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Flames
803 Joliet Rd
La Grange Highlands, IL 60525
Uber
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Main Menu
Appetizers
Shrimp Cocktail
$13.95Baked Clams (6)
$11.95Sauteed Sausage Stuffed Mushrooms
$8.95Smoked Norwegian Salmon
$13.95Baked French Onion Soup
$7.50Salads
Tenderloin Steak Salad
$15.95
grilled steak on top of beefsteak tomatoes, red onion and capers, continental dressing, garnished with new potatoes and fresh beans.
Chicken Caesar Salad
$13.95
broiled or blackened chicken breast.
Tuna Nicoise
$12.95
white albacore tuna, potatoes, tomatoes, green beans, red onion, egg and continental dressing.
Cobb Salad
$12.95
(chopped on request) broiled chicken, bacon, cheddar and gorgonzola cheese, avocado, tomato and chopped egg on a bed of mixed greens - chopped and tossed on request.
Cajun Crabmeat Salad
$11.95
with fresh fruit
Mediterranean Chopped Chicken Salad
$12.95Blt Chicken Salad
$13.95
with red ranch dressing.
Caesar Salad
$10.95Gulf Shrimp Caesar Salad
$16.95Greek Salad And Baked Spinach Pie
$12.95Tomato And Gorgonzola Bread Salad
$12.95
with crusty cubed italian bread, romaine, red oak, arugula and basil vinaigrette.
Seafood Salad
$16.95
shrimps, scallops and crabmeat with continental dressing.
Turf & Surf Caesar Salad
$17.95
grilled sirloin and shrimp.
Steaks And Chops
Medallions Of Beef Diane
$16.95
with fresh mushrooms, garlic and red wine sauce.
New York Strip
$17.95
with onion rings.
Grilled Pork Chops
$14.95
broiled or calabrase style, sauteed with onion, green peppers, potatoes and spices.
Broiled Canadian Baby Back Rib
$18.95Ribeye
$18.95
with caramelized onions and melted provolone.
Mediterranean Style Pork Chops
$16.95
sauteed with olives, pepperoncini and feta.
Flame Special Cut Butt Steak
$17.95Peppercorn Steak
$15.95
sliced sirloin with crushed peppercorn seasoned sauce.
Filet Of Beef Siciliano
$15.95
tenderloin coated with olive oil, seasoned bread crumbs topped with grilled green peppers.
Filet Steak Sandwich
$19.95Chopped Sirloin Steak
$14.95
with grilled onions and au jus or bordelaise mushroom sauce.
Veal And Chicken
Veal Piccante
$16.95
sauteed with lemon, white wine and cappers.
Boneless Chicken Breast Vesuvio
$15.95
with peas and potato wedges.
Parmesan Crusted Chicken Breast
$15.95
over seasoned julienne vegetables.
Granny Smith Chicken Breast
$15.95
with apples, caramelized onions and apple brandy sauce.
Veal Marsala
$16.95
medallions of veal sauteed in butter, fresh mushrooms and marsala wine.
Walnut Chicken
$15.95
with plum sauce.
Pistachio Crusted Chicken Breast
$15.95Seafood
Baked Stuffed Flounder
$16.95
with crabmeat stuffing and chardonnay sauce.
Sauteed Crab Cakes
$12.95
with roasted red pepper sauce.
Pan Roasted Salmon
$16.95
honey ginger glaze.
Stuffed Portobello Mushroom
$14.95Shrimp Pierre
$16.95
shrimp and zesty garlic butter with seasoned bread crumbs.
Walleye Pike
$16.95
oven crusty or grilled.
Baked Orange Roughy
$15.95
with chardonnay sauce.
Potato Crusted Tilapia
$15.95Pasta
Chicken Stirfry
$14.95
with chinese vegetables and stir fry sauce.
Chicken Pasta Feast
$14.95
with red peppers, pea pods and white wine sauce.
Shrimp Diablo
$17.95
with spicy marinara.
Shrimp & Scallops Newberg
$17.95Et Cetera
Grilled Chicken Sandwich
$12.95
on foccacia bread provolone cheese, dijon mustard sauce, bibb lettuce, red onion and tomato with fresh fruit garnish.
Reuben Sandwich
$10.95
with french fries marble rye topped with lean corned beef, baby swiss, and sauerkraut.
Open Faced Tuna Melt
$9.95
on an english muffin, topped with gruyere cheese, fresh fruit garnish.
Chicago Club Sandwich
$10.95
thinly sliced sirloin of beef, bacon, baby swiss, lettuce and tomato, french fries.
Flame Sirloin Burger
$11.95
with french fries with your choice of cheese, bacon, grilled onions or mushrooms.
Fresh Roasted Turkey
$9.95
on whole grain bread or croissant with fresh fruit garnish.
French Dip
$9.95
thinly sliced sirloin of beef, bacon, on toasted french bread, au jus and french fries.