausage gravy. Served with hash brown casserole
Italian Shrimp & Grits
$16.95
Sauteed coastal shrimp, Italian style grits, spicy tomato sauce, smoked bacon and two poached eggs
Benedicts
Served with hash brown casserole
Eggs Benedict*
$10.95
Toasted English muffins with cured ham and poached eggs topped with hollandaise
Fredo's Seafood Benedict*
$13.50
Toasted English muffins with crab cake and poached eggs, topped with hollandaise
Filet Mignon Benedict*
$16.95
Two 2 oz. filets over English muffins topped with poached eggs and hollandaise
Low Country Benedict*
$13.25
Buttermilk biscuit, cure "81' ham, fried green tomatoes, poached eggs and hollandaise, served with hash brown casserole
Steak & Eggs
Served with two eggs your way, hash brown casserole and country style white toast
NY Brick Steak*
- 4 oz. $14.95
Filet Mignon*
- 4 oz. $16.95
Omelettes
All omelettes are made with three eggs and served open face with hash brown casserole, fresh fruit and country style white toast. Substiute egg whites for $1
Ham, Swiss, Mushroom & Broccoli
$10.95Brie, Mushroom & Asparagus
$10.95Denver Omelette
$10.95
Ham, green peppers and cheddar cheese
Primavera
$10.25
Asparagus, broccoli, spinach, mushrooms, roasted red peppers and onions
Meat Lover
$12.95
Ham, italian sausage, and applewood smoked bacon and cheddar cheese
Sides
Two Eggs Your Way*
$3.25Applewood Smoked Bacon Strips (Three)
$3.75Country Sausage Patties (Two)
$3.75Grilled "Cure 81" Ham
$3.75Homemade Sausage Gravy
$3.25Hash Brown Casserole
$3.25Country Style White or Whole Wheat Toast
$1.50Flaky Croissant
$2.50English Muffin
$1.50Warm Buttermilk Biscuit
$1.50Seasonal Fresh Fruit
$4.50Pinsa Dough Pizzettas
Cauliflower crust available upon request $1.95. Add a house salad, caesar salad or cup of soup to any flatbread $2.95
Roasted Chicken
$13.95
Roasted peppers, arugula, pesto aioli and four cheese blend
Primavera
$10.95
Asparagus, roasted red peppers, mushrooms, grilled onions and four cheese blend
Steak & Mushroom*
$14.95
Char-grilled steak with mushrooms, red onions, balsamic reduction and gorgonzola cheese
Pepperoni
$10.95
N.Y. style pepperoni and four cheese blend
Lunch Classics
Add a house salad, caesar salad or cup of soup for $2.95. Burger Toppings: Swiss Cheese, American Cheese, Provolone Cheese, Cheddar Cheese, Jalapenos, Sautéed Mushrooms, Crispy Fried Onions or Grilled Onions $0.95 ea.; Fresh Mozzarella, Goat Cheese, Gorgonzola Cheese, Fried Egg* $1.25 ea.; Applewood Smoked Bacon, Avocado Slices $1.75 ea. Upon Request: Classic Kaiser Roll
The Godfather
$11.50
Cappicola, Genoa salami and "Cure 81" ham with lettuce, tomatoes, onions, provolone and herb vinaigrette on a fresh baguette. Served hot or cold
Harvest Chicken Salad Sandwich
$10.95
Tender all white chicken meat tossed with grapes, walnuts, celery and red onion in a creamy dressing. Served on a buttery croissant with skinny fries
King of Clubs
$13.50
A triple decker of oven roasted turkey, "Cure 81" ham, applewood smoked bacon, American cheese, lettuce and tomato on toasted country white bread with mayo
Tuna Salad Sandwich
$9.95
House tuna salad served chilled on white, wheat or rye bread with lettuce, tomato and mayo
