Name: Fado Irish Pub
Address: 801 1st. Ave., Seattle, WA, 98104
Telephone: 206-264-2700
Price range: $

Snacks

Happy Hour: Mon - Fri, 4p - 7p; snacks listed in (^) are $7

Harp Battered Fish Tacos^

$10.45

chipotle aioli, shredded cabbage & pico de gallo

Jumbo Wings

marinated 24 hours, flash fried to order, available flavors: Guinness BBQ, Buffalo, or Jerk Dry Rub

5 Wings $8.95

10 Wings $13.25

20 Wings $25.95

Cumin Roasted Cauliflower^

$9.95

beet hummus, feta, sunflower seeds and mint

Big Soft Pretzel

$11.95

freakishly big Bavarian pretzel with whole grain mustard and beer cheese sauce

Fried Goat Cheese

$9.95

goat cheese beer battered and fried, with jalapeño infused honey and fresh thyme

Smoked Salmon Bites

$10.95

cold oak-smoked salmon with capers, onions, light horseradish sauce, lemon, and your choice of crisp boxty "blini" or cucumber slices

Caprese Flatbread^

$10.95

Roma tomatoes, fresh mozzarella with a kale pesto sauce

Chicken Quesadilla^

$13.75

with pico de gallo and pepper jack in a spinach flour tortilla, drizzled with chipotle aioli & sour cream

Pub Sliders*

$11.95

American cheese, fried onions, Guinness mayo and pickle on Brioche rolls

Harp Battered Chicken Tenders

$10.95

with chips and honey mustard sauce

Chips & Sauces

$6.35

Marie Rose & Guinness aioli sauces

Skillet Chips^

$9.95

topped with beer cheese sauce & bacon

Burgers & Sandwiches

served with thick cut chips; sub soup or salad +$2

Fadó Pub Burger*

$16.95

grilled beef, cheddar, whiskey bacon marmalade, fried egg, arugula and tomato

Bacon Cheeseburger Mór*

$14.95

grilled beef, cheddar, Applewood smoked bacon, lettuce, tomato, onion

Beyond Burger® Double Stack

$17.95

two plant based soy-free patties, American cheese, lettuce, tomato, pickles, on a potato bun

Slow Cooked Lamb Dip

$16.45

braised leg of lamb on a toasted hoagie roll, served with a rich lamb jus for dipping

Add Cheese

$1.00

Fried Chicken Sandwich

$13.95

fried chicken breast, lettuce, tomato and pickles, on a potato bun

Fadó Reuben

$15.95

corned beef, coleslaw, Swiss, Marie Rose sauce on marbled rye

Salads

add grilled, fried or blackened chicken +$4

Roasted Beet Salad

$11.95

oven roasted beets, avocado, mandarin oranges, feta cheese and sunflower seeds over baby spinach and arugula, in a red wine vinaigrette, with beet hummus and grilled Naan

Publican Salad

$10.95

mixed greens, cucumber, red onion, hard boiled egg, pickled green beans and white cheddar, with red wine vinaigrette

Pear & Blue Cheese Salad

$11.95

mixed greens, blue cheese crumbles, sliced pear, mandarin oranges, candied pecans with poppy seed vinaigrette

Soup & Salad

$11.95

soup of the day & a half portion Publican Salad

Entrées

Shepherd's Pie

$16.95

ground beef and vegetables in a rich sauce topped with colcannon, with a side salad

Fish & Chips

sustainably caught cod from the deep, icy waters of the North Atlantic with crispy chips, tartar sauce, coleslaw

$18.45

Lunch Portion $13.45

Irish Breakfast*

$16.45

two eggs, Irish sausages, rashers, black and white pudding, mushrooms and tomatoes, with toast

*Burgers & eggs cooked to customer request consumption of raw or under cooked foods of animal origin may increase your risk to food borne illness

Seasonal Cocktails

Fadó Irish Coffee

Tullamore D.E.W. Irish Whiskey and brown sugar in hot coffee, topped with cream and cinnamon swirls

Spiced Egg Nog

Sailor Jerry Spiced Rum, garnished with nutmeg and a cinnamon stick

Apple Cider Mule

Reyka Vodka, Crabbie's Alcoholic Ginger Beer, apple cider with a lime, apple and cinnamon stick garnish

Salted Caramel White Russian

Salted Caramel Vodka, Kahlua, whole milk, caramel, cinnamon stick and rosemary garnish

Ginger Lemon Drop

Teeling Small Batch Irish Whiskey, fresh lemon, ginger infused syrup, cabernet sauvignon top

Seasonal Old Fashioned

Dubliner Irish Whiskey, house made apple syrup, orange bitters, garnished with a Luxardo cherry, cinnamon stick and green apple wedge