Savory creamy garbanzo hummus, served with fresh celery, and carrot sticks
Salad
Mock Tuna Salad
$8.75
Chickpea salad, served over a bed of greens, and tomatoes. Served with vegan ranch dressing
Kale Beet Cranberry Salad
$8.75
Crispy kale, walnuts, cranberries, and served with hazelnut raspberry vinaigrette
gluten-free
Sandwiches and Wraps
BBQ Meatless Ball Club
$10.25
Nut and oat meatless balls smothered in BBQ sauce, served on whole wheat po boy bun, a side of carrot, and cabbage slaw
vegan
Mediterranean Plate
$10.25
Falafels made with chickpeas and a blend of Mediterranean spices, served in a pita pocket, with tahini sauce, lettuce, and tomatoes
Burgers
Foodamed Lentil Burger
$10.75
Baked lentils mixed with fresh vegetables, mushrooms, and nuts seasoned with savory spices. Served on whole wheat buns and all the fixings
gluten-free
Foodamed Jalapeno Burger
$12.00
American cheese and topped with pickled jalapeno, vegan pimento cheese. Served on whole wheat toasted bun with lettuce, green goddess dressing, and crispy shallots
vegan
Mains
Tofu Ranchero Taco
$7.00
Organic tofu sauteed with a blend of Mexican spices, fresh tomatoes, bell peppers, jalapenos, and onions. Served on whole wheat tortillas
vegetarian
Black Bean Chorizo Taco
$7.00
Soyrizo and refried black beans, served on whole wheat tortillas and salsa