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Fatted Calf
320 Fell Street
San Francisco, CA 94102
Uber
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Main Menu
Salumi
Fegatelli
Corsican style air-dried salametti with red wine, chili flake, and pork liver
- (each) $2.75
Finocchiona
Italian pork salami with toasted fennel seed and chili flake
- (per pound) $25.00
Guanciale
peppery cured pork jowl
- ( per pound ) $15.00
Lomo
cured pork loin seasoned with paprika
- (per pound) $38.00
Mortadella
deliciously fine-textured cooked salami garnished with pistachios
- (per pound) $19.00
Pancetta
delicately spiced rolled cured belly
- (per pound) $16.00
Petit Sec aux Herbes
little herbaceous air-dried salami
- (each) $2.75
Salame Toscano
traditional Tuscan-style salame studded with whole peppercorns
- (per pound) $25.00
Salami Cotto
lightly smoked salami with whole peppercorns and garlic
- (per pound) $19.00
Saucisson Sec
aromatic French style salami
- (per pound) $25.00
Sbriciolona
rustic style pork salami with fennel pollen and red wine
- (per pound) $25.00
Sicilian al’Arancia
sicilian style pork salami with orange zest, star anise, and chili flake
- (per pound) $25.00
Soppressata
peppery pork and red wine salami
- (each) $25.00
Spanish Style Chorizo
traditional Spanish style air dried salami with paprika
- (per pound) $20.00
White Rock Salami
traditional pork salami with White Rock Vineyards Cabernet Franc
- (per pound) $25.00
Pâtés & Confits
Ciccioli
spicy, spreadable Italian pork terrine – sold in jars
- (each) $9.00
Duck Confit
slowly cooked whole liberty duck legs preserved in their own fat
- (per pound) $15.50
Duck Rillettes
rustic duck spread with thyme and brandy – sold in jars
- (each) $10.00
Pâté Maison
our house pâté garnished with duck gizzard confit. contains gluten
- (per pound) $19.00
Pâté Rustique
classic pork pâté with pork liver, fresh herbs, shallots, lemon & capers wrapped in bacon. contains gluten
- (per pound) $20.00
Pork Rillettes
robust and rustic style pork spread – sold in jars
- (each) $9.00
Pork, Bacon, and Mushroom Pâté
pork pâté with wild mushrooms and house smoked bacon. contains gluten
- (per pound) $20.00
Spicy Lamb Terrine
lamb terrine, spiced with aleppo and wrapped in back fat. contains gluten
- (per pound) $22.00
Tonno di Maiale
pork cooked in wine and preserved in olive oil
- (per pound) $12.00
Smoked Meats
Bacon
heritage pork belly dry-rubbed with brown sugar, sea salt and organic spices and smoked over fruit wood. Get your bacon delivered from Good Eggs
Beef Jerky
local grass-fed beef marinated with molasses and bourbon, lightly smoked, and dried
- (per pound) $40.00
Brown Sugar Cured Ham
brown sugar brined and hardwood smoked hams, ready to eat
- (per pound) $15.00
Lamb Bacon
lamb belly seasoned with five-spice and honey, smoked over fruit wood
- (per pound) $15.00
Liverwurst
traditional liverwurst made from pork and pork liver, creamy and spreadable
- (per pound) $15.00
Smoked Ham Hocks
brined and smoked over fruitwoods
- (per pound) $7.75
Sausage
Breakfast Links
traditional skinny breakfast links seasoned with fresh sage, garlic and spices
- (per pound) $12.00
Breakfast Sausage
Simply seasoned loose sausage made from certified humane, pasture-raised heritage pork, organic garlic and herbs, sea salt, and spices
- (per pound) $10.00
Craft Beer Links
plump pork links made with a different local brew each week. contains gluten
