For casual dining with a Mediterranean flair, Eric's is the place to be. Recently "refreshed" as part of the Hilton University of Houston's $12.5 million renovation, this contemporary, innovative restaurant just off the hotel's lobby has a diverse, moderately priced menu, a welcoming atmosphere and a wait staff that includes students from Hilton College. Open daily for breakfast, lunch and dinner, Eric's has a 100 percent "from-scratch" kitchen, meaning the food is always fresh—in fact, the restaurant uses local produce, making our dishes even more garden fresh!
The menu at Eric's features savory seafood creations—from chili lime crab cakes to seared balsamic tuna—delicious pastas, crisp salads, flavorful chicken and steak dishes, and much more. Breads and desserts are also homemade by our talented chefs. In addition, Eric's has a full-service bar with premium spirits.