Additional servings of our house-made sauces are ($0.25): Ranch, Blue Cheese, Tartar, BBQ, Honey Mustard, Chipotle Aioli. To go orders will be charged $0.50 per item. Weekday Happy Hour: 3 P.M. to 6 P.M. $1.50 off pints of house beer and wine by the glass
Small Plates
Spinach Dip
$12.50
Spinach and artichoke dip topped with parmesan cheese. Served with corn tortilla chips
vegetarian
Hoppin' Hummus
$12.00
Tahini and garlic hummus served with kalamata olives, diced tomatoes, cucumbers, feta, fresh parsley and olive oil. Served with warm pita bread
vegetarian
Carnitas Tacos
$10.00
Chipotle pork, shredded cabbage, feta cheese, and pico de gallo on white corn tortillas with lime on the side
Fried Chuminh Vegan Eggrolls
$9.75
Three hand-rolled Vietnamese eggrolls filled with tofu, cabbage, carrots, and mushrooms with sweet chili garlic sauce on the side
vegetarian
Spicy Chicken Wings
$13.50
Wings and drumettes tossed in our own house hot sauce. Served with blue cheese dressing and celery
Elliott Bay Nachos
Colby jack, our daily chili, tomatoes, onions, olives and jalapeños
Half$11.75
Full$14.00
Add 2 Oz. Sour Cream For
$0.50
Add 4 Oz. Pico de Gallo For
$1.00
Add 4 Oz. Guacamole For
$3.00
Salad & Soups
Dressings: Herb vinaigrette, blue cheese, Sonoran ranch, Caesar, Green Goddess, 1000 island, ranch, honey mustard ale sauce, olive oil and balsamic vinegar
Soup or Chili of the Day
Ask about today's fresh selection
Cup$6.00
Bowl$8.50
Bowl of Soup or Chili & Salad Combo
$12.50
Soup with sourdough or chili with chips, and a side garden salad
Pub Garden
Fresh greens with grape tomatoes, onions, shredded carrots and cucumbers. Full salad served with warm pita
vegetarian
Side$6.50
Full$12.00
Classic Caesar
Romaine with Caesar dressing, parmesan cheese and seasoned croutons. Full salad served with warm pita
vegetarian
Side$7.00
Full$12.00
Steak Skewer Salad*
$16.50
Grilled herb-marinated Black Angus steak over fresh greens with herb vinaigrette, blue cheese, tomatoes, fried onion rings and warm pita
Elliott Bay Cobb Salad
$16.50
Grilled chicken over fresh greens, shredded colby jack cheese, blue cheese, grape tomatoes, hard boiled egg, chopped bacon, black olives and warm pita
Chicken Fajita Salad
$16.50
Grilled chicken over fresh greens with Sonoran ranch dressing, colby jack cheese, fajita seasoning sautéed onions, green and red peppers, diced tomatoes, sliced black olives and crispy tortilla strips
The Green Goddess
$15.00
Romaine with tomatoes, hard boiled egg, black olives, artichokes, avocado, cucumbers and feta cheese with Green Goddess dressing and warm pita
vegetarian
Blue Buffalo B.L.A.T. Salad
$16.00
Crispy and spicy Buffalo chicken breast on romaine with blue cheese dressing, bacon, cherry tomatoes, avocado, blue cheese crumbles and warm pita
Salad Additions
Grilled Chicken Breast
$3.50
Chicken Tender
$3.50
Marinated Tofu
$3.50
Broiled or Blackened Tuna*
$5.00
Gourmet Burgers
Protein Options: 7oz Royal Ranch Beef Patty*, Grilled Chicken Breast, House-made Black Bean Patty (Vegetarian). Our buns are baked fresh using spent grain from our breweries. All burgers come with pub sauce, shredded lettuce, red onion, tomato and dill pickle
Plain Jane
$12.50
Add American, Cheddar, Pepperjack, or Swiss Cheese
$1.00
Add Bacon
$1.50
Crumbled Blue & Bacon
$15.50
Crumbled blue cheese and bacon