Barnyard Burger*
$13.50
Char-grilled half pound prime beef patty topped with applewood smoked bacon, cheddar cheese and a sunny side up egg on a pretzel roll
Reuben
$11.75
Grilled corned beef shaved thin and piled high on grilled rye with Swiss cheese, sauerkraut and 1000 Island dressing
BLT Sammy
$10.75
Six slices of applewood smoked bacon, lettuce, tomato and mayo on whole wheat toast
Spaghetti & Meatballs
$14.50
Frankie's homemade meatballs and bolognese sauce over spaghettini
California Club
$13.50
Oven roasted turkey, ham and Swiss Cheese, with avocado, alfalfa sprouts and honey mustard. Served hot or cold on a flaky croissant
The "FB" Burger*
$10.50
Half pound prime grade beef patty on a toasted pretzel bun with lettuce, tomato, onion, crisp pickle chips and skinny fries
Brunch Cocktails
Frankie's Brunch Bloody Mary
$5.00
Zesty Zing Zang and vodka served tall on the rocks with a beer back
Peach Bellini
$5.00
Fresh peach nectar and Italian sparkling wine
Strawberry Bellini
$5.00
Fresh strawberry nectar and Italian sparkling wine
Mimosa
$5.00
Fresh orange juice and Italian sparkling wine
Lunazul Sunrise
$8.50
Lunazul Reposado tequila, orange juice, and a splash of grenadine served on the rocks
Gazpacho Bloody Mary
$8.50
Pearl Cucumber vodka and Zing Zang with a beer back
Martinis
Frankie's Martinis are served up
Ultimate Martini
$11.50
Tito's Handmade vodka, shaken and served with a twist
The Politician
$12.00
The Botanist gin and olive juice, chilled and served with olives. "It's a little dirty"
Vegas Morning Martini
$11.50
Tito's Handmade Vodka, Orange vodka, Grand Marnier, cranberry juice and fresh lime
Chocolate Martini
Pearl Vanilla vodka with a splash of creme de cacao, cream and Hershey's syrup
- $10.50
- Make It Sinful, Add Godiva $12.50
Flirtini
$10.50
Raspberry vodka, triple sec, cranberry and pineapple juices, garnished with a twist
Sex on a Peach
$10.50
Deep Eddy Peach vodka with a splash of pineapple, sweet and sour and cherry juice, garnished with a sugared rim and a cherry
Key Lime Colada
$8.75
Kenny Chesney's Blue Chair Bay Key Lime Rum Cream, coconut rum, pineapple juice and cream of coconut
Frankie's Classics
Fly Me to the Moon Manhattan
$12.50
Larceny Bourbon with a splash of sweet vermouth and a bootleg cherry. Served up
Frankie's Cadillac Margarita
$10.00
Herradura Reposado tequila, triple sec, sweet and sour with a splash of orange juice. Served up
Elijah Craig Old Fashioned
$12.50
Elijah Craig bourbon muddled with lemon, orange and a cherry with a dash of sugar and bitters and a splash of soda
Hilton Head Tea
$9.75
Fresh peaches and mangos infused with Titos Handmade vodka, gin, Don Q rum, Montezuma tequila and triple sec. Topped off with sweet and sour and a splash of coke. Served on the rocks
Drafts on Tap
Bud Lt
Shock Top
Sam Adams Seasonal
Southern Barrel Damn Yankee IPA
Local
River Dog Serg Beach Blonde Ale
Local
Wicked Weed Pernicious IPA
Hi-Wire Bed of Nails Brown Ale
Seasonal Draft Features
Ice Cold Bottles
Budweiser
Coors Light
Bud Light
Miller Lite
Michelob Ultra
Heineken
Amstel Light
Corona
Yeungling
Heineken 0.0
Seasonal Features
Beverages
Coca-Cola
$3.25Diet Coke
