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Engine Co. No. 28
644 S. Figueroa St.
Los Angeles, CA 90017
Uber
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Brunch Menu
Lunch & Dinner Menu
Happy Hours
New Year's Eve Menu
Brunch Menu
Main
Avocado Toast
$11.00
smashed avocado, red pepper flakes
- Smoked Salmon
- $8.00
- Bacon
- $3.00
Lox Bagel
$17.00
plain bagel w/ smoked salmon, capers, chives, cream cheese
Breakfast Burrito
$15.00
2 scrambled eggs, american cheese, home fries, aioli, flour tortilla w/ chile de arbol salsa, and your choice of bacon, chicken sausage, or turkey sausage
- Avocado
- $2.00
Breakfast Tacos
$12.00
3 tacos w/ scrambled eggs, american cheese, chile de arbol salsa, and your choice of bacon, chicken sausage, or turkey sausage
- Avocado
- $2.00
Engine 28 Breakfast
$13.00
2 eggs any style, home fries, choice of toast, choice of bacon, turkey sausage, or chicken sausage
Brioche French Toast
$17.00
served with vanilla whipped cream & maple syrup
Huevos Rancheros
$16.00
tortilla, eggs any style, roasted pepper sauce, home fries, and your choice of bacon, chicken sausage, or turkey sausage
- Avocado
- $2.00
Engine Breakfast Burger
$15.00
1/4lb patty, american cheese, aioli, english muffin, french fries
Yogurt Parfait
$9.00
greek yogurt, fresh berries, honey, granola
Brunch Cocktails
Luis' Bloody Mary
$14.00
vodka / house-made bloody mary mix / bacon / olives / jalepeño / lime
Peach Belini
$10.00
prosecco / peach puree
Spiked Coffee
$14.00
Jameson / coffee / cream
Aperol Spritz
$14.00
Aperol / prosecco
Big Brunch Mimosa
$30.00
discounted bottle of cava brut / carafe of orange juice
Starters
Engine 28 House Rolls
$6.00
Served with butter
Engine Co Chilli Bowl
$10.00
Basmati rice, cheddar cheese, onions
Engine Co Chilli Cup
$6.00
Cheddar cheese, onions
Rocky's Chicken Soup
$10.00
Carrots, onions, celery
Carnitas Tacos
$12.00
LA street tacos with onion, cilantro, and chile de Arbol salsa
Short Rib Tacos
$12.00
LA street tacos with onion, cilantro, lime, cherry salsa
Charcuterie Board
$22.00
Chef's selection of cured meats and cheeses, toasted baguette bread, grainy mustard seed, and honey
Buffalo Cauliflower Bites
$14.00
Fried cauliflower with buffalo sauce and ranch dressing
Buffalo Chicken Bites
$15.00
Fried chicken tenders with buffalo sauce and ranch dressing
Engine Co. Caesar Salad
$13.00
Little gem Lettuce, creamy Caesar, shaved parmesan
- Add Avocado
- $4.00
- Add Chicken
- $6.00
- Add Salmon
- $10.00
- Add Shrimp
- $12.00
Tuna Tataki Salad
$16.00
Blackened tuna loin, cucumbers, mixed greens, bell peppers & lemon vinaigrette
Sandwiches
Choice of hand-cut fries, hand-cut seasoned chips or house salad. Add avocado $4 / bacon $2
Marinated Steak Sandwich
$20.00
Skirt steak, chimichurri, romaine, swiss cheese, served on a baguette & chipotle aioli
Fried Shrimp
$17.00
House slaw, red onions, tiger prawns, cilantro, lemon aioli
Engine Co. Wagyu Burger
$15.00
Two 3oz Australian wagyu patties, american cheese, house spread served on an english muffin
Turkey Burger
$16.00
brioche bun, swiss cheese, sauteed onions, lettuce, pickles, tomato
Fried Chicken Sandwich
$16.00
Chef's weekly preparation
Chicken Breast Banh Mi
$16.00
Lightly fried chicken breast, carrot slaw, cilantro and thai vinaigrette
Main Courses
Ancient Grain Bowl
$19.00
Farro, barley, sherry vinaigrette, and your choice of seared tuna, steak, or chicken
Cauliflower Steak
$18.00
Caper vinaigrette, arugula, marcona almond
Engine's Short Rib Fettuccine
$24.00
Celery root puree, braising liquid, parmesan
Lobster Fettuccine
$30.00
Lobster tail, garlic, and parsley
Engine Co. No. 28 Meatloaf
$24.00
Mashed potatoes, demi glace, spinach
Slow Roasted BBQ Ribs
$26.00
Fries & tangy coleslaw
Alex's Fried ½ Chicken
$30.00
fried boneless ½ buttermilk chicken with creamed spinach w/ corn
Steak Frites
$30.00
Skirt steak served with housemade fries or house salad and chimichurri
Desserts
Engine Co Cheesecake
$10.00
Caramelized white chocolate
Engine Chocolate Cake
$10.00
Double chocolate cake with chocolate ganache
The Lemon "Bar"
$12.00
Chef's classic lemon bar, butter shortbread crust, vanilla meringue
Nutella Milk & Cookies
$8.00
Maple oat cookies and Nutella infused milk
Drinks
Strawberry Daququiri
$12.00
sreawberry-infused rum, fresh lime juice, simple syrup
Classic Margarita
$12.00
tequila, tripple sec, fresh lime juice, agave
Firehouse Eastside
$12.00
gin, fresh lime juce, cucumber, mint
Moscow Mule
$12.00
vodka, fresh lime juice, ginger beer
