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Firebirds Wood Fired Grill - Pembroke Pines
304 SW 145th Ave
Pembroke Pines, FL 33027
Uber
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Lunch Menu
Dinner Menu
Drink Menu
Desserts
Gluten Free
Lunch Menu
Shareables
Perfect for sharing (serves 2-4).
Lobster Spinach Queso
$12.50
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips.
Smoked Chicken Wings
$10.75
Buffalo hot sauce, bleu cheese, celery.
Jalapeño Deviled Eggs
$8.00
Fresh horseradish and candied bacon.
Seared Ahi Tuna*
$14.95
Mixed greens, spiced pecans, spicy mustard sauce.
Ranch Rings
$8.99
Panko-breaded onions, roasted garlic ranch dressing.
Wood Grilled Jumbo Shrimp
$13.25
Mayport shrimp served with tortilla slaw, pineapple salsa and creamy cilantro lime sauce.
Greens
Prepared to order from hand-chopped produce, tossed fresh with housemade dressings.
Colorado Chicken Salad
$14.99
Wood grilled chicken, mixed greens, bleu cheese, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples, raspberry chipotle vinaigrette.
Grilled Salmon Salad*
$16.05
Wood grilled salmon, mixed greens, tomatoes, San Saba Farms spiced pecans, jicama, cilantro-lime vinaigrette.
Beef Tenderloin Salad*
$16.99
Wood grilled and sliced beef tenderloin over a bed of crisp potatoes, spinach, watermelon radish, cucumbers, bleu cheese, grape tomatoes tossed with balsamic vinaigrette.
Seared Tuna Superfoods Salad*
$16.90
Seared and sliced sushi-grade tuna served over a bed of kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame, and watermelon radish tossed with avocado green goddess dressing.
Chile Chicken Salad
$13.99
Served over mixed greens tossed with tomatoes, jicama, San Saba Farms spiced pecans, avocado, goat cheese and balsamic vinaigrette.
Grilled Shrimp & Strawberry Salad
$16.40
Mayport shrimp, mixed greens, goat cheese, jicama, San Saba Farms spiced pecans, balsamic vinaigrette.
Firebirds Signature Salads
BLT Salad
$8.29
Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing.
Caesar Salad
$8.29
Shaved parmesan, chile-dusted croutons.
Mixed Greens Salad
$8.29
Tomatoes, San Saba Farms spiced pecans, jicama, cilantro-lime vinaigrette.
Superfoods Salad
$10.50
Kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame and watermelon radish tossed in avocado green goddess dressing.
Soup & Salad
$11.25
Bowl of soup served with your choice of a small Caesar, BLT or Mixed Greens salad.
Add to Any Signature Salad
Wood Grilled Chicken
$6.20Wood Grilled Mayport Shrimp
$7.00Portabella Mushroom
$5.60Wood Grilled Tenderloin*
$8.75Seared Ahi Tuna*
$8.85Wood Grilled Salmon*
$7.75Handhelds
All served with your choice of seasoned steak fries, fresh fruit or cider slaw. Add a small Signature Side Salad to any entrée for $4.99.
Cheeseburger*
$12.50
Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun.
- Add Bacon
- $1.25
Durango Burger*
$13.75
Chile spiced, pepper jack cheese, housemade pickles, fried onions, roasted garlic ranch dressing, brioche bun.
Grilled Chicken Sandwich
$11.45
Pepper jack cheese, lettuce, tomato, red onion, housemade pickle, brioche bun.
Honey Rosemary Fried Chicken Sandwich
$12.25
Crispy slaw, housemade pickles and Sriracha aioli, brioche bun.
Portabella Sandwich
$11.70
Roasted red pepper, tomato, spinach, herbed goat cheese, balsamic drizzle, toasted baguette.
Honey Whiskey BBQ Burger*
$13.95
Wood grilled burger with Tillamook sharp cheddar, applewood-smoked bacon, ranch rings, and Jack Daniel's Tennessee Honey BBQ sauce, brioche bun.
Fresh Catch Tacos
$13.50
Fresh catch or shrimp, grilled or crispy, cabbage, fresh avocado slice, spicy Sriracha sour cream, fresh vegetables.
Crispy Flounder Sandwich
$14.95
Lettuce, tomato, with lemon and pickle aioli on a brioche bun.