The Shroomer
$15.00
Swiss cheese and sautéed mushrooms
Hawaii Five-O
$15.00
Teriyaki sauce, grilled pineapple and swiss cheese
No Doubt Stout BBQ Burger
$15.75
Swiss cheese, bacon, No Doubt Stout BBQ sauce and a fried onion ring
California Avenue
$16.00
Named for our original location in West Seattle. Our first signature burger with swiss cheese, bacon and guacamole instead of pub sauce
Sandwiches
Spicy Chicken Sandwich
$15.00
Chicken thigh brined in jalapeños and buttermilk, panko breaded and deep fried with pepperjack cheese, mayo, shredded lettuce, pickles and tomatoes on a spent grain bun. Served with chipotle aioli on the side
Imperial Reuben
$16.50
Thinly sliced corned beef brisket, swiss cheese, No Doubt Stout-braised kraut and pub sauce on grilled marble rye bread
Black Angus Philly Cheese Steak
$15.00
Black Angus flat iron steak shaved thin and grilled with braised onions and melted American cheese
Add: Green Peppers or Mushrooms For (Each)
$0.50
The Cuban
$15.00
Pressed sandwich with Black Forest ham, turkey, pulled pork, pepperoni and melted swiss with spicy Alembic Pale mustard and dill pickles
Seared Tofu Sandwich
$14.75
Seared chili garlic-marinated tofu with sliced tomatoes, romaine lettuce, red onions, cilantro garlic sauce and avocado on sourdough served with curry aioli and pickled veggies on the side
vegetarian
Smoked Turkey, Bacon & Swiss
$14.50
Smoked turkey, swiss cheese, and crispy bacon on grilled sourdough bread. Served with honey mustard ale sauce on the side
Plates
Ahi Tacos*
$16.00
Southwest seasoned Ahi tuna seared medium rare, fresh cilantro lime coleslaw wrapped in flour tortillas. Served with pico de gallo, chipotle aioli and lime on the side
Luna Cod Tacos
$14.00
American Wheat Ale-battered Alaskan cod seasoned with garlic and basil, on white corn tortillas with chipotle aioli, colby jack and shredded cabbage. Served with pico de gallo, chipotle aioli and lime on the side
Luna Fish & Chips
American Wheat Ale-battered Alaskan cod seasoned with garlic and basil. Served with lemon, tartar sauce, and fresh cilantro lime coleslaw on the side
2 Piece$16.00
3 Piece$19.00
Chicken Tenders
$14.00
Served with honey mustard ale sauce and ranch on the side
Side Options
Gourmet Burgers, Sandwiches & Plates side options:
Seasoned Fries
Cilantro Lime Coleslaw
Chef's Daily Vegetables
Sub: Soup, Chili, Sweet Potato Fries, or Salad
$3.00
Wine List
Reds
Rob's Red Blend
Glass$7.00
Bottle$26.00
Cabernet
Glass$9.00
Bottle$34.00
Merlot
Glass$9.00
Bottle$34.00
Whites
White Blend
Glass$7.00
Bottle$26.00
Chardonnay
Glass$8.00
Bottle$30.00
Pinot Gris
Glass$8.00
Bottle$30.00
Viognier
Glass$7.00
Bottle$26.00
Pinot Noir Rosé
Glass$8.00
Bottle$30.00
Vandori Prosecco
Glass$7.00
Bottle$26.00
Happy Hour
Monday - Friday, 3pm - 6pm. $1.50 Off Pints of House Beer & Wine by The Glass
Chipotle Carnitas Nachos
$6.50
Pulled pork in chipotle tomato sauce with pico de gallo, sour cream, green onion, and Colby jack cheese
Cheapsburger
$6.50
Same great burger, just a bit smaller. Cheddar cheese, lettuce, tomato, onion, pickle, and pub sauce on a spent grain bun
Add Bacon For
$1.00
Hard Times Hot Dog
$7.25
Tossed in wing sauce and topped with blue cheese crumbles, jalapeños, and chopped bacon with blue cheese dressing on the side
Brewhouse Quesadilla
$8.25
Colby jack cheese and pico de gallo in a buttered flour tortilla topped with sour cream, feta, and chipotle aioli with lime on the side
Add Chicken For
$2.00
Add 4 Oz. Guacamole For
$3.00
*Can cook to order. Consuming raw or undercooked meats, eggs or seafood may increase your risk of food borne illness. Vegetarian item (dressings may contain cheese, eggs and/or anchovies). We offer a gluten free bun selection for substitution. Bun up charge is $1. Many menu items can be served gluten free upon request. All bread is buttered with the exception of our spent grain burger buns
Small Plate
Rueben Fritters
$13.00
Sauerkraut, corned beef, Swiss cheese and marble rye crumbs, floured and deep-fried. Served with pub sauce for dipping. Pairs Nicely with Organic Elliott Bay IPA
Salad
Taco Salad
$15.50
Ground beef sauteed with peppers and onions on romaine with Colby jack cheese, black olives, tortilla strips, and diced tomatoes. Garnished with green onions, sour cream, and guacamole. Pairs Nicely with Organic Gateway Amber
Sandwich
Italian Club
$14.50
Sliced turkey, pepperoni, shaved parmesan, and Swiss cheese on a hoagie roll with pesto mayo, shredded lettuce, tomato, red onion and herb viniagrette. Served with seasoned fries. Pairs Nicely with Elliott Bay Pilsner
Burger
Green Chili Burger
$15.00
Royal Ranch patty, roasted green chili, and melted Colby jack cheese on a spent grain bun with lettuce, tomato, pickle, red onion, and pub sauce. Served with seasoned fries. Pairs Nicely with Organic Demolition Ale
Entrée
Elliott Bay Steamers
$17.25
Manila clams steamed in white wine with shallots and herb butter. Served with grilled sourdough and lemon. Pairs Nicely with Elliott Bay Pinot Gris
Main
Grilled Cheese Sandwich
$3.95
Your basic grilled white bread and cheddar cheese sandwich, with the crust cut off. Served with fries
Hot Dog
$3.95
A Nathan's famous beef frank served on a grilled bun with fries & pickles on the side
Half-Sized Fish and Chips
$4.95
Delicious cod and french fries, just like Mom and Dad eat, only smaller
Chicken Tenders
$4.50
Tender white meat fried golden brown, served with fries
Grilled Chicken and Veggie
$4.95
A tender grilled chicken breast is thinly sliced and served with sauteed carrots (good for your eyes). Served with sourdough bread on the side
Grilled Salmon and Veggie
$7.95
A tender grilled chicken breast is thinly sliced and served with sauteed carrots (good for your eyes). Served with sourdough bread on the side
Junior Nachos
$3.95
Multi-colored corn chips covered with melted shredded cheddar & Jack cheese
Kids Platter
$4.95
Includes Turkey, Cheese, Olives, Cucumber, Mandarin Oranges, and half of a Pita
Kids Burger Basket
$4.95
Natural beef patty broiled & served on a spent grain bun with fries
Add Cheese
$0.75
Tender Wrap
$4.95
A flour tortilla stuffed with chicken tenders, lettuce, olives, ranch and Colby jack cheese. Served with tortilla strips
Salmon or Chicken Teriyaki
Your choice of wild coho salmon or chicken breast grilled with teriyaki sauce, rice, sliced cucumber and grape tomatoes
Elliott Bay Brewing Co. is a family owned company of high quality neighborhood brewpubs in communities throughout the Seattle metro area. Elliott Bay Brewing Company has been a leader in sustainability, philanthropic support, and instrumental in creating an amazing sense of community in the neighborhoods which it serves.