*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions* *A 5% surcharge will be added to each guest check to help offset Governmental Employer Mandates.*
STARTER OR SHARE
Chilled Raw Oysters On Half Shell
Mignonette & Cocktail Sauce
Seared Ahi Tuna
$20.00
Asian Slaw
Prawn Cocktail
$15.00
House Made Sauce, Lemon
Oysters Rockefeller
$17.00
Royal Miyagi Oysters
Steamed P.E.I. Mussels
$19.00
Garlic Bread
Sourdough Breadsticks 5pc
$10.00
Pecorino, Tomato
Brussels Sprouts
$15.00
Ponzu, Asian Pear, Almonds
Deviled Eggs 4pc
$12.00
Grain Mustard, Crispy Quinoa, Bacon
Truffle Fries
$13.00
Parmesan, Fried Parsley
Crispy Onion Strings
$13.00
House Made Ketchup
Truffle Mac & Cheese
$15.00
Bacon, Breadcrumbs
Housemade Meatballs
$16.00
Tomato Sugo, Parmesan, Grilled Toast
Burrata & Prosciutto
$18.00
Wild Arugula, Toast
SALADS
Dressing Comes on the Side!
Green Goddess
$16.00
Baby Romaine, Avocado, Orange, Red Onion, Marcona Almonds
Avocado
$2.75
Salmon
$12.00
5 Grilled Prawns
$14.00
Grilled Chicken
$8.00
Fried Chicken
$8.00
Little Gem Caesar
$15.00
Parmesan Cheese Crisps
Avocado
$2.75
Salmon
$12.00
Grilled Chicken
$8.00
Fried Chicken
$8.00
Kale
$15.00
Toasted Breadcrumbs, Shaved Fennel, Goat Cheese, Mint
Avocado
$2.75
Salmon
$12.00
5 Grilled Prawns
$14.00
Grilled Chicken
$8.00
Fried Chicken
$8.00
Wood Grilled Chicken
$21.00
Apple, Celery, Point Reyes Blue Cheese, Marcona Almonds
Avocado
$2.75
Wood Grilled Skirt Steak
$27.00
Avocado, Ember Charred Red Onion, Cucumber, Pecorino
Garlic-Ginger Marinade, Fried Herbs, Chimichurri, French Fries
Cheeseburger & Fries
$21.00
Sharp Cheddar, Pickles, Garlic Aioli
COCKTAILS
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions* *A 5% surcharge will be added to each guest check to help offset Governmental Employer Mandates.*
Tipsy Strawberry
$14.00
Vodka, Fresh Strawberries, Lime, Soda, Mint
Fog 'Dirty Dirty'
$14.00
Vodka or Gin Martini, housemade pickles, olives
Purple Haze
$14.00
Gin, Yuzu-Lemongrass, Green Chartreuse, Lemon
Silver Tongued Devil
$14.00
Gin, Cucumber, Mint, Lemon, Honey, Blanc Vermouth
Fog City Gin & Tonic
$14.00
Uncle Val's Botanical Gin Infused with Peaflower, Fever Tree Tonic, Lime, Botanical Garnishes
Classic Twist
$14.00
Blanco Tequila, Blood Orange, Chili-Basil Syrup, Lime, Peaflower Salt Rim
Dragon Fruit, Hibiscus, Green Tea, Cranberry, Gingerale
Coca-Cola Hecho en Mexico
$6.00
Boylan's Root Beer
$6.00
Draft Beers
16oz Draft
Fort Point KSA Kolsch
$9.95
Seismic Brewing 'Tremor' Lager
$9.95
Altamont Brewing "Maui Waui" IPA
$9.95
SF Brewing Fog City Hazy IPA
$9.95
Bottle Beers
12-16oz bottle / Cans
Founders All Day IPA Session
$7.00
Deschutes Mirror Pond Pale Ale
$8.00
Prankster Belgium Wheat Ale
$8.00
Pliny The Elder Double IPA
$15.00
Old Rasputin Russian Imperial Stout
$9.00
Happy Hour Bites
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions* *A 5% surcharge will be added to each guest check to help offset Governmental Employer Mandates.*
Chilled Oyster
$2.00
Mignonette, Cocktail Sauce
Shishito Peppers
$7.00
Blistered, Maldon Sea Salt, Lemon
Truffle Fries
$8.00
Parmesan, Fried Parsley
Kale Salad
$7.00
Breadcrumbs, Shaved Fennel, Goat Cheese
Onion Strings
$8.00
Mustard Seed Ketchup
Deviled Eggs
$7.00
Grain Mustard, Crispy Quinoa, Bacon
Polenta Sticks
$10.00
House Romesco
Fried Chicken
$9.00
Cole Slaw
Fish Taco
$5.00
Salmon, Chipotle Slaw, Avocado-Cilantro Salsa
Happy Hour Beverages
Fog City Sangria
$9.00
Red or White
Bartenders Cocktail
$10.00
Come in & find out!
Wines
$9.00
Selection Changes Daily
Mule on Tap
$10.00
Ketel One Vodka, Lime, Ginger Beer
Founders IPA
$5.00
"All Day IPA"
Fernet - Branca
$8.00
'San Francisco Treat'
Kids Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions* *A 5% surcharge will be added to each guest check to help offset Governmental Employer Mandates.*
This iconic San Francisco restaurant reopened in Sept. 2013, heralding the return of a beautiful destination for modern, eclectic cuisine and cocktails.