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Faded Rose Restaurant
1619 Rebsamen Park Rd
Little Rock, AR 72202
Uber
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Lunch Menu
Dinner Menu
Wine List
Lunch Menu
We proudly serve Arkansas-grown rice, Louisiana crawfish, and wild-caught Gulf shrimp
Appetizers
Rose's Louisiana Crab Cakes (Grilled or Fried)
$12.50
Premium blue crab meat from North American waters, topped with housemade sauce
Stuffed Mushrooms
$11.00
Filled with cheese, shrimp, and herb stuffing, topped with a lemon-butter sauce
Shrimp Tchoupitoulas (Chop-Uh-Too-Lus)
$12.50
Large shrimp sautéed in butter with mushrooms and garlic, served over french bread rounds
Catfish Chips
$10.00
Pride of the Pond catfish tossed in Louisiana Hot Sauce, then lightly breaded and deep fried. Served with our famous buttermilk dressing
Fried Green Tomatoes la Louisianne
$12.25
Topped with jumbo shrimp and Remoulade sauce
Rose's Hot Red Pepper Shrimp
$11.50
Large shrimp sautéed in our spicy roasted red pepper sauce
Cajun Popcorn
$11.00
Lightly breaded crawfish tails served with housemade sauce
Fried Hearts of Artichokes
$10.25
Served with our mustard dipping sauce
The Judge's Cheese Dip
$10.00
Yes there's a story behind the name
Frog Legs Meuniere
$12.00
Deep fried and topped with a tart lemon butter sauce
Rose's Famous French Fries
Large cut potato wedges with our buttermilk dressing
- Serves Two or More $6.75
- ½ Order $4.75
Peel & Eat Shrimp
Served with our cocktail sauce
- ¼ lb $11.00
- ½ lb $19.50
- 1 lb $25.75
Soup, Salad, Gumbo, & Beans
Burgers, sandwiches, and po-boys served with chips. Substitute small cut fries for chips $2.75
Rose's Creole Soaked Salad
Our famous house salad of mixed lettuce, chopped tomatoes, and green olives, tossed in our garlic vinaigrette
- Small $6.75
- Large $8.25
Creole Vegetable Soup
Fresh vegetables and beans, simmered in a beef broth
- Cup $6.75
- Bowl $8.25
Today's Soup
From family recipes
- Cup $6.75
- Bowl $8.25
Shrimp, Okra & Andouille Gumbo
First you make a roux
- Cup $8.00
- Bowl $10.00
Grilled Cheese with Cup of Soup
$10.25
American and Jack grilled cheese sandwich with a cup of soup
Mom's Shrimp Salad
Shrimp, lettuce, bell pepper, onion, celery, and tomato tossed in buttermilk dressing
- Small $9.00
- Regular $12.00
Soup & Salad
$10.00
A cup of today's soup and a small Creole salad
Blackened Chicken Salad
$11.75
Lettuce, mushrooms, tomatoes, red onions, and blackened chicken tossed in our own Creole mustard vinaigrette
Red Beans & Rice
- Cup $7.00
- Bowl $8.75
Rose's Po-Boys
Dressed with lettuce, tomatoes, pickles, and our Creole mayonnaise unless otherwise noted. Served on Leidenheimer French bread
Fried Shrimp Po-Boy
$12.00Grilled Shrimp Po-Boy
$12.00Half & Half Po-Boy
$12.50
A mix of fried oysters and shrimp
Fried Oyster Po-Boy
$13.00Fried Catfish Po-Boy
$11.00Fried Soft Shell Crab Po-Boy
$12.50Grilled Andouille Sausage Po-Boy
$10.50
Opelousas, LA made andouille with our mustard sauce
Roast Beef Po-Boy
$11.00
The quintessential po-boy. Thinly sliced, slow cooked roast beef and gravy
Hamburger Po-Boy
$10.00
Creekstone Farms Black Angus ground beef, dressed and topped with grilled onions
Ragin' Cajun Burger Po-Boy
$11.25
Creekstone Farms ground beef topped with grilled onions, pepper jack cheese and jalapeno brown gravy
Chicken & Hot Pepper Cheese Po-Boy
