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Figo Pasta Little Five Points
323 Moreland Ave NE
Atlanta, US-GA 30307
Uber
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Main Menu
Lunch Combo
Bambini Menu
Catering Menu
Family Style
Main Menu
Our regular menu is nut-free, excluding our honey-balsamic walnut vinaigrette dressing. Cakeage fee of $10 per cake
Antipasti
Figo Bruschetta
$5.60
Toasted bread with garlic, vine-ripened tomatoes and Tuscan extra virgin olive oil
vegetarian
Figo Fries
Choose from Cheese Sauce, Cacio & Pepe or Spicy Tomato Sauce
vegetarian
- $3.75
- $6.95
Calamari Fritti
$7.85
Crispy calamari with fiery jalapeños and tart slices of fried lemon
Mozzarella in Carrozza
$5.75
Fresh mozzarella in a pan-fried "bread carriage"
vegetarian
Arancini Siciliani
$6.95
Fried rice balls filled with mozzarella cheese
vegetarian
Meatballs Florentina
$7.95
(Beef or Chicken) FIGO balls with spicy tomato sauce and ciabatta bread
Caprino
$3.95
Home made goat cheese and apricot spread on lightly toasted ciabatta bread
vegetarian
Tartufo
$3.95
Home made wild mushroom and truffle oil spread on lightly toasted ciabatta bread
vegetarian
Soup
Tomato And Basil Soup
vegetarian
- Cup $3.35
- Bowl $5.35
Figo Favorite Soup
Coconut and carrot with ginger
- Cup $3.45
- Bowl $5.65
Salads
Insalata di Giulio*
FIGO's classic Caesar salad
vegetarian
- $3.95
- $6.25
Organic Insalata di Arugula*
Organic arugula salad with shaved Parmigiano, cherry tomatoes and Kalamata olives drizzled with lemon vinaigrette
vegetarian
- $4.50
- $7.75
Insalata di Spinaci e Caprino*
Baby spinach with goat cheese and raisins with a honey-balsamic walnut vinaigrette
vegetarian
- $4.25
- $7.50
Mista di Campo*
Mixed greens, cherry tomatoes, carrots and olives with a balsamic vinaigrette and shredded ricotta cheese
vegetarian
- $3.95
- $6.75
Tuscan Chicken Salad*
$8.95
Grilled chicken breast over mixed greens, bell peppers, capers, onions and thyme with a balsamic vinaigrette
Caprese Salad*
$7.95
Fresh buffalo mozzarella with vine-ripened tomatoes, basil, Kalamata olives and Tuscan extra virgin olive oil
vegetarian
Add Protein
Grilled Chicken*
$3.85
Marinated and grilled sliced chicken breast
Salmon al Cartoccio*
$6.95
4 oz. of fresh wild-caught salmon cooked in parchment paper
Sea Bass
$4.75
Lightly fried fresh sea bass fillets
Panini
on artisanal ciabatta bread Insalata di Giulio with a side of Taro chips
Grilled Cheese Feast
$7.65
Homemade cream of cheddar, pimento, parmesan, gouda, provolone and mozzarella
vegetarian
Chicken
$7.75
Chicken breast and baby arugula with bell peppers, thyme, Sicilian capers and rosemary mayonnaise
Caprese
$7.95
Fresh buffalo mozzarella with vine-ripened tomatoes and basil
vegetarian
Toscana
$9.35
Prosciutto, fresh mozzarella, tomatoes, arugula, tomatoes and rosemary mayonnaise
Meatball
$8.45
FIGO balls (chicken or beef) with tomato sauce, arugula, and ricotta cheese
Figo Meatballs
served with pomodoro sauce
Nonna Maria
FIGO's twist on the classic beef
- (each) $2.35
Chicken Parmigiana
Chicken with grilled eggplant, mozzarella and basil
- (each) $2.25
Gluten-Friendly Nonna Maria
FIGO's gluten-free with beef, Parmesan cheese and a savory blend of herbs and spices
- (each) $2.75
Choose Your Fresh Pasta
Made Daily!
