$3.50/each. Daily Shucker's Dozen $40. Served with lemon, fresh grated horseradish and mignonette. Add our signature sauces $0.50 each: Cocktail - Mango Habanero - Smoky Chipotle. Check out our oyster bed for current selection:
Fanny Bay
Cucumber, slate finish. Beach grown - 20 months old - Fanny Bay, BC
Sunseeker
Firm, sweet, light brine. Floating Bag - 26 months old - Okeover, BC
Kusshi
Firm, sweet, seaweed finish. Tray tumbled - 2 years old - Deep Bay, BC
Beausoleil
Crisp, heavy brine, hazelnut. Rack grown - 4 years old - Miramichi, NB
Sand Dune
Vegetal, briny, rich buttery finish. Bottom planted - 5 years old - Souris River, PEI
Sweet Select
Crisp mineral, briny, sweet. Rack grown - 4 years old - Cascumpec Bay, PEI
Totten Virginica
Celery salt, crunch, earthy. Beach grown - 3 years old - Totten Inlet, WA
Kumamoto
Fruity, green melon, sweet. Beach grown - 4 years old - Chapman Cove, WA
Olympia
Soft copper, long brine finish. Beach grown - 5 years old - Totten Inlet, WA
Taylor Pacific
Vegetal, seaweed, briney. Beach grown - 2 years old - Chapman Cove, WA
Shigoku
Cucumber, salt snap. Flip bag - 20 months old - Samish Bay, WA
Fat Bastard
Melon, salt snap, deep cup. Flip bag - 26 months old - Willapa Bay, WA
Raw Bar
Caviar
Canadian Sturgeon
2 Gram Taster$14.00
12 Gram Tin$70.00
Cherry Stone Clams
Fresh shucked, light chew, heavy brine. Wild harvest - 4 years old - Miramichi, NB
(each)$3.50
Geoduck Sashimi
8 years old. Serued with wasabi and soy - Puget Sound, WA
Canadian sturgeon caviar, house made salt and vinegar chips, capers, crème fraiche, chives, shallots, house pickles
12 Gram Tin$80.00
30 Gram Tin$150.00
Seacuterie Board
Create your own appetizer platter to share for the table, served with house made salt and vinegar chips, wonton crisps, grilled sourdough, and house pickles; pick any 3 for $55, or all 5 for $95:
Balanced umami richness, light sweetness and vibrant acidity
Btl (300ml)$58.00
Wine
Our wine selection is curated with a focus on local BC winemakers as well as notable wines from the New and Old World that compliments the fresh shellfish and seafood we proudly serve
Sparkling
Rosé Prosecco - Serena - Veneto, IT
6oz$12.00
Btl$48.00
Champagne
Brut Réserve NV - Duval-Leroy - Cotes de Blancs, FR
6oz$30.00
Btl$120.00
White
Viognier - Kettle Valley - Naramata, BC
6oz$13.00
9oz$18.00
Btl$52.00
Chenin Blanc - Wild Olive - Western Cape, SA
6oz$14.00
9oz$20.00
Btl$55.00
Chardonnay - Kettle Valley - Naramata, BC
6oz$14.00
9oz$20.00
Btl$55.00
Sauvignon Blanc - Lakeside Cellars - Oliver, BC
6oz$16.00
9oz$23.00
Btl$62.00
Pinot Gris - Unsworth - Cowichan Valley, BC
6oz$16.00
9oz$23.00
Btl$62.00
Riesling - Orofino - Cawston, BC
One of the finest examples of off-dry BC Riesling with rounded floral notes of wild honey, ripe pineapple, pear, and sweet lime, balanced by crisp acidity
6oz$17.00
9oz$24.00
Btl$70.00
Grüner Veltliner - Culmina - Oliver, BC
Organic. Okanagan's first Grüner Veltliner with a lean and lengthy finish. Gold Medal at the National Wine Awards of Canada
6oz$18.00
9oz$25.00
Btl$75.00
Melon - Bow and Arrow Johan - Willamette Valley, OR
Organically and biodynamic farmed in NW Oregon and naturally fermented. This Muscadet style wine showcases notes of citrus and briny minerals from its flinty soil
Btl$85.00
Chardonnay - Cambria - Santa Maria Velley, CA
Layered with fresh fruits and floral notes of white peach, lemon zest, and crisp apple, rounded by a hint of oak and lingering notes of lime stone
Btl$90.00
Sancerre - Jean Paul Balland - Loire Valley, FR
A classic old world Sauvignon Blanc with incredible depth and complexity
Sauvignon Blanc / Merlot / Rose - Open Estate - Okanagan, BC
6oz$9.00
Btl$36.00
Premium Wines
Chardonnay - Kettle Valley - Okanagan, BC
6oz$12.00
Btl$45.00
Pinot Noir - Tender Hopes - Okanagan, BC
6oz$12.00
Btl$45.00
Sake
'Inspiration' Sparkling Sake - Niigata, JP
Btl (300ml)$30.00
Beverages
San Pellegrino
$7.00
Phillips Soda
$6.00
Root Beer or Orange Cream
Fentiman's Ginger beer
$6.00
House Made Lemonade
$6.00
Classic - Ginger - Mango
Juice
$4.00
Orange / Apple / Grapefruit / Cranberry / Pineapple
Non-Alcoholic
Phillips Non-Alcoholic Pilsner / Hazy IPA
$7.00
Non-Alcoholic Caesar
$10.00
Lumette Non-Alcoholic Gin & Tonic
$9.00
Edna's Non-Alcoholic Mojito
$9.00
Kids Menu
Clam Chowder
$15.00
Squid Ink Pasta
$13.00
roasted tomato or alfredo sauce
Add 3 Jumbo Prawns or 4 Seared Scallops
$15.00
Dombo Prawns Meal
$22.00
butter glazed seasonal vegetables
1 Pc Fish n' Chips
$17.00
Kid's Caesar Salad
$13.00
romaine hearts, parmesan, sourdough croutons
Add 3 Jumbo Prawns or 4 Seared Scallops
$15.00
Fanny Bay Night Tide
Available from 8:30 - Close
Snacks
Seacuterie Board
$48.00
served with house made chips, wonton crisps, grilled sourdough, and house pickles; Choose any 3: 5 Jumbo Prawns | Smoked Scallops | House Beet Cured Salmon | Smoked Albacore Tuna Crudo | Smoked Ekone Mussels