$10.75
Blackened chicken breast topped with hot pepper cheese, grilled onions, and our green chile mayonnaise
Burgers & Sandwiches
Burgers and sandwiches served with chips. Substitute small cut fries for chips $2.75
Hamburger
$9.00
Creekstone Farms Black Angus ground beef. Served with Creole mayonnaise, lettuce, tomato, red onions, and pickles
The Muffuletta
The classic sandwich of Italian cold cuts, cheese, and olive salad on a 9" round loaf of bread. Heated upon request
- ¼ $9.25
- ½ $16.75
- Whole $25.50
Cheeseburger
$9.75
Monterey Jack, Swiss, hot pepper, or American cheese with Creole mayonnaise, lettuce, tomato, and pickles
Ragin' Cajun Burger
$10.75
With pepper jack cheese, jalapeno brown gravy, Creole mayonnaise, lettuce, tomato, red onion, and pickles
Rose's Special Burger
$11.00
Cheeseburger with bacon, mushrooms, brown gravy, Creole mayonnaise, lettuce, tomato, red onion, and pickles
Blackened-Blue Burger
$10.75
Creekstone Farms Black Angus ground beef, blackened and topped with blue cheese butter, lettuce, tomato, red onion, pickles and Creole mayonnaise
Crabcake Sandwich
$12.75
A large crab cake, grilled or fried, on a bun topped lettuce, tomato, pickles and our fresh remoulade slaw
Rose's Turkey Deluxe
$9.75
Sliced, smoked breast of turkey with Swiss cheese, lettuce, tomato and our own green chile mayonnaise on toasted wheat bread
Grilled Chicken Sandwich
$9.75
Grilled breast of chicken on a bun with Creole mayonnaise, lettuce, tomato, red onion & pickles
Grilled Cheese
Made with American & Monterey Jack cheese
- $7.50
- Add Bacon and Tomatoes to Make it "Supreme" $9.00
Creole Favorites
Lunch portions of your favorites. Served with a small Creole soaked salad
Shrimp & Grits
$13.25
Five large wild caught Gulf shrimp in a spicy andouille cream sauce, served over creamy grit cakes
Chicken Fried Steak w/ Tasso Cream Gravy
$13.25
Omaha Beef Sirloin topped with our tasso cream gravy, served with mashed potatoes and smothered cabbage
Shrimp Creole
$12.25
Shrimp simmered in a tomato based Creole sauce, served over white rice
Crawfish étouffée (Ay-Too-Fay)
$12.00
Served over white rice
Red Beans & Rice with Andouille Sausage
$11.50Luncheon Plates
Served with a small Creole soaked salad and your choice of side
Fried Shrimp Plate
$12.75
Served with our cocktail sauce. Tartar sauce upon request
Chopped Sirloin
$12.25
Creekstone Farms Black Angus ground beef topped grilled onion and lemon-butter steak sauce
Fried Oyster Plate
$14.25
Half dozen, served with our cocktail sauce. Tartar sauce upon request
Lunch-K-Bob
$13.00
Tender beef tips with bell pepper & onions topped with lemon-butter sauce
Grilled Redfish Meuniere
$13.25
Grilled fillet, served with tart brown meuniere sauce and our lemon-butter sauce
- Tilapia
- $12.50
Grilled Breast of Chicken
$12.00
Topped with lemon-butter sauce
Appetizers
Rose's Louisiana Crab Cakes (Grilled or Fried)
$12.50
Premium blue crab meat from North American waters, topped with housemade sauce
Stuffed Mushrooms
$11.00
Filled with cheese, shrimp, and herb stuffing, topped with a lemon-butter sauce
Shrimp Tchoupitoulas (Chop-Uh-Too-Lus)
$12.50
Large shrimp sautéed in butter with mushrooms and garlic, served over french bread rounds
Catfish Chips
$10.00
Pride of the Pond catfish tossed in Louisiana Hot Sauce, then lightly breaded and deep fried. Served with our famous buttermilk dressing
