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Elliott's On Linden
905 Linden Rd, Ste A
Pinehurst, NC 28374
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Dinner Menu
The Roost
Vegetarian Menu
Dinner Menu
First
Duck Egg Poutine
$15.00
sweet potatoes, country ham, shitake, Brown Creek cheese curds, smoked tomato gravy, salsa verde
Baby Gem Caesar
$16.00
anchovies, parmesan, olive oil crisp bread.
Beet Salad
$16.00
shaved sun-chokes, arugula, goat cheese, walnuts
Tomato and Buffalo Mozzarella
$16.00
capponata, basil, olive oil balsamic
NC Shrimp
$17.00
ale & cheddar stone ground grits, mustard relish, chives
Crab Hushpuppies
$17.00
buttermilk BBQ sauce, honey sriracha, pickled vegetable
Tuna Tartar
$18.00
avocado, cucumber, ginger-soy chili citrus sauce, crispy wontons
Grilled Octopus
$19.00
northern bean ragu, confit tomatoes, sunchoke crisps, lemon basil sauce, pancetta, smoked Gouda cheese
Scallops
$22.00
cauliflower soubise, Kaluga caviar, chives, watercress sauce
Entrée
Olive Oil Cauliflower
$30.00
sunflower seed crust, sundried tomato purée,cauliflower crema, basil vinaigrette, seasonal vegetables
Stuffed Chicken & Waffles
$31.00
chicken stuffed with corn bread and country ham, honey chipotle glaze, cheddar waffle, kale, corn pepper relish, pickled courgettes
Pork Chop ginger and ale brined
$38.00
autumnal vegetable hash, apple turnip mostarda, caramelized onion cider gravy
Lamb Ragu Pappardelle Pasta
$32.00
chianti wine, mushrooms, fresh truffle, parmesan
Duck Breast
$39.00
rye bread potato cake, orange and coriander glazed beets and trunips, orange sauce
Grass-Fed NY Strip
$45.00
10 oz | roast fingerling potato, black garlic compound butter, roasted shallot peach jam, chimichurri, roasted garlic
Grilled Elk
$47.00
lemon sage marmalade, pomegranate sauce, country style mashed potatoes
Filet Mignon
$49.00
6 oz | confit mushrooms, onions, truffle bacon, bordelaise sauce truffle and gruyere macaroni
Squid Ink Pasta
$38.00
scallops, shrimp and octopus, confit of tomatoes white wine and garlic sauce
Sides
Triple Cooked Fries
$8.00
Garlic Aioli
Truffle Macaroni and Gruyere Cheese
$8.00Mashed Potatoes
$8.00
Green Chili, Country Ham, Vegetables, Hot Sauce
Seasonal Vegetable of The Day
$8.00
all menus are subject to change.
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General Info
Hours
Monday:
5:00pm - 9:30pm
Tuesday:
5:00pm - 9:30pm
Wednesday:
5:00pm - 9:30pm
Thursday:
5:00pm - 9:30pm
Friday:
5:00pm - 9:30pm
Saturday:
5:00pm - 9:30pm
Sunday:
5:00pm - 9:30pm