specially made turnovers filled with meat, onions & spices w/laban
Spinach Fatayer (3 Small)
$4.00
specially made turnovers filled with spinach, onions & spices w/laban
Calamari
$7.00
lightly battered tender calamari with parmesan and marinara sauces
Bruschetta
$5.00
an italian tradition of thinly sliced garlic bread topped with tomatoes, basil and olive oil
Breadsticks
breadsticks
our homemade breadsticks oven baked with garlic & butter
$4.00
W/cheese$6.00
Salads
Add Chicken To Any Salad For Additional 2.00
House Salad (lebanese)
$5.00
freshly cut lettuce, parsley, tomatoes, cucumbers, bell peppers, green onions, herbs & spices with lemon and oil dressings
Tossed Salad
$5.00
freshly cut lettuce, parsley, tomatoes, cucumbers, bell peppers, green onions with your choice of dressings
Fattoush
$5.50
lettuce, parsley, tomatoes, onions, olive oil, lemon juice and tossed with pita chips
Feta Salad
$5.50
freshly cut lettuce, tomatoes, cucumbers, onions, garlic lemon & oil topped with feta cheese and olives
Tabbouli
$5.50
finely chopped parsley, bulgar (cracked wheat ) tomatoes, green onions, lemon and olive oil
Entree
Enjoy Our Amazing Rice And Your Choice Of Soup Or House Salad With The Lebanese Entree Italian Entrees Served With Fresh Baked Garlic Bread And Your Choice Soup Or House Salad
Falafel Plate
$8.00
our pan fried fava beans and chickpeas formed into patties with spices and topped with tahani (sesame oil)
Stuffed Grape Leaves
$8.00
beef and rice with spices stuffed and rolled in grape leaves
Cabbage Rolls
$8.00
beef and rice with spices stuffed and rolled in cabbage steamed
Hashweh
$8.00
rice, beef, and chicken mixed with pine nuts cooked with spices served with salad
Chicken Shawarma
$10.00
pulled chicken marinated in a lemon and garlic base with special herbs and spices
Formally known as Carmello's Italian Restaurant, the Embassy Grill combines authentic Lebanese and Italian cuisine in one superb restaurant. Even though the Embassy Grill has only been open since January of 2009, their homemade traditional Lebanese cuisine has been around since owner Rick Badawi's parents came to Lansing from Lebanon many years ago. They incorperated the Italian cuisine when the family took over for the former Carmello's.
With two enticing flavors from across the world, the Embassy Grill uses their experience to satisfy your cravings.