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Elsa's On the Park
833 N Jefferson St
Milwaukee, WI 53202
Uber
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Food Menu
Dessert Menu
Gary Stein Menu
Food Menu
Appetizers
Served After 3:00 Pm
Shrimp Cocktail
A plate of chilled shrimp served with a tangy cocktail sauce and fresh french bread. Pealed and de-veined
- 3 For $8.00
- 6 For $18.00
Water Chestnuts
$10.25
Marinated and wrapped in thick nueske's bacon. Served on cucumber and radish slices with a side of honey
Galettes 'N Greens
A french bistro style flatbread is topped with parmesan cheese, nueske's bacon, black olives, and caramelized onions, then broiled until crisp. Garnished with a side of mixed greens, red onions and drizzled with vinaigrette
- Regular $8.75
- Large $13.50
Chicken Wings
Buffalo wings, hot & spicy; Buck 'n wings, tangy teriyaki. Dragon wings, oriental soy & ginger. Combo wings, all three, platter only. All of our plump wings are served with fries celery, and bleu cheese dressing
- Platter $38.00
- Plate $14.25
French Fries
$6.50
A large bowl of waffle fries
Grilled Vegetables
An assortment of fresh, grilled vegetables with a tangy dip
- Platter $21.50
- Plate $13.75
Just Broccoli
$9.50
Blanched, seasoned, oiled and heated. Served with a tasty sauce on the side
Hell's Fire Fries
$5.50
Our homemade chips served with cajun mayonnaise
- Blue Cheese & Hot Sauce
- $1.00
Cauliflower Calabrese
$9.75
A vegetarian treat of cauliflower grilled with bell peppers, mushrooms, onions, and red pepper flakes
Flatbread Cheese Crisps
$6.50
Topped with a hot and spicy combo of red pepper flakes, black pepper, parmesan cheese, and salt flakes
Flatbread Pork Planks
$10.75
Ground pork cooked in spicy teriyaki sauce, topped with cilantro, served with flatbread cheese planks
Nachos
A generous serving of corn chips smothered in aged white cheddar, havarti, monterey jack, and jalapeño peppers. Served with fresh salsa. This recipe originated at az88 in Scottsdale, Arizona
- Large $16.75
- Half Order $10.75
Nachos Supreme
A generous serving of corn chips smothered in aged white cheddar, havarti, monterey jack, and jalapeño peppers. Served with fresh salsa. This recipe originated at az88 in Scottsdale, Arizona plus black olives, bell peppers, red onion and tomato
- Large $21.00
- Half Order $13.50
Sandwiches
All American Grilled Cheese
$9.75
A combination of american, aged white wisconsin cheddar, colby and swiss cheese, topped with thick nueske's bacon and tomato slices
833 Club
$10.75
A delectable triple decker sandwich in a combination of your choice: turkey & bacon, turkey & avocado or bacon & avocado. Comes with lettuce, tomato, bell pepper, cucumber and hellmann's real mayonnaise. Also available as a double decker
Truck Garden
$9.50
This sandwich is served on hearty toast, with tomato, avocado, mushrooms, spinach, sprouts, black olives, bell peppers, red onion and a mix of marinated cucumbers, radishes and turnips. Topped off with hellmann's real mayonnaise and thousand island dressing
Country Cousin
$12.50
Thinly sliced breast of turkey, thick nueske's bacon, avocado, sliced red onion, lettuce, and hellmann's real mayonnaise, all stacked on three pieces of toast, or two if you please
The B. L. T
$9.25
Generously prepared with thick nueske's bacon, leaf lettuce and select tomatoes, topped with hellmann's real mayonnaise
Portobello Mushroom
$12.50
Grilled portobello mushroom and onions, fresh tomatoes, and crispy slices of idaho potato chips on a toasted roll
Asian Grilled Tuna*
$16.25
Seared rare ahi tuna, marinated in teriyaki sauce, seasoned with wasabi and ginger, served atop radish sprouts, bell peppers, cucumber and crisp pumpernickel toast. Served with elsa's homemade chips
S. S. S.*
$14.50