Firestone Mind Haze IPA
$6.00Peroni
$6.00Firestone Double Mind Haze IPA
$6.00Blue Moon
$6.00805 Cervesa
$6.00House Wine (White or Red)
$8.00Main
Fries
$7.00
double fried with house seasoning
Buffalo Cauliflower Bites
$8.00
fried cauliflower with buffalo sauce and ranch dressing
Buffalo Chicken Bites
$8.00
fried chicken tenders with buffalo sauce and ranch dressing
Weekly Fried Chicken Slider
$7.00
Gin, cherry brandy, grenadine, sugar syrup, pineapple juice
Waygu Beef Slider
$7.00
waygu beef patty, american cheese, house spread
Short Rib Slider
$7.00
Engine Co. BBQ ribs, coleslaw, chipolte aioli
Charcuterie Board
$18.00
Chef's assortment if cured meats, cheese, and truffle honeycomb
Cheesecake Bites
$5.00Vanilla Ice Cream
$4.00Affagato
$6.00Specialty Cocktails
Whiskey Smash
$15.00
bourbon, mint, honey water & lemon
Blackberry Sidecar
$15.00
Hennessey, St Germaine, lime, lemon, agave syrup, sugar rim
Strawberry Daiquiri
$15.00
strawberry infused Bacardi, lime, brown sugar
Firehouse Eastside
$15.00
Plymouth, lime, cucumber & mint
Pineapple Jalapeño Margarita
$15.00
Dahlia Cristalino tequilla, lime, agave, pineapple, jalapeño
Smokin' Margarita
$15.00
Dahlia Cristallino tequila, lime, mezcal, agave, spicy bitters
Dark N' Stormy
$15.00
Denizen Merchant Reserve 8 Yr Jamaican Rum, ginger beer, bitters
Draft Beer
IPA, Lagunitas
$8.00Fruit Forward Hazy IPA, Firestone 805 Mind Haze
$8.00Fruit Forward Hazy Double IPA, Firestone 805 Double Mind Haze
$8.00Belgian Wheat Ale, Blue Moon
$8.00Clean Crisp Cervesa, 805 Cervesa
$8.00Peroni Nastro Azzurro, Peroni Brewing
$8.00Smooth Refreshing White Ale, Saint Archer White Ale
$8.00Sparkling
Ruffino, Sparkling Rosé, Italy, NV
- $8.00
- $30.00
Gérard Bertrand Crémant de Limoux Cuvée, Sparkling Rosé, France
- $11.00
- $40.00
La Giogiosa, Prosecco, Italy, NV
- $11.00
- $40.00
G.H. Mumm, Brut, "Cordon Rouge", Champagne, France, NV
$68.00Tarantas, Cava Brut, Valencia, Spain
- $9.00
- $36.00
Veuve Clicquot, Brut, Champagne, France
$139.00White / Rose
Diora, Chardonnay, Monterey, California
- $8.00
- $30.00
Picket Fence, Chardonnay, Russian River Valley, California
- $10.00
- $38.00
Chateau St. Michelle, Dry Riesling, Washington
- $8.00
- $30.00
Santa Cristina, Pinot Grigio, delle Venezie, Italy
- $8.00
- $30.00
Gérard Bertrand Sphère, Rosé, France
- $11.00
- $40.00
The Better Half, Sauvignon Blanc, Marlborough, New Zealand
- $13.00
- $42.00
Keeler Biodynamic 2019 "Heart", "Orange" Pinot Gris, Eola-Amity Hills AVA
- $13.00
- $48.00
Red
Inscription, Pinot Noir, Willamette Valley, Oregon
- $12.00
- $44.00
Parcel 41, 2017 North Coast, Merlot, Napa Valley Sonoma Appellation
- $13.00
- $46.00
Castle Rock, Merlot, Paso Robles, California
- $8.00
- $30.00
Chloe, Merlot, "San Lucas Estate Vineyard", Monterey County, California
- $12.00
- $44.00
Imagery, Cabernet Sauvignon, California
- $12.00
- $44.00
Gérard Bertrand Réserve Spéciale, Cabernet Sauvignon, France
- $14.00
- $48.00
Black Stallion, Cabernet Sauvignon, Napa Valley, California
$75.00Mount Veeder Winery, Cabernet Sauvignon, Napa Valley, California
$98.00Antica, Cabernet Sauvignon, Napa Valley, California
$118.00Robert Mondavi Winery, Cabernet Sauvignon, Oakville, California
$128.00Joseph Phelps, Cabernet Sauvignon, Napa Valley, California
$128.00Gérard Bertrand Cap Insula, Red Blend, France
- $12.00
- $44.00
The Prisoner, Red Blend, Napa Valley, California
$100.00Opus One, "Overture", Red Blend, Napa Valley, California
$219.00Inkarri 2018 Wine Makers Biodynamic Reserve, Malbec, Valle de Uco, Mendoza, Argentina
- $13.00
- $50.00
First Course
choice of:
Lobster Bisque Soup
Pear and Apple Arugula Salad
w/ rosted almond & feta cheese pomegranate vinaigrette
Browse Nearby
General Info
Hours
Monday:
7:30am - 10:00pm
Tuesday:
7:30am - 10:00pm
Wednesday:
7:30am - 10:00pm
Thursday:
7:30am - 10:00pm
Friday:
7:30am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 10:00pm
About Us
Celebrating its 20th Anniversary, Engine Co. No. 28 has been putting out appetite fires with classic American dishes inspired by the regional cooking of firehouses across the country. Opened in January of 1989, Engine Co. No. 28 is an American restaurant reminiscent of the classic grills of San Francisco and New York - mahogany booths, granite bar, pressed tin ceilings and brick floors - set in a beautifully restored 1912 downtown Los Angeles firehouse. The restaurant's atmosphere is comfortable and relaxed with a staff that is both friendly and attentive.