Homemade hummus with smoky-sweet black garlic. Served with warm pita.
Burnt Eggplant
$7.00
Grilled, smoky eggplant with roasted garlic, red wine vinegar, and walnuts. Served with warm pita.
Salads
Greek Salad
$11.00
Tomatoes, cucumber, bell pepper, red onion, Kalamata olives, sun dried tomatoes and feta cheese with red wine vinaigrette.
Fattoush Salad
$11.00
Chopped romaine and radicchio lettuce, green onion, cherry tomatoes, cucumber, radish, dates, toasted pita chips and sunflower seeds with a pomegranate-mango vinaigrette.
Pitas
Choose a side: Hand Cut Fries, Soup, Quinoa Tabbouleh Salad.
Shawarma Spiced Lamb Pita
$11.00
Burnt eggplant, mango chutney, red onion and tomatoes.
Shawarma Spiced Chicken Pita
$10.00
Tomatoes, red onion, and tzatziki sauce.
Plates
Shawarma Spiced Lamb Plate
$15.00
Burnt eggplant, mango chutney, red onion and tomatoes. Served with hummus, quinoa tabbouleh, and roasted beets.
Shawarma Spiced Chicken Plate
$14.00
Tomatoes, red onion and tzatziki sauce. Served with hummus, quinoa tabbouleh and roasted beets.
Main
Citrus Zaatar Roasted Half Chicken
$18.00
Served with red chard, toasted almond basmati rice, and tahini sauce.
Moroccan Grilled Salmon
$22.00
Red chard, root vegetable couscous, and citrus beet salsa.