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The Fours
15 Cottage Ave
Quincy, MA 02169
Uber
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Lunch Menu
Dinner Menu
Trays-To-Go
Specials
Drinks
Lunch Menu
Starting Lineup
Wings
$9.99
Fresh wings and drumettes in your choice of sauce. Served with carrots and celery. Buffalo style: tossed in Louisiana hot sauce. Four's style: In Asian marinade.
Buffalo Fingers
$9.99
Fresh chicken tenders tossed in Louisiana hot sauce. Served with carrots, celery and bleu cheese.
Chicken Quesadilla
$9.99
Flour tortillas stuffed full with grilled chicken, sautéed onions, jalapeños, bacon, tomatoes and nacho cheese. Served with sour cream and salsa.
Calamari
$9.99
Rhode Island style, lightly dusted and fried with banana peppers. Served with chipotle aioli.
Buffalo Chicken Rangoon
$8.99
Flash fried wontons stuffed with chicken, cream cheese and buffalo infused bleu cheese, served with bleu cheese dressing for dipping.
Shrimp Cocktail
$13.99
Five jumbo shrimp served chilled with cocktail sauce, horseradish and lemon.
Buffalo Chicken Nachos
$10.99
Crispy tortilla chips baked with tomatoes, scallions and mozzarella cheese. Topped with diced fried chicken and Buffalo sauce.
Nachos El Grande
$10.99
Crispy tortilla chips baked with chili, jalapeños, tomatoes and nacho cheese. Topped with guacamole, sour cream and salsa.
Burger Sliders
$9.99
Chargrilled mini burgers topped with cheddar cheese and chipotle aioli on brioche rolls garnished with pickles.
Fours Triple Play
$12.99
Buffalo fingers, potato skins and a steak and cheese egg roll served with carrots, celery sticks, sour cream, bleu cheese and caramelized onion BBQ mayonnaise.
Potato Skins
$8.90
Fresh potato wedges loaded with cheddar cheese and bacon. Served with sour cream.
Steak & Cheese Egg Rolls
$8.99
Homemade egg rolls stuffed with steak, cheese, onions and peppers. Served with caramelized onion BBQ mayonnaise.
Spinach and Artichoke Dip
$8.99
A delicious blend of chopped spinach, artichoke hearts and four cheese sauce baked en casserole and served with tortilla chips.
Super Bowls
Today's Homemade Soup
- Bowl $5.99
- Cup $3.99
Homemade Clam Chowder
A New England favorite.
- Bowl $5.99
- Cup $4.59
Southpaw Texas Chili
Served with melted cheddar and nacho chips.
- Bowl $6.99
- Cup $4.99
From the Green
Salad dressings: creamy bleu cheese, parmesan peppercorn, zesty italian, house vinaigrette, balsamic vinaigrette, raspberry Vinaigrette, honey mustard, lemon walnut vinaigrette, caesar, ranch, russian, or olive oil & vinegar
House Salad
Seasonal greens, julienne carrots, red onions, vine ripe tomatoes, cucumbers and croutons
- $4.99
- Add chicken $10.99
- Add steak tips, teriyaki tips, turkey tips $13.99
Caesar Salad
A traditional favorite with our homemade dressing. Top your caesar salad or house salad with your choice of:
- $6.95
- Add chicken $10.99
- Add steak tips, teriyaki or turkey tips $13.99
Super Taco Salad
$10.99
Texas chili, nacho cheese, chopped red onions, ripe olives, tomatoes, scallions, sour cream and homemade salsa atop shredded lettuce with tortilla chips
California Cobb Salad
$11.99
Grilled chicken breast, bacon, cheddar cheese, avocado, tomatoes, scallions and ripe olives atop shredded lettuce. Served with your choice of dressing.
Bleu Cheese Wedge
$9.99
Traditional iceberg wedge topped with crispy applewood smoked bacon, diced red onions, crumbled bleu cheese, tomatoes and creamy bleu cheese dressing
Fours Chopped Salad
$9.99
Shredded romaine, cherry tomatoes, chickpeas, red beans, cucumbers, olives, red onions, feta cheese and house vinaigrette
Grilled Salmon Salad
$14.99
Fillet of salmon lightly seasoned and grilled, then served over seasonal greens with tomatoes, boiled egg, steamed potatoes, green beans, pickled red onions, kalamata olives and lemon walnut vinaigrette.
