*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All desserts may have been prepared in a facility that also processes nuts. A 20% SERVICE CHARGE AND APPLICABLE SALES TAX WILL BE ADDED TO YOUR CHECK
Morning Yoga Class
10:00 AM at the Grand Tiki. Check-in with the host at Essensia.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All desserts may have been prepared in a facility that also processes nuts. A 25% SERVICE CHARGE AND APPLICABLE SALES TAX WILL BE ADDED TO YOUR CHECK
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. All desserts may have been prepared in a facility that also processes nuts. A 20% SERVICE CHARGE AND APPLICABLE SALES TAX WILL BE ADDED TO YOUR CHECK.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. All desserts may have been prepared in a facility that also processes nuts. A 20% SERVICE CHARGE AND APPLICABLE SALES TAX WILL BE ADDED TO YOUR CHECK.
Classic Cocktails
Negroni
$12.00
SPRING 44 Gin, Campari, Sweet Vermouth
Old Fashioned
$12.00
OLD FORRESTER Bourbon, Bitters, Orange Twist
Mojito
$12.00
BACARDI SUPERIOR Rum, Lime Juice, Simple Syrup, Fresh Mint
Margarita
$12.00
EL JIMADOR Tequila, Cointreau, Simple Syrup, Lime Juice
P.E. mussels, lemongrass chili broth, rice wine, micro cilantro, baguette
DESSERTS
Choice of:
Citrus Olive Oil Cake
orange blossom sabayon
Sorbet
blood orange
vegan
gluten-free
Lunch Wine Specials
SAUVIGNON BLANC
$10.00
LOVEBLOCK, New Zealand
VERMENTINO
$10.00
CASTELLANI, Tuscany, Italy
ALBARIÑO
$10.00
Blanquito, Rias Baixas, Spain
CHARDONNAY
$10.00
MER SOLEIL, Santa Lucia Highlands, CA
PINOT GRIGIO
$10.00
VILLA SANDI, Venezia, Italy
ROSÉ
$10.00
MANON, Côtes De Provence, France
PINOT NOIR
$10.00
LYRIC BY ETUDE, Santa Barbara, CA
CABERNET SAUVIGNON
$10.00
HOOPLA, Alexander Valley, CA
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. All desserts may have been prepared in a facility that also processes nuts. AN 18% SERVICE CHARGE AND APPLICABLE SALES TAX WILL BE ADDED TO YOUR CHECK.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Happy Hour at Essensia Bar every Sunday - Thursday 4:00 - 6:00 PM
About Us
Essensia Restaurant & Bar embodies the simplicity and elegance of natural gourmet dining at The Palms Hotel & Spa. The concept focuses on the pure essence of taste, featuring a
healthful blend of global cuisine presented in a vibrant and sophisticated style. Essensia Restaurant follows a farm-to-table philosophy, offering a seasonal selection of wholesome global
cuisine with emphasis on premium local and sustainable ingredients. We work with local farmers and carefully selected purveyors to bring to you healthful and flavorful dishes made with
locally sourced produce, meats and seafood. We take great pride in being a conscious restaurant and place a genuine focus on the quality and purity of the ingredients utilized on each and every plate. We care about you, our community, and our environment. Our exclusive wine list is committed to being sustainable, organic or biodynamic and has been selected for sharing Essensia