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Estia Restaurant
1224 Grant Ave
San Francisco, CA 94133
Uber
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Main Menu
Soup & Salads
Avgolemono Soup
chicken stock, rice, egg-lemon sauce.
- Cup $3.55
- Bowl $5.85
Greek Salad
$7.95
tomatoes, feta cheese, cucumber, bell peppers, red onions, kalamata olives.
Estia Salad
$4.85
assorted greens, feta, balsamic vinaigrette.
Marinated Octopus
$10.95
greens, olive oil, lemon, oregano.
Spreads
Tzatziki
$4.95
strained yogurt, garlic, cucumber, dill, olive oil.
Tirokafteri
$4.95
mix of greek cheeses, hot red pepper.
Taramosalata
$4.95
fish roe, yellow onions, olive oil, lemon.
Side Pita
$1.95Melintzanosalata
$4.95
smoked eggplant, garlic, olive oil, vinegar.
Kopanisti
$4.95
oil cured olives, capers, fresh rosemary, nuts.
Fava
$4.95
split pea, red onion, olive oil, lemon.
Combo Spreads (pikilia)
platter of all the spreads and other cold and hot traditional greek appetizers.
- S $7.95
- L $13.55
Small Plates
Feta Cheese
$4.85
kalamata olives, greek extra virgin olive oil, wild oregano.
Giant Lima Beans
$4.85
in tomato sauce.
Spanakopita
$5.95
spinach and feta cheese wrapped and baked in phyllo dough.
Spicy Prawns
santorini wine, garlic, chile, capers, tomato, feta cheese.
- Small $8.55
- Large $13.55
Dolma
$5.85
grape leaf wrapped herbed rice.
Saganaki
$6.75
flamed fried cheese (kasseri).
Crispy Calamari
$8.95Large Dishes
Gyros Platter
traditional ground beef and lamb slices with tzatziki sauce, pita bread and side of greek salad with greek extra virgin olive oil.
- Platter For One $12.95
- Platter For Two $21.95
Spanakorizo
$12.95
arborio rice with fresh spinach, green onions, dill and feta cheese.
Mousaka
$14.95
layers of eggplant, potatoes, minced lamb and beef and bechamel sauce.
Youvetsi
$16.85
lamb shank with orzo in hearty tomato sauce baked village style.
Youvarlakia
$14.85
aromatic, poached ground beef, lamb and rice meatballs, egg lemon sauce, chopped romaine vegetable confetti.
Grilled Fillet Of Salmon
$17.55
fresh atlantic salmon in an olive oil, lemon and herb marinade.
Grilled Combo Trio
$18.55
giant prawns, lamb chops and chicken breast.
Gigantes
$11.95
giant butter beans baked with tomato and feta-traditional vegetarian.
Vegetarian Mousaka
$14.95
assorted vegetables, potatoes topped with bechamel sauce.
Pastitsio
$14.95
layers of macaroni, minced lamb and beef and bechamel sauce.
Boureki
$13.95
ground, spicy, aromatic lamb wrapped and baked in paper-thin phyllo dough, served with greek salad and cool tzatziki (yogurt and garlic sauce).
Grilled Chicken (breast) Souvlaki
$13.55Lamb Chops
$19.95
lamb chops marinated in greek herbs and spices and grilled to order.
Brizola
$19.85
choice rib-eye steak.
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General Info
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 11:00pm
About Us
Our flavorful menu begins with traditional Greek spreads, soups and salads. If you can’t decide on one spread, order the Combo Spreads (Pikiilia) starting at only $7.95. Enjoy our special beer, baklava or choose one of our wines to go with your gyros platter of ground beef and lamb slices with tzatziki sauce, pita bread and side salad. If you love eggplant, lamb and beef, you’ll love our Mousaka. Our vegetarian fans aren’t left out with our vegetarian style Mousaka with assorted veggies, potatoes and béchamel sauce. We’re open at 11 a.m. Mon-Sat and 5 p.m. to 10:45 p.m. on Sundays. Call or order online for pickup or delivery with a $15 minimum order and $2 delivery charge.