Arugula Beef Salad
$15.99
Baby arugula tossed with gorgonzola cheese, toasted pine nuts, balsamic dressing and served with fire roasted steak crusted with peppercorns
Baby Spinach Salad
$11.99
Craisins, candied walnuts and crumbled goat cheese with crispy pancetta atop baby spinach tossed in raspberry vinaigrette.
John Hannah Burgers
All burgers are 1/2 lb. hand packed black angus patties served on a fresh roll with lettuce and tomato. Served with homemade baked beans, a pickle, and your choice of house fries or pasta salad or small garden salad. Substitute onion rings, sweet potato fries or house potato chips - $1.50
BBq Burger
$9.99
BBQ sauce, cheddar cheese and applewood smoked bacon
The Frenchie
$9.99
Garlic herb spread, brie cheese and fried onion strings
Gorgonzola Burger
$9.99
Melted gorgonzola cheese, applewood smoked bacon and portabella mushroom with balsamic glaze
The Works
$9.99
American cheese, sautéed onions, peppers and mushrooms
Create Your Own
$8.99
Toppings: Texas chili, bacon, jalapeños, guacamole, sautéed onions, sautéed peppers, sautéed mushrooms, American, cheddar, mozzarella, Swiss provolone or bleu cheese crumbles - $0.75 Each
Sandwiches & Wraps
All selections are served with your choice of house fries, pasta salad or a small garden salad. Substitute onion rings, sweet potato fries or house potato chips - $1.50 Bread choices include: white, country wheat, marble rye, braid roll, burger roll, ciabatta, tuscan sourdough or wheat wrap. Toppings: Texas chili, bacon, jalapeños, guacamole, sautéed onions, sautéed peppers, sautéed mushrooms, American, cheddar, mozzarella, Swiss, provolone or bleu cheese crumbles - $0.75 Each
Johnny Kelley
$9.99
Fried chicken cutlet with melted Swiss cheese and supreme sauce. Served on a fresh roll. As good as the legend!
The Yaz
$9.99
A heaping portion of extra lean pastrami with melted Swiss cheese. Served on a fresh roll. The captain's choice!
Bobby Orr
$11.99
The house special! Hand cut charbroiled steak tips with melted cheese. Served on a fresh roll. The greatest ever!
Larry Bird
$9.99
Grilled chicken topped with oven roasted tomatoes, caramelized onions, pesto and provolone on tuscan sourdough bread served panini style. A true mvp!
Jack Nicklaus
$9.99
Our classic Caesar salad topped with grilled chicken in a whole wheat tortilla. Fit for the golden bear!
Bobby Riggs
$9.99
Slow roasted sliced turkey breast, crispy bacon, lettuce, tomato and cranberry mayonnaise on toasted white bread. Not your typical club or hall of famer!
Doug Flutie
$9.99
Fried breaded chicken breast with melted mozzarella cheese topped with Buffalo sauce, lettuce and tomato. Served on a fresh roll. The Hail Mary answered!
Ted Williams
$9.99
Fresh scrod fried to perfection and served on a fresh roll with lettuce, tomatoes and tartar sauce. The angler's delight!
Ray Bourque
$10.99
Sliced corned beef, Swiss cheese, sauerkraut and Russian dressing on grilled marble rye. Ray's reuben, a classic!
Robert Parish
$9.99
A mix of grilled seasoned portabella mushroom, zucchini, yellow squash and roasted red peppers on toasted parmesan focaccia bread with pesto mayonnaise and provolone cheese. Hail to the chief!
Joan Benoit
$9.99
Grilled seasoned turkey burger with toppings of sautéed peppers, mozzarella cheese, pineapple chili sauce, lettuce and tomato on a ciabatta roll. The runner's reward!
The Main Event
Entrées are served with vegetables and your choice of house fries, mashed potatoes, rice pilaf or a baked potato. Add a side house salad, side caesar, a cup of chowder or homemade soup - $2.95. Substitute onion rings, sweet potato fries, or house potato chips - $1.50
Nothing but Net
Boston Scrod
$14.99
Fresh baked scrod fillet with a topping of scampi butter and Ritz crackers
Salmon
$14.99
Fresh salmon fillet prepared broiled, blackened or grilled
Haddock Nantucket
$15.99
Baked fillet of haddock with a topping of Ritz crackers, crabmeat stuffing and newburg sauce
Fours Seafood Saute
$18.99
Sautéed lobster, scallops, shrimp and mussels tossed in pecorino sweet garlic créme sauce over fettuccine.
