Grilled chicken breast, Swiss cheese, bacon, lettuce, and tomato toasted
Blackened Mahi
$16.95
Tomato basil avocado salsa, shredded cheddar cheese on a French baguette
Luncheon Land Entrees
Include choice of potato, saffron rice, coleslaw or fresh fruit
House Salad
$4.95
Sliced Grilled New York Strip
$16.95
Served with sauteed mushrooms
Fried Filet Mignon
$22.95
Dusted with kosher salt, cracked black pepper and granulated garlic
Fresh Ground Sirloin Steak
$14.95
Caramelized onions, mushroom, Bordelaise sauce
Tenderloin Brochete Teriyaki
$16.95
Tenderloin shish kebab, onion, bell pepper and button, mushrooms with a teriyaki glaze over saffron rice
Boneless Ribeye Steak
$26.95
Grilled or blackened. Served on garlic bread
Mojo Chargrill Chicken
$15.95
Served Cuban style over black beans and rice
The Best Chicken Pot Pie
$15.95
Served in a casserole dish finished with a baked pie crust topper
Eggs Benedict
$12.95
A house specialty
Luncheon Seafood Entrees
Include choice of potato, saffron rice, coleslaw or fresh fruit
English Fish and Chips
$15.95
Beer battered, golden fried. Served with malt vinegar
Filet of Lemon Sole Francaise
$16.95
Sauteed with a white wine lemon butter
Parmesan and Herb Crusted Grouper
$18.95
Baked and served over sauteed spinach
Shrimp and Linguine Aglio
$17.95
gulf shrimp and spinach sauteed in key lime garlic herb butter sauce over Linguine
Fresh Catch of the Day
Market
Fresh Catch of the Day
Served with shoestrings, steak fries or coleslaw, lettuce and onion on the side
The Classic
$12.95
Fresh ground sirloin steak burger
The Cheese Classic
$14.95
American Swiss, cheddar or gorgonzola cheese
The M S O Burger
$15.95
Sauteed mushroom, onion and melted Swiss cheese burger
The Hangover Burger
$17.95
Topped with cheddar cheese, fried egg, bacon, fried onion rings with a bloody mary mayo sauce on a garlic kaiser
On the Side
Fresh Fruit Cup
$5.95
Shoestrings or Fries
$4.95
Fried Onion Rings
$5.95
Gorgonzola Bread
$8.95
Cheddar Hash Browns
$7.95
Coleslaw
$5.95
Appetizers
Fresh Cold Water Oysters
Market Price
Lump Crabmeat Cocktail
$18.95
Large Shrimp Cocktail
$18.95
Escargots Bourguignonne
$15.95
Fried Calamari Provencal
$12.95
Beef Tenderloin Carparccio
$17.95
Lobster Mac and Cheese
$12.95
Shrimp de Jonge
$18.95
Tenderloin Steak Tartare
$22.95
Clams Casino
$12.95
Oysters Rockefeller
Market
Grand Seafood Platters
Regular$39.95
Large$79.95
Soups And Salads
Bermuda Onion Soup
$10.95
Classic Caesar Salad
$12.95
Prime Aged Boneless N.Y. Strip
The best steak you've ever had. Priced to size
Roast Prime Rib of Beef
Slow roasted
Regular$33.95
Large$37.95
Lobster Bisque
$10.95
Bahamian Conch Chowder
$5.95
Gorgonzola Cheese Salad
$15.95
Tomato Onion and Mozzarella
$15.95
Meat Entrees
Finest aged beef from Allen Brothers, "The Great Steakhouse Steaks" all entrees include house salad and choice of: shoestrings, steak fries, baked idaho, baked sweet potato or yellow rice. Sharing charge on all entrees $5
Filet Mignon
Prime Center Cut
Regural$39.95
Large$44.95
New York Strip
Boneless, Aged Premium Steak