From the Wood Fired Grill
All entrées are served with your choice of loaded baked potato, parmesan mashed potatoes or seasoned steak fries. Every Firebirds steak is aged 21 days and hand-cut daily.
Filet Mignon*
Center-cut, wrapped in applewood-smoked bacon, simply grilled or bleu cheese style.
- 7oz $28.99
- 9oz $31.99
Aged Ribeye*
Traditional ribeye.
- 12oz $23.99
- 14oz $27.99
Chile Rubbed Delmonico*
A tender Southwestern-accented favorite.
- 12oz $24.70
Ancho Steak*
$16.95
Wood grilled steak sliced and served over ancho chile demi-glace, topped with fresh pico de gallo.
Firebirds Specialties
Wood Grilled Salmon*
$16.95
Basted with Key lime butter, served with parmesan mashed potatoes, fresh vegetables.
Steak Frites*
$20.95
Wood grilled flat iron steak sliced and served with crisp parmesan fries and house marinated cucumber salad.
Sesame Encrusted Tuna*
$16.95
Sushi-grade tuna, ginger mustard aioli, parmesan mashed potatoes, fried spinach.
Firebirds Chicken Pasta
$13.95
Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.
Pineapple Chicken
$13.95
Citrus seasoned, grilled and topped with pineapple salsa, fresh vegetables.
Baby Back Ribs
$16.95
Java BBQ sauce, steak fries, cider slaw.
Short Rib & Chuck Meatloaf
$15.95
Brisket-Short Rib & Chuck, portabella mushroom gravy, parmesan mashed potatoes, broccolini.
Complements
$5.00. Each.
Parmesan Mashed Potatoes
Seasoned Steak Fries
Vegetable of the Day
Broccolini
Fresh Fruit
Cider Slaw
Southwest Au Gratin Potatoes
Port Mushrooms
Seasonal Grain Salad
Temptations
$7.95. Each.
Creme Brulée Cheesecake
Warm Chocolate Brownie
Key Lime Pie
Tres Leches Strawberry Shortcake
Beverages
Iced Tea
$2.99Seasonal Flavored Iced Tea
$2.99Coca-Cola Products
$2.99San Pellegrino Sparkling Water
$3.50Fiji Natural Artesian Water
- 500ml $3.50
- 1.0l $6.00
Strawberry Basil Lemonade
$2.99Wild Berry Ginger Craft Soda
$2.99Tropical Red Bull
$2.99Alex's Fresh Squeezed Lemonade
Alex's Fresh Squeezed Lemonade
$3.95
For every Alex's Lemonade purchase, $1.25 will be donated to Alex's Lemonade Stand Foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than half a million dollars since 2012! Visit AlexsLemonade.org for more information. .
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shareables
Perfect for sharing (serves 2-4).
Lobster Spinach Queso
$12.99
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips.
Smoked Chicken Wings
$11.25
Buffalo hot sauce, bleu cheese, celery.
Jalapeño Deviled Eggs
$8.35
Fresh horseradish and candied bacon.
Seared Ahi Tuna*
$14.99
Mixed greens, spiced pecans, spicy mustard sauce.
Ranch Rings
$9.35
Panko-breaded onions, roasted garlic ranch dressing.
Wood Grilled Jumbo Shrimp
$13.25
Mayport shrimp served with tortilla slaw, pineapple salsa and creamy cilantro lime sauce.
Greens
Prepared to order from hand-chopped produce, tossed fresh with housemade dressings.
Colorado Chicken Salad
$15.99
Wood grilled chicken, mixed greens, bleu cheese, san saba farms spiced pecans, dried cranberries, granny smith apples, raspberry chipotle vinaigrette.
Grilled Salmon Salad*
$17.05
Wood grilled salmon, mixed greens, tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette.
Beef Tenderloin Salad*
$17.99
Wood grilled and sliced beef tenderloin over a bed of crisp potatoes, spinach, watermelon radish, cucumbers, bleu cheese, grape tomatoes tossed with balsamic vinaigrette.
Seared Tuna Superfoods Salad*
$17.99
Seared and sliced sushi-grade tuna served over a bed of kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame, and watermelon radish tossed with avocado green goddess dressing.
Grilled Shrimp & Strawberry Salad
$17.40
Mayport shrimp, mixed greens, goat cheese, jicama, san saba farms spiced pecans, balsamic vinaigrette.
Firebirds Signature Salads
BLT Salad
$8.29
Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing.
