What's wrong with this menu?
Ethiopia Restaurant
2955 Telegraph Ave
Berkeley, CA 94705
Uber
MORE PHOTOS
Main Menu
Main
Nenewee
$10.95
pick any five vegetarian items from 792 possible vegetarian combinations.
yemisir wet (red lentil), yekik alicha (split peas), yeabesha gomen (collard greens), tekil gomen (cabbage and potato), engudai wet (mushroom stew), atkilt wet (zucchini and carrots), teemateem fitfit (fresh tomatoes, onions, green pepper), shiro wet (garbanzo beans), kinche (bulgur), azzifa (green lentil salad with chopped jalapeno pepper), butecha (fava bean), yedinich genfo (potato porridge)
Vegetarian Combination
$10.95
yemisir wet (red lentil), yekik alicha (split peas) , yeabesha gomen (collard greens), tekil gomen (cabbage and potato), atkilt wet (zucchini and carrots).
Hudade
$10.95
engudai wet (mushroom stew), butecha (fava beans) , shiro wet (garbanzo beans), azzifa (green lentil salad with chopped jalapeno pepper), atkilt (zucchini and carrots).
Filsseta
$10.95
teematem fitfit (fresh tomatoes, onions, green pepper), kinche (bulgur), yedinich genffo (potato porridge), yemissir wet (red lentil), atiklt (zucchini and carrots).
Shrimp Tibs
$10.95
shrimp, onions, and green pepper sauteed in house spices.
Fillet Fish (tibs)
$10.95
served with salad .
Vegetarian Soups
lentil soup, black-eyed soup
- $5.00
- With Meal $3.00
Samboussa
$5.25
crust stuffed with lentil or meat. (comes in threes)
Beef, Lamb, And Poultry
Kitfo
$10.95
small cubes of lean beef blended with ghee and hot pepper, served rare, or mildly cooked with house cottage cheese on request.
Quanta Firfir
$10.95
pieces of injera sauteed in a mild quanta (dried beef) stew.
Tibs
$10.95
tenderly braised beef prepared with special house sauce.
Doro Wet
$10.95
ethiopian spicy chicken stew. home made cottage cheese provided
on request.
Tibs Wet
$10.95
beef fricassee stew. spicy.
Yebeg Alicha
$10.95
lamb stew. mild.
Meat Combination
$11.50
items 13, 14, and 15.
Doro Firfir
$10.95
pieces of injera sauteed in spicy chicken stew.
Alicha Fitfit
$10.95
pieces of injera sauteed in mild lamb stew.
Yedoro Tibs
$10.95
chopped chicken, onions, and green pepper sauteed in house spices.
Gored Gored
$10.95
cubes of lean beef marinated in special house spices. served rare.
Banatu
$10.95
injera mixed with cubes of lean beef marinated in special house spices with berbere, onions, tomato and green paper.
Ybege Tibs
$10.95
chopped leg lamb, onions, and green pepper sauteed in house spices.
Browse Nearby
General Info
About Us
Ethiopia Restaurant's healthy and tasty Vegetarian Lunch Buffet (Monday-to-Friday) has a wide variety of authentic Ethiopian dishes, which are prepared with the finest imported spices. For those who enjoy beef, lamb or poultry try some of our delicious menu items. Exotic spice blends, enticing sauces, "we't" and a highly nutritious flatbread, "injera", are the basis for Ethiopia's unique and delicious cuisine. In traditional settings, diners prepare for a meal by first washing their hands. They then sit around a large plate sent on "mesob", a colorfully woven basket table. Each dish is spooned onto injera which covers the bottom of the large plate. A separate plate of injera is served, as well. Injera is torn into pieces and then used to pickup morsels of food. A piece of injera is placed between the fingers, clasped together and used to pick up food and place it into one's mouth or a guest's