Regural$36.95
Large$44.95
Ribeye Prime Aged 22 oz
Bone-In Chargrilled or cajun blackened. Style: Chargrilled, Cajun blackened
Market
Porterhouse Steak
aged prime 28 oz cut
Market
Steak Fromage
$46.95
Filet topped with melted boursin cheese and red wine sauce
Braised Short Ribs-Balsamic Red Wine Reduction. Garlic Mashed Potatoes
$30.95
Steak au Poivre
$44.95
NY. Strip with espagnole sauce, fresh pepper and brandy
Grilled Chopped Sirloin
$24.95
3/4 lb sauce Bordelaise, mushrooms and onions
Baby Back Ribs
$26.95
Chargrilled. Served with homemade BBQ sauce
Twin Lamb Chops
$44.95
Porterhouse cut, with bearnaise or mint jelly. Side: Bearnaise, Mint jelly
Pork Chop
$30.95
Ribeye cut served with a touch of homemade BBQ sauce
Veal Francaise
$28.95
Sauteed in lemon butter sauce, shallots and Bordelaise
Chicken au Poivre
$28.95
Bone-in breasts with cognac and ground pepper sauce
Roast Duck
$33.95
Sundried Cherry Sauce and Braised Red Cabbage
Lobster Tail And Filet Mignon
Finest Tristan and Prime Filet
Market Price
Veal Chop 16 Oz. Ribeye Cut
Wild mushroom brandy cream sauce
Market Price
Seafood Entrees
Lobster Tails
Delicate tristans. Broiled, served with drawn butter
Market Price
Live Maine Lobster
Char-grilled, Steamed or Broiled
Market Price
Bahamian Grouper
$32.95
Banana amandine
Artichoke Crusted Dolphin
$30.95
Fresh filet sauteed in lemon butter sauce
Red Snapper
$30.95
Fifth avenue style. A house specialty
Wild Atlantic Salmon
$32.95
Bearnaise sauce
Filet of Lemon Sole
$30.95
A la franchise
Grilled Swordfish
$33.95
Maitre d'hotel butter
Jumbo Fried Shrimp
$30.95
Lightly breaded. Served with cocktail sauce
Shrimp Scampi
$30.95
Garlic butter and white wine
Lobster and Shrimp Linguine
$33.95
In garlic cream sauce over linguine
Fried Filet
Filet mignon perfectly deep fried, bearnaise sauce
Vincent Vangogh, Double Espresso, Schiedam, Holland
$12.00
Nut Flavor
Amaretto Disoronno, Italy
$12.00
Frangelico, Italy
$12.00
Anise Flavor
Marie Brizzard, Anisette, Italy
$11.00
Romano, Sambuca, Italy
$12.00
Romano, Black Sambuca, Italy
$12.00
Cream Liqueurs
Amarula Cream, South Africa
$12.00
Baileys Irish Cream, Ireland
$12.00
Main
Stuffed Maine Lobster Tail Tempura
$17.95
Crab meat stuffing, tempura battered, deep fried served with drawn butter, and mustard sauce
Prime Rib Sliders
$16.95
Three prime rib sliders finished with horseradish sauce, served with steak house fries
Shrimp Scampi and Toast Points
$17.95
Sauteed shrimp in lemon garlic white wine butter
Buffalo Shrimp and Crudités
$17.95
Golden fried shrimp tossed in buffalo sauce
Truffle Asiago Palm Frites
$8.95
Fried skin on potato wedged dusted with asiago, parmesan, and romano shavings. Spritzed with white truffle oil, served with a dallop of fresh sour cream and chives
Blue Bayou Flat Pizza
$19.95
Grilled chicken, mozzarella cheese plum tomatoes, topped with mixed baby greens tossed in a lemon caper vineagrette, finished with crumpled gorgonzola cheese
Margarita Flat Bread
$16.95
Plum tomatoes, mozzarella cheese olive oil basil and oregano