Penne
$4.55
Classic, Spinach, Whole Wheat
Rigatoni
$4.55
Classic, Black Pepper, Spicy Chilli Pepper
Gemelli
$4.55
Classic, Curry, Beet
Gnocchi
$4.55Fusilli
Classic, Ginger, Garlic
- $4.55
- Gluten-Friendly $5.55
Long Pasta
$4.55. Dine-in Only. Choose from: Egg, Spinach, Garlic
Linguine
Tagliatelle
Fettuccine
Pappardelle
Dry Capellini
Ravioli
Smoked Salmone
$6.25Wild Mushroom
$5.60
vegetarian
Ricotta Spinach
$5.60
vegetarian
Six Cheese
$5.60
vegetarian
Tuscan Sausage & Apple
$5.60Crabmeat
$7.25Maine Lobster
$7.85Chicken Marsala & Mushroom
$5.60Braised Short Rib
$5.60Artichoke & Lemon
$5.60
vegetarian
Be the Chef
add to your pasta
Roma Tomatoes
$0.95English Peas
$0.55Fresh Basil
$0.55Fresh Spinach
$1.25Roasted Garlic
$0.55Grilled Chicken
$3.85Kalamata Olives
$0.75Diced Eggplant
$0.95Broccoli
$1.00Sicilian Capers
$0.45Fresh Mozzarella
$1.25Ricotta Salata
$1.25Shaved Parmesan
$1.25Sautéed Shrimp
$2.95Pancetta
$2.75Extra Virgin Olive Oil*
Primavera
$4.85
Vine-ripened tomatoes, broccoli, English peas, fresh spinach, basil, garlic with extra virgin olive oil, basil and white wine
vegetarian
Checca Fiorentina
$5.35
Vine-ripened tomatoes, fresh mozzarella, roasted garlic, basil and extra virgin olive oil
vegetarian
Aglio, Olio e Peperoncino
$4.85
Roasted garlic, extra virgin olive oil and red pepper flakes with Parmigiano Reggiano
vegetarian
Pesto alla Genovese
$4.85
Classic pesto with basil and extra virgin olive oil
vegetarian
Cream*
4 Formaggi
$4.85
Four Italian cheeses with four seasonal herbs
vegetarian
Funghi
$4.85
Selection of wild mushroom with cream and a touch of garlic
vegetarian
Pecorino and Lemon
$4.85
Pecorino Romano cheese and cream sauce with lemon zest
vegetarian
D&G
$4.85
Pink sauce with melted cheese and a splash of pomodoro
vegetarian
Alfredo
$4.85
FIGO cream sauce with butter and parmesan cheese
vegetarian
Tomato*
Pomodoro
$4.85
Tuscan tomato sauce of vine-ripened tomatoes, garlic, onions, basil and extra virgin olive oil
vegetarian
Arrabbiata
$4.85
Classic spicy tomato sauce with garlic and chili peppers
vegetarian
Siciliana
$5.35
Diced eggplant, fresh mozzarella and basil in tomato sauce with shredded ricotta salata
vegetarian
Meat*
Ragu' alla Bolognese
$4.95
Classic bolognese sauce with beef, onions, celery, tomatoes and red wine
Amatriciana
$5.35
Pancetta (Italian bacon) with vine-ripened tomatoes, fiery peperoncino and virgin olive oil
Italian Sausage and Bell Peppers
$4.95
Spicy Tuscan sausage with bell peppers, onions, garlic and tomato sauce
Agnello
$4.95
Ragu of lamb with Kalamata olives and rosemary with Sardinian Pecorini cheese
Seafood
Puttanesca
$4.95
Spicy tomato sauce with sautéed shrimp, Sicilian capers and Kalamata olives
Aragosta
$5.95
Maine lobster in a creamy sauce with a hint of Sambuca
Salmone con Piselli
$4.95
Oak-smoked salmon and English peas in a pink vodka sauce
Figo Favorites
Lasagna di Figo
$9.85
Thin sheets of fresh egg pasta with meat ragu, béchamel sauce, mozzarella and Parmigiano Reggiano
Mamma Edia's Eggplant
$9.85
Thin sliced eggplant baked with classic tomato sauce and Parmigiano Reggiano
vegetarian
- Add a Bed of Capellini Pasta
- $2.95
Classic Cacio e Pepe
$9.95
Rigatoni tossed in Parmigiano Reggiano, butter and a generous turn of smoked black pepper
vegetarian
Zucca (The Original)
$10.25