Fish & Chips
$13.99
Fresh scrod battered and fried golden brown, served with house fries, onion rings, coleslaw and tartar sauce.
The Pen
Steak Tips
$15.99
The house specialty. Hand cut, marinated sirloin tips charbroiled to your liking
The Fours Steak
$16.99
A 12 oz. char grilled seasoned top sirloin served over mashed potatoes and sautéed spinach finished with cognac mushroom sauce and crispy fried onion strings
Teriyaki Steak Tips
$15.99
Our famous hand cut steak tips in our homemade teriyaki marinade char broiled to your liking
Turkey Tips
$14.99
Hand cut marinated turkey tips char broiled to perfection
Ribs & Tips
$16.99
A half rack of BBQ back ribs served with your choice of steak, teriyaki or turkey tips
Surf & Turf
$16.99
Lightly seasoned large shrimp grilled to perfection with your choice of steak, teriyaki or turkey tips
Comfort Food
Free Range Organic Chicken
$13.99
Oven roasted half chicken rubbed with provencal herbs over a bed of mashed potatoes with grilled asparagus and garlic chicken jus.
Fish Tacos
$13.99
Soft flour tortillas filled with blackened cod and salmon, avocado, shredded lettuce, cilantro, lime and salsa créme fraiche topped with pico de gallo. Served with black bean and corn salad.
Mac & Cheese
Pasta tossed in creamy-garlic cheddar sauce then baked gratinee
- $9.99
- Add Buffalo Chicken $11.99
- Add Lobster $15.99
Meatloaf Dinner
$11.99
Delicious homemade meatloaf served over mashed potatoes with vegetables and beef gravy.
Chicken Enchiladas
$13.99
Seasoned chicken wrapped in flour tortillas topped with tomatillo sauce and Monterey Jack cheese served with rice pilaf, black bean and corn salad, pico de gallo, sour cream and guacamole.
The Toss
Pasta Dishes
Pasta Primavera
Sautéed broccoli, English peas, red peppers and cherry tomatoes tossed with fettuccine in creamy Alfredo, garlic and wine or marinara sauce.
- $11.99
- Add Chicken $14.99
- Add Shrimp $16.99
Mussels Fra Diavolo
$12.99
Steamed mussels in white wine and garlic tossed in a spicy tomato sauce and served over linguine.
Chicken, Ziti & Broccoli
$13.99
Fresh chicken, broccoli and tomatoes tossed in a scampi wine sauté with ziti.
Chicken Parmigiana
$13.99
Pan fried homemade Italian crumb encrusted cutlets topped with our marinara sauce and mozzarella cheese, served over a bed of linguine.
Chicken Piccata
$13.99
Pan fried seasoned chicken breast finished in a lemon caper butter sauce with baby spinach and roasted tomatoes tossed with fettuccine.
Rounding Home Plate
Pizza
Margherita Pizza
$11.99
Homemade marinara sauce, fresh basil, Roma tomatoes, romano and mozzarella cheeses
Pepperoni
$12.99
Homemade marinara sauce and mozzarella cheese covered with slices of pepperoni
Steak Bomb
$14.99
Steak tips and prosciutto with onion, peppers and mozzarella cheese
Mushroom & Onion
$13.99
Portabello mushrooms, caramelized onions and mozzarella cheese
Buffalo Chicken
$13.99
Buffalo sauce, chicken, scallions, tomatoes, mozzarella and bleu cheese.
Cheese
$10.99
Homemade marinara sauce topped with romano and mozzarella cheese
Steak Bomb
$14.99
Steak tips and bacon with onion, peppers and mozzarella cheese.
Starting Lineup
Wings
$9.99
Fresh wings and drumettes in your choice of sauce. Served with carrots and celery. Buffalo style: tossed in Louisiana hot sauce. Fours style: In Asian marinade.
Buffalo Fingers
$9.99
Fresh chicken tenders tossed in Louisiana hot sauce. Served with carrots, celery and bleu cheese.
Chicken Quesadilla
$10.99
Flour tortillas stuffed full with grilled chicken, sautéed onions, jalapeños, bacon, tomatoes and nacho cheese. Served with sour cream and salsa
Calamari
$10.99
Rhode Island style, lightly dusted and fried with banana peppers. Served with chipotle aioli.
