Lunch 11:00 A.M. to 3:00 P.M. (Monday Saturday except for Holidays) Served w. White rice, Brown rice or Fried rice (peas, carrots & onions). Free choice of Spring Roll or Soup (Wonton, Egg drop, Hot & sour or Miso).
Chicken with Mixed Vegetables
Slices of chicken sautéed with broccoli, zucchini, carrots, mushrooms, snow peas, & cauliflower.
Sweet & Sour Chicken
Served in tangy sweet sauce with onions, pineapples, and green pepper.
Beef with Broccoli
Tender slices of beef stir fried with broccoli in brown sauce.
Kung Pao Chicken
Crispy chicken with carrots, mushrooms, green pepper, zucchinis, and peanuts in spicy brown sauce.
Szechuan Style Beef
Tender slices of beef with mixed veggies in a sweet & spicy brown sauce.
Hunan Style Shrimp
Fresh tiger shrimp with mixed veggies in a spicy black bean sauce.
Served with broccoli, carrots, and cauliflowers sweet and tangy sauce.
General Tso's Chicken
Served with broccoli, carrots, and cauliflowers in spicy and sweet sauce.
Thai Basil Beef
Served with mixed veggies in a hot chili basil sauce.
Shrimp Pad Thai (No Rice)
Pan-fried w. bell pepper, onion, beansprouts, egg, scallion,& ground peanuts.