$3.25Sprite
$3.25Mr. Pibb
$3.25Ginger Ale
$3.25Lemonade
$3.25Root Beer
$3.25Iced Tea (Sweet or Unsweet)
$3.25Peach and Raspberry Flavored Iced Tea or Lemonade
$3.75- Refill
- $1.75
Orange Juice
$3.50Cranberry Juice
$3.50Pineapple Juice
$3.50Freshly Brewed Coffee
$3.25Hot Chocolate
$3.50Premium Hot Tea
$3.50Cappuccino
$5.00Espresso
- $4.00
- Double $5.50
San Pellegrino Sparkling Water
$6.25Smart Water 1 Ltr
$4.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Fabulous Desserts
Add a splash of Creme de Menthe $2
The Dessert Sampler
$10.50
Carrot Cake, Tiramisu and Cannoli
Grandma Jean's Carrot Cake
$8.50
Cream cheese frosting and Kahlua syrup
New York Cheesecake
$8.50
With strawberry sauce
Key Lime Pie
$7.75
Made from scratch with real Key Limes and a buttery graham cracker crust
Frankie's Campfire Smores
$9.00
A campfire classic at your table
Crème Bruleè
$8.50
Vanilla custard with a touch of amaretto and bittersweet chocolate
Butterfinger Crunch Cake
$8.50
With chocolate & caramel sauces, and vanilla ice cream
Triple Chocolate Espresso Brownie Sundae
$8.50
With vanilla ice cream, whipped cream, chocolate and caramel sauces
Tiramisu
$8.50
Creamy layers of mascarpone cheese and lady fingers with espresso-rum essence
Homemade Cannoli
$4.50
Vanilla chocolate chip ricotta filling, pistachios and chocolate drizzle
Big Chocolate Cake
$10.75- A la Mode
- $2.75
Ice Cream
$4.50
Vanilla bean, Spumoni & Seasonal Flavor
After Dinner Drinks
Espresso
$4.00Double Espresso
$5.50Cappuccino
$5.00Frankiecino
$10.50
Godiva Chocolate Liquor and cappucino
Toasted Almond
$10.50
Kahlua, DiSaronno Amaretto and Absolut Vodka with cream
Mexican Coffee
$8.50
Kahlua and coffee
B-52 Coffee
$10.50
Grand Marnier, Kahlua, Baileys and coffee
House Infused Limoncello
$8.50
Served chilled up
Brandy Alexander
$8.50
Christian Brothers Brandy, creme de cacao & cream over ice
Nutty Irishman
$10.50
Baileys, Frangelico and cream on the rocks
Brandy & Cognac
Courvoisier VSOP
$9.00Hennessy VSOP
$9.00Remy Martin VSOP
$10.00Remy Martin XO
$24.00Grand Marnier
$8.50Banfi Grappa
$8.50Bourbon & Whiskey
Elijah Craig
$9.50Ridgemont 1792
$9.00Basil Hayden's
$11.00Buffalo Trace
$8.50Bulleit Rye
$10.50Larceny
$9.50Knob Creek Single Barrell
$9.50Crown Royal Black
$9.50Rittenhouse Rye
$9.00Templeton Rye
$10.00Main
Penne with Meat Sauce
$7.50Spaghetti with Meatballs
$8.00Four Cheese Pizza
$8.00
With tomato sauce on a thin wheat crust
Chicken Tenders
$8.50
With skinny fries & honey mustard
Fish & Chips*
$9.50
With skinny fries & tartar sauce
Corn Dog
$7.75
With skinny fries & honey mustard
Niko's Meatball
$7.00
With skinny fries
Sliders*
$7.50
Two mini hamburgers with skinny fries
- With American Cheese Add
- $0.50
Fried Popcorn Shrimp
$8.50
With skinny fries & cocktail sauce
4 Oz. Filet Mignon*
$18.00
With skinny fries
Surf & Turf*
$20.75
4 oz. Filet Mignon & Fried Popcorn Shrimp with skinny fries & cocktail sauce
Grilled Chicken
$7.50
With skinny fries
Grilled Shrimp
$9.50
With skinny fries
Kiddie Cocktails
Non Alcoholic . Your Own take Home Souvenir 12oz Light-up cup. I Light Up! $6.50 (Price includes Your Take Home souvenir Light-Up cup) You Keep the Glass!