Thinly sliced, smoked scottish salmon served open-face with pumpernickel bread, red onion, cream cheese, cornichons, capers, and grated radish
Salami & Cheese Plate
$13.50
A good salami is hard to find, a hard salami is good to find. Imported from france. Served with pumpernickel bread, red onion, havarti cheese and grey poupon mustard
Galettes 'N Greens
A french bistro style flatbread is topped with parmesan cheese, nueske's bacon, black olives, and caramelized onions, then broiled until crisp. Garnished with a side of mixed greens, red onions and drizzled with vinaigrette
- Large $13.50
- Regular $8.75
Fresh Vegetables of the Season
With your choice of dressing
- Platter $16.25
- Plate $9.75
Fresh Fruitso of the Season
With a side of butterscotch
- Platter $16.75
- Plate $10.75
Shrimp Ceviche
$12.50
A classic shrimp ceviche
Burgers
All of our proprietary, custom blend burgers are over a half pound of beef grilled the way you like, served on a toasted italian roll. Served with fries and fresh fruits & vegetables of the season. Extra fries $2.25. Sorry, no substitutions for standard garnish
The Burger*
$11.50
Your choice of grilled, raw or burnt onions
The Cheeseburger*
$13.75
One or all of the following cheeses: american, swiss, wisconsin aged white cheddar or colby
Burger Las Brisas*
$15.50
Melted monterey jack cheese, avocado, jalapeño peppers, lettuce, onions and a bit of salsa
Burger au Poivre*
$14.25
Covered with peppercorns and sautéed in a burgundy sauce
APV* BURGER II*
$17.75
We've added crumbled gorgonzola cheese and nueske's bacon to the burger au poivre
Daisy Mae Burger*
$12.75
Paper thin slices of turnip, radish and cucumber marinated in a fresh lemon dressing
Classic Big Boy Patty Melt*
$13.75
Our signature 9 oz. burger patty with the classic swiss cheese, american cheese, and fried onions on grilled pumpernickel. Served with a small chopped salad, choice of dressing, & fries
The Bigger Mac*
$13.75
Our signature 9 oz. Burger patty, topped with 1000 island dressing, american cheese, pickles, lettuce, and grilled onions on our toasted italian roll. Served with fries and fresh fruits & vegetables of the season
Greek Maiden Burger*
$14.25
Marinated in white wine, topped with feta cheese, black olives, fresh mint and red onions
Burger Alfredo*
$13.75
Tomato slices, fresh baby spinach and a sauce of parmesan cheese, butter and spices
Pork
Our grilled white marble pork chops are boneless & tender. All sandwiches use a half pound pork chop, served on a toasted Italian roll. Comes with fries, fresh fruit & vegetable garnish. All sandwiches can be split into two baskets and served with delicious fries and garnish - $3.25, Extra Fries $2.25
The Pork Chop Plate
$18.50
A thick 11 ounce chop: Sauced, seared, charred and served with broccoli and small buttered red potatoes; garnished with sweet & spicy peppadews. (Allow 20-25 minutes cook time)
Flatbread Pork Planks
$10.75
Ground pork cooked in spicy teriyaki sauce, served with flatbread cheese planks
Pork Chop Sandwich
$13.00
Choice of grilled, raw or burnt onions, excellent with a touch of Grey Poupon mustard
Pork Chop Calabrese
$14.50
Topped with a spicy mixture of mushrooms, bell peppers, red pepper flakes and onions, all sautéed in butter
Pork Chop Variation I
$14.50
Grilled in a ginger sauce, covered with sliced cucumbers, radish sprouts, and spicy mayonnaise
Pork Chop Variation Ii
$15.75
Grilled in teriyaki sauce, topped with grilled onions and pecans, sliced tart apples, and bleu cheese dressing
Pork Chop APV
Peppercorn crusted and grilled in our own exclusive burgundy sauce
- $14.75
- Intensify the APV with Nueskeʼs Bacon and Gorgonzola,or your Choice of Cheese $17.75
Salads
Four Seasons Salad
A wonderful salad made with the freshest of mixed greens, tomato, radish sprouts, avocado, black olives, mushrooms, red onion, cucumber and bell peppers. Served with a croissant or toast and choice of bleu cheese, 1000 island, vinaigrette, lite ranch or lite french dressing