Buffalo Chicken Rangoon
$9.99
Flash fried wontons stuffed with chicken, cream cheese and buffalo infused bleu cheese, served with bleu cheese dressing for dipping.
Shrimp Cocktail
$13.99
Five jumbo shrimp served chilled with cocktail sauce, horseradish and lemon.
Buffalo Chicken Nachos
$12.99
Crispy tortilla chips baked with tomatoes, scallions and mozzarella cheese. Topped with diced fried chicken and Buffalo sauce
Nachos El Grande
$12.99
Crispy tortilla chips baked with chili, jalapeños, tomatoes and nacho cheese. Topped with guacamole, sour cream and salsa.
Burger Sliders
$10.99
Char grilled mini burgers topped with cheddar cheese and chipotle aioli on brioche rolls garnished with pickles9
Fours Triple Play
$13.99
Buffalo fingers, potato skins and a steak and cheese egg roll served with carrots, celery sticks, sour cream, bleu cheese and caramelized onion BBQ mayonnaise.
Potato Skins
$9.99
Fresh potato wedges loaded with cheddar cheese and bacon. Served with sour cream.
Steak & Cheese Egg Rolls
$10.99
Homemade egg rolls stuffed with steak, cheese, onions and peppers. Served with caramelized onion BBQ mayonnaise.
Spinach and Artichoke Dip
$8.99
A delicious blend of chopped spinach, artichoke hearts and four cheese sauce baked en casserole and served with tortilla chips
Super Bowls
Today's Homemade Soup
- Bowl $5.99
- Cup $3.99
Homemade Clam Chowder
A new england favorite
- Bowl $6.99
- Cup $4.59
Southpaw Texas Chili
Served with melted cheddar and nacho chips
- Bowl $6.99
- Cup $4.99
From the Green
Salad dressings: creamy bleu cheese, parmesan peppercorn, zesty italian, house vinaigrette, balsamic vinaigrette, raspberry vinaigrette, honey mustard, lemon walnut vinaigrette, caesar, ranch, russian or olive oil & vinegar
House Salad
Seasonal greens, julienne carrots, red onions, vine ripe tomatoes, cucumbers and croutons
- $5.99
- Add grilled chicken $13.99
- Add steak tips, teriyaki tips or turkey tips $16.99
Caesar Salad
A traditional favorite with our homemade dressing.
- $8.99
- Add grilled chicken $13.99
- Add steak tips, teriyaki tips or turkey tips $16.99
Super Taco Salad
$12.99
Texas chili, nacho cheese, chopped red onions, ripe olives, tomatoes, scallions, sour cream and homemade salsa atop shredded lettuce with tortilla chips.
California Cobb Salad
$13.99
Grilled chicken breast, bacon, cheddar cheese, avocado, tomatoes, scallions and ripe olives atop shredded lettuce. Served with your choice of dressing.
Bleu Cheese Wedge
$11.99
Traditional iceberg wedge topped with crispy applewood smoked bacon, diced red onions, tomatoes and creamy bleu cheese dressing.
Fours Chopped Salad
$11.99
Shredded romaine, cherry tomatoes, chickpeas, red beans, cucumbers, olives, red onions, feta cheese and house vinaigrette.
Grilled Salmon Salad
$17.99
Fillet of salmon lightly seasoned and grilled, then served over seasonal greens with tomatoes, boiled egg, steamed potatoes, green beans, pickled red onions, kalamata olives and lemon walnut vinaigrette.
Arugula Beef Salad
$17.99
Baby arugula tossed with gorgonzola cheese, toasted pine nuts, balsamic dressing and served with fire roasted top sirloin crusted with peppercorns
Baby Spinach Salad
$12.99
Craisins, candied walnuts and crumbled goat cheese with crispy pancetta atop baby spinach tossed in raspberry vinaigrette
John Hannah Burgers
All burgers are 1/2 lb. Hand packed black angus patties served on a brioche roll with lettuce and tomato. Served with homemade baked beans, a pickle, and your choice of house fries or pasta salad or small garden salad. Substitute onion rings, sweet potato fries or house potato chips - $1.50
BBQ Burger
$10.99
BBQ sauce, cheddar cheese and bacon.
The Frenchie
$10.99
Garlic herb spread, brie cheese and fried onion strings.