Fried Green Tomatoes la Louisianne
$12.25
Topped with jumbo shrimp and Remoulade sauce
Rose's Hot Red Pepper Shrimp
$11.50
Large shrimp sautéed in our spicy roasted red pepper sauce
Cajun Popcorn
$11.00
Lightly breaded crawfish tails served with housemade sauce
Fried Hearts of Artichokes
$10.25
Served with our mustard dipping sauce
The Judge's Cheese Dip
$10.00
Yes there's a story behind the name
Frog Legs Meuniere
$12.00
Deep fried and topped with a tart lemon butter sauce
Peel & Eat Shrimp
Served with our cocktail sauce
- ¼ lb $11.00
- ½ lb $19.50
- 1 lb $25.75
Rose's Famous French Fries
Large cut potato wedges with our buttermilk dressing
- Serves Two or More $6.75
- ½ Order $4.75
Soup, Salad, Gumbo, & Beans
Rose's Creole Soaked Salad
Our famous house salad of mixed lettuce, chopped tomatoes, and green olives, tossed in our garlic vinaigrette
- Small $6.75
- Large $8.25
Creole Vegetable Soup
Fresh vegetables and beans, simmered in a beef broth
- Cup $6.75
- Bowl $8.25
Blackened Chicken Salad
$11.75
Lettuce, mushrooms, tomatoes, red onions, and blackened chicken tossed in our own Creole mustard vinaigrette
Shrimp, Okra & Andouille Gumbo
First you make a roux
- Cup $8.00
- Bowl $10.00
Red Beans & Rice
- Cup $7.00
- Bowl $8.75
- With Grilled Andouille $12.75
Mom's Shrimp Salad
Shrimp, lettuce, bell pepper, onion, celery, and tomato tossed in buttermilk dressing
- Small $9.00
- Regular $12.00
Rose's Steak Dinners
Served with our Creole soaked salad or a cup of Creole vegetable soup, and choice of one side item. Add 3 shrimp (fried, grilled or sautéed) to any steak for $4.75. Any steak blackened add $1.75
Bacon Wrapped Filet
$35.25
Our award-winner. An 8 oz. filet topped with our lemon-butter steak sauce
Blackened - Blue Filet Morgan
$35.75
Our famous bacon wrapped filet, lightly blackened, and served with our tart brown meuniere sauce and blue cheese butter
Tenderloin of Beef Ecrevisse
$37.25
Lightly blackened and topped with sautéed crawfish tails, sliced mushrooms, and thinly sliced green onion. Finished with a veal demi-glace and brandy sauce
NY Strip
$31.75
12 ounces of lean strip loin, topped with our lemon-butter steak sauce
Ribeye Steak
$34.25
12 ounces, topped with our lemon-butter steak sauce
Rib-Eye Steak Ala Rosa
$35.25
From the Italian influence in New Orleans cooking. Aged rib-eye steak, with a sauce of extra virgin olive oil, lemon juice, garlic, and herbs
Bone-In Ribeye
$41.75
16-18 ounce bone in ribeye steak, topped with our lemon-butter sauce
Rose's Prime Rib
Slow roasted, well marbled, aged beef served with au jus and housemade horseradish sauce
- Regular Cut $32.75
- Large Cut $35.75
Chopped Sirloin
$15.25
12 ounces of fresh ground beef with grilled onion and lemon-butter steak sauce
Steak-K-Bob
$21.95
Tender beef tips with bell pepper, red onions, and lemon-butter steak sauce. Served on a bed of wild rice or crawfish rice
9th Ward Hamburger Steak
$17.95
Chopped sirloin topped with our ragin' Cajun spicy jalapeno brown gravy and grilled onions
Burgers & Po-Boys
Dressed with lettuce, tomatoes, pickles, and our Creole mayonnaise. Po-boys served on Leidenheimer French bread
Fried or Grilled Shrimp Po-Boy
$12.00Fried Oyster Po-Boy
$13.00Fried Soft Shell Crab Po-Boy
$12.50Ragin' Cajun Burger
$10.75
Pepper jack cheese, jalapeno brown gravy, and red onion, and fully dressed
