Chicken, vegetables & fresh herbs in a light cream sauce, baked w/ a flaky, puff pastry cap. Served w/ a noble house salad
Steak & Mushroom Pie
$14.00
Sirloin, onions, tender mushrooms & fresh herbs in a rich beef gravy, baked w/ a light, puff pastry cap. Served w/ a noble house salad
Vindaloo
$12.00
Cauliflower, red pepper & peas; simmered in a sweet & spicy coconut curry sauce over basmati rice. Garnished w/ cilantro & garlic grilled naan
Add Chicken
$5.00
Steak & Chips*
$27.50
10oz NY strip served w/ chips
Add Sautéed Mushrooms
$1.50
Add Grilled Onions
$1.50
Burgers, Sandwiches & Wraps
Side of chips, house salad, caesar or mashed potatoes. Substitute sweet potato fries, cup of soup, onion rings or seasonal vegetables for $2.50. Burger adds: fried egg or bacon* $2, onion rings $1.50, sautéed mushrooms $1.50, beef patty $3. Burger subs: gluten free bun, beyond meat ® patty $1.50
The Standard*
$13.75
house made burger sauce, lettuce, tomato, onion, pickle & american cheese
Beyond Meat® Burger
$15.25
plant based burger patty, house made burger sauce, lettuce, tomato, onion & pickle
beefeater gin, ginger beer, topped with belgian wit and orange
Red Wine
Camelot, Cabernet or Merlot
6oz$7.50
9oz$11.00
Irony, Pinot Noir
6oz$11.00
9oz$16.00
Btl$44.00
Campo Viejo, Tempranillo
6oz$10.00
9oz$14.75
Btl$40.00
Troublemaker, Blend
6oz$12.00
9oz$17.50
Btl$48.00
Graffigna, Malbec
6oz$10.00
9oz$17.75
Btl$40.00
Noble Vines, Merlot
6oz$9.50
9oz$14.00
Btl$38.00
Liberty School, Cab Sauv
6oz$12.00
9oz$17.50
Btl$48.00
Jacob's Creek, Shiraz
6oz$9.50
9oz$14.00
Bt$38.00
White Wine
Camelot, Pinot Grigio or Chard
6oz$7.50
9oz$11.00
Ruffino, Pinot Grigio
6oz$9.50
9oz$14.00
Btl$38.00
Kim Crawford, Sauv Blanc
6oz$10.00
9oz$14.75
Btl$40.00
Cosentino, Chardonnay
6oz$11.00
9oz$16.00
Btl$44.00
50 Degree, Riesling
6oz$12.00
9oz$17.50
Btl$48.00
Charles+Charles, Rosé
6oz$11.00
9oz$16.00
Btl$44.00
Educated Guess, Chardonnay
6oz$12.00
9oz$17.50
Btl$48.00
Mionetto, Prosecco
6oz$10.00
Btl$40.00
*Consuming raw or under-cooked meats, poultry or seafood may increase your risk of foodborne illness
Platters
Cheese & Crackers
Full$65.00
Half$40.00
Hummus & Naan or Veggies
Full$40.00
Half$25.00
Pub Pretzels
with spiced red ale mustard
Full$55.00
Half$30.00
Chicken Wings
served buffalo style or naked with buttermilk bleu cheese
Full$55.00
Half$30.00
Chicken Tenders
served with honey mustard
Full$40.00
Half$25.00
Beer Battered Shrimp
Full$60.00
Half$35.00
Shrimp Cocktail
Full$55.00
Half$30.00
Bangers in Blankets
Full$35.00
Half$20.00
Truffle Parm Potato Crisps
with malt vinegar aioli
Full$40.00
Half$25.00
Panko Crusted Fried Pickles
with roasted red pepper aioli
Full$35.00
Half$20.00
Chiken or Veggie Lettuce Wraps
with chow mein noodles in a hoisin peanut sauce
Full$55.00
Half$30.00
Mini Stuffed Yorkies
with sliced roast beef, rich gravy and horseradish aioli
Full$55.00
Half$30.00
Standard Burger Sliders
with house made burger sauce and american cheese
Full$40.00
Half$25.00
Dessert Platter
with cookies, dessert bars and bread pudding
Full$35.00
Half$20.00
Fresh Cut Seasonal Fruit
Full$40.00
Half$25.00
Add Yogurt Dip for Additional
$10.00
Vegetables & Ranch Dip
Full$40.00
Half$20.00
Cookie Platter
Full$35.00
Half$20.00
Breakfast Buffets
Quick Pick
$10/person
Fresh Brewed Coffee and Selection of Teas
Fresh Cut Seasonal Fruit and Assorted Muffins
The Continental
$15/person
Fresh Brewed Coffee
selection of teas and assorted juices
Fresh Cut Seasonal Fruit
assorted muffins and danishes with butter and preserves
Selection of Yogurts and Cereals
The American
$20/person
Fresh Brewed Coffee
selection of teas and assorted juices
Fresh Cut Seasonal Fruit and Assorted Breakfast Breads and Bagels
with cream cheese, butter and preserves
Scrambled Eggs
crisp bacon, breakfast sausages and potatoes