Caesar Salad
$8.29
Shaved parmesan, chile-dusted croutons.
Mixed Greens Salad
$8.29
Tomatoes, san saba farms spiced pecans, jicama, cilantro-lime vinaigrette.
Superfoods Salad
$10.50
Kale, arugula, organic red quinoa, cucumbers, avocado, grilled corn, edamame and watermelon radish tossed in avocado green goddess dressing.
Add to Any Signature Salad
Wood Grilled Chicken
$7.20Wood Grilled Mayport Shrimp
$8.00Portabella Mushroom
$6.60Wood Grilled Tenderloin*
$9.75Seared Ahi Tuna*
$9.85Wood Grilled Salmon*
$8.75From the Wood Fired Grill
All entrées are served with your choice of loaded baked potato, parmesan mashed potatoes or seasoned steak fries. Every Firebirds steak is aged 21 days and hand-cut daily. Enhance your entree: + 1/2 pound lobster tail $23, + wood grilled mayport shrimp $8, + wood grilled scallops $13.
Slow Roasted Prime Rib*
(limited availability) encrusted with fresh herbs and pepper, hand-carved and served with housemade au jus and creamy horseradish sauce.
- 12oz $26.95
- 16oz $29.95
Filet Mignon*
Center-cut, wrapped in applewood-smoked bacon, simply grilled or bleu cheese style.
- 7oz $28.99
- 9oz $31.99
Aged Ribeye*
Traditional ribeye.
- 12oz $23.99
- 14oz $27.99
Chile Rubbed Delmonico*
A tender southwestern-accented favorite.
- 12oz $24.70
Ancho Strip Steak*
$29.99
Wood grilled strip steak served over ancho chile demi-glace, topped with fresh pico de gallo.
Firebirds Specialties
Wood Grilled Salmon*
$25.50
Basted with Key lime butter, served with parmesan mashed potatoes, fresh vegetables.
Steak Frites*
$21.95
Wood grilled flat iron steak sliced and served with crisp parmesan fries and house marinated cucumber salad.
Grilled Scallops*
$25.95
Sundried tomato basil beurre blanc, seasonal grain salad.
Sesame Encrusted Tuna*
$25.95
Sushi-grade tuna, ginger mustard aioli, parmesan mashed potatoes, fried spinach.
Firebirds Chicken Pasta
$18.95
Spicy asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.
Pineapple Chicken
$18.75
Citrus seasoned, grilled and topped with pineapple salsa, fresh vegetables.
Baby Back Ribs
$26.95
Java bbq sauce, steak fries, cider slaw.
Santa Fe Seafood Pasta
$26.95
Mayport shrimp, scallops, fish, tomatoes and grilled corn tossed with a chardonnay cream and fresh fettuccine.
Chicken Fried Flounder
$22.95
Homemade biscuit, smoked mushroom gravy with firebirds hot sauce and broccolini.
Short Rib & Chuck Meatloaf
$19.95
Brisket-short rib & chuck, portabella mushroom gravy, parmesan mashed potatoes, broccolini.
Handhelds
All served with your choice of seasoned steak fries, fresh fruit or cider slaw.
Cheeseburger*
$13.95
Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun.
- Add Bacon
- $1.25
Durango Burger*
$14.00
Chile spiced, pepper jack cheese, housemade pickles, fried onions, roasted garlic ranch dressing, brioche bun.
Portabella Sandwich
$12.95
Roasted red pepper, tomato, spinach, herbed goat cheese, balsamic drizzle, toasted baguette.
Honey Whiskey BBQ Burger*
$14.25
Wood grilled burger with tillamook sharp cheddar, applewood-smoked bacon, ranch rings, and jack daniel's tennessee honey bbq sauce, brioche bun.
Crispy Flounder Sandwich
$14.95
Lettuce, tomato, with lemon and pickle aioli on a brioche bun.
Complements
$5.00 Each.
Parmesan Mashed Potatoes
Seasoned Steak Fries
Vegetable of the Day
Broccolini
Fresh Fruit
Cider Slaw
Southwest Au Gratin Potatoes
Port Mushrooms
Seasonal Grain Salad
Temptations
$7.95. Each.