Gorgonzola Burger
$10.99
Melted gorgonzola cheese, applewood smoked bacon and portabella mushroom with balsamic glaze.
The Works
$10.99
American cheese, sautéed onions, peppers and mushrooms.
Create Your Own
$9.99
Toppings: Texas chili, bacon, jalapeños, guacamole, sautéed onions, sautéed peppers, sautéed mushrooms, American, cheddar, mozzarella, Swiss, provolone or bleu cheese crumbles - $0.75 Each
Sandwiches & Wraps
All selections are served with your choice of house fries, pasta salad or a small garden salad. Substitute onion rings, sweet potato fries or house potato chips - $1.50. Bread choices include: white, country wheat, marble rye, braid roll, brioche roll, ciabatta, tuscan sourdough or wheat wrap.
Johnny Kelley
$11.99
Fried chicken cutlet with melted swiss cheese and supreme sauce. Served on a fresh braid roll. As good as the legend!
The Yaz
$11.99
A heaping portion of extra lean pastrami with melted Swiss cheese. Served on a fresh bulkie roll. The captain's choice!
Bobby Orr
$13.99
The house special! Hand cut charbroiled steak tips with melted cheese. Served on a fresh braid roll. The greatest ever!
Larry Bird
$11.99
Grilled chicken topped with oven roasted tomatoes, caramelized onions, pesto and provolone on tuscan sourdough bread served panini style. A true MVP!
Jack Nicklaus
$11.99
Our classic caesar salad topped with grilled chicken in a whole wheat tortilla. Fit for the golden bear!
Bobby Riggs
$11.99
Slow roasted sliced turkey breast, crispy bacon, lettuce, tomato and cranberry mayonnaise on toasted white bread. Not your typical Hall of Famer!
Doug Flutie
$11.99
Fried breaded chicken breast with melted mozzarella cheese topped with Buffalo sauce, lettuce and tomato. Served on a fresh braid roll. The Hail Mary answered!
Ted Williams
$11.99
Fresh scrod fried to perfection and served on a fresh roll with lettuce, tomatoes and tartar sauce. The angler's delight!
Ray Bourque
$11.99
Sliced corned beef, swiss cheese, sauerkraut and russian dressing on grilled marble rye. Ray's reuben, a classic!
Robert Parish
$11.99
A mix of grilled seasoned portabella mushroom, zucchini, yellow squash and roasted red peppers on toasted parmesan focaccia bread with pesto mayonnaise and provolone cheese. Hail to the chief!
Joan Benoit
$11.99
Grilled seasoned turkey burger with toppings of sautéed peppers, mozzarella cheese, pineapple chili sauce, lettuce and tomato on a ciabatta roll. The runner's reward!
The Main Event
Entrees are served with vegetables and your choice of house fries, mashed potatoes, rice pilaf or a baked potato. Add a side house salad, side caesar, a cup of chowder or homemade soup - $2.95. Substitute onion rings, sweet potato fries, or house potato chips - $1.50
Nothing But Net
Boston Scrod
$17.99
Fresh baked scrod fillet with a topping of scampi butter and Ritz crackers
Salmon
$17.99
Fresh salmon fillet prepared broiled, blackened or grilled
Haddock Nantucket
$19.99
Baked fillet of haddock with a topping of Ritz crackers, crabmeat stuffing and newburg sauce
Fours Seafood Sauté
$22.99
Sauteed lobster, scallops, shrimp and mussels tossed in pecorino sweet garlic creme sauce over fettuccine
Fish & Chips
$16.99
Fresh scrod battered and fried golden brown, served with house fries, onion rings, coleslaw and tartar sauce
The Pen
Steak Tips
$18.99
The house specialty! Hand cut, marinated sirloin tips charbroiled to your liking.
The Fours Steak
$19.99
A 12 oz. char grilled seasoned top sirloin served over mashed potatoes and sauteed spinach finished with cognac mushroom sauce and crispy fried onion strings.
Teriyaki Steak Tips
$18.99
Our famous hand cut steak tips in our homemade teriyaki marinade char broiled to your liking.
Turkey Tips
$17.99
Hand cut marinated turkey tips char broiled to perfection.
Ribs & Tips
$19.99
A half rack of BBQ back ribs served with your choice of steak, teriyaki or turkey tips
Surf & Turf
$19.99
Large lightly seasoned shrimp grilled to perfection with your choice of steak, teriyaki or turkey tips.
