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Flavours of Malaysia

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75 North St
Pittsfield, MA 01201
Uber
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Dinner Menu

From The Grill

Grilled Jumbo Tiger Prawns (shrimp)

Grilled Teriyaki Ahi Tuna

Grilled Teriyaki Wild Caught Salmon

Dinner Entree

Shrimp & Shrimp Crackers Or Vegetarianappetizer Soups (12 Oz.)pork Wonton Soup

$5.50

Shrimp Wonton Soup

$5.95

Pork & Shrimp Dumpling Soup

$5.95

Corn & Egg Drop Soup

Miso Soup With Shiitake Mushroom & Tofu

Spicy Tom Yam Seafood Soup (fish Sauce Base)

Entrees Seafood

Malaysian Steamed Jumbo Tiger Prawns

Spicy Sambal Udang (shrimp)

Spicy Malaysian Seafood Curry

Spicy Penang Seafood With Glass Noodles

Traditional Penang Steamed Boneless Trout

Poultry

Malaysian Chicken Satay With Homemade Spicy Peanut Sauce

Grilled Orange Ginger Chicken Breast

Grilled Teriyaki Chicken Breast

Beef, Pork & Lamb

Spicy Saute Triple Pepper Flank Steak

Spicy Beef Rendang-

Spicy Pork Riblets Rendang

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General Info

75 North St
Pittsfield, MA 01201
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413-443-3188
http://www.flavoursintheberkshires.com
Map of Flavours of Malaysia

Hours

Monday:
7:00am - 10:00pm
Tuesday:
7:00am - 10:00pm
Wednesday:
7:00am - 10:00pm
Thursday:
7:00am - 10:00pm
Friday:
7:00am - 10:00pm
Saturday:
7:00am - 10:00pm
Sunday:
7:00am - 9:30pm

About Us

Flavours restaurant is a family oriented, kid friendly in a casual atmosphere. Unfortunately, we are NOT a peanut free restaurant. We are NOT a fine dining restaurant and we do have a pool table. We have full liquor license. We offer entertainment on Friday and Saturday nite either Karaoke or live music. Sabrina Tan is the chef/owner of Flavours and she is the only food preparer in this establishment. Everything is cook to order and she cooks every entree from scratch. Meaning she uses fresh veggie and meat. None of her dish is pre-cooked. If you happen to visit Malaysia and stay in a Malaysian Chinese home, you will be served the same food as in Flavours. Sabrina is a Malaysian but her ethnicity is Chinese and so her cooking is considered truly a 'Malaysian Chinese home cooked meal'. She learned most of her trade from her mother who also owns a restaurant in her home town. If you want to experience a truly authentic home cooked Malaysian Chinese cuisine, Flavours is the place for you! Remember, there is no wrong way of cooking Malaysian cuisine because each chef has her own unique way of food preparation and unique taste.