Accompanied with grilled flatbread and sesame crackers
Fiamma Cheese Tasting
$14.00
Featuring Raclette from the award-winning Leelanau creamery on Suttons Bay in Northern Michigan. Accompanied with creamy fromage blanc, baked brie, Chef's cheese of the day, Velvet Bees honey butter and gourmet crackers
Buttery, tarragon flavored sauce with cold water lobster meat
gluten-free
Signature
$4.00
Smothered in wild mushrooms, onions and house zip sauce
gluten-free
Favorites
Chicken Saltimbocca
$24.00
Pan seared chicken breast with provolone cheese, prosciutto and fresh sage. Finished with a natural chicken jus. Paired with creamy boursin mashed potatoes and asparagus
Tagliatelle Bolognese
$19.00
Classic meat sauce with wild mushrooms, fresh herbs and Parmigiano Reggiano. Tossed with homemade pasta
2008 Teunta di Biserno, 'Il Pino' Maremma Super Tuscan
Bottle$125.00
2010 Renato Ratti, 'Marcenasco' Barolo
Bottle$110.00
Merlot & Blends
2013 Red Rock, Central Coast
Glass$7.00
Bottle$26.00
2011 Seven Falls, Wahluke Slope
Glass$10.00
Bottle$39.00
2012 Franciscan Estate, Napa Valley
Glass$11.00
Bottle$41.00
2012 Duckhorn, Napa Valley
Bottle$99.00
Cabernet Sauvignon
2014 14 Hands, Washington
Glass$9.00
Bottle$34.00
2012 Hess, 'Select' Mendocino, Lake & Napa Counties
Glass$11.00
Bottle$41.00
2013 Simi, Alexander Valley
Glass$14.00
Bottle$55.00
2012 Franciscan Estate, Napa Valley
Glass$14.00
Bottle$55.00
2011 Hall, Napa Valley
Bottle$60.00
2011 Simi, 'Landslide Vineyard' Alexander Valley
Bottle$72.00
2011 Viña Cobos, 'Bramare'
By Paul Hobbs, Lujan de Cuyo
Bottle$75.00
2011 Whitehall Lane, Napa Valley
Bottle$79.00
2012 Sequoia Grove, Napa Valley
Bottle$84.00
2011 Faust, Napa Valley
Bottle$95.00
2012 Chateau Montelena, Napa Valley
Bottle$99.00
2011 Jordan, Alexander Valley
Bottle$105.00
2011 Silver Oak, Alexander Valley
Bottle$120.00
2012 Chimney Rock, Stags Leap District
Bottle$125.00
2004 Heitz Cellar 'Trailside Vineyard', Napa Valley
Bottle$135.00
2010 Silver Oak, Napa Valley
Bottle$155.00
2012 Far Niente, Napa Valley
Alexander Valley
Bottle$180.00
Shiraz
2013 Penfolds, 'Koonunga Hills' South Australia
Glass$8.00
Bottle$29.00
2012 Two Hands, 'Angel's Share' McLaren Vale
Bottle$63.00
Zinfandel
2012 Joel Gott, California
Glass$11.00
Bottle$41.00
2012/13 Ridge, 'Three Valleys' Sonoma County
Glass$14.00
Bottle$55.00
2011 Ridge, 'Lytton Springs' Dry Creek Valley
Bottle$84.00
Blends
Wine and beer available for take-out, please speak to your server.