Butternut squash and amaretto ravioli with a mascarpone and Italian red chicory radicchio sauce
vegetarian
Penne Carbonara
$11.95
Traditional sauce with egg yolk, pancetta, parmesan and black pepper
Gemelli Curry Chicken
$10.95
Diced local chicken breast with toasted curry in a four cheese and herb sauce with a touch of pesto
Dolci
Tiramisu
$5.85
Creamy mascarpone cheese layered between amaretto and coffee-infused Savoiardi
Chocolate Cake
$6.35
Moist chocolate cake filled with dark chocolate frosting and chocolate flakes
Peanut Butter Pie
$6.35
Oreo-crusted thick layer peanut butter pie filling, topped with chocolate ganache
Key Lime Pie
$6.35
Sweet and tart creamy key lime pie
House
White
- Glass $6.95
- Carafe $23.00
Red
- Glass $6.95
- Carafe $23.00
Rose
- Glass $6.95
- Carafe $23.00
Sangria
- Glass $7.25
- Carafe $25.00
Reds
J Lohr Cabernet
- Glass $8.75
- Bottle $30.00
La Sagrestana Sangiovese
- Bottle $30.00
Bonanza Cabernet Sauvignon
Served Decanted
- Bottle $30.00
San Pellegrino Bar
$7.50. Create Your Own Cocktail. Choose Your Flavor: Blood Orange, Limonata, Lime & Mint, Pomegranate, Pirkly Pear, Grapefruit, Clementine, Aranciata, Ginger Beer, Acqua Tonica
Our Favorites
Gin + Acqua Tonica = Gin & Tonic
Vodka + Ginger Beer = Moscow Mule
Tequila + Limonata = Margarita
Rum + Ginger Beer = Dark & Stormy
Vodka + Aranciata = Screwdriver
Beer
Peroni
$4.65Miller
$4.65Sweetwater 420
$4.65Local Craft (Seasonal)
$5.45Treehorn Dry Cider
$5.65Cold Drinks
Sweet Iced Tea
$2.00Unsweet Iced Tea
$2.00Soft Drinks
$2.00Spring Water
$2.10Panna Flat Water
$3.10San Pellegrino Water
$4.95San Pellegrino Flavored
$3.10
*Gluten-Friendly
Choose a Short Pasta and a Sauce
Penne, Fusilli, Rigatoni, Gemelli. Fresh. Made Daily
Pomodoro
Tuscan tomato sauce with vine-ripened tomatoes, garlic, onions, basil and extra virgin olive oil
Arrabbiata
Classic spicy tomato sauce with garlic and chili peppers
Italian Sausage and Bell Peppers
Spicy Tuscan sausage with bell peppers, onions, garlic and tomato sauce
Ragu' alla Bolognese
Classic bolognese sauce with beef, onions, celery, tomatoes and red wine
4 Formaggi
Four Italian cheeses with four seasonal herbs
Pecorino and Lemon
Pecorino Romano cheese and cream sauce with lemon zest
Aglio Olio e Peperoncino
Garlic, extra virgin olive oil and red pepper flakes with Parmigiano Reggiano
Choose a Salad
Insalata di Giulio
FIGO's classic Caesar salad
Organic Insalata di Arugula
Organic arugula salad with shaved Parmigiano, cherry tomatoes and Kalamata olives drizzled with lemon vinaigrette
Insalata di Spinaci e Caprino
Baby spinach with goat cheese and raisins with a honey-balsamic walnut vinaigrette
Mista di Campo
Mixed greens, cherry tomatoes, carrots and olives with a balsamic vinaigrette and shredded ricotta cheese
Main
Bambini di Napoli
vegetarian
Figo Cheese
Mac & Cheese
vegetarian
Chicken and Broccoli
Sliced grilled chicken breast with broccoli
Sea Bass and Broccoli
Fried sea bass fillets with broccoli
Lasagna
Meat lasagna
Choose Your Fresh Pasta and Sauce
Formaggi
Cheese sauce
vegetarian
Burro
Butter and parmesan cheese sauce
vegetarian
Pomodoro*
Tomato sauce
vegetarian
Bolognese
Meat sauce
Fresh Short Pasta
Penne
Fusilli
Rigatoni
Gemelli
Spinach Penne
Whole-Wheat Penne
Whole-Wheat Fusilli
Antipasti
Figo Bruschetta
Toasted ciabatta with garlic, local ripened tomatoes and Tuscan extra virgin olive oil
