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Florentino's Restaurant
18 S State St
Newtown, PA 18940
Uber
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Lunch
Dinner
Beverages
Lunch
Appetizers
Prince Edward Island Mussels
$7.00
sauteed with garlic, fresh fennel and plum tomatoes in a saffron white wine broth
Grilled Portobello Mushrooms
$9.00
with prosciutto & fresh mozzarella, served on a bed of mixed greens drizzled with a lemon & olive oil dressing
Crispy Calamari
$9.00
lightly seasoned & fried, served with lemon wedges & a spicy marinara sauce
Caesar Salad or Mixed Greens Salad
$7.00
with a balsamic vinaigrette
Insalatas
Tuscan Salad
$12.00
baby arugula & spinach tossed with fresh fennel, mushrooms, red beans & pesto coated red bliss potatoes with a lemon & olive oil dressing
Spinach & Gorgonzola Salad
$11.00
tossed with plum tomatoes, toasted walnuts & pecans in a light balsamic vinaigrette
Scallops or Shrimp Modena
balsamic glazed scallops over arugula with a lemon and olive oil dressing
- $14.00
- $13.00
Jumbo Lump Crabmeat & Baby Spinach
$14.00
with a raspberry vinaigrette
Shrimp or Chicken Caesar
grilled shrimp or chicken with romaine lettuce & homemade Caesar dressing
- $13.00
- $11.00
Plum Tomato, Fresh Mozzarella & Basil
$12.00
over mixed greens tossed with a balsamic vinaigrette & drizzled with a basil pesto
Burgers
all burgers served with bistro fries & mixed greens
Roasted Shallots & Gorgonzola Burger
$12.00Peppercorn Burger
$12.00
with horseradish cheese & portobello mushrooms as a bun
Pesto Burger
$12.00
with fresh mozzarella
Florentino's Cheeseburger
$12.00
topped with pancetta, Prosciutto & sharp provolone
Sandwiches
Filet Mignon
$14.00
pan seared filet mignon with roasted shallots & gorgonzola cheese
Portabella Mushroom & Eggplant
$10.00
with provolone, mixed greens & balsamic vinaigrette
Tilapia
$13.00
pan fried breaded tilapia with mixed greens & lemon dressing
Prosciutto, Roasted Peppers & Mozzarella
$11.00
prosciutto di Parma, roasted peppers, fresh mozzarella & mixed greens with your choice of pesto or bleu cheese spread
Marinated Chicken
$10.00
marinated chicken with roasted peppers, sharp provolone & mixed greens
Chicken Breast
$10.00
chicken breast in herbed whole-wheat bread crumbs, sauteed in olive oil with arugula & parmigiano-reggiano in a lemon olive oil
Veal
$15.00
thinly sliced & breaded, sauteed in olive oil & topped with prosciutto & fresh mozzarella
Florentino's Cheese Steak
$13.00
strips of filet mignon topped with mixed greens & a home-made bleu cheese dressing, drizzled with a balsamic vinaigrette
Pasta
Shrimp Arrabiata
$15.00
shrimp sauteed with garlic & crushed red peppers in our red sauce served over linguine
Eggplant Parmigiano
$17.00
layers of thinly sliced eggplant in our house red sauce, parmigiano cheese & basil serve with capellini
Grilled Shrimp & Pesto
$15.00
penne tossed with basil leaf pesto, toasted pine nuts & sun dried tomatoes
Chicken & Mushrooms
$13.00
chicken sauteed with mushrooms & spinach in a light brandy cream sauce
Pasta alla Bolognese
$14.00
ground beef, veal & pork in a meat stock with minced vegetables, porcini mushrooms, red wine & a touch of cream over fettuccini
Pasta con Gorgonzola, Salsiccia e Pomodoro
$13.00
a plum tomato sauce made with Italian sausage, fresh olives & gorgonzola cheese tossed with penne
Appetizers
Whole Wheat Garlic Bread
- (per serving) $3.25
House Salad
$9.50
julienned vegetables over greens with fresh crumbled bleu cheese dressing
Fennel & Mushroom Salad
$10.50
tossed in a lemon & olive oil dressing, served over arugula with parmigiano Reggiano shaves
Arugula e Radicchio Salad
$11.50
arugula & radicchio dressed with lemon vinaigrette & parmigiano cheese
Mixed Greens Salad
$8.50
with a balsamic vinaigrette
Caesar Salad
$9.50
contains raw eggs
Caprese Salad
$11.50
plum tomatoes & fresh mozzarella, over mixed green with a basil pesto
Cozze alla Pomarola
$12.00
mussels in red sauce
Calamari
$13.00
squid lightly seasoned and fried or sauteed in garlic & marinara sauce
Capesante al Brandy
$13.50
sauteed jumbo sea scallops in a light lobster cream sauce
Pasta
Pasta con Gorgonzola
$19.00
a cream sauce made with fresh Italian gorgonzola cheese
Pasta alla Bolognese
$22.00
ground beef, veal & pork in a meat stock with minced vegetables, porcini mushrooms, garlic, herbs, red wine & a touch of cream
Pasta con Salsiccia e Pomodoro
$19.00
a hearty plum tomato sauce made with sweet Italian sausage & fresh olives
Pasta con Pomodoro e Basilico
$19.00
a light sauce of fresh plum tomatoes, basil, olive oil garlic & shallots served with whole milk mozzarella
Pasta alla Boscaiola
$20.00
wild porcini mushrooms, vegetables, plum tomatoes & fresh herbs
Spinach Ravioli
$20.00
ravioli filled with spinach & ricotta cheese served with the house red sauce
Lobster Ravioli
$24.00
lobster stuffed black ravioli in a light lobster cream sauce
Seafood
Scampi
$23.00
shrimp sauteed in olive oil with plenty of garlic, finished with white wine & lemon or in our house red sauce with crushed red peppers
Capellini & Crab
$25.00
sauteed shallots & green onions in a fresh marinara sauce tossed with jumbo lump crabmeat
Clams White or Red
$22.00
little neck clams in the shell, served in either a garlic white wine & lemon, or our house red sauce with white wine & a little extra garlic over linguine
Linguine al Frutti di Mare Fradiavolo
$28.00
shrimp, scallops, clams, mussels & fresh fish sauteed in olive oil, garlic & crushed red peppers, finished with white wine & a splash of our red sauce
Special Plates
Veal & Shrimp
$27.50
sauteed with garlic, green onions & sun dried tomatoes in a white wine sauce
Veal Gorgonzola
$26.00
sauteed with garlic, topped with cream sauce made with fresh gorgonzola
Veal Marsala
$26.00
veal sauteed with wild mushrooms in a Marsala wine sauce
Chicken Porcini
$22.00
boneless chicken breast sauteed in olive oil with garlic, shallots & wild porcini mushrooms, finished with white wine & a touch of cream
Chicken Florentino
$22.00
boneless chicken breast in herbed whole wheat bread crumbs, sauteed in olive oil, topped with plum tomatoes, basil & fontina cheese
Chicken Rosmarino
$22.00
boneless chicken breast, sauteed in olive oil with garlic & shallots finished with rosemary infused white wine & lemon sauce
Eggplant Parmigiano
$25.00
layers of thinly sliced eggplant in our house red sauce, parmigiano cheese & basil
Francisco's Lasagna
$25.00
layers of pasta, ricotta cheese & Bolognese flavored with porcini mushrooms & smoked bacon topped with mozzarella cheese & our red sauce
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General Info
Payment Types
All Major Cards
Cuisine
European
Italian
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
4:00pm - 9:00pm