Shaved carrots, tomatoes, cucumbers and onions over spring mix.
Caesar Salad
$10.00
Classic caesar salad, tomatoes and shaved parmesan.
Caprese Salad
$12.00
Fresh mozzarella, tomatoes and basil topped with olive oil and balsamic reduction.
Spinach Salad
$14.00
Marinated artichoke hearts, red onions and parmesan crisps serve over spinach.
Pizza
Our pizzas are all 10" in a hand tossed crust. Pick 1 Side: House Salad w/ Italian Vinaigrette ($4), House Salad w/ Balsamic Ranch (4$), House Salad w/ Bleu Cheese ($4), House Salad w/ Honey Dijon ($4), House Salad w/ Raspberry Vinaigrette ($4), Caesar Salad ($4), Soup of the day ($4). Pick 3 Toppings: Red Onions, Mixed Bell Peppers, Black Olives, Mushrooms, Capers, Roma Tomatoes, Roasted Garlic, Green Olives, Spinach, Eggplant, Artichokes, Grilled Portabella, Pine Nuts, Pepperoni, Pancetta, Goat Cheese, Sundried Tomatoes, Fontina Cheese, Fresh Mozzarella, Roasted Red Peppers, Cheese, Basil Pesto, Italian Sausage, Meatballs, Basil, Anchovies, Bleu Cheese, Prosciutto.
Build Your Own Pizza
$10.00
Marinara and shredded mozzarella, pesto or fresh mozzarella ($2).
Calamari Pizza
$14.00
Fried calamari, parmesan cheese and spicy marinara.
Garden Pizza
$14.00
Spinach, mushrooms, black olives, bell peppers and onions.
Margherita Pizza
$13.00
Marinara, fresh mozzarella and basil.
Spinaci Pizza
$14.00
Spinach, pancetta, red onions and roasted garlic.
Pasta
Pasta and Sauce
$12.00
Choose your favorite pasta and sauce.
Add Veggies
$3.00
Add Meatballs
$3.00
Add Grilled Chicken
$4.00
Add Red Onions
$1.00
Add Mixed Bell Peppers
$1.00
Entrees
Served with your choice of house salad, Caesar salad, or soup of the day. Choose your side: Mushrooms, Red Onions and Spinach in a Marsala Wine Reduction ($4), Sauteed Asparagus with Garlic and Butter ($4), Sauteed Spinach with Garlic ($4), Sauteed Spinach with Garlic ($4), Sauteed Broccolini with Garlic and Butter ($4), Vegetable Medley ($4). Pick 3 Toppings: Red Onions, Mixed Bell Peppers, Black Olives, Mushrooms, Capers, Roma Tomatoes, Roasted Garlic, Green Olives, Spinach, Eggplant, Artichokes, Grilled Portabella, Pine Nuts, Pepperoni, Pancetta, Goat Cheese, Sundried Tomatoes, Fontina Cheese, Fresh Mozzarella, Arugula, Roasted Red Peppers, Cheese, Basil Pesto, Italian Sausage, Meatballs, Basil, Anchovies, Bleu Cheese, Prosciutto.
Baked Rigatoni
$16.00
Bolognese, green peas, fresh mozzarella and rigatoni.
Butternut Squash Ravoli
$18.00
Locally made ravioli in brown butter, fresh sage with pancetta and goat cheese.
Carbonara
$18.00
Spaghetti tossed in a creamy carbonara sauce, crispy pancetta with a poached egg.
Chicken Bellissimo
$20.00
Chicken, green peas, roasted garlic, caramelized onions, sun-dried tomatoes and pancetta with trotolle pasta in a parmesan cream sauce.
Chicken Caprese
$20.00
Chicken breast topped with fresh mozzarella and tomatoes, drizzled with garlic oil, balsamic reduction and finished with basil, chiffonade, served over angel hair with marinara.
Cioppino
$26.00
Poached salmon clams, mussels in a tomato both served with angel hair.
Clam Sauce
$20.00
Clams braised in lemon basil, white wine broth served with angel hair.
Flag of Italy
$15.00
Tri-colored cheese tortellini tossed with sundried tomatoes in a basil pesto cream sauce.
Lobster Ravioli
$20.00
Lobster, sweet corn and asiago cheese filled ravioli in a parmesan cream sauce, served with shrimp.
Marsala
$20.00
Mushroom marsala cream sauce sauteed with your choice of chicken or veal over spaghetti.
Meat Lasagna
$16.00
Beef, pork, bell peppers, onions and ricotta layered between pasta sheets.
Parmesan
$16.00
Your choice of eggplant, chicken, or veal parmesan served over spaghetti with marinara.
Piccata
$20.00
Lemon caper cream sauce sauteed with your choice of chicken, shrimp, salmon, or veal over spaghetti.
Pomodoro
$14.00
Tomatoes, basil and garlic tossed with angel hair.
Saltimbocca
$20.00
Chicken sauteed and topped with fresh sage, proscuitto and fontina cheeses, served over spaghetti with a pan cream sauce.
Sausage and Peppers
$19.00
Italian sausage, mixed bell peppers and onions sauteed and served over trotolle in a spicy marinara sauce.
Scallops and Risotto
$26.00
Pan seared sea scallops served over our citrus risotto.
Spinach and Walnut Salmon
$23.00
8oz grilled salmon filet stuffed with a spinach and walnut mixture, baked and topped with a honey glaze, served over Fineezza orzo.
Tenderloin Orzo
$22.00
Marinated beef tenderloin over orzo sauteed with fire roasted red peppers, portabella mushrooms and fresh spinach.
Sides
Mushrooms Red Onion and Spinach in a Marsal Reduction