- Regular (Serves Up to 25) $66.00
- Large (Serves Up to 50) $125.00
Caprese Salad*
Classic mozzarella ovoline and with vine-ripened tomatoes, basil, kalamata olives and tuscan extra virgin olive oil
- Regular (Serves Up to 25) $56.00
- Large (Serves Up to 50) $111.00
Arancini Siciliani
Fried risotto balls filled with mozzarella cheese and served with arrabiatta sauce
- Regular (Serves Up to 20) $66.00
Insalate
Giulio
Local Romaine tossed with housemade Caesar dressing topped with shaved grana padana and croutons
- Regular (Serves Up to 10) $33.95
- Large (Serves Up to 25) $60.00
Organic Baby Arugula*
Organic baby arugula tossed with local cherry tomatoes, Kalamata olives and lemon vinaigrette topped with shaved grana padana
- Regular (Serves Up to 10) $38.95
- Large (Serves Up to 25) $70.00
Spinaci e Caprino*
Local baby spinach and local goat cheese tossed in honey balsamic walnut vinaigrette topped with golden sultanas
- Regular (Serves Up to 10) $38.95
- Large (Serves Up to 25) $70.00
Mista di Campo*
Local mixed greens tossed with local cherry tomatoes and kalamata olives and balsamic vinaigrette topped with ricotta salata
- Regular (Serves Up to 10) $33.95
- Large (Serves Up to 25) $60.00
Figottini
Regular (serves up to 25) $60, Large (serves up to 50) $124
Spinaci
Spinach with roasted garlic and walnut on toasted ciabatta bread
Caprino
Local goat cheese with caramelized onions and apricots on lightly toasted ciabatta bread
Tartufo
Truffle mushroom spread with asparagus and marsala on lightly toasted ciabatta bread
Salmone Affumicato
Smoked salmon with mascarpone, capers and lemon zest on toasted ciabatta bread
Sandwiches
cut to bite size
Chicken
Sliced marinated chicken breast with baby arugula, bell peppers, thyme, capers and rosemary mayonnaise
- Regular (Serves Up to 10) $39.00
- Large (Serves Up to 20) $67.00
Caprese
Classic mozzarella ovoline with local vine-ripened tomatoes and local basil
vegetarian
- Regular (Serves Up to 10) $39.00
- Large (Serves Up to 20) $67.00
Prosciutto and Mozzarella
Prosciutto, ovoline mozzarella, baby arugula, vine-ripened tomatoes and rosemary mayonnaise
- Regular (Serves Up to 10) $45.00
- Large (Serves Up to 20) $78.00
Vegetariano
Roasted eggplant, zucchini, roasted red peppers and local goat cheese with local basil pesto
vegetarian
- Regular (Serves Up to 10) $39.00
- Large (Serves Up to 20) $67.00
Protein Entrée
Pollo Puttanesca
Chicken breast with tomato sauce, capers and olives
- Regular (Serves Up to 9) $65.00
- Large (Serves Up to 18) $129.00
Pollo Formaggi
Chicken breast with classic cheese sauce
- Regular (Serves Up to 9) $65.00
- Large (Serves Up to 18) $129.00
Pollo Piccata
Chicken breast with light cream sauce and capers
- Regular (Serves Up to 9) $65.00
- Large (Serves Up to 18) $129.00
Pollo di Babbo
Chicken breast with cranberry, mushroom with cream sauce
- Regular (Serves Up to 9) $65.00
- Large (Serves Up to 18) $129.00
Grilled Chicken Breast
Sliced herb marinated chicken breast
- Regular (Serves Up to 15) $55.00
- Large (Serves Up to 30) $109.00
Nonna Maria Meatballs
Beef, roasted garlic, local sage and parmesan hand rolled and lightly fried
- Regular (Serves Up to 25) $74.00
- Large (Serves Up to 50) $149.00
Chicken Parmigiana Meatballs
Chicken, mozzarella, roasted garlic and pomodoro hand rolled and lightly fried