Comfort Food
Free Range Organic Chicken
$16.99
Oven roasted half chicken rubbed with provencal herbs over a bed of mashed potatoes with grilled asparagus and garlic chicken jus.
Fish Tacos
$16.99
Soft flour tortillas filled with blackened cod and salmon, avocado, shredded lettuce, cilantro, lime and salsa creme fraiche topped with pico de gallo. Served with black bean and corn salad.
Mac & Cheese
Pasta tossed in creamy-garlic cheddar sauce then baked gratinee
- $11.99
- Add Buffalo Chicken $14.99
- Add Lobster $19.99
Grilled Meatloaf Dinner
$14.99
Delicious homemade meatloaf served over mashed potatoes with vegetables and beef gravy
Chicken Enchiladas
$16.99
Seasoned chicken wrapped in flour tortillas topped with tomatillo sauce and Monterey Jack cheese, served with rice pilaf, black bean and corn salad, pico de gallo, sour cream and guacamole
The Toss
Pasta Dishes
Pasta Primavera
Sautéed broccoli, English peas, red peppers and cherry tomatoes tossed with fettuccine in creamy alfredo, garlic and wine or marinara sauce
- $14.99
- Add chicken $17.99
- Add shrimp $19.99
Mussels Fra Diavolo
$16.99
Steamed mussels in white wine and garlic tossed in a spicy tomato sauce and served over linguine.
Chicken, Ziti & Broccoli
$17.99
Fresh chicken, broccoli and tomatoes tossed in a scampi wine sauté with ziti.
Chicken Parmigiana
$17.99
Pan fried homemade Italian crumb encrusted cutlets topped with our marinara sauce and mozzarella cheese, served over a bed of linguine.
Chicken Piccata
$17.99
Pan fried seasoned chicken breast finished in a lemon caper butter sauce with baby spinach and roasted tomatoes tossed with fettuccine
Rounding Home Plate
Pizza
Margherita Pizza
$11.99
Homemade marinara sauce, fresh basil, Roma tomatoes, romano and mozzarella cheeses.
Pepperoni
$12.99
Homemade marinara sauce and mozzarella cheese covered with slices of pepperoni.
Steak Bomb
$14.99
Steak tips and prosciutto with onion, peppers and mozzarella cheese.
Mushroom & Onion
$13.99
Portabello mushrooms, caramelized onions and mozzarella cheese
Buffalo Chicken
$13.99
Buffalo sauce, chicken, scallions, tomatoes, mozzarella and bleu cheese.
Cheese
$10.99
Homemade marinara sauce topped with romano and mozzarella cheese.
Appetizers
Shrimp Cocktail
$130.00Scallops Wrapped in Bacon
$145.00Seafood Stuffed Mushrooms
$105.00Fried Calamari
$95.00Chicken Wings
$105.00
Buffalo, BBQ or Fours Style
Chicken Tenders
$95.00Meatballs Marinara
$85.00Cheese and Cracker Tray
$65.00Potato Skins
$75.00Buffalo Chicken Nachos
$70.00Buffalo Chicken Rangoon
$85.00Cheeseburger Sliders
$125.00Entrees
Ziti Marinara
$85.00Chicken, Broccoli and Ziti
$115.00Caesar or Garden Salad
$60.00Chicken Marsala
$125.00Pasta Primavera
$90.00Broiled Scrod
$125.00Buffalo Chicken Mac and Cheese
$115.00Mac and Cheese
$95.00Charbroiled Steak Tips
$155.00Soups & Sides
Clam Chowder
- 1 Gallon $65.00
Oven Roasted Potatoes
$55.00Rice Pilaf
$50.00Vegetable Medley
$60.00Draft Beers
Dogfish Head 60 Minute IPA
Budweiser
Miller Lite
Blue Moon Belgian White
Sam Adams Brick Red
Stella Artois
Sam Seasonal
Bud Light
Harpoon Seasonal
Wachusett Blueberry
Sam Adams Boston Lager
Yuengling Lager
Goose Island IPA
Coors Light
Harpoon IPA
Guinness Stout
Shipyard Melonhead
Black Hog Granola Brown Ale
Revival Brewing Burnsider Pale Ale
Revival Brewing Fanny IPA
Stone Brewing Ruination Double IPA
Leinenkugel Summer Shandy
Lagunitas IPA
