What's wrong with this menu?
Father Tom's Pub
32 N Cedar Ave
Cookeville, US-TN 38501
Uber
MORE PHOTOS
more menus
Lunch
Dinner
Late Night Bites
Lunch
Appetizers
Artisan Cheese Plate
$14.00
weekly selection of fine cheeses, fruit, and nuts, w/ artisan bread
vegetarian
Hummus
$10.00
housemade chickpea and white bean hummus served w/ carrots, peppers, and toasted pita bread
House Chips
$8.00
house cut potato chips w/ housemade ranch and cheese sauce
Bruschetta
$11.00
heirloom tomato, red onion, basil, olive oil and balsamic vinegar served w/ fresh mozzarella and toasted baguette
Yellowfin Tuna
$12.00
lightly seared, sweet wasabi crumble, smoked ponzu, on a bed of greens
Bavarian Pretzel
$10.00
11 oz Bavarian pretzel, served with housemade stout mustard and cheese sauce
Duck Fat Tots
$10.00
tater tots in smokey rendered duck fat with apple cider mayo and apricot chili sauce
Soup & Salad
Housemade Dressings: Ranch - Blue Cheese - Basil Vinaigrette - Goddess - Honey Mustard
Killer Tomato
creamy tomato and red pepper
vegetarian
gluten-free
- Bowl $7.00
- Cup $5.00
Strange Brew
classic Irish style beer cheese soup garnished with red pepper and toasted baguette
- Bowl $7.00
- Cup $5.00
Soup or Salad of the Week
Mediterranean Salad
$11.00
spring mix, red onion, Kalamata olives, tomato, capers, pepperoncini, feta cheese
vegetarian
gluten-free
House Salad
$10.00
spring mix, carrot, red onion, tomato, mushroom and red peppers
vegetarian
gluten-free
- Add White Cheddar, Fresh Mozzarella, Bleu Cheese, or Bacon (Ea)
- $1.00
- Top w/ Blackened Chicken Breast
- $5.00
- Top w/ Housemade Chicken Salad
- $5.00
- Top w/ Medium Rare Yellowfin Tuna
- $6.00
- Top w/ Petite Filet
- $10.00
Side House Salad
$6.00
vegetarian
Pub Fare
Pub Fare comes w/ one side, except Quesadilla and Bernie. Gluten Free Pasta Available
The Ollie
$11.00
signature burger topped w/ cheddar cheese, spring mix, tomato, red onion, on toasted pretzel bun
- Add Bacon
- $1.00
- Add Swiss, Bleu, Brie, Feta, or Fresh Mozzarella
- $1.00
- Add Grilled Onion or Sautéed Mushroom
- $1.00
- Sub Blackened Chicken Breast
- $3.00
- Sub Black Bean Burger
- $2.00
The Neuben
$14.00
grilled corned beef smothered with sauerkraut, grilled onions, Swiss cheese, on toasted pretzel bun w/ housemade stout mustard
The Fresh Prince
$13.00
grilled filet tips, onions, & red peppers covered w/ cheese sauce in a toasted bun w/ au jus and garlic aioli
The Nine-Iron
$14.00
grilled corned beef, smoked turkey, bacon, Swiss, spring mix, red onion, tomato on toasted sourdough w/ garlic aioli
The Big Cheese
$9.00
Swiss and cheddar grilled cheese sandwich on sourdough
vegetarian
The Bigger Bird
$11.00
housemade chicken salad, Swiss cheese, tomato on pretzel bun or toasted sourdough
The Fish 'n Chips
$12.00
two beer battered cod filets and shoestring fries served w/ housemade tartar sauce
The Chicken Gyro
$12.00
shredded chicken breast, spring mix, tomato, red onion and feta cheese wrapped in toasted pita bread w/ housemade tzatziki sauce
Deluxe Quesadilla
$10.00
signature quesadilla filled with white cheddar, grilled corn, black beans, red pepper and red onion served with spiced crème fraîche and housemade salsa
- With Shredded Chicken
- $5.00
- With Grilled Steak
- $6.00
The Bernie Mac
$15.00
Housemade white cheddar mac & cheese topped with Tom's Cookeville Hot fried chicken
Appetizers & Shares
Deluxe Quesadilla
$10.00
signature quesadilla filled with white cheddar, grilled corn, black beans, red pepper and red onion served with spiced crème fraîche and housemade salsa
- With Shredded Chicken
- $4.00
- With Grilled Steak
- $5.00
Duck Fat Tots
$10.00
tater tots in smokey rendered duck fat with apple cider mayo and apricot chili sauce
The Rabbit
$9.00
lemon seared vegetables, housemade vegan ricotta
vegetarian
Yellowfin Tuna
$12.00
lightly seared, sweet wasabi crumble, smoked ponzu, bed of greens
Bavarian Pretzel
$10.00
11 oz Bavarian pretzel, served with housemade stout mustard and cheese sauce
Artisan Cheese & Charcuterie
$16.00