2012 Lyeth, Meritage Sonoma County
Glass$10.00
Bottle$39.00
2013 Veramonte, 'Primus'Colchangua Valley
Glass$12.00
Bottle$44.00
2011 Hess, '19 Block' Mount Veeder
Bottle$75.00
2012 Paraduxx, 'Z Blend' Napa Valley
Bottle$91.00
2010 Coho, 'Headwaters' Napa Valley
Bottle$99.00
2010 Terlato Family Vineyards, 'Devil's Peak' Napa Valley
Bottle$99.00
2012 Rodney Strong, 'Symmetry' Alexander Valley
Bottle$105.00
Entrees
Half and Full pans; (add chicken, shrimp or salmon for an additional charge)
Lobster Raviol
Blush sauce
Half Pan (Approx. 35 pieces)$55.00
Full Pan (Approx. 70 pieces)$110.00
Tortellini
Stuffed with four cheese with blush sauce
Half Pan (Approx. 35 pieces)$55.00
Full Pan (Approx. 70 pieces)$110.00
Pasta Compari
Penne, green pepper, onion, Italian sausage and meat sauce
Half Pan (Serves15-20 people)$48.00
Full Pan (Serves 35-40 people)$96.00
Capellini Amore
Angel hair pasta tossed with garlic, olive oil, artichokes, pine nuts, diced tomato and fresh basil
Half Pan (Serves15-20 people)$48.00
Full Pan (Serves 35-40 people)$96.00
Penne Alla Anna
Creamy pesto sauce
Half Pan (Serves15-20 people)$48.00
Full Pan (Serves 35-40 people)$96.00
Fettuccine Alfredo
In a creamy garlic butter sauce with parmesan cheese
Half Pan (Serves 15-20 people)$45.00
Full Pan (Serves 35-40 people)$90.00
Manicotti
Ricotta, spices and mozzarella
Half Pan (Serves 15-20 people)$45.00
Full Pan (Serves 35-40 people)$90.00
Veal Canneloni
Ground veal, ricotta, mozzarella ad spices
Half Pan (Serves 15-20 people)$45.00
Full Pan (Serves 35-40 people)$90.00
Stuffed Shells
Veal, beef Italian spices and cheese
Half Pan (Serves 15-20 people)$45.00
Full Pan (Serves 35-40 people)$90.00
Vegetable Lasagna
Half Pan (Serves 10-12 people)$45.00
Full Pan (Serves 15-20 people)$90.00
Meat Lasagna
Half Pan (Serves 10-12 people)$45.00
Full Pan (Serves 15-20 people)$90.00
Penne Or Spaghetti
Meat or Marinara sauce
Half Pan (Serves 15-20 people)$35.00
Full Pan (Serves 35-40 people)$70.00
Roasted Chicken
Marinated chicken with Italian seasonings and herbs
(per piece)$1.75
Baked Chicken Breast in a Supreme Sauce
(per breast)$6.00
Chicken Picatta
(per breast)$8.00
Sweddish Meatballs
(each)$1.50
Italian Sausage
Green pepper, onion and marinara sauce
(per piece (link))$2.50
Appetizers
Calabrese Plate
Prosciutto, sopressate, fontinella cheese, pepperoncini, red onion, black and green olives
(per person)$4.25
Smoked Salmon Carpacio
Thinly sliced salmon served with capers, red onion and roasted peppers
(per person)$4.25
Scamorzza Alla Pomodora
Delicious tomatoes, imported buffalo mozzarella cheese, olive oil, oregano, crushed garlic, salt and pepper
(per person)$4.00
Smoked Chicken Quesadilla
A mixture of shredded chicken, mild cheddar cheese, monetary jack cheese, spicy jalapeno peppers, onions, garlic, red and yellow peppers, wrapped in a tortilla
Minimum of (50) pieces per order(each)$2.00
Sausage Mushroom Caps
Spicy Italian sausage, mild mozzarella cheese, all hand filled in a tasty mushroom cap and garnished with seasoned bread crumbs
Minimum of (50) pieces per order(each)$2.75
Crabmeat Mushroom Caps
Crabmeat mixed with celery, bell pepper, onion, zesty parmesan cheese and a hint of lemon, all hand filled in a tasty mushroom cap and garnished with seasoned bread crumbs and paprika
Minimum of (50) pieces per order(each)$3.00
Assorted Petite Quiche
A fabulous assortment captures the flavors of France, from the classic quiche Lorraine to spinach herb cheese and zesty Cajun shrimp quiche
Minimum of (50) pieces per order(each)$1.50
Spanakopita
The essence of Greece is captured in a delightful combination of garden fresh spinach, onion, garlic, cream cheese, spices and feta cheese, wrapped in a bite size phyllo dough
Fiamma Grille is a family owned and operated resaurant that is the result of family and friends coming together in the enjoyment of sharing stories, pleasant conversation, good food, good drink and the love of life. Fiamma is a great place to sit and enjoy a wonderful bottle of wine from our Wine Spectator award winning wine list in a casual, yet upscale atmosphere. Our seasonal, made from scratch menu features a great assortment of small plates and contemporary American cuisine that is sure to please any palate. Our knowledgeable staff will be sure to take care of every detail of your dining experience with a warm and personal touch. Call us today to make your reservation for an unforgettable evening at Fiamma Grille.