Lunch Buffets
The George: 1 Salad, 1 Entree, 1 Side - $16/person; The William: 1 Salad, 2 Entrees, 1 Side - $19/person; The Charles: 2 Salad,2 Entrees, 2 Side - $23/person. Each additional Salad or Side - $2/person; Each additional Entrée - $4/person; Dessert Bites (brownies, cheesecake and bread pudding) - $3/person
Salads
Mixed Greens
field greens, fresh tomato, red onion slivers, shredded carrot, cucumber matchsticks and red wine vinaigrette
Caesar
romaine, crisp croutons, bacon bits and shaved parmesan
Rocket
baby arugula, fresh tomato, red onion slivers, shredded carrot, honey dijon vinaigrette and crumbled goat cheese
Entrees
Castle Club
roasted turkey, tomato, lettuce, aged cheddar, mayo and bacon on multigrain toast
Turkey Club Wrap
roasted turkey, chopped bacon, aged cheddar, lettuce, tomato, guacamole, chipotle mayo on sundried tomato flour tortilla
Cajun Caesar Wrap
cajun chicken, crisp romaine, creamy caesar dressing, chopped bacon and shaved parmesan cheese on sundried tomato flour tortilla
Veggie Wrap
assorted grilled seasonal vegetables and guacamole on sundried tomato flour tortilla
French Dip
with sautéed mushrooms, onions, horseradish aioli and swiss cheese served with au jus
Standard Burger Sliders
with house made burger sauce and american cheese
Lettuce Wraps
chicken, vegetables and chow mein noodles in a hoisin peanut sauce (can be done veggie)
Jalapeno Mac & Cheese
creamy cheese sauce, chopped jalapenos, topped with toasted parmesan panko bread crumb (can be done without jalapeno)
Applewood Salmon
applewood marinated wild Pacific salmon
Fish & Chips
crisp haddock, lightly beer battered and served with fries and our signature tartar sauce
Sides - Lunch Buffet
Garlic Mashed Potatoes
Seasonal Vegetables
French Fries
Sweet Potato Fries
Basmati Rice
Market Soup
Dinner Buffets
The Kate: 1 Salad, 1 Entree, 1 Side - $20/person The Diana: 1 Salad, 2 Entrees, 1 Side - $24/person The Elizabeth: 2 Salad, 3 Entrees, 2 Side - $30/person. Each additional Salad or Side - $2/person; Each additional Entrée - $5/person; Dessert Bites (brownies, cheesecake and bread pudding) - $3/person. All dinner buffets include dinner rolls, coffee, and soda
Salads
Mixed Greens
field greens, fresh tomato, red onion slivers, shredded carrot, cucumber matchsticks and red wine vinaigrette
Caesar
romaine, crisp croutons, bacon bits and shaved parmesan
Rocket
baby arugula, fresh tomato, red onion slivers, shredded carrot, honey dijon vinaigrette and crumbled goat cheese
Entrees
Fish & Chips
crisp haddock, lightly beer battered and served with fries and our signature tartar sauce
Shepherd's Pie
seasoned ground beef, lamb and vegetables topped with garlic mashed potatoes, crisp onions and rich beef gravy
Stuffed Yorkshire Pudding
with tender roast beef and rich beef gravy
Butter Chicken
curried tomato cream sauce topped with chopped cilantro and lightly spiced yogurt
Tomato Basil Linguini
roasted tomato sauce, with shaved parmesan, toasted panko crumb and fresh basil
Grilled Salmon
Atlantic salmon with garlic herb butter, fresh dill, and sliced lemon; served with mashed potatoes and seasonal vegetables
Marinated Sirloin
grilled tender bloody mary marinated sirloin steak
Lemon Herb Chicken
lemon herb marinated roasted chicken
Bacon Wrapped Meatloaf
house made bacon wrapped meatloaf topped with peppercorn beef gravy
Jalapeno Mac & Cheese
creamy cheese sauce, chopped jalapenos, topped with toasted parmesan panko bread crumb (can be done without jalapeno)
Sides - Dinner Buffet
Garlic Mashed Potatoes
Seasonal Vegetables
French Fries
Sweet Potato Fries
Basmati Rice
Market Soup
Bar Menu
Deluxe brands may include any of the packages products. All bottled beer selections may vary based on seasonal selections and availability