- $9.75
- With Turkey of Shrimp $13.50
Greek Salad
$13.50
Fresh baby spinach, feta cheese, nueske's bacon, diced cucumber & tomato, ripe olives, red onion and bell pepper, topped with vinaigrette dressing. Served with a croissant or toast
Teriyaki Pork Salad
$17.75
A half-pound of grilled pork atop mixed greens, tomato, grilled onions, pecans, tart apples, mushrooms, avocado, bell peppers, cucumbers, black olives and red onions. Served with bleu cheese dressing and a croissant or toast
Teriyaki Portobello Mushroom Salad
$15.75
A generous amount of grilled portobello mushrooms plus all the same fresh vegetables as in above salad
Asian Grilled Ahi Tuna* with Dinette Salad
$13.75
Seared rare ahi tuna, grilled in teriyaki sauce and served with a dinette salad (small version of four seasons salad). Your choice of dressing
Elsa's Beet Salad
$10.00
Red and gold thin-sliced beets served atop a bed of arugula with pistachios, red onion, your choice of feta or gorgonzola cheese, and dressed with lemon vinaigrette. Served with your choice of toast or a croissant
Hanny's Salad
$10.75
Baby arugula, white onions, hard boiled egg, cracked black pepper, salami, parmesan, black olives, and lemon vinaigrette. Served with your choice of toast or a croissant
Small Salads
Nine Hot Little Tomatoes
$6.50
Miniature tomatoes, red pepper flakes, red onion, crumbled bleu cheese, and lemon dressing
Arugula & Asparagus
$5.50
Tossed in lemon vinaigrette, garnished with parmesan cheese
Dinette Salad
Miniature versions:
- Greek Salad $7.00
- Four Seasons Salad $5.25
Soups
Seasonal. Soups are served with parmesan toast. Served at lunch only
Soup of the Day
- Cup $3.25
- Bowl $6.00
Clam Chowder
Fridays only
- Cup $3.75
- Bowl $7.50
Chili
Topped with cheese, onions, peppers and tomato
- Cup $4.25
- Bowl $9.25
*Local and state health codes require us to inform you that there is an increased health risk when eating undercooked beef
Dessert
Life is short, order dessert first
Cheesecake
From the Carnegie Bakery in New York. The finest available
- $8.50
- With Strawberries $11.25
- Turtle $11.25
Strawberry Shortcake
$9.75
Smothered with fresh strawberries & whipped cream. Served with häagen dazs vanilla ice cream
Gooey Cake
Our version of the 1930's butter cake sold at park avenue coffee in St. Louis. Served with traditional powdered sugar & whipped cream topping
- Traditional $8.00
- Fudge, Strawberries or Butterscotch $9.75
Black-Out Torte
$8.00
For serious chocolate lovers; dense moist chocolate cake is paired with dark chocolate mousse. Served with whipped cream
Golden Gate Cake
$9.25
Butter rum cake topped with häagen dazs vanilla ice cream, real butterscotch and whipped cream. A san francisco treat
Key Lime Tart
$8.00
Very tart, with plenty of real key lime juice. Baked fresh
Hot Fudge Croissant
$9.25
Häagen dazs vanilla ice cream, delicious hot fudge and whipped cream atop a toasted croissant. Also available in a strawberry version
Fresh Strawberries
$12.00
A bowl of ripe strawberries and whipped cream
Sundaes
Large $10.75 | Small: $6.50 | Worlds smallest turtle sundae: $1.50. A generous portion of häagen dazs vanilla ice cream
Drumstick Sundae
thick hot fudge, mammoth pecan halves and whipped cream
Turtle Sundae
it's the drumstick sundae, plus real butterscotch
Strawberry
fresh strawberries and whipped cream
Appetizers
After 3:00pm
Nachos
A generous serving of corn chips smothered in aged white Cheddar, Havarti, Monterey Jack, and jalapeño peppers. Served with fresh salsa
- $16.75
- Half Order $10.75
Nachos Supreme
A generous serving of corn chips smothered in aged white Cheddar, Havarti, Monterey Jack, and jalapeño peppers. Served with fresh salsa, plus black olives, bell peppers, red onions and tomato