Old Blue Eyes
Feast your eyes and your taste buds on blue raspberry syrup and sprite
Rat Pack Punch
This drink packs a punch of fruit flavored fury with orange, pineapple and cranberry juices topped with ginger ale
Roy Rogers
A classic cowboy concoction of Coca-Cola and grenadine
*Consuming raw or undercooked seafood, meats, poultry, shellfish, eggs or other animal proteins may increase the risk of food borne illness. People with weakened immune systems or other chronic illness may be more at risk
Soup or Salad
Your Choice of Soup or Salad
Cup of Chicken Noodle Soup
Cup of Soup of the Day
House Salad
Mixed Greens, tomatoes, red onion and grated parmesan tossed in red wine vinaigrette
Caesar Salad
Romaine lettuce, imported parmesan cheese and garlic croutons with Mayfair Caesar dressing
Entrees
Chicken or Eggplant Parmigiana
$18.00
Fresh eggplant or chicken baked in seasoned breadcrumbs, tomato sauce, and provolone cheese, served over spaghetti
Spaghetti & Meatballs or Sausage
$18.00
Over spaghetti with bolognese sauce
Liver and Onions
$18.00
Sautéed calves liver and sweet onions with whipped potatoes and Espagnole sauce
Rainbow Trout
$18.00
Dipped in egg and pan sauteed, with rice pilaf and lemon butter sauce
Cannelloni
$18.00
Homemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces
Chicken Marsala
$18.00
Char-grilled chicken breasts, creamy mushroom marsala wine sauce, served with whipped potatoes
"Spaghetti Squash" Primavera
$18.00
Spinach, zucchini, yellow squash, carrots, tomatoes, mushrooms, pine nuts, toasted pumpkin seeds and fresh herbs in a light vegetable broth
Pork Schnitzel
$18.00
Breaded, pan fried pork tenderloin, topped with capers and lemon. Served with Espagnole sauce and whipped potatoes
NY Brick Steak and Shrimp
$20.00
Char-grilled 4oz NY Brick Steak with popcorn shrimp, whipped potatoes and espagnole sauce
Seafood Spaghetti
$20.00
Shrimp, bay scallops and clams, sautéed with olive oil, garlic and fresh basil. With your choice of parmesan cream sauce or tomato sauce
Grilled Salmon
$20.00
Char-grilled and topped with honey mustard, served with whipped potatoes
Char-Grilled Pork Tenderloin
$20.00
With fig & apple compote and whipped potatoes
Filet Mignon Oscar
$20.00
Petit 4oz filet mignon char-grilled and topped with lump crab dressing, asparagus and hollandaise, served with whipped potatoes
Seafood Platter
$20.00
Broiled or Fried cod and coastal shrimp, with rice pilaf or fries and coleslaw
Slow Roasted Prime Rib
Served with natural jus, horseradish sour cream and twice-baked potato casserole
- 8 oz $20.00
Appetizer - By the Dozen
Meatballs
$40.00Potato Spring Rolls
$25.00Chicken Fingers
$15.00Prime Beef Sliders
$29.00
on Fresh Baked Yeast Rolls
Seafood Stuffed Mushrooms
$22.00Sausage Stuffed Mushrooms
$20.00Bacon Wrapped Shrimp
$25.00Pecan Crusted Crab Cakes