Creme Brulée Cheesecake
Warm Chocolate Brownie
Key Lime Pie
Tres Leches Strawberry Shortcake
Beverages
Iced Tea
$2.99Seasonal Flavored Iced Tea
$2.99Coca-Cola Products
$2.99San Pellegrino Sparkling Water
$3.50Fiji Natural Artesian Water
- 500ml $3.50
- 1.0l $6.00
Strawberry Basil Lemonade
$2.99Wild Berry Ginger Craft Soda
$2.99Tropical Red Bull
$2.99Alex's Fresh Squeezed Lemonade
Alex's Fresh Squeezed Lemonade
$3.95
For every Alex's Lemonade purchase, $1.25 will be donated to Alex's Lemonade Stand Foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than half a million dollars since 2012! Visit AlexsLemonade.Org for more information.
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Special Selections
These limited allocation wines are not included in our Wine Down Monday promotion. Available only by full bottle.
Veuve Clicquot Reserve Vintage, France
$135.00Far Niente Chardonnay, Napa Valley
$95.00Cakebread Cellars Chardonnay, Napa Valley
$90.00Stonestreet Chardonnay, Alexander Valley
$80.00Faust by Quintessa Cabernet Sauvignon, Rutherford, Napa Valley
$85.00Franciscan Magnificat, Napa Valley
$90.00Cakebread Cellars Cabernet Sauvignon, Napa Valley
$130.00Belle Glos Pinot Noir, Las Alturas Vineyard, Santa Lucia Highlands
$90.00Casa Lapostolle Clos Apalta, Chile
$145.00Chimney Rock "Stags Leap District", Napa Valley
$105.00Mt. Brave Cabernet Sauvignon, Napa Valley
$115.00Champagne / Sparkling
Nivole Moscato D'asti, Italy
- Half $32.00
La Marca Prosecco, Italy
- Split $12.00
- Bottle $35.00
Domaine Chandon Brut, Napa Valley
- Split $10.00
- Bottle $50.00
Möet & Chandon Impérial, France
- Bottle $80.00
Distinctive Whites and Blush
Caposaldo Moscato IGT, Italy
- 5oz. $8.50
- 8oz. $12.50
- Bottle $36.50
Chateau Ste Michelle Riesling, Columbia, Valley
- 5oz. $7.00
- 8oz. $11.00
- Bottle $33.00
Pölka Dot Riesling, Washington
- 5oz. $7.00
- 8oz. $11.00
- Bottle $33.00
Canyon Road White Zinfandel, California
- 5oz. $6.00
- 8oz. $10.00
- Bottle $30.00
Famille Perrin Rosé, Côtes-du-Rhône, France
- 5oz. $7.00
- 8oz. $11.00
- Bottle $33.00
Maso Canali Pinot Grigio, Trentino, Italy
- Bottle $42.00
Kris Pinot Grigio, Italy
- 5oz. $7.00
- 8oz. $11.00
- Bottle $33.00
Pighin Pinot Grigio, Friuli, Italy
- 5oz. $9.00
- 8oz. $13.00
- Bottle $39.00
Acrobat by King Estate Pinot Gris, Oregon
- 5oz. $7.00
- 8oz. $11.00
- Bottle $33.00
St. Supéry Sauvignon Blanc, Napa Valley
- 5oz. $8.00
- 8oz. $12.00
- Bottle $36.00
Mohua Sauvignon Blanc, New Zealand
- 5oz. $10.00
- 8oz. $14.00
- Bottle $42.00
Chardonnay
Louis Jadot Mâcon-Villages, Burgundy, Franc
- Bottle $35.00
North by Northwest, Columbia Valley
- 5oz. $7.00
- 8oz. $11.00
- Bottle $33.00
Markham, Napa Valley
- 5oz. $8.00
- 8oz. $12.00
- Bottle $36.00
Simi, Sonoma
- 5oz. $9.00
- 8oz. $13.00
- Bottle $39.00
La Crema, Sonoma
- 5oz. $10.00
- 8oz. $14.00
- Bottle $42.00
Firebirds Private Label, Sonoma County
- 5oz. $8.00
- 8oz. $12.00
- Bottle $36.00
Pinot Noir / Merlot
Mirassou Pinot Noir, Monterey
- 5oz. $7.50
- 8oz $11.50
- Bottle $33.50
Acrobat by King Estate Pinot Noir, Oregon
- 5oz. $10.00
- 8oz. $14.00
- Bottle $42.00
Kim Crawford Pinot Noir, Marlborough, New Zealand
- Bottle $39.00
Byron Pinot Noir, Santa Barbara
