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Explorer's Lounge
550 Light St
Baltimore, MD 21202
Uber
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Main Menu (Backup)
Explorer's Dinner Menu
Explorer's Lunch Menu
Main Menu (Backup)
Explore Your Senses Menu
Africa *lamb Kofta
$12.00
grilled lamb kebob, hummus spread, pita chips
South America- Quinoa Croquettes
$10.00
ham and parmesan cheese served with huancaina sauce
huancaina (peruvian cheese sauce)
North America - *buffalo Oysters
$16.00
candied celery, caveman blue cheese
Dumplings
$16.00
pancetta and bread dumplings, smoked paprika chicken sauce
Europe Roasted Tomato Flatbread
$17.00
cherry glen goat cheese ricotta, baby arugula, roasted tomatoes, prosciutto
Asia - *thai Calamari
$15.00
crispy calamari tossed with coriander, pineapple,
red pepper flakes, sweet thai chili sauce
Caribbean - *jerk Pork Wings
$16.00
jerk seasoned pork rib bits, mango-jalapeno rum salsa
Additional Menu Items
*shrimp Cocktail
$18.00
5 jumbo shrimp with cocktail sauce
*oysters And Pearls
$15.00
everyday you can savor a half a dozen oysters
& a glass of champagne.
(for each special sold intercontinental harbor court
donates $1 to the chesapeake bay oyster recovery program)
*crab Cake Sandwich
$24.00
broiled 5oz crab cake seasoned with old bay
served on a toasted english muffin
*explore Your Burger
8oz. black angus burger and tomato,
any two options applewood bacon, caramelized onions, sauteed mushrooms,
sauteed spinach, blue cheese, american, swiss, brie, cheddar, avocado, fried egg
- $16.00
- For Additional Condiiments- Add $1.00
- Add Foie Gras $5.00
Old Bay Spinach Dip
$12.00
creamed cheese, chopped spinach, old bay seasoning, parmesan crusted baguette
Dessert
Poached Asian Pear
$10.00
port wine, graham cracker crumbs, pistachio ice cream
Olive Oil Sponge Cake
$8.00
black pepper-thyme lemon curd,
toasted almonds
Chocolate Chip Pannacotta
$10.00
white chocolate shavings, raspberry compote
Cassis Black Berries
$8.00
lavender cream
Warm Croissant Bread Pudding
$8.00
raisins, caramel rum sauce
Walnut Crusted Baked Brie For Two
$15.00
toasted baguette and grapes
Strawberries And Champagne
$24.00
two glasses of champagne served with six
chocolate covered strawberries
Libations
$12
Bartenders Special
ask our mixologist what
creation is in store for you today!
Fall Paloma
tanteo jalapeno tequila, fresh lime juice
Mexicali Heat Margarita
tanteo jalapeno tequila, fresh lime juice,
and agave nectar, served over ice
Explorers Dark & Stormy
ron zacapa 23 rum,
ginger beer, served over ice
Bluegrass Smash
makers mark bourbon, fresh lemon juice,
splash of sparkling white wine,
a dash of bitters
The French Ginger
circo vodka, domaine de canton ginger
liqueur, grand marnier
Cucumber Cooler
hendicks gin, st. germain elderflower
liqueur, simple syrup, muddled mint,
topped with club soda
*maryland Food Code Requires Disclosure That The Consumption Of Raw Or Undercooked Meat, Fish
Or Egg Products May Increase Your Risk Of Food Borne Illness
Small Bites & Sips
Open-Faced Heirloom Tomato BLT
$12.00
Pork Bellies, Arugula, Peppercorn Bleu Cheese Dressing
Italian Cheese Flatbread
$11.00
Roasted Tomato Basil Sauce, Fresh Buffalo Mozzarella, Marinated Chopped Basil, Tear Drop Tomatoes
Crab Margarita Flatbread
$14.00
Artichoke, Crab Meat, Portobello Mushrooms, Fresh Herbs, Mozzarella, Drizzle of Olive Oil
Charcuterie
$14.00
Georgetown Local Hot Link Sausage, Roasted Vegetables, Charred Meat, Soft Local Rainey Drain Cheese with Grilled Baguette
Harbor Court Honey Wings
$15.00
Crispy Wings Tossed in Honey, Cucumber Slaw Garnish w/ Clintro
Fried Calamari
$13.00
Spicy Diablo and Tartar Sauce
Fish Tacos (3)
$18.00
White Fish, Flour Tortilla, Red Onion, Cilantro, Old Bay Sour Cream
Traditional Maryland Crab Soup
$12.00
Seasonal Vegetables, Corn, Old Bay, Lump Crab Meat
Fresh From the Farmers Market
Additional $5 for Grilled Chicken or Salmon
House Salad
$7.00
Mesclun Greens, Cucumbers, Tomatoes, Carrots, Red Onions
Caesar Salad
$10.00
Chopped Romaine, Caesar Dressing, Parmesan, Garlic Crostini
Quinoa & Kale
$13.00
Blue Berries, Bean Sprouts, Sunflower Seeds, Artichoke Chips, Lemon Vinaigrette
Harbor Court Cobb Salad
$18.00
Mesclun Greens, Pear Tomatoes, Crumbled Blue Cheese, Hard Boiled Eggs, Chopped Bacon, Avocado, Lump Crab Meat
Fork & Knife
Cornmeal Crusted Red Snapper
$32.00
Corn Pudding, Tomato and Onion Ragu
Grilled Crusted Pacific Salmon
$28.00
Sweet Potato Hash, Garnished with Grilled Leeks and Topped with a Citrus Honey Butter Sauce
Pan Seared Rockfish
$30.00
Caper Butter Sauce on a Bed of Steamed Bok Choy
Maryland Bouillabaisse
$38.00
Lump Crab Meat, Jumbo Shrimp, Clams, Mussels, with a Herb Tomato Broth with Toasted Baquette
Maryland Broiled Crab Cake 5 oz.