Rose's Special Burger
$11.00
Cheeseburger with bacon, mushrooms, brown gravy, and onions, and fully dressed
Blackened-Blue Burger
$10.75
Blue cheese butter and red onion, and fully dressed
Chicken & Pasta
Served with a small Creole soaked salad or soup
Chicken-K-Bob
$18.95
Chicken skewered with bell pepper, red onions, and lemon-butter sauce. Served on a bed of wild rice or crawfish rice and choice of one side item
Grilled Breast of Chicken
$19.95
Topped with lemon-butter sauce, with one side item
- Blackened
- $1.75
Shrimp Marinara with Pasta
$20.25
Tossed with house-made marinara sauce and imported Parmigiano-Reggiano cheese
Pasta Diane
Linguine with medium shrimp, mushrooms, green onions, and parsley in a garlic butter sauce
- $20.50
- With Chicken $19.50
Pasta with Vegetables
$15.00
Tossed with house-made marinara sauce and imported Parmigiano-Reggiano cheese
Rose's Garlic Chicken
$20.95
Grilled and topped with our own fresh garlic sauce, with one side item
Creole Favorites
Served with our Creole soaked salad or a cup of Creole vegetable soup, and choice of one side item unless otherwise noted
Shrimp & Grits
$21.95
Gulf shrimp in a spicy andouille cream sauce served over creamy grit cakes, with a side of remoulade slaw
Grilled Redfish Pontchartrain
$29.25
Grilled and topped with our Pontchartrain sauce of lump crab meat, mushrooms, roasted red peppers, and green onion
- Tilapia Ponchartrain
- $24.50
Barbeque Shrimp New Orleans
$25.25
Head-on shrimp, simmered in a spicy olive oil and butter sauce
Blackened Redfish
$25.00
Topped with lemon butter sauce
Shrimp Creole
$19.25
Simmered with our Creole sauce of tomatoes, bell pepper, onion, celery, and garlic, served over rice
Tilapia Meuniere
(mun-yeah) Fried filet, topped with tart brown meuniere sauce and lemon-butter sauce
- $20.25
- Tilapia Almandine Topped with Toasted Almonds and Lemon Butter $20.50
Tilapia Creole
$20.75
Simmered with our Creole sauce of tomatoes, bell pepper, onion, celery, and garlic
Crawfish Étouffée (Ay-Too-Fay)
$18.50
A south Louisiana favorite with plenty of crawfish tails, served over rice
Frog Legs Meuniere
$20.50
Lightly breaded and deep fried, topped with our lemon butter sauce
Fried Soft Shell Crab
Topped with your choice of sauce. Extra crab $7.25
Meuniere
$19.25
topped with brown meuniere sauce and lemon-butter sauce
Bienvenue
$21.50
topped with crawfish étouffée
Pontchartrain
$24.25
topped with our Ponchartrain sauce of lump crab meat and mushrooms
Seafood Favorites
Served with a small Creole soaked salad or soup
Shrimp-K-Bob
$21.95
9 large shrimp, skewered with bell pepper and red onion, served on a bed of wild rice or crawfish rice and one side
Rose's Fried Seafood Platter
$27.25
Shrimp, oysters, crawfish tails, and thinfish, served with small cut french fries
Paul's Favorite
$25.25
Grilled wild caught salmon topped with shrimp cream sauce, served with one side
Fried Oysters
Served with small cut french fries and cocktail sauce. Tartar sauce upon request
- ½ Dozen $20.25
- 3/4 Dozen $23.25
- 1 Dozen $26.00
Rose's Thinfish
Thin cut, Pride of the Pond catfish fillets, lightly breaded and deep fried. Served with small cut french fries
- Regular $12.75
- Large $16.25
Fried Shrimp
Served with small cut french fries and cocktail sauce. Tartar sauce upon request
- ½ Dozen $18.50
- 3/4 Dozen $20.50