- Regular (Serves Up to 25) $74.00
- Large (Serves Up to 50) $149.00
Salmon al Cartoccio
Wild-caught fresh salmon cooked in parchment paper
- Regular (Serves Up to 10) $69.00
- Large (Serves Up to 20) $139.00
Vegetable Side Dish
Regular (serves up to 10) $38.50, Large (serves up to 20) $75.90
Spinach with Roasted Garlic
Fresh sautéed spinach with roasted garlic
vegetarian
Seasonal Grilled Vegetables
Locally sourced grilled vegetables
vegetarian
Mashed Potatoes
Creamy Tuscan mashed potatoes
vegetarian
Kale and Tomato
Local green kale sautéed with tomatoes and garlic
vegetarian
Figo Classics
Lasagna
Layered egg pasta sheets, meat & pork ragu, béchamel, mozzarella and parmigiano cheeses
- Regular (Serves Up to 10) $89.00
- Large (Serves Up to 25) $178.00
Zucca
Butternut squash and amaretto ravioli with a mascarpone and Italian red chicory radicchio sauce
- Regular (Serves Up to 10) $92.00
Edia's Eggplant*
Sliced roasted eggplant baked with classic tomato sauce and parmigiano reggiano
vegetarian
- Large (Serves Up to 25) $180.00
Choose Your Fresh Pasta & Ravioli
Ravioli
Artichoke / Wild Mushroom / Ricotta Spinach / Six Cheese / Tuscan Sausage and Apple / Whole Wheat Ricotta Spinach / Chicken Marsala and Mushroom / Braised Short Rib / Crab Meat
- Large (Serves Up to 10) $89.00
- Crab Meat (Serves Up to 10) $109.00
Short Pasta
Regular
Penne, Fusilli, Rigatoni, Gemelli
- Large (Serves Up to 15) $87.50
Whole Wheat
Penne, Fusilli
- Large (Serves Up to 15) $87.50
Gluten-Friendly*
Fusilli
- Large (Serves Up to 12) $97.50
Choose Your Sauce
Pomodoro*
Tuscan tomato sauce with vine-ripened tomatoes, garlic, onions, local basil and extra virgin olive oil
vegetarian
Arrabbiata
Classic spicy tomato sauce with garlic and chili peppers
Checca Fiorentina
Chunky vine-ripened local tomatoes, mozzarella ovoline, garlic and local basil in extra virgin olive oil
Siciliana
Roasted eggplant, mozzarella ovoline and local basil in our pomodoro topped with ricotta salata
Pesto alla Genovese
Classic local basil pesto with extra virgin olive oil
Primavera
Local tomatoes, broccoli, green peas, baby spinach and garlic with extra virgin olive oil, local basil and white wine
Broccoli e Gamberi
Broccoli, sun-dried tomatoes and sautéed shrimp with garlic, red pepper flakes and white wine
Ragu alla Bolognese
Classic beef Bolognese sauce with onions, celery, tomatoes and red wine
Italian Sausage and Peppers
Spicy Tuscan sausage with bell peppers, onions, garlic and vine-ripened tomato sauce
Pollo
Shredded chicken with red and green peppers in a spicy tomato sauce
Amatriciana
Pancetta (Italian bacon) with vine-ripened tomatoes, red chili flakes and extra virgin olive oil
4 Formaggi
Four Italian cheeses and four herbs in a creamy sauce
Pecorino Lemon
Pecorino Romano cream sauce with local lemon
Salmone con Piselli
Wood-smoked salmon and English peas in a pink vodka sauce
Funghi
Our classic porcini wild mushroom sauce with a hint of garlic
Dolci
Housemade Tiramisu
Mascarpone cream layered between amaretto and coffee-infused lady fingers. 48-hour notice required
- Regular (Serves Up to 15-20) $69.00
Torta della Nonna
Torte of lemon pastry cream with pignoli and almonds
- Regular (Serves Up to 15-20) $59.00
Key Lime Pie
Sweet-and-tart creamy key lime pie
- Regular (Serves Up to 15) $45.00
Peanut Butter Pie
