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Fish City Grill
11200 Broadway St, Ste 380
Pearland, TX 77584
Uber
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Main Menu
Gluten-Free Menu
Beverage Menu
Main Menu
Appetizers
World Famous! Oyster Nachos
$8.99
Fried oysters, chipotle tartar sauce, fresh pico de gallo. Love 'em, or we'll buy 'em
Smokin' Hot Shrimp
$8.99
Crispy popcorn shrimp, honey chipotle sauce, diced jalapeño, bleu cheese crumbles
Peel-N-Eat Shrimp
- Half Doz. $7.49
- Doz. $13.99
Fried Dill Pickles
$6.99
Hand-breaded dill pickle chips with ranch dressing
Lump Crab Cake
$11.99
Crab, crab & more crab, lemon aioli, garnished with baby arugula & almonds
Crispy Calamari
$9.99
Parmesan, olive aioli & Thai chili sauce
Sesame Crusted Yellowfin Tuna
$9.99
Seared sushi-grade yellowfin tuna, baby kale & carrot slaw, ginger soy vinaigrette & orange zest
Attention: Oyster Lovers
Check out the chalkboard for today's selection and pricing
Chargrilled Oysters
$13.99
Lemon pepper butter & Parmesan
Oysters on the Half Shell*
The selection varies, from Fresh Gulf Oysters to East Coast Oysters from small farms.
Homemade Soups
Signature! Gumbo
Shrimp, chicken, Andouille sausage, okra & a dark roux
- Cup $4.99
- Bowl $7.49
Crab Bisque
- Cup $4.99
- Bowl $7.49
Clam Chowder
Creamy, New England style
- Cup $4.49
- Bowl $6.99
Roasted Jalapeño Soup
- Cup $4.49
- Bowl $6.99
Fresh Salads
House
$4.69
Tomatoes, candied pecans, bleu cheese crumbles, red onion, Romaine, mixed greens, white balsamic vinaigrette
Cobb
Applewood smoked brown sugar bacon, tomato, bleu cheese, hard boiled egg, avocado, green onion, Romaine, white balsamic vinaigrette
- Shrimp $12.49
- Chicken $13.99
- Sesame Crusted Yellowfin Tuna $14.99
Quinoa, Kale & Salmon
$14.99
Fresh salmon, kale, quinoa, spinach, broccoli, almonds, dried cranberries, white balsamic vinaigrette & orange zest
Roasted Garlic Shrimp
$12.49
Squash ribbons, asparagus, balsamic roasted onion, polenta croutons, Parmesan, mixed greens, arugula, roasted garlic dressing
Shrimp / Catfish / Oysters
Served with Virginia's Apple Cider Cole Slaw & Waffle Fries or Rice
Alabama Farm Raised Catfish
Fried, grilled or blackened
- Half $9.49
- Full $12.99
Gulf Shrimp
$12.99
Fried, grilled or blackened
Seafood Platter
$16.99
Catfish, Shrimp & Oysters. Fried, grilled or blackened
Pick 2 Combo
$14.49
Catfish, Shrimp or Oysters. Pick any 2. Fried, grilled or blackened
Favorites
Signature! Serafin's Fish Tacos
$12.49
Fried tilapia, tangy cabbage, pico de gallo, shredded cheese & ranchero sauce, rolled in flour tortillas & grilled
Honey Chipotle Shrimp Tacos
$12.49
Three corn tortillas, cilantro, shredded carrots & celery, ranch dressing, avocado
Fish & Chips
$11.99
Beer battered cod & waffle fries, served with malt vinegar
Herb Crusted Cod Oscar
$15.99
Blue crab, hollandaise, asparagus, roasted potatoes
Fresh Fish Chalkboard
Check out our chalkboard for more fresh fish & daily specials
Entrees
Crawfish Etouffee
$14.99
Topped with fried crawfish
Rainbow Trout
$15.99
Blackened or grilled with two sides
Shrimp & Grits
$12.99
Our version of a Southern classic. Cheesy grits, onions, applewood smoked brown sugar bacon, red bell pepper & cilantro