- Bottle $46.00
Meiomi Pinot Noir, California Coastline
- 5oz. $12.00
- 8oz. $16.00
- Bottle $48.00
Murphy-Goode Merlot, Alexander Valley
- 5oz. $8.00
- 8oz. $12.00
- Bottle $36.00
Swanson Cygnet Merlot, Napa Valley
- 5oz. $10.00
- 8oz. $14.00
- Bottle $42.00
Markham Merlot, Napa Valley
- Bottle $49.00
Cabernet Sauvignon
Casa Lapostolle, Rapel Valley, Chile
- 5oz. $7.50
- 8oz. $11.50
- Bottle $33.50
Louis M. Martini, California
- 5oz. $8.50
- 8oz. $12.50
- Bottle $36.50
Duckhorn Decoy, Sonoma
- 5oz. $13.00
- 8oz. $17.00
- Bottle $51.00
Franciscan, Napa Valley
- 5oz. $12.00
- 8oz. $16.00
- Bottle $48.00
J. Lohr Seven Oaks, Paso Robles
- 5oz. $9.00
- 8oz. $13.00
- Bottle $39.00
Sequoia Grove, Napa Valley
- Bottle $75.00
Mount Veeder Winery, Napa Valley
- Bottle $72.00
Others
Red Guitar Tempranillo, Spain
- 5oz. $7.00
- 8oz. $11.00
- Bottle $33.00
Belleruche Rouge, Côtes-du-Rhône, France
- Bottle $38.00
Terrazas De Los an Des Malbec, Mendoza, Argentina
- 5oz. $8.00
- 8oz. $12.00
- Bottle $36.00
Ravenswood Zinfandel, Lodi Vineyard, Sonoma
- Bottle $37.00
"Lucky Country" by Two Hands Shiraz, Australia
- Bottle $42.00
North by Northwest Red Blend, Columbia Valley
- 5oz. $8.00
- 8oz. $12.00
- Bottle $36.00
Rutherford Hill Barrel Select Red Blend, Napa Valley
- Bottle $55.00
Estancia Meritage, Paso Robles
- Bottle $60.00
Firebirds Private Label Red, Napa Valley
- 5oz. $9.00
- 8oz. $13.00
- Bottle $39.00
Newton Claret, Napa Valley
- Bottle $49.00
Seasonal Craft Cocktails
Handcrafted in harmony with the season | $11.
Slow & Low Old Fashioned
Slow & Low Rock and Rye Whiskey, muddled bitters, orange and a Filthy Cherry, with a splash of soda.
Manhattan My Way
Woodford Reserve Bourbon, Carpano Antica Sweet Vermouth, brandied cherry and a dash of bitters.
Bourbon & Ginger Smash
Elijah Craig Small Batch Bourbon, Domaine de Canton Ginger Liqueur, Owen's Ginger Beer and squeezed lemon with fresh mint.
Glenmo Sour
Glenmorangie 10 Yr Whisky, St-Germain Elderflower Liqueur, fresh squeezed lemon juice and Angostura bitters.
Bourbon Sour
Basil Hayden's Bourbon, Amaretto and housemade sweet & sour, dashed with Angostura bitters.
The Rye Frenchman
Rémy Martin VSOP Cognac, Knob Creek Rye, Carpano Antica Sweet Vermouth and B&B Liqueur served on the rocks.
Blackberry Alexander
Rémy Martin VSOP Cognac, Crème de Cacao, blackberry essence, a splash of half & half, and fresh blackberries.
Winter Is Here
Belvedere Citrus Vodka, Solerno Blood Orange Liqueur, Carpano Antica Sweet Vermouth, cranberry and fresh squeezed orange, served up.
Kentucky Moon
Wild Turkey Bourbon, Frangelico Hazelnut Liqueur, fresh squeezed lemon, and Owen's Ginger Beer.
Raspberry Sour
Tullamore DEW Whiskey, housemade sweet & sour and cranberry juice, with fresh raspberries.
Wildberry Ginger Mule
Reyka Vodka, wild ginger berry elixir, juiced lime and Owen's Ginger Beer.
Blackberry Twin Tequila Margarita
Hornitos Black Barrel Tequila, Milagro Silver Tequila, housemade blackberry sweet & sour, served on the rocks.
Dirty Bird
The traditional dirty martini–chilled Belvedere Vodka, bleu cheese stuffed olives.
Cosmic Sidecar
Rémy Martin VSOP Cognac, Cointreau, cranberry and fresh squeezed lemon, served straight up.
