sweet pepper, red onion, lemon, zhoug, basmati rice (+$6pp)
Trenne Pasta w/ Braised Lamb
tuscan kale, parmesan, extra virgin olive oil
Slow-Braised Beef Short Rib*
parmesan polenta, grape, green bean, date molasses
Ora King Salmon*
seasonal chef preparation (+$6pp)
Dessert
select one
Triple Chocolate Torte
Honey Cake
Vegan Coconut Crémeux
Vanilla Bean Panna Cotta
Warm Sticky Date Cake
*These food items may be served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Ēma is a Mediterranean restaurant in Chicago’s River North and Glenview neighborhoods and Austin, Texas showcasing Chef Partner CJ Jacobson’s lighter California style of cooking. The menu features a selection of mezze, Mediterranean small plates, with an emphasis on Hummus & Spreads, Raw, Vegetable and Kebabs.