Lump Crab Meat Served with French Fries, Cole Slaw, Old Bay Remoulade
- Market Price
Rotisserie Chicken
$26.00
1/2 Chicken, Fresh Succotash (Corn, Lima Beans, Red Onions, Fresh Herbs, Kidney Beans, Black-Eyed Peas, and Fresh Tomatoes)
Bone-In Rib Eye
$34.00
12 oz. South African Spice Rib Eye, Yukon Garlic Mashed Potatoes, Shiraz Demi Glace
Low Country French Pork Chop
$28.00
Creamy Collard Greens Rissotto, Roasted Candied Shallots, Topped with Blackberry Demi Glace
Vegetarian Gnocchi
$20.00
Chives, Seasoned Corn, Portobello Mushrooms, Grape Tomatoes in a light Garlic Cream Butter Sauce
From the Kettle
Traditional Maryland Crab
$12.00
Seasonal Vegetables, Corn, Old Bay
French Onion
$9.00
Gruyere Cheese, Caramelized Onions, Brioche
Greens
Additional $5 for Grilled Chicken or Salmon. Dinner Portions Available Upon Request
House Salad
$7.00
Mesclun Greens, Cucumbers, Tomatoes, Carrots, Red Onions
Caesar Salad
$9.00
Chopped Romaine, Caesar Dressing, Parmesan, Garlic Crostini
Quinoa & Kale
$12.00
Blue Berries, Bean Sprouts, Sunflower Seeds, Artichoke Chips, Lemon Vinaigrette
Harbor Court Cobb Salad
$18.00
Mesclun Greens, Pear Tomatoes, Crumbled Blue Cheese, Hard Boiled Eggs, Chopped Bacon, Avocado, Lump Crab Meat
Grilled Shrimp and Watermelon Salad
$14.00
Organic Greens, Marinated Watermelon, Red Onions, Fresh Herbs with a Honey Citrus Vinaigrette
Black and Bleu
$14.00
Sliced Sirloin, Field Greens, Bleu Cheese, Tomato, Sliced Onions, Balsamic Dressing
With The Hands
All served with a choice of side salad, fruit salad, or fries
Sonesta Turkey Club
$12.00
Swiss Cheese, Lettuce, Tomato, Honey Pepper Blackened Bacon, Smoked Turkey, Horseradish Mustard Aioli
Veggie Sandwich
$12.00
Butternut Squash, Gruyere Cheese, Sautéed Onions Toasted on a Multigrain Bread
New York-Style Reuben
$14.00
Corned Beef, Sauerkraut, Swiss Cheese, Thousand Island Dressing on a Marble Rye Bread
Italian Cheese Flatbread
$11.00
Roasted Tomato Basil Sauce, Fresh Buffalo Mozzarella, Marinated Chopped Basil, Tear Drop Tomatoes
Crab Margarita Flatbread
$14.00
Artichoke, Crab Meat, Portobello Mushrooms, Fresh Herbs, Mozzarella, Drizzle of Olive Oil
Explorer Burger
$14.00
8oz Certified Black Angus, Honey Pepper Blackened Bacon, Red Onion, Lettuce, Tomato, White Cheddar Cheese, Old Bay Aioli Sauce on Brioche Bun
Maryland Crab Cake Po Boy
$18.00
4 oz Fried Crab Cake, Shredded Iceberg, Sliced Roma Tomatoes, Remoulade Sauce
Chives Gnocchi
$16.00
Roasted Corn, Portobello Mushrooms, Tear Drop Tomatoes Tossed in a Light Cream Sauce Pickles
Something Sweet
All desserts are $10
Elizabeth Southern-Style Carrot Cake
Dried Pineapples, Cream Cheese Icing, Caramel-Candied Walnuts Served with a Scoop of Vanilla Ice Cream
Charm City Chocolate Smashed Potato Cake
Bruleed Bananas, Chocolate Sauce, Homemade Whipped Cream, Sprig of Mint
Baked Apple
Homemade Caramel Garnished with Popcorn and Nuts
Lemon Blueberry Pound Cake
Crème Anglaise, Blueberries, Mixed Berry Coulis, Served with a Scoop of Vanilla Ice Cream
Seasonal Berries
Assortment of Fresh Berries Coated with Grand Marnier and Sugar, Topped with Whipped Cream and Mint