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Family Room
855 57th St
Sacramento, CA 95819
Uber
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Dinner Menu
Appetizers
Corn Cakes
$7.50
with grilled tomato, pascilla chili and chipotle cream
vegetarian
Sautéed Button Mushrooms
$6.00
vegetarian
Lamb Lollipops
$9.00
(a state fair blue ribbon winner) marinated chops charbroiled and finished with a pinot noir beurre rouge
Chicken Pot Pie
$8.00
our petite version of the american classic
House Smoked Salmon
$9.00
served on top of a potato pancake, finished with avocado salsa, crème fraiche and fried leeks
Grilled Jumbo Prawns
de-veined, cooked in the shell, and served with garlic ginger butter
- (2) $6.50
- (4) $11.50
Parmesan Prawns
$9.50
prawns breaded with seasoned bread crumbs, fresh garlic and parmesan cheese baked and served over parmesan cream sauce
Calamari Strips
$8.50
calamari steak breaded, fried and served with pesto aioli and cocktail sauce
Grilled Bacon-wrapped Scallops
$9.00
served with chipotle cream
Salads
Caesar Salad
- $9.50
- Add Grilled Chicken $2.50
- Add Steak $3.50
Spinach And Chicken Salad
$13.00
fresh spinach tossed with chicken, cashews, bacon, boiled egg, red onion, and asiago cheese in a balsamic vinaigrette dressing
Gorgonzola, Pear, And Caramelized Walnut Salad
$11.50
served on a bed of fresh spinach with champagne vinaigrette
Shrimp Louie Salad
$14.00
tender, succulent shrimp, hard boiled egg, avocado, tomato, cucumber, and lemon over mixed greens with louie dressing
Grilled Seafood Salad
$15.00
marinated prawns, scallops and salmon on spring greens with avocado, mandarin oranges, roasted peppers and citrus vinaigrette
Steak Salad
$15.00
8 oz. marinated and charbroiled new york steak fanned over a large house salad and topped with fried leeks, roasted red peppers, and tossed with your choice of dressing
Chopped Salad
$12.00
chicken, bacon, tomato, onion, peppers, hard boiled egg, kidney beans and garbanzo beans, tossed with your choice of dressing
Entrees
served with fresh bread - add soup or salad $1. for a low-carb substitute, try our mashed cauliflower with any entrée
Prime Rib Of Beef
seasoned to perfection, slow roasted to temperature and served au jus with horseradish cream, sour cream mashed potatoes and sautéed vegetables
- 8-ounce Mom Cut $18.50
- 12-ounce Dad Cut $22.50
- 1-pound Big Daddy Cut $26.50
Wine Merchant Steak
$22.50
balsamic-marinated and charbroiled new york strip, finished in a shallot, garlic, red wine and dijon mustard sauce, smothered with sautéed mushrooms and served with sour cream mashed potatoes and sautéed vegetables
Filet Of The Day
angus filet mignon prepared fresh daily. ask your server about today’s selection
- Aq
Steak And Prawns
$25.00
7 oz. n.y. strip charbroiled to temperature topped with three jumbo prawns scampi style and served with sour cream mashed potatoes and sautéed vegetables
Meatloaf Dinner
$16.00
evan’s famous meatloaf with mushroom gravy, sour cream mashed potatoes and sautéed vegetables
Catch Of The Day
ask your server about today’s fresh fish selection
- Aq
Chicken Pot Pie
$13.50
house made comfort food at its finest
Eggplant Parmesan
$16.50
with marinara, mozzarella and fresh basil, served with pasta pomodoro and sautéed vegetables
vegetarian
Smoked Salmon And Mushroom Risotto
$18.00
our house smoked salmon and cremini mushrooms in creamy arborio rice with parmesan
Grilled Salmon
$22.00
topped with an orange-tarragon beurre blanc and dried cranberries, served on sour cream mashed potatoes with sautéed vegetables
Prosciutto-wrapped Scallops
$20.50
grilled and finished with chipotle cream, served with rice pilaf and sautéed vegetables
Burgundy Chicken
$17.50
