Learn to mix challah with different flavors such as cranberry currants and candied orange peels. Shape 5 stand braids and wreaths, and decorative beads. (must be 18 or older). All classes are on Sunday afternoons 2:00 pm to 4:00/4:30 pm The payment covers the cost of all the ingredients and you always get to take something home. These are small classes and you will get to work with the bakers/owners/chefs themselves! No prior knowledge necessary!
January 8th: Bread Baking 101
For ages 18 years and older. What better way to "start" "shaping" your year off right than learning how to make our famous Firebrand bread starter? We concur which is why we'd love for you to join us and learn to make your own sourdough starter, shape boules, batards, and baguettes!
January 15th: Pretzel Making!
For ages 18 years and older. Yeah... those pretzels! Owner Matt Kreutz is known for his traditional soft pretzels. And if you've ever been to Bi-Rite Market in San Francisco or Blue Bottle Coffee, then we know you know just what we're talking about. Join us! Mix and learn how to shape our Gruyere-stuffed Pretzel Rolls, Chocolate-filled bits of pretzel love, and more.
January 22nd: Cookies 101
For ages 18 years and older. Valentine's Day is JUST around the corner. Don't worry you still have 23 days to perfect your sweets for your sweetie! Come learn what it takes to choose the right ingredients and to be consistent! Bake our famous chocolate-chip cookies, lemon-lavender, and more!
January 29th: Bread Baking 101
For ages 18 years and older. Oh, yeah. We're back. Don't worry, miracles can happen! It's your year and we want you fed! So join us, again, and learn how to make our famous Firebrand sourdough starter, shape boules, batards, and baguettes!