$110.00Party Platters
Serves 10-12
Spinach & Artichoke Dip
$50.00
with Fresh Fried Tortilla Chips
Pimento Cheese & Crackers
$40.00Tuscan White Bean Hummus
$35.00
with Pita Bread
Blue Crab Dip
$85.00
with Fresh Fried Tortilla Chips
Assorted Cheese Display
- Domestic $75.00
- Imported $95.00
Assorted Seasonal Fruit Display
$69.00Antipasto Platter
$59.00
$2.50 Per Person Extra
Family Style Salads
Half Pan Serves 10-12; Add Chicken $25, Add Shrimp $50, Add Salmon $39
House
$15.00Caesar
$16.00Greek
$20.00Spinach
$21.00Cobb
$35.00Roasted Beet
$30.00Mix & Match Cold Sandwiches
One Dozen Half Sandwich Platter $49; With Lettuce, Fresh Tomato, Sliced Red Onion & Pickle Platter
Turkey BLT Club
on White Bread
Tuna Salad
on White Bread
Harvest Chicken Salad
on Croissant
Corned Beef
on Rye Bread
Godfather
on a Hoagie Roll
California Club
on a Croissant
BLT
on Wheat Bread
Ham & Swiss
on White Bread
Entrees
Half Pan - Serves 10-12
Lasagna
$69.00Spaghettini & 12 Made Meatballs or 12 Sausage Links
$65.00Pot Roast
$79.00
with Natural Jus
Spaghetti Squash Primavera
$79.00- Add Grilled Chicken Breast (Dozen)
- $20.00
- Add Grilled Shrimp (Dozen)
- $25.00
Chicken Parmesan
$75.00
12 Breaded Cutlets over Spaghettini
Eggplant Parmesan
$60.00
12 Pieces over Spaghettini
Chicken Piccata or Marsala
- 18 Pieces $90.00
Frankie's Baby Back Ribs
$120.00
5 Full Racks / Double Cut Bones
Lobster Mac & Cheese
$150.00Baked Penne
$40.00Frankie's Mac & Cheese
$50.00Stuffed Cabbage (12)
$90.00Chicken & Broccoli
$75.00
with Mushrooms & Penne Pasta; in Parmesan - Tomato Cream Sauce
Sides - By the Pound
Each Pound is About 5 Servings. $15 Per Pound
Honey Glazed Carrots
Whipped Potatoes
Twice Baked Potato Casserole
Mascarpone Whipped Sweet Potatoes
Fire Roasted Vegetables
Fresh Cut Seasonal Fruit
Coleslaw
Green Beans Amandine
Roasted Beets
Broccoli
Desserts
Frankie's Whole Signature NY Cheesecake
$50.00Key Lime Pie
$45.00
with Graham Cracker Crust
Grandma Jean's Carrot Cake
$45.00Tiramisu
$45.00Homemade Cookies
- Dozen $13.00
Chocolate Espresso Brownie Bites
- Dozen $15.00
Carrot Cake Bites
- Dozen $15.00
Catering Buffet Packages
Includes Salad Display with Mixed Greens, Tomatoes, Cucumbers, Garbanzo Beans, Croutons and Cheese, with House and Ranch Dressing. Frankie's Country Style Italian Bread with Herb Butter
Buy a Drink – Keep The Glass®
Order any of the following Drinks and it will be served in Your Own Take Home Souvenir. 20oz Pilsner Glass or 20oz Pint Glass
20oz Super Pint Beer!
Serg Beach Blond Ale by River Dog
$12.00
Price Includes Your Souvenir 20oz Pint Glass. Only $7 Pint Refills!
Domestic Beers
$10; Price Includes Your Souvenir 20oz Pilsner Glass. Only $5 Domestic Refills!
Bud Light
Shock Top
Premium Beers
$12; Price Includes Your Souvenir 20oz Pilsner Glass. Only $7 Premium Refills!!
