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Extra Virgin - Kansas City
1900 Main
Kansas City, MO 64108
Uber
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Dinner Menu
Lunch Menu
New Years Eve Menu
Dinner Menu
Main
**1/2 priced items Monday-Friday 4pm-6pm
Mezze Spreads**
$12.00
beet hummus, carrot hummus, baba ghanoush, flatbread, wheat pita
Marinated Olives
$8.00
medley of olives, lemon, herbs, chiles, spices
Candied Nuts & Seeds
$7.00
cashews, sesame, sunflower, pumpkin, spices
Grilled Bread & Ricotta**
$9.00
grilled rosemary bread, house made ricotta cheese
Lebanese Hummus**
$9.00
tahini-chickpea puree, olive oil, flatbread, wheat pita
Halved Fudgy Eggs* **
$8.00
za'atar, scallion, chile, lemon, olive oil, parsley, sumac
Fattoush Salad**
$11.00
crisp pita, cucumber, tomato, onion, radish, mint, lemon
Heirloom Tomatoes
$14.00
watermelon, burrata, pistachios, pomegranate dressing
Cucumber Salad
$12.00
cucumbers, peanuts, onion, cumin dressing
Roasted Feta**
$13.00
pickled red onions, spiced pepita seeds, dukkah
Moroccan Zaalouk**
$11.00
fire roasted tomatoes, red peppers, eggplant, herbs
Chickpea Fries**
$10.00
romesco sauce
Falafel**
$10.00
tzatziki sauce, arugula, olive oil
Ahi Tuna Ceviche*
$16.00
orange, red onion, fennel, calabrian chile, avocado
Raw Oysters*
daily selection of east and west coast oysters, mignonette
- (ea) $3.00
Fried Local Okra
$10.00
nine spice syrian tomato sauce, feta cheese, lemon
Oyster Mushrooms
$13.00
wood grilled, olive oil, lemon, chives
Fried Calamari
$16.00
za'atar spiced coating, saffron aioli, grilled lemon, parsley
Beef Tongue
$16.00
caramelized, pickled beets, syrian nine-spice tomato, dukkah
Steamed Mussels**
$14.00
chermoula-paprika broth, garlic, cumin, tomato
Grilled Octopus
$15.00
white bean salad, roasted peppers, farm tomatoes, mint
Shrimp & Peaches**
$15.00
wood fired shrimp, peaches, celery, basil, lemon, olive oil
Lamb Kebab*
$16.00
pickled cherries, nine spice syrian tomato sauce, pistachios
Whole Cauliflower
$14.00
romesco, tahini, herbs, pickled mustard seed, barberries
Roasted Bone Marrow*
$16.00
pickled chanterelles, barberries, soft herbs, arugula
Swordfish Skewers*
$20.00
lemon-tahini sauce, salsa verde, green and gold zucchini
Chicken Mussakhan**
$20.00
sumac roasted chicken legs, onions, pine nuts, flatbread
Moroccan Goat Tagine
$24.00
olives, almonds, apricots, cous cous, herbs
Roasted Branzino
$26.00
tomato, eggplant, shishito soufico, soft herbs, lemon
Grilled Ribeye*
$32.00
muhammara, roasted za'atar spiced potatoes, lemon
*Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions
Main
Mezze Spreads
$12.00
beet hummus, carrot hummus, baba ghanoush, flatbread, wheat pita
Marinated Olives
$8.00
medley of olives, lemon, herbs, chiles, spices
Candied Nuts & Seeds
$7.00
cashews, sesame, sunflower, pumpkin, spices
Grilled Bread & Ricotta
$9.00
grilled rosemary bread, house made ricotta cheese
Lebanese Hummus
$9.00
tahini-chickpea puree, olive oil, flatbread, wheat pita
Halved Fudgy Eggs*
$8.00
za'atar, scallion, chile, lemon, olive oil, parsley, sumac
Fattoush Salad
$11.00
crisp pita, cucumber, tomato, onion, radish, mint, lemon
Heirloom Tomatoes
$14.00
watermelon, burrata, pistachios, pomegranate dressing
Cucumber Salad
$12.00
cucumbers, peanuts, onion, cumin dressing
Roasted Feta
$13.00
pickled red onions, spiced pepita seeds, dukkah
Moroccan Zaalouk
$11.00
fire roasted tomatoes, red peppers, eggplant, herbs
Chickpea Fries
$11.00
romesco sauce
Falafel
$10.00
tzatziki sauce, arugula, olive oil
Ahi Tuna Ceviche*
$10.00
orange, red onion, fennel, calabrian chile, avocado
Chicken Shawarma Pita
$12.00
chicken, cucumbers, tomatoes, tzatziki, red onion, za'atar fries
Fried Local Okra
$10.00
nine spice syrian tomato sauce, feta cheese, lemon
Oyster Mushrooms
$13.00
wood grilled, olive oil, lemon, chives
Fried Calamari
$16.00
za'atar spiced coating, saffron aioli, grilled lemon, parsley
Beef Tongue
$16.00
caramelized, pickled beets, syrian nine-spice tomato, dukkah
Steamed Mussels
$14.00
chermoula-paprika broth, garlic, cumin, tomato
Grilled Octopus
$15.00
white bean salad, roasted peppers, farm tomatoes, mint
Shrimp & Peaches
$15.00
wood fired shrimp, peaches, celery, basil, lemon, olive oil
Lamb Kebab*
$16.00
pickled cherries, nine spice syrian tomato sauce, pistachios
Whole Cauliflower
$14.00
romesco, tahini, herbs, pickled mustard seed, barberries
Falafel Pita
$10.00
falafel, cucumber, tomatoes, red onion, tzatziki, za'atar fries
Swordfish Skewers*
$20.00
lemon-tahini sauce, salsa verde, green and gold zucchini
Chicken Mussakhan
$20.00
sumac roasted chicken legs, onions, pine nuts, flatbread
Extra Virgin Lunch
Add Chicken or Shrimp To Salad $6
Smithburger
$12.00Rabbit Gnocchi
$12.00Fattoush Salad
$10.00Caesar Salad
$10.00
*Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions
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General Info
About Us
Experienced Evening Line Cook James Beard Award Winning Chef Michael Smith is now hiring an experienced line cook for full time dinner shifts. Successful candidates will have fine dining experience, possess EXTREME attention to detail and be able to work in a fast paced busy kitchen (We are booked solid three weeks out). Chef Michael believes in employee enrichment and advancement from within. If you are looking to make your mark in the culinary world, this is an excellent opportunity for a well experienced line cook