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Forastero Restaurant
449 W North Ave
Chicago, IL 60610
Uber
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Main Menu
Tacos
Go Fish
$4.50
Crispy battered tempura haddock with a korean aioli topped with pickled red onions, and our Korean slaw
Esta Camaron
$3.50
Panko-battered shrimp with our Korean aioli, topped with cilantro, onions, sesame seeds, our leafy garnish, and dressing
Vegan al Pastor
$3.50
Al-Pastor marinated Tofu sauteed with red onions and topped with fresh cilantro, onions, & pineapple on a green tortilla
KISS
$3.75
Steamed beef tongue with our leafy greens and an avocado-tomatillo sauce
Porky Pig
$3.50
Yucatan-style pork roasted in banana leaves, topped with habanero and lime-cured onions
Sesame Kalbi
$3.50
Grilled short-rib in a Korean marinade served with toasted sesame seeds, cilantro, onions, our leafy garnish, and our dressing
Tinga de Pollo
$3.50
Pulled chicken cooked in a chorizo, chipotle, tomato, and onion sauce
Forastero
$3.50
Sauteed Gochujang-marinated pork with jicama, red and yellow peppers, topped with romaine lettuce, cilantro, and mint
Big Bird
$3.50
Korean-style grilled chicken topped with our leafy garnish and sesame sauce
Korean BBQ Pork
$3.50
Korean style grilled pork topped with our leafy garnish and sesame sauce
To Share
or not to share
Kimchi Fries
$8.50
Seasoned fries topped with sauteed kimchi, siracha, pork belly, melted white cheddar cheese, Forastero crema and scallions
Vegetarian Kimchi Fries
$8.50
Same as above but the kimchi, cheese, and crema are all VEGAN! No animals were harmed in the making of these fries
French Fries and Garlic Aioli
$4.00
Seasoned straight-cut fries
Dak Wings
Crispy wings in a Pomegranate mollasses, Guajillo & Gochugaru peppers
- 8 Wings $11.00
Kung-Fu Wings
Crispy wings in an habanero and apricot sauce with a kick
- 8 Wings $11.00
Vegan Flautas
$9.25
Tortillas rolled with potato and our homemade Vegan kimchi that are then lightly fried. Topped with Vegan cheese, our homemade Vegan sour cream, and Vegan lettuce. Served with a side of our avocado sauce
Sandwiches
All sandwiches are served on an 8" Damato's sourdough roll
Cochinita Pibil
$8.25
Yucatan-style pork roasted in banana leaves, served with a black bean spread & sliced avocado, topped with lime-cured habenero and red onions
The Ship
$8.25
Shrimp battered in panko with a spicy aoili topped with pickled vegetables, sliced red onion, jalapeño rings, & garnished with cilantro
Bulgogi
$8.25
Grilled Korean-style flat iron steak in a sweet and spicy Korean marinade, sambal-aioli spread, topped with pickled vegetables, sliced red onion, jalapeño rings, garnished with cilantro
Chicken Sandwich
$8.25
Korean-style grilled chicken, served with a special sauce and topped with gochugaru-pepper aioli, pickled daikon, and carrots
Tinga de Pollo Sandwich
$8.25
Pulled chicken and chorizo cooked in a chipotle, tomato, and onion sauce. Topped with sour cream, lettuce, and avocado sauce
Bibimbop - Rice Bowls
$12; With a side of Gochujang hot-sauce
All Include
Steamed rice with sauteed spinach, radish, zucchini, shiitake mushrooms, bean sprouts, carrots, topped with fried egg, sesame oil, and your choice of protein
Meats
Chicken, Pork, Kalbi, bulgogi, or Shrimp
Non-Meat Options
Veggie or Tofu
Ace Ventura - Hot Soup
Korean style spicy beef broth with mussels, clams, shrimp, oysters topped with an egg and served with a side of kimchi and steamed rice