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Farmhouse Evanston
703 Church St
Evanston, IL 60201
Uber
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Wine List
Cocktails
Cider & Beer
Wine List
White Wines
Walnut Block, 2017 Sauvignon Blanc
Malorough, New Zealand, Fresh grapefruit, grassy, zippy
- $13.00
- $52.00
Zenato Lugana, 2017 Verdicchio, Italian White
Lomardy, Italy, Peach and blood orange zest, bright and soft
- $11.00
- $44.00
Kellerei Cantina, Bozen, 2017 Pinot Grigio
Bolzano, Italy, Pears, apples and nuts
- $11.00
- $44.00
Merryvale 'Starmont' 2018 Oaked Chardonnay
Carneros, California, Creamy, butterscotch, creme brulee
- $13.00
- $52.00
Grgich Hills Estate 2014 Chardonnay
Napa Valley, California, Bold, elegant, toasty, oaky finish
- $18.00
- $72.00
Left Coast Cellars 2017 White Pinot Noir
Willamette Valley, Oregon, Nectarine, white cherry, fresh and vibrant
- $13.00
- $52.00
Georg Gustav Huff 2016 Riesling
Nierstein, Germany, Pineapple, fresh mint, refreshingly sweet
- $12.00
- $48.00
Red Wines
Westmount, Willamette Valley, Oregon 2015 Pinot Noir
Organic/Sustainable
- $14.00
- $56.00
Fableist 2017 Pinot Noir
Central Coast, California, Fresh cranberry and raspberries, baking spices
- $15.00
- $60.00
Apolloni Vineyards 2014 Pinot Noir
Willamette Valley, Oregon, Rose petals
- $13.00
- $52.00
Parcel 41 2016 Merlot
North Coast, California, Red plum, white pepper, so smooth
- $12.00
- $48.00
Driscoll Wine Co. Tilth 2016 Old Vine Zinfandel
California, Bold, jammy, spicy, blueberry pie
- $15.00
- $60.00
Yorkville Cellars 2015 Malbec
Mendocino County, California, Blackberry, cinnamon, white pepper
- $16.00
- $64.00
Andrew Will Winery, Involuntary Commitment 2016 Bordeaux Blend
Columbia Valley, Washington. Big, Dried Red Berries, Refined Tannins.
- $18.00
- $72.00
Daou Estates 2017 Cabernet Sauvignon
Paso Robles, California. Juicy and Smoky, Smooth Tannins.
- $15.00
- $60.00
Sparkling Wines
Fantinel Extra Dry Prosecco
Friuli-Venezia, Italy. Nutty, Toasty, Creamy and Smooth.
- $10.00
- $40.00
Chateau Moncontour, Cremant de Loire Brut Sparkling Rose
Loire Valley, France. Tart Apple, Raspberry.
- $11.00
- $44.00
Rosé Wines
Domaine Montrose, 2017 Rose of Grenache
Languedoc, France. Pale Pink, Strawberry, Blood Orange.
- $14.00
- $56.00
Calafuria, Tormaresca 2017 Rose of Negroamaro
Puglia, Italy. Peach, Guava and Mineral Finish.
- $17.00
- $68.00
Farmhouse Reserve List - White
Sold by the bottle only. Reserve bottle sales are final.
Champagne Lanson Brut Black Label
$99.00
Champagne, France. Freshly-Picked Citrus, Toasted Bread, Honeyed Walnuts.
J. Hofstatter 2016 Kolbenhof Gewurztraminer
$70.00
Alto Adige, Italy. Stone fruit, Lychee, Mango, Passion Fruit. Finishes dry with firm acidity.
Domaine Lucien Crochet 2016 Sancerre
$75.00
Loire Valley, France. Dry, Mineral, Key Lime, Winter Citrus.
Alexandria Nicole Cellars 2017 Shepherd's Mark
$60.00
Horse Heaven Hills, Washington. Rich beautiful texture, White Peach, Honeysuckle.
Scribe Winery 2015 Chardonnay
$65.00
Sonoma, California. Pineapple, Mineral, Beautiful acidity.
Farmhouse Reserve List - Red
Sold by the bottle only. Reserve bottle sales are final.
J. Christopher Wines 2015 "Sandra Adele" Pinot Noir
$70.00
Willamette Valley, Oregon. Red Flowers, Forest Pine, Black Truffle.
L'Ecole No. 41 2015 Merlot
$65.00
Columbia Valley, Washington. Ripe Red Fruit, Raspberry, Cocoa. Mild tannins and a tart finish.