- 1 Dozen $22.50
Sides
White Rice or Wild Rice
$3.75Smothered Cabbage
$4.75Crawfish Rice
$4.75Small Cut French Fries
$3.50Mixed Vegetables
$4.50Mashed Potatoes with Brown Gravy
$4.75Baked Potato
Butter, sour cream, and green onions
- After 4:00 PM $5.00
Side of Pasta
$4.75
Choice of our marinara sauce or olive oil, garlic and imported Parmigiano-Reggiano cheese
House Wines
Conde de Velazquez "Produced from organic grapes"
Chardonnay
- Glass $5.50
- Bottle $19.00
Sauvignon Blanc
- Glass $5.50
- Bottle $19.00
Cabernet Sauvignon
- Glass $5.50
- Bottle $19.00
Merlot
- Glass $5.50
- Bottle $19.00
White Wines
Chardonnay, Kendall Jackson, "Vinter's Reserve (CA)
- Glass $7.00
- Bottle $25.00
Chardonnay, Sonoma Cutrer, "Russian River Ranches" (Ca)
- Glass $9.00
- Bottle $34.00
Chardonnay, Cakebread (Napa Valley, CA)
- Bottle $65.00
Pinot Grigio, Vino (Washington)
- Glass $6.00
- Bottle $22.00
Pinot Grigio, Bottega Viniai "Estate Bottled" Italy
- Glass $8.25
- Bottle $30.00
Pinot Grigio, Ecco Domani (Fruit, Italy)
- Glass $5.75
- Bottle $20.00
Pinot Gris, Montinore "Estate Bottle" (Willamette Valley, Oregon)
- Bottle $21.00
Sauvignon Blanc, Green and Red (Napa Valley, Ca)
- Glass $8.00
- Bottle $30.00
Sauvignon Blanc, Robertson
- Glass $6.00
- Bottle $22.00
Sauvignon Blanc, Whitehaven (New Zealand)
- Bottle $24.00
Riesling, Hogue Cellars "Late Harvest" (Washington)
- Glass $5.75
- Bottle $20.00
Riesling, Kung Fu Girl (Washington)
- Glass $6.50
- Bottle $23.00
Champagne & Sparkling Wines
Perrier Jouet, Fleur de Champagne (France)
$145.00G. H. Mumm, Cordon Rouge (Champagne, France)
$70.00Korbel Brut (CA)
$22.00J. Roget Brut (187 ml bottle)
$3.75Red Wines
Cabernet Sauvignon, California Karma (CA)
- Glass $6.00
- Bottle $21.00
Cabernet Sauvignon, Vina Robles (Paso Robles, CA)
- Glass $9.25
- Bottle $35.00
Cabernet Sauvignon, Robert Mondavi (Napa Valley, CA)
- Glass $11.50
- Bottle $43.00
Cabernet Sauvignon, Beringer (Knights Valley, CA)
- Bottle $45.00
Cabernet Sauvignon, Burly (Napa Valley)
- Bottle $65.00
Cabernet Sauvignon, Caymus Vineyards (Napa Valley)
- Bottle $65.00
Cabernet/Merlot, Greg Norman Estates (Australia)
- Glass $7.25
- Bottle $26.00
Cabernet/Merlot, Ridge, Santa Cruz Mountain (Santa Cruz, CA)
- Bottle $60.00
Malbec, Gascon (Argentina)
- Glass $6.00
- Bottle $21.00
Merlot, Kendall Jackson, "Vinter's Reserve" (CA)
- Glass $7.50
- Bottle $27.00
Merlot, Clos du Bois "Reserve" (Alexander Valley)
- Bottle $35.00
Pinot Noir, Block None (CA)
- Glass $6.00
- Bottle $22.00
Pinot Noir, Grayson Cellars (CA)
- Glass $7.00
- Bottle $25.00
Pinot Noir, Mark West, Santa Lucia Highlands (CA)
- Bottle $26.00
Pinot Noir, Montinore, "Winemaker's Reserve" (OR)
- Glass $7.75
- Bottle $28.00
Pinot Noir, Francis Coppola (CA)
- Bottle $30.00
Pinot Noir, Cambria ("Julia's Vineyard", Central Coast, CA)
- Bottle $45.00
Pinot Noir, Anne Amie, Willamette Valley, OR
- Bottle $50.00
Shiraz, Rosemount Estates (Australia)
- Glass $5.75
- Bottle $20.00
Syrah, Green & Red Vineyard (Napa Valley, CA)
- Glass $9.50
- Bottle $36.00
Zinfandel, Cline (Ancient Vines, CA)
- Bottle $26.00
Zinfandel, Ravenswood, "Vinter's Blend" (CA)
- Glass $5.75
- Bottle $20.00
Chateau Montelena, "Calistoga Cuvee" (Napa Valley, CA)
- Bottle $60.00
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General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm