they are so delicious and flavorful and when you bite into them you get the tang from the fig jam and the creaminess from the cheese spread. ah! it is heavenly!
For One$6.95
For Two$8.95
For Four$12.95
Caprese
italian fresh mozzarella with sliced tomatoes and fresh basil pesto
For One$7.95
For Two$9.95
For Four$13.95
Green Fried Tomato Stuffed With Spinach And Artichoke
fried green tomato stuffed with home made warm spinach and artichoke spread. wow!
For One$7.95
For Two$9.95
For Four$13.95
Polenta Cakes With Goat Cheese & Mango Chutney
our savory roasted polenta cakes topped with goat cheese and mango chutney. it is just amazing!
For Oneone$7.95
For Two$9.95
For Four$13.95
Braciola
top round thin steak slices are stuffed with provolone, mozzarella, garlic and rolled, sauteed in olive oil, then simmered in tomato sauce. served with focaccia bread.
For One$7.95
For Two$9.95
For Four$13.95
The Emperor Smoked Salmon
fresh crusty bread with avocado potato slaw salad and topped with smoked salmon flaked over fresh salad leaves, then sprinkled with dill.
For One$8.95
For Two$10.95
For Four$14.95
Casa Europa Prosciutto Pepper Shooters
sweet pepper shooters are small colorful peppers stuffed with prosciutto wrapped around provolone cheese with olive oil. they are just amazing!
organic spring mix, dry cranberries, walnuts, gorgonzola, red onion, balsamic reduction with chocolate
$7.95
Sm$4.00
Chef Nicola All Inclusive Dinner
Chef Nicola
$29.95
appetizer, soup, a choice of any entree dish of your choice. plus dessert of your choice.
Entree
Manicotti
$12.95
cheese filled tubular noodles baked in marinara sauce with parmigiano cheese. served with salad
Braciola Regina
$12.95
braciola (top round thin steak slices are stuffed with provolone, mozzarella, garlic and rolled and simmered in tomato sauce) placed over fettuccini. served with salad
The Forget About It (vegan) Gnocchi
$14.95
gnocchi topped with sauteed eggplant artichoke, olive tapenade, roasted peppers with aromatic sauce of tomatoes, herbs, garlic, and basil. served with salad
The Champagne Lobster Ravioli
$15.95
home made ravioli filled with lobster, ricotta and four cheese blend with parma sauce. served with salad
Walnut Pear Gorgonzola Ravioli
$15.95
home made ravioli filled with roasted walnut and pear then mixed with ricotta, gorgonzola dolce cheese. with delicate artichoke tomato sauce. served with salad
The Mediterranean Vegetarian Ravioli
$15.95
home made ravioli, filled with a delicious fusion of sauteed eggplant, asparagus, artichoke, mozzarella, goat cheese, with delicate tomato sauce. served with salad
Cod Montebianco
$17.95
cod sauteed with shallots and mushrooms in a spinach sauce served with spring mix salad with watermelon, topped sicilian feta and basil pesto potato mash
Pistachio Crusted Salmon
$17.95
fresh salmon sauteed in a pistachio crusted glaze, served with spring mix salad with watermelon, topped sicilian feta and basil pesto potato mash.
Pollo Valdostana
$16.95
boneless chicken stuffed with provolone, prosciutto and mozzarella with a mushroom pomodoro sauce. served with spring mix salad with watermelon, topped sicilian feta and basil pesto potato mash.
Stuffed Roasted Mirasol Peppers
$15.95
this wonderful red sweet and green spicy roasted peppers are stuffed with chicken, asiago cheese and baked to perfection then drizzled with a reduced balsamic chocolate vinegar. served with spring mix salad with watermelon, topped sicilian feta and basil pesto potato mash.
Eggplant Parmigiana Di Pisa
$13.95
a tower of eggplant with a layer of fresh mozzarella, goat cheese, and four cheeses, surrounded with pasta
Ossobuco
$18.95
beef shank roasted in a white wine pomodoro, porcini mushrooms, eggplant and carrots sauce. served with spring mix salad with watermelon, topped sicilian feta and basil pesto potato mash.
Bistecca Campagnola
$19.95
steak, chicken, sausage, peppers, mushrooms and potatoes sauteed in white wine sauce. served with spring mix salad with watermelon, topped sicilian feta and basil pesto potato mash.
The Gaul Roasted Boar
$22.95
a slow cooked roast of boar, infused with applewood flavoring. served with spring mix salad with watermelon, topped sicilian feta and basil pesto potato mash.
Filet Mignon & Scallops
$20.95
center cut filet mignon and sea scallops marinated with napoleon brandy. served with spring mix salad with watermelon, topped sicilian feta and basil pesto potato mash.
The Casa Europa Ravioli Trio
$18.95
walnut pear gorgonzola ravioli the champagne lobster ravioli, the mediterranean vegetarian ravioli, with salad
The Sea Bistro Trio
$20.95
pistachio crusted salmon, cod montebianco, the champagne lobster ravioli. with salad
The Great Campagnola Picnic
$26.95
the gaul roasted boar, eggplant parmigiana, bistecca campagnola. served with watermelon, spring mix, sicilian feta salad.
The Great Dinner Trio
$27.95
filet mignon, pistachio crusted salmon, and manicotti. served with watermelon salad.