Long Meadow Ranch 2013 Cabernet Sauvignon
$99.00
Napa Valley, California. Dark Chocolate, Freshly Cracked Pepper, Blackberry.
House Specialties
Featuring handmade ingredients from Farmhouse and Brown Dog Farm.
Brown Dog Old Fashioned
$14.00
New Holland Beer Barrel Bourbon, Rhine Hall Apple Brandy, Brown Dog Farm Honey, Brown Dog Farm Black Walnut Bitters
Cider Sangria
$12.00
Farmhouse DTW Cider, Farmhouse Vodka, CelloVia Grapefruit Lime Limoncello, Lemon, Grapefruit
Limoncello Fizz
$12.00
House-Made Cream Limoncello, Lemon, Orange, Soda
Farmhouse Dram
$5.00
House-Infused Sipping Liquor in a 1 oz Pour. Ask your Server for our Current Flavor!
Seasonal Flavors
The Cocktails of the Moment!
Mezcal Negroni
$13.00
Pelton de la Muerta Mezcal, Grand Classico, Vya Sweet Vermouth
Corn n' Oil
$13.00
Cana Brava Rum, Lucky Falernum, Angostura Bitters, Lime
Prince Margarita
$12.00
Gran Dovejo Blanco, Lime, Sugar, Pinot Noir Float
Beetz by Tony
$13.00
Koval Dry Gin, Beet Juice, Rosemary, Lemon, Absinthe Rinse
Pimmball Wizard
$12.00
House-Made "Pimm's", Cucumber, Lime, Soda, Sherry Float, Mint
Sunny Day
$11.00
CH Bourbon, Brovo Curacao, Ginger Ale, Orange, Angostura Bitters
Patio Vibes
$12.00
J. Rieger Bourbon, Apologue Persimmon Liqueur, Lemon, Cucumber, Soda
Proprietary Ciders
Made with 100% Organic Apples from The Cider Farm
Don't Tell William
$8.50
English Dry, 6.3%, 10oz.
Driftless
$8.50
Belgian Cider, 6%, 10oz.
Little Red
$8.50
Rose Cider, 6%, 10oz.
Fort Jackson
$8.50
Equinox-Hopped, 5.9%, 10oz.
Free Priscilla
$8.50
Tremlett's Dry, 6.7%, 10oz.
Chi'ser
$9.00
Cyser, 8.7%, 10oz.
Light Ales & Lagers
Prairie Pollinator
$6.00
Pale Wheat Lager brewed with Brown Dog Farm Honey. 5.8%, 16oz.
Dovetail Helles
$7.00
Helles Lager, 4%, 16oz.
Sketchbook Cumulus
$7.50
Hefeweizen, 5.5%, 16oz
Hamm's Premium
$4.00
American Lager, 4.6%, 16oz.
Short's Local's Light
$5.00
American Lager, 5.2%, 16oz.
Bell's Pool Time
$7.50
Belgian Wheat Ale with Michigan Cherries,5%, 16oz.
Burnt City Two-Headed Boy
$7.00
Pilsner, 5%, 16oz.
Maplewood Zip Zap
$7.00
Pale Wheat Ale, 5.2%, 16oz.
Around the Bend Vera
$7.00
Pistacho Cream Ale, 5.2%, 16oz.
IPAs & Pales
Maplewood Charlaton
$7.00
American Pale Ale, 5.2%, 16 oz
Half Acre Beachweed
$7.00
Pale Ale with Coconut, 5%, 16 oz
Lagunita's Citrusinensis
$8.00
Pale Ale, 7.7%,16oz
Solemn Oath Mortar Joint
$8.00
New England IPA brewed in collaboration with Hop Butcher, 6%,12oz
Old Nation M-43
$8.00
New England IPA, 6.8%,12oz
Solemn Oath End All
$6.00
Hazy American IPA, 6%,16oz
Half Acre Now and Then
$8.00
American IPA with Lactose, 7.1%, 16oz
3 Floyds Necron 99
$7.50
American IPA, 7.3%, 16oz
Solemn Oath High Ridge Mini Bike
$9.00
American IPA made in collaboration with 4 Hands Brewery, 7%, 12oz
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
American - Contemporary
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
7:00am - 12:00am
Tuesday:
7:00am - 12:00am
Wednesday:
7:00am - 12:00am
Thursday:
7:00am - 12:00am
Friday:
7:00am - 1:00am
Saturday:
7:00am - 1:00am
Sunday:
10:00am - 12:00am