- ( per pound ) $12.00
Duck Crépinettes with Picholine Olives
savory duck sausage with white wine and picholine olives
- (each) $5.00
Hot Italian
spicy fennel sausage
- (per pound ) $10.50
Merguez
spicy Moroccan style lamb sausage
- (per pound ) $14.00
Mexican Chorizo
Spicy, loose pork sausage made from certified humane, pasture-raised, heritage pork, red wine vinegar, organic garlic and herbs, sea salt and spices. Get your Mexican chorizo delivered from Good Eggs
- (per pound ) $10.00
Pork Crépinettes with Lemongrass & Ginger
heritage pork sausage seasoned with lemongrass, ginger, cilantro and fish sauce, wrapped in caul fat
- (each) $5.00
Savory Pork & Greens Sausage
unbelievably good pork links laden with braised greens
- (per pound ) $10.00
Sweet Italian
mild fennel sausage
- (per pound) $10.50
Toulouse
French-style garlic sausage
- (per pound ) $10.00
Pork
Cuban Style Country Rib Roast
Heritage breed pork country rib roast stuffed with garlic, orange, cumin, herbs and sweet and hot paprika
Fresh Ham Hocks
heritage pork hocks
- (per pound) $6.50
Heritage Pork Trotters
fresh heritage pork trotters
- (per pound) $7.50
Pancetta Wrapped Pork Tenderloin
heritage pork tenderloin seasoned with mustard and rosemary, wrapped in our pancetta tesa
- (per pound) $16.00
Porchetta
heritage pork loin and belly roulade seasoned with garlic, lemon, fennel & rosemary
- (per pound) $13.50
Porchetta Style Pork Shoulder
skin-on heritage pork shoulder seasoned with fennel, lemon, garlic and rosemary
Pork Belly
boneless, skinless, heritage pork belly
- (per pound) $8.00
Porterhouse Chops
bone-in heritage pork chops with loin and tenderloin
- (per pound) $11.00
Salame Toscano
traditional Tuscan-style salame studded with whole peppercorns
- (per pound) $25.00
Spare Ribs
heritage pork spare ribs
- (per pound) $8.00
Beef
Beef Chuck Roast
pasture raised, grass fed and grain finished beef from the sierra foothills
- (per pound) $9.00
Beef Extra-Aged Boneless Standing Rib Roast
pasture raised, grass fed, grain finished and dry aged beef from the sierra foothills
- (per pound) $28.00
Beef Extra-Aged Standing Rib Roast
pasture raised, grass fed, grain finished and dry aged beef from the sierra foothills
- (per pound) $25.00
Corned Beef
Five Dot Ranch beef brisket brined with organic spices.
- (per pound) $10.00
Lamb
Lamb Chops
McCormack ranch lamb chops cut from the rack
- (per pound) $28.50
Lamb Leg
McCormack Ranch lamb leg
- (per pound) $14.00
Lamb Leg Roast
boneless roasts of McCormack Ranch lamb leg
- (per pound) $16.50
Lamb Rack
McCormack Ranch rack of lamb
- (per pound) $28.50
Lamb Shoulder
McCormack Ranch lamb shoulder
- (per pound) $9.00
Lamb Shoulder Roast
boneless McCormack Ranch lamb shoulder roasts
- (per pound) $10.50
MeatyGoods
Duck Fat
rendered liberty duck fat
Heritage Ham with White Wine & Herbs
Heritage ham brined in white wine and cooked with herbs. Ready to heat and serve (4-6 lbs each)
- (per pound) $12.00
Leaf Lard
house-rendered pork fat
- (per pound) $7.50
Picnic Hams
brined and smoked shoulder hams 1-2 pounds each
- (per pound) $12.00
Raw Back Fat
raw heritage pork back fat
- (per pound ) $7.50
Roasted Duck Broth
a rich and versatile broth made from Liberty duck
- (per pound) $6.50
Roasted Pork Stock
a rich and versatile broth made from heritage pork
- ( per pound) $6.50
Sugo di Carne
rich and hearty meat sauce with a bite
- (per pound) $8.00