Stella Artois
Sam Adams Seasonal
Hi Wire Bed of Nails
10oz Irish Coffee Mug
$13.50; Price Includes Your Souvenir 10oz Irish Coffee Mug
Irish Coffee
Jameson Irish Whiskey, sugar and coffee, topped with whipped cream
B-52 Coffee
Kahlua, Baily's Irish Cream, Grand Marnier and coffee, topped with whipped cream
Hot Pumpkin
Tuaca and pumpkin liqueur with coffee, topped with whipped cream
12oz Light-Up Cup
$6.50; Price Includes Your Take Home Souvenir Light-Up Cup. Kiddie Cocktails (Non-Alcoholic)
Old Blue Eyes
Blue Raspberry Syrup and Sprite
Rat Pack Punch
Orange juice, pineapple juice and cranberry juice topped with Ginger Ale
Roy Rogers
Coca-Cola and grenadine
16oz Mule Mug
$14.50; Price Includes Your Take Home Souvenir Mule Mug
Georgia Mule
Frankie's version of the Moscow Mule! Titos Vodka Infused with fresh peaches and ginger beer, with a squeeze of fresh lime
Cherry Mule
Deep Eddy Vodka mixed with cherries, fresh lime and ginger beer
Spiced Apple Mule
Tito's Handmade Vodka infused with apples, vanilla and cinnamon, mixed with apple cider and ginger beer
13oz Rocks Glass
$13.50; Price Includes Your Take Home Souvenir Rocks Glass
Cranberry Margarita
Lunazul Tequila and triple sec mixed with cranberry juice and lime
Salted Caramel White Russian
Salted Caramel Vodka, Kahlua and cream
Blood Orange Margarita
Lunazul Blanco Tequila, triple sec, blood orange juice and lime
Specialty Drinks
$13.50; Price Includes Your Take Home Souvenir Rocks Glass
Titos Cranberry Sparkletini
Tito's Handmade Vodka with cranberry juice, a splash of lime, topped with prosecco
Frankie's Pumkintini
Deep Eddy Vodka infused with fresh pumpkin, vanilla beans, cloves and nutmeg, mixed with Pumpkin Spice Liqueur, Vanilla Schnapps and cream. Served with whipped cream, nutmeg, and a graham cracker crust
Apple Pie Martini
Tito's Handmade Vodka infused with cinnamon, apples, vanilla, shaken with apple cider and cream
Feature Coctails
Tito's Mint-Chocotini
$9.50
Titos Handmade Vodka, godiva, peppermint schnapps and cream
Grapefruit Cooler
$8.50
Deep Eddy Grapefruit vodka, cranberry juice, topped with sprite
Bourbon Spritzer
$8.50
Elijah Craig SERG exclusive bourbon, muddled lemon, mint infused simple syrup, topped with club soda
Draft Beer
River Dog SERG Beach Blonde Ale (SC)
Local
- Pint $5.50
Southern Barrel Damn Yankee IPA (SC)
Local
- Pint $6.00
Hi-Wire Bed of Nails Brown Ale (NC)
- Pint $6.00
Palmetto Amber (SC)
Local
- Pint $6.00
Common House White House Light Ale, Charleston (SC)
- Pint $7.00
Wicked Weed Pernicious IPA Asheville (NC)
- Pint $7.00
Samuel Adams Winter lager, Boston (MA)
- Pint $6.00
Sparkling
Bouvet Brut, France
- 4oz $6.50
- Btl $39.00
LaLuca Prosecco, Italy
- 4oz $6.00
- Btl $36.00
Amelia Brut Rosé Crémant de Bordeaux
- Btl $45.00
Pinot Grigio
J Pinot Gris, Cali
- 6oz $8.25
- 8.25oz $10.00
- Btl $33.00
Caposaldo, Italy
- 6oz $6.50
- 8.25oz $7.75
- Btl $26.00
Sauvignon Blanc
The Seeker, Marlborough
- 6oz $8.75
- 8.25oz $10.50
- Btl $35.00
William Hill, Central Coast
- 6oz $8.50
- 8.25oz $10.25
- Btl $34.00
Craggy Range, Marlborough
- Btl $48.00
Chardonnay
Edna Valley, Central Coast
- 6oz $8.50
- 8.25oz $10.25
- Btl $34.00
Chloe, Sonoma
- 6oz $7.25
- 8.25oz $8.75
- Btl $29.00
Bread & Butter, Cali
- 6oz $8.00
- 8.25oz $9.50
- Btl $32.00
St. Francis, Sonoma
- 6oz $9.00