Andouille Chicken
$12.99
Grilled chicken breast & Andouille sausage over red beans & rice
Red Beans & Rice
Louisiana Style with Andouille sausage & bacon
- Cup $4.79
- Bowl $7.99
Alaskan Snow Crab & Gulf Shrimp Platter
$34.99
1 lb. of crab, 1/2 lb. of boiled shrimp, corn & potato
Sandwiches
All Sandwiches are served with Virginia's Apple Cider Cole Slaw or Waffle Fries. Don't Want Fries or Slaw? Substitute with a house salad or a cup of soup, gumbo or red beans & rice $1.99
Fish City Sandwich
$8.99
Tilapia fillet grilled, blackened or fried, remoulade, lettuce, tomato & onion on a buttery bun
The Darn Good Burger
$8.49
"If you're going to have a burger in a seafood joint, it'd better be a darn good burger." 1/2 lb. burger, mayo, lettuce, tomato & onion on a buttery bun
- Add Toppings (Each)
- $0.49
Blackened Chicken Sandwich
$8.99
Monterey Jack cheese, mayo, lettuce, tomato, onion & olive pesto on a buttery bun
Beer Battered Cod Sandwich
$9.99
Pickles, tartar sauce, coleslaw, lettuce, tomato & onion on a buttery bun. Served with extra napkins!
Po'boys
Hot & Dressed. Toasted baguette, Creole mayonnaise, lettuce, tomato, onions & pickles
Shrimp
$10.99Crawfish
$9.99Catfish
$10.49Oysters
$11.99Chicken
$9.99Sides
$2.99
Waffle Fries
Hush Puppies
Rice Pilaf
Virginia's Apple Cider Cole Slaw
Cheesy Grits
Seasonal Veggies
Beverages
Iced Tea
Peach Tea
Pink Lemonade
Coca Cola
Diet Coke
Dr Pepper
Sprite
IBC Root Beer
Hot Tea
Community Coffee
Cocktails
If you're drinking to forget, please pay in advance
Tito's Front Porch Lemonade
$8.50
Tito's, St. Germain, fresh lemon, lime, grapefruit & orange juices
Strawberry Mojito
$8.00
Bacardi Superior, muddled strawberries, mint & homemade strawberry-mint simple syrup
Hurricane
$7.50
Bacardi Superior, Myers's Jamaican Dark Rum, fresh orange & pineapple juices
Bill's Bloody Mary
$6.50
Our secret recipe garnished with a shrimp!
Top Shelf Margarita
$9.00
Patrón Silver, Gran Gala, fresh lime juice & simple syrup
Signature! Frozen Gold Margarita
$6.00
Our house recipe with an extra kick of Gran Gala
*Legal Jargon - There is risk associated with consuming raw oysters or any raw animal protein. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician
Appetizers
Smokin' Hot Shrimp
$8.99
Grilled shrimp, honey chipotle sauce, diced jalapeño, bleu cheese crumbles
Peel-N-Eat Shrimp
- Half Doz. $7.49
- Doz. $13.99
Sesame Crusted Yellowfin Tuna
$9.99
Seared sushi-grade yellowfin tuna, baby kale & carrot slaw, orange zest
Attention: Oyster Lovers
Check out the chalkboard for today's selection and pricing
Oysters on the Half Shell*
The selection varies, from Fresh Gulf Oysters to East Coast Oysters from small farms
Fresh Salads
Homemade Dressings - White Balsamic Vinaigrette, Bleu Cheese, Remoulade E.V.O.O. & Balsamic Vinegar, Roasted Garlic
House
$4.69
Tomatoes, bleu cheese crumbles, red onion, Romaine, mixed greens, white balsamic vinaigrette
Cobb
Applewood smoked brown sugar bacon, tomato, bleu cheese, hard boiled egg, avocado, green onion, Romaine, white balsamic vinaigrette
- Shrimp $12.49
- Chicken $13.99
- Sesame Crusted Yellowfin Tuna $14.99
Quinoa, Kale & Salmon
$14.99
Fresh salmon, kale, quinoa, spinach, broccoli, almonds, dried cranberries, white balsamic vinaigrette & orange zest
