chicken, noodle, and vegetable rolled in spring groll wraps, served with plum sauce
Crispy Tofu
$6.00
fried tofu w/ spicy plum sauce and crusted peanut
Sweet Corn Fritters
$6.50
fried shrimp and sweet corn patties, served with sweet chili
Fresh Rolls
$6.50
rice paper rolled w/ shrimp, herbs, noodles, served with hoi-sin sauce and crusted peanut
Miyagi Oysters
$7.00
fried breaded oysters toppepd with galangal aioli sauce served with salad ginger dressed
Sate (sa-tay) Chicken, Beef Or Mixed
$7.00
steamed dumplings w/ sesame dipping sauce with choice of fried dumplings
Chicken Dumplings
$7.00
steamed dumplings w/ sesame dipping sauce with choice of fried dumplings
Crab Wontons And Cream Cheese
$7.00
crabmeat and cream cheese in wonton wrap, fried and served w/ sweet chili sauce
Crispy Duck Rolls
$8.00
crispy duck, green lettuce wrapped in tortilla served with hoi-sin sauce, chili, and peanut
Golden Bags
$8.00
fried wrapped duck meat w/ shitake mushroom served with mango salsa
Lettuce Wraps
$9.00
fresh lettuce set with minced chicken basil, crispy noodle, vegetable
Soups And Salads
Miso Soup
$4.00
japanese broth, soft tofu, seaweed, and scallion
Tom Yum Koong
$5.00
traditional thai hot and sour soup w. shrimps lemongrass, mushroom, scallion and lime juice
Tom Ka Kai
$6.00
chicken in coconut milk soup w. galanka, lime leaves, mushroom, and lime juice
Shrimp Wontons
$6.00
shrimp wontons in chicken broth with baby bok-choy and scallion
Seaweed Salad
$5.00
w/ sesame oil and sesame seeds
Flavor Salad
$6.00
mix greens salad topped w. avocado and ginger dressing
Papaya Salad
$7.00
thai traditional salad; green papaya and shrimp tossed in spicy lime dressing w. green beans, tomatoes, and peanut
Crispy Calamari Salad
$9.95
breaded fried calamari tossed in spicy lime vinaigrette, mix green
Nam Sod Salad
$9.95
minced chicken, ginger, red onion, scallion, peanut in spicy lime dressing
From Land
Kai Himmaparn
$15.00
stir-fried chicken, cashew nuts, pineapple, and assorted vegetables with prig-pao (thai chili honey) sauce
Basil Chicken
$14.00
grilled chicken, basil sauce, mushroom , bell pepper, onion, and scallion in hot chili basil sauce
Szechwan Chicken
$14.50
wok tossed chicken and mixed vegetable in szechwan sauce and crispy chili
Kai Yang
$15.50
thai style grilled chicken served with papaya salad, sticky rice, and sweet chili dipping sauce
Red Or Green Curry
curry w/coconut milk, mixed vegetables with choice of chicken, shrimp, rib eye steak, tofu and or vegetables
Tofu And Or Vegetables$13.00
Rib Eye Steak$18.00
Shrimp$15.00
Chicken$14.00
Massaman Curry
curry w/coconut milk, potato, pineapple, carrot and onion with choices of chicken, shrimp, rib eye steak, tofu and or vegetables
Tofu And Or Vegetables$13.00
Rib Eye Steak$18.00
Shrimp$15.00
Chicken$14.00
Teriyaki
grilled and served sake soy reduction, set with stir-fried green beans and yam mashed potatoes with your choices of chicken, salmon, rib eye steak, or lightly battered fried tofu
Lightly Battered Fried Tofu$12.50
Rib Eye Steak$18.00
Salmon$16.00
Chicken$14.00
Pepper Steak
$18.50
grilled rib eye steak topped with pepper garlic sauce, served with garlic rice, and steamed vegetabls
Panang Steak
$18.00
grilled rib eye steak and assorted vegetables served with malaysian style curry
Crispy Duck
fried braded boneless duck served with ginger suace and plum sauce, set with stir-fried baby bok-choy
Panang Duck
crispy boneless duck and shrimp in pa-nang curry sauce served with assorted vegetable
Rama Rack Of Lamb
$22.00
roasted rack of lamb with thai yellow curry, served with turmaric rice
From Sea
Tempura Soft Shell Crab Basil
$15.00
lightly battered fried soft shell crab with thai basil sauce and steamed bok-choy