- 8.25oz $11.00
- Btl $36.00
Albert Bichot, Burgundy, France
- Btl $38.00
Rombauer, Napa
- Btl $65.00
Cakebread, Napa
- Btl $79.00
Other Whites
Pacific Rim Riesling, Wash State
- 6oz $6.50
- 8.25oz $7.75
- Btl $26.00
Rosehaven Rose, Cali
- 6oz $7.50
- 8.25oz $9.00
- Btl $30.00
Cupcake Moscato, Italy
- 6oz $6.50
- 8.25oz $7.75
- Btl $26.00
Santi Soave, Italy
- Btl $38.00
Cabernet Sauvignon
J Lohr, Paso Robles
- 6oz $9.00
- 8.25oz $10.75
- Btl $36.00
Louis Martini, Sonoma
- 6oz $8.50
- 8.25oz $10.25
- Btl $34.00
Broadside, Central Coast
- 6oz $9.50
- 8.25oz $11.50
- Btl $38.00
Martin Ray, Napa
- 6oz $13.50
- 8.25oz $16.50
- Btl $54.00
Flora Springs, Napa
- Btl $80.00
Silver Oak, Napa
- Btl $169.00
Adaptation by Plumpjack, Napa
- Btl $110.00
Arch Rival, Cali
- Btl $39.00
Jayson by Pahlmeyer, Napa
- Btl $97.00
Cakebread, Napa
- Btl $115.00
Other Reds
Bodega Norton 1895 Malbec, Arg
- 6oz $7.50
- 8.25oz $9.25
- Btl $30.00
Bear Flag Zinfandel, Sonoma
- 6oz $12.00
- 8.25oz $14.50
- Btl $48.00
The Other, Syrah-Cab, Lodi
- 6oz $8.50
- 8.25oz $10.25
- Btl $34.00
Locations by Dave Phinney, "CA"
- 6oz $10.50
- 8.25oz $12.50
- Btl $42.00
Klinker Brick "Brickmason Red Blend" Lodi
- Btl $36.00
Mad Hatter Red Blend, Napa
- Btl $95.00
Benziger Merlot, Sonoma
- Btl $35.00
Orin Swift 8 Years in the Desert, Cali
- Btl $75.00
Pinot Noir
Cherry Pie, Cali
- 6oz $11.00
- 8.25oz $13.00
- Btl $44.00
Proverb, Cali
- 6oz $6.50
- 8.25oz $7.75
- Btl $26.00
Noah River, Cali
- 6oz $8.50
- 8.25oz $10.25
- Btl $34.00
A To Z, Oregon
- 6oz $11.25
- 8.25oz $13.50
- Btl $45.00
Rex Hill, Willamette Valley
- Btl $75.00
Orin Swift Slander, Cali
- Btl $79.00
Domaine Serene, Yamhill Cuvee, Oregon
- Btl $95.00
Italian Reds
Davinci Chianti, Italy
- 6oz $7.00
- 8.25oz $8.50
- Btl $28.00
Carpineto Dogojolo Super Tuscan
- 6oz $9.00
- 8.25oz $10.75
- Btl $36.00
Banfi Chianti Classico, Tuscany
- Btl $45.00
Masi Campofiorin Ripasso, Italy
- Btl $45.00
Michele Chiarlo Barolo, Tortoliano
- Btl $99.00
Viettii Barbara d' Alba Trevigne, Italy
- Btl $59.00
Main
Serves 2-3 or 4-6
Chicken Parmigiana with Spaghetti
- $59.00
- $35.00
Eggplant Parmigiana with Spaghetti
- $49.00
- $30.00
Spaghettini with Meatballs or Sausage
- $59.00
- $35.00
Fettuccini Alfredo with Blackened Chicken
- $69.00
- $40.00
Chicken Penne with Mushrooms and Broccoli
- $55.00
- $43.00
Chicken Marsala or Piccata with Whipped Potatoes
- $59.00
- $35.00
Seafood Spaghettini – Red or White Sauce
- $75.00
- $43.00
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General Info
Payment Types
All Major Cards
Cuisine
Italian
American - Traditional
Steakhouse
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
10:00am - 10:00pm
About Us
Frankie Bones specializes in steaks, chops, seafood and pasta. We offer an award-winning wine list and hand shaken martinis. Lunch at Frankie Bones is about signature sandwiches, homemade soups, fresh seafood, crisp flatbreads, entrée salads and premium pasta dishes. Always fresh and always fabulous. In the afternoon, the lights go down, the music goes up and our chefs prepare award-winning seafood, pasta and steaks. Signatures include Lobster Mac Cheese and the Coffee-Marinated Ribeye Steak. All our dishes, including our appetizers, flatbreads and daily features, are made from scratch with only the finest ingredients.