- $21.00
- Half Order $13.50
Water Chestnuts
$10.25
Marinated and wrapped in thick Nueske's bacon. Served on cucumber and radish slices with a side of honey
French Fries
$6.50
A large order of fries
Flatbread Cheese Crisps
$6.50
Topped with a hot and spicy combo of red pepper flakes, black pepper, Parmesan cheese, and salt flakes
Chicken Wings
Buffalo Wings, hot & spicy; Buck 'n Wings, tangy teriyaki; Dragon Wings, oriental soy & ginger; Combo Wings, all three, platter only
- Platter $38.00
- Plate $14.25
Grilled Vegetables
An assortment of fresh, grilled vegetables with a tangy dip
- Platter $21.50
- Plate $13.75
Just Broccoli
$9.50
Blanched, seasoned, oiled and heated. Served with a tasty sauce on the side
Hell's Fire Fries #1
$5.50
Our homemade chips, served with Cajun mayonnaise
Hell's Fire Fries #2
$6.50
Our homemade chips, served with Cajun mayonnaise, sprinkled with melted Bleu cheese and hot sauce
Cauliflower Calabrese
$9.75
A vegetarian treat of cauliflower grilled with bell peppers, mushrooms, onions, and red pepper flakes
- Add Bacon
- $2.50
Galettes 'N Greens
A French bistro style flatbread is topped with Parmesan cheese, Nueske's bacon, black olives, and carmelized onions, then broiled until crisp. Garnished with mixed greens, red onions and drizzled with vinaigrette
- Regular $8.75
- Large $13.50
Shrimp Cocktail
A plate of chilled shrimp served with a tangy cocktail sauce and fresh French bread. Peeled and de-veined
- 3 For $9.00
- 6 For $16.00
Chicken Sandwiches
All chicken sandwiches are made with over a half pound of fresh, boneless, skinless, grilled chicken breast. Served on a toasted Italian roll with fries and fresh fruits & vegetables of the season. Sorry, no substitutions for standard garnish. Can be split into two baskets and served with extra portions of fries and garnish $3.25
AZ/88 Chicken
$14.00
Tossed in Buffalo sauce, grilled and topped with sautéed celery and Bleu cheese dressing. Spicy hot!
Elsa's Chicken
$14.00
Grilled in Dragon sauce, dressed with grilled mammoth pecans, bell peppers and a tasty honey / mustard sauce
Border Chicken
$14.00
Covered with lettuce, sprouts, avocado, black olives and salsa
Chicken Calabrese
$14.00
Topped with a spicy mixture of mushrooms, bell peppers, red pepper flakes and onions, all sautéed in butter
China Lil's Chicken
$14.00
Quickly grilled in a teriyaki sauce. Topped with sautéed fresh mushrooms, broccoli, bell peppers and Asian sauce
Cha-Cha Chicken
$14.00
Grilled with Latin persuasions! Cha-Cha-Cha. Topped with red onion, tomato, bell pepper and lettuce. If you choose, red pepper flakes to dance a little faster
Truck Garden Chicken
$14.00
Grilled in lemon juice, smothered with black pepper, thinly sliced radishes, turnips, cucumbers, and mayonnaise
Hot Pepper Chicken
$14.00
Marinated in lime juice, topped with grilled jalapeño peppers and honey
Wisconsin Chicken
$16.75
Loaded with mushrooms, Swiss cheese and Wisconsin's best homegrown bacon
The Chicken
$12.75
Simply grilled in butter
Sandwiches
All sandwiches are served with fries and fresh fruits / vegetables of the season. Sorry, no substitutions for standard garnish. Can be split into two baskets and served with extra portions of fries and garnish $3.25
7353 Club
$10.75
A delectable triple decker sandwich of your choice: Chicken & Bacon, Chicken & Avocado, Bacon & Avocado. Comes with lettuce, tomato, bell pepper, cucumber and Hellmann's mayonnaise. Also available as a double decker
Portobello Mushroom
$12.50
Grilled portobello mushroom and onions, fresh tomatoes, and crispy slices of Idaho potato chips on a toasted roll
S.S.S*
$14.50
We are proud to serve Scotland's finest thinly sliced, smoked salmon, served open face with pumpernickel bread, red onion, cream cheese, cornichons and capers
The B.L.T.