Salmon Cho Chee
$16.00
seared filet salmon with choo-chee red curry with assorted vegetable
Haw-mok Tilapia
$18.00
steamed fish with red curry in banana leaf, served with saffron rice and steamed vegetables
Sesame Crusted Tuna
$18.00
rolled with sesame, seared, sliced tuna, and served with soy reduction, creamy yam mashed potatoes
Sea Bass Tobanyaki
$20.00
with grilled vegetables in tabanyaki sauce
Pan Seared Scallops
$18.00
scallop rolled with shitake crust, seared and served with spinach, shitake mushroom in sake soy sauce
Seafood Madness
$18.00
stir-fried shrimps, scallops, calamari, and mussels, mixed vegetable in exotic spices herbs sauce
Rice And Noodle
Pad Thai
stir-fried rice noodle w/ crusted peanut, bean sprouts, scallions, and egg with choices of
Tofu And Or Vegetables$12.95
Shrimp$12.95
Chicken$11.50
Spicy Noodle
stir-fried flat rice noodle, egg, bell peppers, basil leaves in thai chili sauce
Tofu And Or Vegetables$12.95
Seafood$16.50
Shrimp$13.50
Chicken$12.50
W/minced Chicken$7.50
Flavor Fried Rice
simple fried rice with mixed peas and egg choices of
Tofu And Or Vegetables$12.95
Seafood$18.00
Shrimp$13.50
Chicken$12.50
Basil Fried Rice
thai fried-rice w/chili sauce and basil leaves choices of
Tofu And Or Vegetables$12.95
Seafood$18.00
Shrimp$13.50
Chicken$12.50
Chiang Mai Noodle W/ Chicken
$14.50
northern thai egg noodle in yellow curry topped with crispy noodle and red onion
Pho
$11.00
(vietnamese noodle) thin rice noodle in clear beef broth w/ thin sliced beef, bean sprouts and herbs
Vegetables Fried Rice And Green Curry
$12.00
set of simple vegetable fried rice (no egg) served w/ green curry
Sushi Rolls
Flavor Roll
$9.00
spicy tuna roll w/ sliced avocado, tempura crunch, spicy mayo, eel sauce
Volcano Roll
$8.00
california roll w/ cooked salmon, spicy mayo, masago, scallion, sriracha sauce
Spider Roll
$10.00
tempura soft shell crab, avocado, cucumber, masago, and spicy mayo
California Roll
$5.00
crab, avocado, and cucumber
Spicy Tuna Crunch
$6.00
tuna, scallion, spicy mayo, tempura crunch
Tuna Roll
$7.00
big eye tuna and scallion
Shrimp Tempura Roll
$8.00
tempura shrimp, avocado, cucumber,
masago, and spicy mayo
Vegetable Roll
$5.00
avocado, carrot, asparagus, lettuce, cucumber
Cucumber Roll
$5.00
cucumber
Desserts
Coconut Macadamia Tart
$6.00
coconut and macadamia nut in tart shell topped with vanilla ice cream
Ginger Creme Brulee
$5.50
ginger-blended a classic egg custard
Chocolate Creme Brulee
$5.50
rich chocolate-flavored in egg custard
Chocolate Bomb
$6.50
a melted chocolate center, topped w/ haagen-dazs vanilla ice cream
Welcome to Flavor restaurant. A warm, inviting B.Y.O.B. in the heart of Wayne, where since 1991, an unforgettable dining experience awaits you. Allow our knowledgeable, conscientious staff to serve as your guide through a myriad of Pan-Asian and authentic Thai dishes that will literally transport you and your palate.
One of the sublime pleasures of Thailand is the food. The variety of ingredients and different combinations of flavors make for an unforgettable national cuisine. Our chef, Samran Zedziafa, has created an extraordinary array of distinctive dishes, from the pleasantly mild to the intensely spicy, bringing traditional Thai and contemporary taste together
From menu items like "How Mok tilapia" - Steamed fresh fish enrobed in sweet red curry, wrapped in a banana leaf to keep it moist an succulent, served with golden saffron rice to "Kai Himmaparn" - Crisp, stir-fried chicken accented with cashew nuts, sweet pineapple and fresh vegetables dressed in a Thai chili-honey sauce, our menu is sure to please even the most discerning of tastes.