weekly selection of fine cheeses and cured meats, fruit and nuts, w/ artisan bread
vegetarian
Artisan Cheese Plate
$14.00
weekly selection of fine cheeses, fruit, and nuts, w/ artisan bread
vegetarian
Hummus
$10.00
housemade chickpea and white bean hummus served w/ carrots, peppers, and toasted pita bread
vegetarian
House Chips
$8.00
house cut potato chips w/ housemade ranch and cheese sauce
vegetarian
Bruschetta
$11.00
heirloom tomato, red onion, basil, olive oil and balsamic vinegar served w/ fresh mozzarella and toasted baguette
vegetarian
Soup & Salad
Housemade Dressings: Ranch - Blue Cheese - Basil Vinaigrette - Goddess - Honey Mustard
Mediterranean Salad
$11.00
spring mix, red onion, Kalamata olives, tomato, capers, pepperoncini, feta cheese
gluten-free
House Salad
$10.00
spring mix, carrot, red onion, tomato, mushroom and red peppers
vegetarian
gluten-free
- Add White Cheddar, Fresh Mozzarella, Bleu Cheese, or Bacon (Ea)
- $1.00
- Top w/ Blackened Chicken Breast
- $5.00
- Top w/ Housemade Chicken Salad
- $5.00
- Top w/ Medium Rare Yellowfin Tuna
- $6.00
- Top w/ Petite Filet
- $10.00
Side House Salad
$6.00Killer Tomato
creamy tomato and red pepper
vegetarian
gluten-free
- Bowl $7.00
- Cup $5.00
Strange Brew
classic Irish style beer cheese soup garnished with red pepper and toasted baguette
- Bowl $7.00
- Cup $5.00
Soup or Salad of the Week
Pub Favorites
All Pub Favorites come with one side item
The Pearl
$15.00
signature half lb. burger topped w/ Brie, bourbon poached pears, grilled onions, bacon on toasted pretzel bun w/ garlic aioli
The Moose
$13.00
signature half lb. burger topped w/ cheddar cheese, spring mix, tomato, red onion, on toasted pretzel bun
- Add Bacon (Ea)
- $1.00
- Add Swiss, Bleu, Brie, Feta, or Fresh Mozzarella (Ea)
- $1.00
- Add Grilled Onion or Sautéed Mushroom (Ea)
- $1.00
- Sub Blackened Chicken Breast
- $3.00
- Sub Black Bean Burger
- $2.00
The Fish 'N Chips
$12.00
two beer battered cod filets and shoestring fries served w/ housemade tartar sauce
The Neuben
$14.00
grilled corned beef smothered with sauerkraut, grilled onions, Swiss cheese, on toasted pretzel bun w/ housemade stout mustard
The Nine-Iron
$14.00
grilled corned beef, smoked turkey, bacon, Swiss, spring mix, red onion, tomato on toasted sourdough w/ garlic aioli
The Big Cheese
$9.00
Swiss and cheddar grilled cheese sandwich on sourdough
The Bigger Bird
$11.00
housemade chicken salad, Swiss cheese, tomato on pretzel bun or toasted sourdough
The Chicken Gyro
$12.00
shredded chicken breast, spring mix, tomato, red onion and feta cheese wrapped in toasted pita bread w/ housemade tzatziki sauce
Entrees
Gluten Free Pasta Available
The Grace
$23.00
5 oz Petite Filet over mash w/ crispy brussels
gluten-free
Pan Seared Wild Salmon
$18.00
6oz, mash, white wine sauce
gluten-free
Bangers & Mash
$15.00
2 4oz natural pork sausages over mash w/ seared veg & demi glaze
The Popeye
$15.00
locally made Casarecce pasta, grilled chicken, spinach, in housemade Alfredo sauce
The Natalini
$13.00
Ricotta and Romano filled Tortellini in housemade pesto sauce
- Top w/ Grilled Chicken
- $5.00
- Top w/ Grilled Steak
- $6.00
- Top w/ Grilled Shrimp
- $6.00
The Bernie Mac
$15.00
housemade white cheddar mac & cheese topped w/ Tom's Cookeville Hot fried chicken
Main
Duck Fat Tots
$10.00
Tater tots tossed in smokey rendered duck fat with apple cider aioli and apricot chili sauce
House Chips
$8.00
House cut potato chips with housemade ranch and cheese sauce
Bruschetta
$11.00
Heirloom tomato, redonion, basil, olive oil, and balsamic vinegar served with fresh mozzarella and toasted baguette
Bavarian Pretzel
$10.00
11oz Bavarian pretzel served with housemade stout mustard and cheese sauce
Fish 'n Chips
$12.00
Beer battered cod filets served with shoestring fries and tartar sauce
Tenders 'n Fries
$12.00
Battered chicken strips served with fries
Browse Nearby
General Info
Payment Types
Visa
MasterCard
American Express
Discover
Cuisine
American - Contemporary
Bar
Pub
Meals
Lunch
Dinner
Hours
Monday:
-
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
-