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Emperors Garden
4215 Spring Mountain Rd Ste B203
Las Vegas, NV 89102
Uber
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Dinner Menu
Soup
Hot And Sour Soup
- (for 2) $4.95
- (for 4) $7.95
Egg Flower Soup
- (for 2) $4.95
- (for 4) $7.95
Sweet Corn Soup
with chicken
- (for 2) $4.95
- (for 4) $7.95
Tofu And Spinach Soup
- (for 2) $4.95
- (for 4) $7.95
Wonton Soup
- (for 2) $4.95
- (for 4) $7.95
Specialties
Kung Pao Lobster
$29.95
sauteed lobster meat in our chef's famous szechuan kung pao spicy sauce, sprinkled with pine nuts in place of peanuts to compliment the lobster's soft texture. (requires 30 min preparation time)
Kung Pao Three Delicacies
$16.75
shrimp, scallops and select fish sauteed in a kung pao spicy sauce sprinkled with pine nuts in place of peanuts to compliment seafoods soft texture
Emperors Delight
$15.75
lobster meat, chicken and roast pork with vegetables in a lightly seasoned sauce
Grand Marnier Prawns
$16.75
golden prawns in a grand marnier sauce served with crisp broccoli, flambeed 18.75
Garden Shrimp
$13.75
shrimp lightly battered and fried, in our chefs signature lightly spiced red sauce
Seafood
Sauteed Shrimp
$13.75Shrimp
$12.75
with snow peas
Sweet And Sour Shrimp
$12.75Spicy Braised Shrimp
$12.75Scallops In Oyster Sauce
$13.95Poultry And Duck
Chicken In Tangerine Sauce
$8.95Chicken
$8.95
with cashew nuts
Sesame Chicken
$8.95Chicken
$8.95
w/ fresh mushrooms
Chongqin Spicy Chicken
$8.95Sweet & Sour Chicken
$8.95Browse Nearby
General Info
About Us
The most important thing about Chinese food is that it is family style dining; meaning orders brought to the table should be presented to the table and shared by all members as if a family. This sense of family is what Chinese people live for. It is not about “Your” dish and “Your” words; it changes into “Our” food and “Our” conversation. Additionally, you get to taste more than one item on the menu. Your or now “Our” taste buds are cleared and reintroduced to new tastes as if eating a cracker after sipping a glass of wine or slice of cheese.
Emperor’s Garden – Sichuan, is a Chinese restaurant. More importantly, it is an authentic Szechwan restaurant. Authenticity plays an important role; we only hire chefs that have complete knowledge of traditional Szechwan cooking, in result we hire those that can communicate with our chefs. Our wait staff might not be the strongest English speakers, but because of bilingual necessity we only require that everybody does their best to meet customer needs.
In the following pages of this menu, you will find additional stories for various dishes. Through these stories, your meals become an educational experience. I hope that this small introduction will aid in the enjoyment of your meal.