A generous crock of our onion soup with a very thick topping of Swiss cheese baked to order.
Raclette Plate
$11.95
Traditional Raclette Cheese is served melted across pieces of shrimp and fresh vegetables. True poetry.
Musique Plate
$11.95
A variety of Swiss and Cheddar cheeses melted across a selection of shrimp an fresh vegetables.
Entrees
All entrées (both regular and demi-portions) include our warm, delicious garlic bread and a fresh salad with your choice of three savory dressings sure to stimulate your palate: Bleu Cheese, Creamy Italian, or White french. With your fondue selection, choose from four signature, homemade sauces to harmonize your tastes. We request a minimum of one entree per person.
Cheese Fondues
Cheese fondues are served with traditional French bread and apple cubes. Add fresh vegetable slices to any cheese for only $2.75 extra.
Swiss Cheese Fondue
A blend of Swiss cheeses melted together with Kirschwasser (a dry white wine) and a touch of seasonings.
Full order$18.50
Half order$10.50
Cheddar Cheese Fondue
Aged, mild cheddar is added to a lyrical blend of Swiss cheese, melted together with Kirschwasser (a dry white wine).
Full order$18.50
Half order$10.50
Muenster Cheese Fondue
A lyrical blend of mild Muenster and Cheddar cheese, melted together with Kirschwasser (a dry white wine) and a touch of seasonings.
Full order$18.50
Half order$10.50
Cream Cheese Lox Fondue
$19.00
An original Fondue Stube taste: bagel sections, cherry tomatoes, onions, broccoli, and mushrooms dipped into melted cream cheese, spices, and fresh lox.
Add chives
$1.50
Fondue Stube's Fondue Classics
Begin any of those classics with hot crispy garlic bread and salad topped with your choice of three delicious house dressings.
Sinfonia Eroica
This three-part entrée begins with a Swiss cheese fondue, served with bread and apple cubes. This crescendos to the sirloin beef fondue served with fresh vegetables and our four signature Fondue Stube sauces. And then the finale: traditional fudge chocolate fondue, served wtih fresh seasonal fruits, marshmallows, and angel food cake. (No substitutions, please.)
(per person )$32.50
The Classic
Begin this classic dinner with your choice of any one of our cheese fondues served with fresh bread, apple cubes, and crisp vegetables. (One cheese per couple) For dinner, each person may choose any of our various soybean oil fondues, which are served with fresh vegetables and our four signature Fondue Stube sauces. For dessert, choose any one of our chocolate fondues to end the night on a sweet note. Served with fresh seasonal fruit, marshmallows, and angel food cake.
(per person )$38.50
Romeo and Juliet
This two-part entrée begins with beef, chicken, shrimp, scallops, and tilapia, plus a plentiful variety of fine vegetables and our four signature Fondue Stube sauces. The finale is your choice of any one of our chocolate fondues, served with fresh fruit, marshmallows, and angel food cake.
(per couple )$67.95
Fondue Unlimited - All You Can Eat!.
Begin any of these specials with hot, crispy garlic bread and salad topped with your choice of three delicious house dressings.
Mondays and Wednesdays
Beef. All you can eat, with a variety of fresh vegetables and our four signature Fondue Stube sauces.
(per person )$28.00
Tuesdays and Thursdays
All the scallops, fish, and chicken you can eat, with a variety of fresh vegetables and our four signature Fondue Stube sauces.
(per person )$29.95
Soyabean Oil Fondues
Beef 'Bourguignonne' Fondue
A generous portion of bite-size cubes of choice sirloin beef are served with assorted fresh vegetables and our four signature Fondue Stube sauces.
$20.50
Demi-portion$16.50
Chicken Fondue
Savory cubes of white chicken breast with an array of fresh vegetables and our four signature Fondue Stube sauces.
$20.50
Demi-portion$16.50
Tilapia Fondue
Tilapia with a variety of fresh vegetables and our four signature Fondue Stube sauces.
$20.50
Demi-portion$17.00
Shrimp Fondue
Shrimp provided along with a fine assortment of vegetables plus our four signature Fondue Stube sauces.
$22.50
Demi-portion$17.00
Scallop Fondue
Nicely sized scallops with a variety of fresh vegetables and our four signature Fondue Stube sauces.
$22.75
Demi-portion$18.50
La Mer Fondue
Seafood lovers will truly enjoy this combination of scallops, shrimp, and tilapia with an assortment of fresh vegetables and our four signature Fondue Stube sauces.
$24.95
Demi-portion$18.95
Vegetarian Fondue
The elite vegetarian will enjoy our assortment of fresh vegetables. These are served with our four signature Fondue Stube sauces.
Vegetables$17.50
Tofu$19.00
Children's Menu
10 years old and younger. Dinner and Dessert- For dinner, choose one soybean oil fondue, either Cheese (Swiss, Cheddar, or Muenster) Beef or Chicken. Your child's fondue dinner is served witih fresh vegetables and our four signature Fondue Stube sauces. $21.95 per child; $1.50 more for any seafood. Then everyone's favorite part, dessert! The chocolate fondue is served with: