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Elliott'S Gastropub
314 W. Kansas St
Tribune, KS 67879
Uber
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Lager
The most common styles of lagers are light lagers, bocks and pilsners. Lagers typically have an upfront malt flavor with a subtle hop. Lagers typically have less taste than other beers
Budweiser & Bud Light
Coors & Coors Light
Breckenridge Avalanche
Great Divide Scotch Ale
Left Hand Polestar Pilsner
O'Dell 90 Schilling
Great Divide Wild Raspberry Ale
Belgian Style
Very pale and cloudy in appearance. Always spiced, generally with coriander, orange peel or other spices. The crispness and slight twang come from the wheat and the level of carbonation. Often referred to as Witbier/White Beer
Avery White Rascal
Blue Moon Belgian White
New Belgium Tripel
Great Divide Colette
Pale Ale
Golden to copper in color. Medium to high hop aroma and flavor. Fruity esters can vary from none to moderate and bitterness can range from lightly floral to pungent
Boulevard Single Wide IPA
New Belgium Ranger
New Belgium Rampant
O'Dell IPA
Great Divide Pale Ale
Left Hand Stranger
Great Divide Hercules
Wheat
Made from malted wheat Color form light golden to dark brown Very easy dinnking white little or no hop flavor
Boulevard Unfiltered Wheat
Breckenridge Agave Wheat
O'Dell Easy Street Wheat
Tallgrass Halcyon Wheat
New Belgium Sunshine Wheat
Amber Ale
Amber to copper in color Full-bodied and well between malt and hops Toasted malt characters and a light fruitness in most
Free State Ad Astra
New Belgium Fat Tire
Avery Ellie's Brown Ale
Left Hand Sawtooth Ale
O'Dell Levity
Fort Collins Red Banshee
Tallgrass Pub Ale
The Dark Side
Light brown to deep black in color Medium to full-boiled. Flavors range from roasted nuts to coffee. Barley is well roasted for a distinct chocolaty or bittersweet flavor
O'Dell Cutthroat Porter
Left Hand Milk Stout Nitro
Tallgrass Belgium 1554
New Belgium 1554
O'Dell Mountain Standard
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General Info
Cuisine
American - Traditional
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