$9.25
Generously prepared with thick Nueske's bacon, leaf lettuce and select tomatoes, topped with Hellmann's real mayonnaise
All American Grilled Cheese
$9.75
A combination of American, Cheddar, Colby and Swiss cheese, topped with thick Nueske's bacon and tomato slices. It's truly the best grilled cheese you'll ever have
Asian Grilled Ahi Tuna*
$16.25
Seared rare Ahi tuna, marinated in teriyaki sauce, seasoned with wasabi and ginger, served atop radish sprouts, bell peppers, cucumber and crisp pumpernickel toast. Served with Elsa's homemade chips
Burgers
All of our proprietary, custom blend burgers are over a half pound of beef grilled the way you like, served on a toasted Italian roll with fries and fresh fruits & vegetables of the season. Sorry, no substitutions for standard garnish. Can be split into two baskets and served with extra portions of fries and garnish $3.25. Enhance any sandwich by ordering a side of APV Sauce. Also great for dipping fries or veggies $1.50
The Burger*
$11.50
Your choice of grilled or raw onions
The Cheeseburger*
$13.75
One or all of these four cheeses: American, Swiss, aged white Cheddar, or Colby
Burger Alfredo*
$13.75
With tomato slices, fresh baby spinach and a sauce of Parmesan cheese, butter and spices
Burger au Poivre*
$14.25
Covered with peppercorns and sautéed in a burgundy sauce with minced red onion. APV (AuPoivre) Sauce - (ō pwa-vruh) - Adjective French Cookery. Spiced with peppercorns or ground black pepper
Burger Las Brisas*
$15.50
Topped with melted Monterey Jack cheese, avocado, jalapeño peppers, lettuce, onions, and a bit of salsa
The Bigger Mac*
$13.75
Our signature 9 oz. burger patty, topped with 1000 Island Dressing, American cheese, pickles, lettuce, and grilled onions on our toasted Italian roll
The Wisconsin Burger*
$16.75
Laden with mushrooms, Swiss cheese and Wisconsin's best homegrown bacon
Burger au Poivre II* **
$17.75
We've added crumbled Gorgonzola cheese and thick Nueske's bacon to the Burger Au Poivre. APV (AuPoivre) Sauce - (ō pwa-vruh) - Adjective French Cookery. Spiced with peppercorns or ground black pepper
Extras
APV Sauce
$1.50Avocado
$1.50Dressings
$1.50Croissant
$1.50Mushrooms
$1.50Pecans
$1.50Tomato
$1.50Cheese or Fries
$2.25Bacon, Chicken or Shrimp
$3.75Ahi Tuna
$8.75Salads
Cobb Salad
$16.25
A chicken breast, grilled and chilled; tomato, Nueske's bacon, hard boiled egg and avocado. Served on a bed of mixed greens with choice of cheese and dressing, plus a croissant or toast
AZ/88 Chicken Salad
A grilled chicken breast and celery, both sautéed in Buffalo sauce, topping a mound of mixed greens, tomato, avocado, black olives, mushrooms, red onion, cucumber and bell peppers. Served with a croissant or toast
- $16.75
- Dinette Size $10.75
Shrimp Ceviche
$12.50
A classic shrimp ceviche
Teriyaki Chicken Salad
$17.75
Grilled chicken atop mixed greens, tomato, grilled onions, pecans, tart apples, mushrooms, avocado, bell peppers, cucumbers, black olives and red onion. Served with Bleu Cheese dressing and a croissant or toast
Teriyaki Portobello Mushroom Salad
A generous amount of grilled portobello mushrooms plus all the same fresh vegetables as in above salad
- $15.75
- With Chicken $19.50
Asian Grilled Ahi Tuna* with Dinette Salad
$13.75
Seared rare Ahi tuna, grilled in teriyaki sauce and served with a Dinette Salad (small version of Four Seasons Salad). Your choice of dressing
Greek Salad
Fresh baby spinach, Feta cheese, Nueske's bacon, diced cucumber, tomato, ripe olives, red onion and bell pepper, topped with vinaigrette dressing. Served with a croissant or toast
- $13.50
- Dinette Size $7.00
Four Seasons Salad
Made with the freshest of mixed greens, tomato, radish sprouts, avocado, black olives, mushrooms, red onion, cucumber, and bell peppers. Served with a croissant or toast and choice of Bleu Cheese, Thousand Island, Vinaigrette, Lite Ranch or Lite French dressing
- $9.75
- With Chicken or Shrimp $13.50
- Dinette Size $5.25
Galettes 'N Greens