Firebirds Specialty Salads
Colorado Chicken Salad
$14.50
Wood grilled chicken, mixed greens, bleu cheese, spiced pecans, dried cranberries, green apple, raspberry chipotle vinaigrette.
Grilled Shrimp & Strawberry Salad
$16.60
Mixed greens, goat cheese, jicama, spiced pecans, balsamic vinaigrette.
Grilled Tenderloin Salad
$16.99
Mixed greens, bleu cheese crumbles, diced tomatoes, balsamic vinaigrette.
Firebirds Signature Salads
Make It a Side Salad for $4.99. Dressings: Any of the dressings can be combined with our Mixed Greens, Romaine, Spinach or Chopped lettuces for a gluten free salad dining option. Cilantro-Lime Vinaigrette, Roasted Garlic Ranch, Honey Mustard, Caesar, Balsamic Vinaigrette, Raspberry Chipotle Vinaigrette.
Mixed Greens
$8.29
Tomatoes, spiced pecans, cilantro-lime vinaigrette.
BLT Salad
$8.29
Applewood-smoked bacon, tomatoes, roasted garlic ranch dressing.
Spinach Salad
$10.35
Applewood-smoked bacon, mushrooms, tomatoes, eggs, balsamic vinaigrette.
Enhance your Entrée Salad
Wood Grilled Chicken
$6.20Wood Grilled Salmon*
$7.75Wood Grilled Shrimp
$6.60Portabella Mushroom
$5.60Wood Grilled Tenderloin*
$8.75Seared Ahi Tuna*
$8.85Entrées
Entrées come with parmesan mashed potatoes or a baked potato. Every Firebirds steak is aged and hand-cut daily. Add a side salad for $4.99.
Center Cut Sirloin*
Lean, tender beef sirloin.
- 12oz $21.85
Pepper Encrusted Sirloin*
Center-cut, sliced wood grilled sirloin.
- 12 oz $23.95
Beef Filet Kabob*
Grilled vegetables, balsamic ancho chile drizzle.
- 8 Oz. $25.49
Filet Mignon*
Center-cut, wrapped in applewood-smoked bacon.
- 7 oz. $26.99
- 9 oz. $29.99
Aged Ribeye*
Traditional ribeye.
- 4.oz $27.99
Chile Rubbed Delmonico*
A tender, Southwest-accented favorite.
- 12 oz $24.70
New York Strip*
Classic strip steak.
- 14oz $29.99
Pineapple Chicken
$18.75
Citrus seasoned, grilled and topped with pineapple salsa.
Seafood, Ribs & Combos
Wood Grilled Salmon*
$24.20
Basted with Key lime butter, served with fresh vegetables.
Grilled Lobster Tail
$34.00
Half pound lobster tail, grilled over hardwood flames.
Surf & Turf*
$49.95
Half pound lobster tail and 7 oz. bacon-wrapped filet.
Filet & Shrimp*
Bacon-wrapped tenderloin, shrimp basted in Key lime butter.
- 7 oz. $33.59
- 9 oz $36.59
Baby Back Ribs
$25.99
Java BBQ sauce, cider slaw.
Firebirds Extras
BLT Salad
$4.99
Add a side of salad.
Mixed Greens Salad
$4.99
Add a side of salad.
Spinach Salad
$4.99
Add a side of salad.
1/2 Pound Lobster Tail
$23.00
Enhance your entrée.
Wood Grilled Shrimp
$6.60
Enhance your entrée.
Soups
Bowl- 12 oz. 6.25.
Tuesdays - Southwest Potato
Fridays - Vegetarian Black Bean
Saturdays - Firebirds Beef Chili
Sides
Parmesan Mashed Yukon Gold Potatoes
$6.00Spiced Pecan Green Beans
$6.00Fresh Vegetables
$6.00Cider Slaw
$6.00Fresh Fruit
$6.00Loaded Russet Baked Potato
$6.00Kids
for Kids 12 and Under. Kids' Entrées Come with a Side of Fresh Fruit and a Fountain Drink Or Milk.
Kids' Filet Medallions
$8.95Grilled Chicken
$6.25Half Rack of Ribs
$8.95Grilled Mahi
$8.75Kid's Sides
Green Beans
Fresh Vegetables
Carrot Chips with Ranch Dip
Parmesan Mashed Potatoes
Fresh Fruit
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.