Roasted Garlic Shrimp
$12.49
Squash ribbons, asparagus, balsamic roasted onion, Parmesan, mixed greens, arugula, roasted garlic dressing
Shrimp / Catfish / Oysters
Served with Virginia's Apple Cider Cole Slaw & Waffle Fries or Rice
Alabama Farm Raised Catfish
Grilled or blackened
- Half $9.49
- Full $12.99
Gulf Shrimp
$12.99
Grilled or blackened
Catfish & Shrimp Combo
$14.49
Grilled or blackened
Entrees
Rainbow Trout
$15.99
Blackened or grilled with two sides
Andouille Chicken
$12.99
Grilled chicken breast & Andouille sausage over red beans & rice
Red Beans & Rice
Louisiana Style with Andouille sausage & bacon
- Cup $4.79
- Bowl $7.99
Alaskan Snow Crab & Gulf Shrimp Platter
$34.99
1 lb. of crab, 1/2 lb. of boiled shrimp, corn & potato
Fresh Fish Chalkboard
Check out our chalkboard for more fresh fish & daily specials. Ask the Manager for Gluten-free options
*Legal Jargon - There is risk associated with consuming raw oysters or any raw animal protein. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician
Dry, Crisp & Citrus
Cavit, Pinot Grigio, Italy
- $7.50
- $28.00
Ruffino Lumina, Pinot Grigio, Italy
- $7.50
- $28.00
Kentia, Albariño, Spain
- $8.25
- $31.00
Monkey Bay, Sauvignon Blanc, New Zealand
- $7.50
- $28.00
Tom Gore, Sauvignon Blanc, California
- $8.25
- $31.00
Sonoma-Cutrer, Chardonnay, Russian River
- $13.25
- $46.00
Light, Aromatic & Floral
The Seeker, Rosé, Provence, France
- $8.00
- $30.00
Liberty Creek, Chardonnay, California
$6.00Chateau Ste. Michelle, Riesling, Columbia Valley
- $7.00
- $26.00
Oaky & Buttery
Hess, Chardonnay, Monterey
- $7.75
- $29.00
Kendall-Jackson, Vintner's Reserve, Chardonnay, California
- $9.25
- $35.00
Light to Medium, Fruity & Soft
Mark West, Pinot Noir, California
- $7.50
- $29.00
Le Grand Noir, Black Sheep, Pinot Noir, France
- $8.50
- $32.00
Medium to Full, Bold & Spicy
Columbia Crest, Two Vines, Merlot, California
- $7.00
- $26.00
Trapiche, Oak Cask, Malbec, Argentina
- $8.00
- $30.00
Liberty Creek, Cabernet Sauvignon, California
$6.00Avalon, Cabernet Sauvignon, California
- $8.00
- $30.00
Cocktails
If you're drinking to forget, please pay in advance
Tito's Front Porch Lemonade
$8.50
Tito's, St. Germain, fresh lemon, lime, grapefruit & orange juices
Strawberry Mojito
$8.00
Bacardi Superior, muddled strawberries, mint & homemade strawberry-mint simple syrup
Hurricane
$7.50
Bacardi Superior, Myers's Jamaican Dark Rum, fresh orange & pineapple juices
Bill's Bloody Mary
$6.50
Our secret recipe garnished with a shrimp!
Top Shelf Margarita
$9.00
Patrón Silver, Gran Gala, fresh lime juice & simple syrup
Signature! Frozen Gold Margarita
$6.00
Our house recipe with an extra kick of Gran Gala
Browse Nearby
General Info
Cuisine
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 9:00pm
About Us
The popularity of Fish City Grill is based upon its ability to deliver great quality seafood at affordable prices with friendly service, in a comfortable, warm and cozy atmosphere. The menu at Fish City Grill consists of high quality seafood with a few non-seafood items. The chef-driven menu items are primarily made in-house, from scratch. Signature items include Oyster Nachos & Serafin’s Fish Tacos.