Erling’s offers a distinctive menu that reflects the casual elegance of its surroundings. It is our goal to provide our guests with a memorable dining experience, combining excellent service with the extraordinary culinary talent of our chefs, Erling Jensen and Nate Oliva. For 14 years Erling’s has been a leader in the world of food and wine, setting a high standard for fine dining in Memphis and the Mid-South. Our approach to cuisine is simple: globally inspired and classically executed. We feature the freshest ingredients to produce meals of the finest quality. As the seasons change, we reinvent our menu creating fresh challenges for us and pleasant surprises for you. This approach is embedded in the French tradition and it reflects our commitment to provide our guests with a healthy and imaginative cuisine.