A French bistro style flatbread is topped with Parmesan cheese, Nueske's bacon, black olives, and caramelized onions, then broiled until crisp. Garnished with mixed greens, red onions and drizzled with vinaigrette
- Regular $8.75
- Large $13.50
Elsa's Beet Salad
$10.00
Red and gold thin-sliced beets served atop a bed of arugula with pistachios, red onion, your choice of Feta or Gorgonzola cheese, and dressed with lemon vinaigrette. Served with your choice of toast or a croissant
Hanny's Salad
$10.75
Baby arugula, white onions, hard boiled egg, cracked black pepper, salami, Parmesan, black olives, and lemon vinaigrette. Served with your choice of toast or a croissant
Soups
Soups are served with Parmesan toast. Served at lunch only (seasonal)
Soup of the Day
- Cup $3.25
- Bow $6.00
Chili
Topped with cheese, onions, peppers and tomato
- Cup $4.25
- Bow $9.25
Featured Items
Fresh Vegetables of the Season
With your choice of dressing
- Platter $16.25
- Plate $9.75
Fresh Fruits of the Season
With a side of butterscotch
- Platter $16.75
- Plate $10.75
Desserts
Life is short; order dessert first
Strawberry Shortcake
$9.75
Freshly baked on site, smothered with fresh strawberries, whipped cream, and Häagen Dazs vanilla ice cream
Key Lime Tart
$8.00
Very tart, with plenty of real Key lime juice. Baked fresh
Golden Gate Cake
$9.25
Butter rum cake topped with Häagen Dazs vanilla ice cream, real butterscotch and whipped cream
Cheesecake
From the Carnegie Bakery in New York. The finest available
- $8.50
- With Strawberries $11.25
Turtle Cheesecake
$11.25
With real butterscotch, mammoth pecans and thick, hot fudge
Gooey Cake
Our version of the 1930's Butter Cake sold at Park Avenue Coffee in St. Louis. Served with traditional powdered sugar and whipped cream topping
- Traditional $8.00
- Fudge, Strawberries or Butterscotch $9.75
Hot Fudge et Le Croissant
$9.25
Häagen Dazs vanilla ice cream, delicious hot fudge and whipped cream atop a toasted croissant. Also available in a strawberry version
Strawberries 'N Cream
$12.00
A generous portion of fresh, ripe Driscoll strawberries and whipped cream
Black-Out Torte
$8.00
For serious chocolate lovers; dense, moist chocolate cake is paired with dark chocolate mousse. Served with whipped cream
Sundaes
Large $10.75, Small $6.50; World's Smallest Turtle Sundae $1.50. A generous portion of Häagen Dazs vanilla ice cream. Your choice of:
Drumstick Sundae
Thick hot fudge, mammoth pecan halves and whipped cream
Turtle Sundae
It's the Drumstick Sundae, plus real butterscotch
Strawberry
Fresh strawberries and whipped cream
Coffee
Decaffeinated espresso is available
Regular
$3.00Decaffeinated
$3.00Caffè Espresso
$2.00
Includes one refill
Caffè Doppio
$3.00
Includes one refill
Cappuccino
Includes one refill
- $3.00
- Double $4.00
Caffè Latte
$3.75
Includes one refill
Caffè Mocha
$4.25
Includes one refill
Iced Cappuccino
$4.00
Includes one refill
Extra Shot of Espresso
$1.25
Includes one refill
Juice
Grapefruit or Orange (Fresh Squeezed)
$4.00Mixed Juice
$3.50Apple, Cranberry, Pineapple, Tomato
$3.00Lemonade
$3.00Hot Apple Cider, In Season
$3.50Soda / Mineral Water
Coca-Cola
$2.50Diet Coke
$2.50Sprite
$2.50Orangina
$3.00Sprecher Root Beer
$3.50Ginger Ale
$2.50Fresca
$2.00Red Bull
$4.75
lightly carbonated energy drink
San Pellegrino
$3.00
sparkling natural mineral water
San Pellegrino Limonata
$3.00Evian
$3.00
natural spring water
Voss
$3.50
refreshing Norwegian sparkling water
Featured Drinks
Hot Lemonade
$3.50Lemon Cooler
$2.75
Iced tea, lemonade and Sprite
New York Egg Cream
$2.75
Chocolate soda
Hot Chocolate
$4.00
with whipped cream
*Local and state health codes require us to inform you that there is an increased health risk when eating undercooked seafood. Foods may include peanut oil or have trace amounts
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Lunch
Dinner
Late Night
Hours
Monday:
11:00am - 2:00am
Tuesday:
11:00am - 2:00am
Wednesday:
11:00am - 2:00am
Thursday:
11:00am - 2:00am
Friday:
11:00am - 2:30am
Saturday:
5:00pm - 2:30am
Sunday:
5:00pm - 2:00am