Oreo-crusted thick layer peanut butter pie filling, topped with chocolate ganache
- Regular (Serves Up to 15) $45.00
Drinks
Figo Water
- Bottle (16.5 Oz.) $2.00
Sweet Tea
- Container (128 Fl. Oz.) (Serves Up to 15) $10.00
Unsweet Tea
- Container (128 Fl. Oz.) (Serves Up to 15) $10.00
Lemonade
- Container (128 Fl. Oz.) (Serves Up to 15) $10.00
Choose a Sauce
Bolognese
Classic bolognese sauce with beef, onions, celery, tomatoes and red wine
Pomodoro
Tuscan tomato sauce with vine-ripened tomatoes, garlic, onions, basil and extra virgin olive oil
Italian Sausage
Spicy Tuscan sausage with bell peppers, onions, garlic and vine-ripened tomato sauce
4 Cheese
Four Italian cheeses with four seasonal herbs
Funghi
A selection of wild mushrooms with cream and a touch of garlic
Choose a Salad
Caesar Salad
Classic FIGO Caesar salad
Mista Salad
Mixed greens, cherry tomatoes, carrots, olives, balsamic vinaigrette and shredded ricotta cheese
Salad Protein Box
$10.75
Caesar Salad
Classic FIGO Caesar salad with sliced grilled marinated chicken breast
Mista Salad
Mixed greens, cherry tomatoes, carrots and olives with a balsamic vinaigrette and shredded ricotta cheese
Sandwich Box
$10.50. Served with apple, chips and pepperoncino
Chicken Sandwich
Chicken breast and baby arugula with bell peppers, thyme, Sicilian capers and rosemary mayonnaise
Box Add-Ons
Figo Spring Water
$2.00Cookie
$1.50
Chocolate Chip, Macademian White Chocolate, Peanut Butter
*Gluten-Friendly
Main
Rigatoni Pomodoro
Fresh rigatoni pasta with Tuscan tomato sauce of vine-ripened tomatoes, garlic, onions, basil and extra virgin olive oil. (Serves up to 4)
Fusilli Bolognese
Fresh fusilli pasta with our classic bolognese sauce with beef, onions, celery, tomatoes and red wine. (Serves up to 4)
Gemelli Alfredo
Fresh gemelli pasta with our homemade cream sauce with butter and parmesan cheese. (Serves up to 4)
Gemelli Funghi
Fresh gemelli pasta with our wild mushroom with cream and a touch of garlic. (Serves up to 4)
Rigatoni Italian Sausage
Fresh rigatoni pasta with our spicy Tuscan sausage with bell peppers, onions, garlic and tomato sauce. (Serves up to 4)
Organic Insalata di Arugula
Organic arugula salad with shaved Parmigiano, cherry tomatoes and Kalamata olives drizzled with lemon vinaigrette. (Side salad - serves up to 4)
Insalata di Giulio
FIGO's classic Caesar salad. (Side salad - serves up to 4)
Frozen Lasagna di Figo
Thin sheets of fresh egg pasta with meat ragu, béchamel sauce, mozzarella and Parmigiano Reggiano
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Italian
Hours
Monday:
12:00pm - 8:30pm
Tuesday:
12:00pm - 8:30pm
Wednesday:
12:00pm - 8:30pm
Thursday:
12:00pm - 8:30pm
Friday:
12:00pm - 8:30pm
Saturday:
12:00pm - 8:30pm
Sunday:
12:00pm - 8:30pm
About Us
FIGO’s food is anchored in our Italian roots. We believe in simple, genuine and delicious meals made in house, from scratch, every day. Using only the freshest ingredients available, our recipes are centered on family traditions passed down for generations as well as with re-invented classics. FIGO’s menu has expanded over time with the inclusion of salads, soups, panini, meatballs and the establishment of the FIGO Favorites. Guests are now able to choose from a wide variety of fresh pasta and sauces, which make up a selection of more than 600 dishes!