Jack's Abby Hoponius Union
Allagash White
Harpoon Take 5 Session IPA
Harpoon Camp Wannamango
Stella Cidre
Bottled & Cans
Budweiser
Heineken
Michelob Ultra
Amstel Light
Sam Adams Light
Bug Light
Coors Light
Corona
Twisted Tea
Magner's Cider
Miller Lite
Corona Light
Heineken Light
New Planet Pale Ale
Pabst Blue Ribbon
Downeast Hard Cider
Not Your Father's Rootbeer
Bass Pale Ale
Kaliber
Wine by the Bottle
La Fiera Pinot Grigio
Hess Select Chardonnay
Polka Dot Reisling
Ruffino Chianti
J. Lohr Riverstone Chardonnay
Oyster Bay Sauvignon Blanc
Kendall Jackson Chardonnay
Beringer White Zinfandel
Mark West Pinot Noir
J. Lohr Falcon's Perch Pinot Noir
14 Hands Cabernet Sauvignon
Josh Cellars Cabernet Sauvignon
J. Lohr Cabernet Sauvignon
Hess Allomi Cabernet Sauvignon
Blackstone Merlot
Callia Alta Malbec
Greg Norman Shiraz
Apothic Red Blend
Ruffino Lumina Pinot Grigio
Josh Cellars Sauvignon Blanc
Marquis De La Tour Brut
Wine by the Glass
Mark West Pinot Noir
14 Hands Cabernet Sauvignon
Apothic Red Red Blend
Kendall Jackson Chardonnay
Hess Select Chardonnay
Callia Alta Malbec
J. Lohr Falcon's Perch Pinot Noir
J. Lohr Cabernet Sauvignon
Ruffino Lumina Pinot Grigio
John Cellars Cabernet Sauvignon
Blackstone Merlot
Greg Norman Shiraz
Ruffino Chianti
La Fiera Pinto Grigio
J. Lohr Riverstone Chardonnay
Oyster Bay Sauvignon Blanc
Josh Cellars Sauvignon Blanc
Beringer White Zifandel
Polka Dot Reisling
Freixenet Sparkling
Lunetta Prosecco
Digestifs
D&B
Courvoisier
Bailey's Irish Cream
The Irishman Cream Liqueur
Romana Sambuca
Sambuca Black
Grand Marnier
Remy Martin VSOP
Amaretto Disaronno
Drambuie
Irish Mist
Specialty Drinks
Moscow Mule
Tito's vodka, ginger beer and fresh lime.
Sangria
Delicious blend of red or white wine, spirits, fresh fruit, orange juice and Sierra Mist.
Spiked Lemonade
Citron vodka, Grand Marnier, fresh lemon juice, sugar and sour mix.
Caramel Apple
Stoli Salted Karamel vodka, apple juice and apple puckers.
Spring Fling
Deep Eddy Ruby Red, champagne and cranberry juice.
Plymouth Cosmo
Deep Eddy Cranberry Vodka, Cointreau, and fresh lime.
Emerald Isle
Baileys, green crème de menthe, Godiva chocolate liqueur and kahlua.
Raspberry Lime Rickey
Citron vodka, fresh lime, raspberry purée, triple sec and Sierra Mist.
Malibu Sensation
Malibu Rum, citron vodka, orange juice and pineapple juice.
Berry Splash
Pomegranate vodka, blueberry vodka, pomegranate liqueur and cranberry juice.
Pixie Stik
Three Olives grape and cherry vodka, Sierra Mist and sour mix.
Fours Margarita
Silver tequila, agave nectar, cold pressed lime and orange juice.
Cucumber Basil
Hendrick's Gin, St. Germaine elderflower liqueur, basil and seltzer.
After Dinner Drinks
Fours Hot Toddy
Whiskey, Hot water, cloves, cinnamon, honey and fresh lemon.
Irish Coffee
Jameson's Irish whiskey, hot coffee and whipped cream.
Featured Cordial: Green Mountain Organic Maple Liqueur
Handcrafted from organic Vermont Maple Syrup and distilled six times giving this spirit delicious maple sweetness with a smooth alcohol finish. Try it on the rocks or mix with your favorite whiskey.
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Italian
Mexican
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 12:00am
Tuesday:
11:00am - 12:00am
Wednesday:
11:00am - 12:00am
Thursday:
11:00am - 12:00am
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
11:00am - 12:00am
About Us
The Four