chicken breast braised in wine with button mushrooms, pearl onions and smoked ham, served with sour cream mashed potatoes and vegetables
Porterhouse Pork Chop
$20.00
char broiled center cut chop finished with a port and black cherry reduction, served with sour cream mashed potatoes and vegetables
Fried Chicken
$16.50
our secret recipe: white and dark meat, golden fried and served with corn bread, mashed potatoes and vegetables
Chicken Fried Steak
$16.50
ny strip battered, fried and smothered in our famous country gravy, served with mashed potatoes and vegetables
Sandwiches And Burgers
served with french fries - sub soup or salad add $1
Center Cut New York Steak Sandwich
$12.50
7-ounce steak on a parmesan garlic french roll with lettuce, tomato, onion and mayonnaise
Crispy Chicken Sandwich
$9.50
golden-fried breast of chicken with lettuce, tomato, onion and pesto aioli on a garlic rol
French Dip
$8.50
slice top round on a french roll au jus
Louisa’s Vegetarian
$9.50
grilled eggplant, roasted red bell pepper, fontina cheese, avocado, lettuce onion with basil, sun-dried tomato and pesto aioli, served on grilled focaccia bread
Grilled Turkey Melt
$9.50
oven browned breast of turkey, prosciutto, fontina cheese, tomato and pesto aioli on grilled focaccia bread
Chef Evan’s Famous Hot Meatloaf Sandwich
$10.50
evan’s famous meatloaf, served hot on grilled garlic-parmesan sourdough bread with cheddar cheese, lettuce, tomato, onion and mayonnaise
Hot Pastrami & Swiss
$9.00
with lettuce, tomato and mustard on a grilled french roll
Evan’s Favorite
$9.75
turkey, bacon, avocado, lettuce, tomato and mayonnaise on grilled garlic-parmesan sourdough
Grilled Chicken On Sourdough
$9.75
marinated breast of chicken with pepper jack cheese, bacon, lettuce, tomato, fried onion and ranch dressing
The Gourmet Burger
$7.75
1/3-pound sirloin with all the fixings
Mushroom Swiss Burger
$9.00
1/3-pound sirloin with mushrooms and swiss cheese
Fried Onion Burger
$9.25
1/3 pound sirloin heaped with crispy fried onions, chipotle mayonnaise and all the fixings
Double Cheese Burger
$9.25
2 ¼-pound sirloin patties and double cheese with all the fixings
Teriyaki Burger
$9.25
1/3 pound sirloin with grilled pineapple, swiss cheese and all the fixings
Patti Melt
$8.75
1/3-pound sirloin with swiss cheese and grilled onions on light rye bread
Turkey Burger
$9.00
1/3-pound ground turkey patty with chipotle mayonnaise and all the fixings
Veggie Burger
$8.50
100% vegetarian patty with all the fixings
Pastas
served with garlic bread - add soup or salad $1
Lasagna
$15.00
generous portion of beef, italian sausage, ricotta, fresh mozzarella, parmesan cheese and marinara sauce, layered and baked
Seafood Pasta
$22.00
sautéed prawns, scallops, clams, salmon, button mushrooms, pearl onion and fresh herbs served over linguini in a cioppino style broth
Cheese Tortellini
$16.00
with chicken and prosciutto tossed with fresh herbs in a parmesan cream sauce
Butternut Squashe Tortllacci
$17.50
oven roasted squash with parmesan, provolone, caramelized onions, sage, black pepper and a touch of amaretto in egg pasta, served in a light curry and ginger sauce
vegetarian
Jumbo Lobster Ravioli
$21.50
large pieces of maine lobster, ricotta, cream and a lobster reduction in egg pasta. served in a light sherry cream sauce
Mediterranean
sun-dried tomato, roasted garlic, calamata olive, red onion, mushrooms, spinach, feta cheese and fresh basil sautéed with extra virgin olive oil with penne pasta
vegetarian
- $16.50
- Add Chicken $3.00
- Add Steak $5.00
- Add Shrimp $7.00
Linguini With Clams
$19.00
baby clams simmered in a white wine lemon butter broth with red onion, tomato and fresh basil
Spaghetti Marinara
vegetarian
- $13.00
- With Meat Sauce $15.00
Ravioli
$15.00
gorgonzola stuffed spinach ravioli in alfredo sauce
vegetarian