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Empasta - Atlanta
800 Forrest St Northwest K34
Atlanta, US-GA 30318
Uber
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Menu
Pastas
All pastas are served with a slice of toasted garlic bread and topped with parmesan romano blend cheese. Build your own Pasta - $11
Pick a Pasta
Penne, Fettuccine, Linguine
Pick a Sauce
Marinara, Bolognese, Alfredo sauce
Optional - Pick a Protein
$3.00
Chicken, Italian Sausage, Meatball
Pick a Vegetable
$2.00
Broccoli, Spinach, Mushrooms, Squash, Zucchini
Sides
Caesar Salad
$5.00
Romaine Lettuce, Parmesan Cheese, and multigrain croutons
TrolElote
$5.00
Sweet buttery corn kernels tossed in mayonnaise, crema fresca, Cotija cheese, and chili-lime powder
Caprese
$5.00
Tomato, fresh mozzarella pearls, basil, topped with a balsamic drizzle
Cucumber Slaw
$5.00
Cucumber, onion, tomato, topped with a lime sauce drizzle
Sauces / Salsas
Marinara
$2.00Roasted Red Salsa
$2.00Cajeta (Caramel Sauce)
$2.00Bolognese
$2.00Mean Green Salsa
$2.00Alfredo
$2.00Balsamic
$2.00Empanadas
All empanadas are made from scratch using Maseca brand corn flour and fried to a golden crisp. $3.50/Individual, $36/Dozen
Beef
Ground beef, diced potatoes, onion, green olives, and garlic. (Red)
Chicken
Seasoned chicken, onion, and serrano pepper. (Yellow)
Spicy Broccoli
Colby-jack cheese, Jalapenos and broccoli. (Orange)
Veggie
Yellow squash, onion, zucchini, and spinach (Green)
Empasta-Nada
Linguine pasta mixed in bolognese sauce. (Blue)
Sour Apple
Cajeta (caramel sauce), granny smith apples, cinnamon, sugar, and honey. (Purple)
BBQ Pork
Pulled Pork Shoulder marinated in Sweet Baby Rays BBQ sauce and caramelized onions
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General Info
Cuisine
Dessert
Pasta
Hours
Monday:
Closed
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 1:00am
Saturday:
11:00am - 1:00am
Sunday:
Closed