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Elements Restaurant
3930 NE 2nd Ave
Miami, FL 33137
Uber
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Main Menu
To Begin
Soup Of The Day
$4.00
made fresh daily
Grilled Portobello Salad
$9.50
fresh baby greens, sun dried tomatoes, mozzarella cheese, pesto and balsamic reduction
Designaer Salad
$9.50
grilled chicken salad infused with caramelized pine nuts,caribbean seasonings, mango, pineapples, and coconut shavings
Food Elements Salad
aby lettuce tossed with gorgonzola cheese, caramelized walnuts, and sour green apples, in our famous balsamic vinaigrette
- $7.00
- Add Shrimp $3.00
- Add Chicken $4.00
Fresh Micro Green Ahi Tuna Salad
$10.00
chunks of fresh tuna marinated on citrus ponzu, over wakame salad, avocado and fresh tangerines
Between Breads
10 Oz Angus Aged Burger
$10.00
served with caramelized onions, blue cheese, bacon
Vegetarian Burger On Ciabatta
$9.00
oven roasted portobello topped with mozzarella, sun dried tomatoes, caramelized onions, pesto
Panko Crusted Fresh Fish Burger
$10.00
topped with lettuce, red onions, tomatoes, spicy tabasco remoulade
Chicken Ciabatta
$9.50
grilled chicken breast, avocado, lettuce, tomatoes, cilantro dressing
Turkey And Brie
$9.50
imported brie cheese, fresh turkey, strawberry compote
Traditional On Baguette
$7.00
fresh tuna salad
Tradiotional On Baguette
$8.00
grilled chicken salad
House Specialities
all our pastas are cooked al dente. risotto special, pasta special, catch of the day special, daily chef creations. market price
Penne Salmon
$13.50
with fresh salmon, in our famous vodka pink sauce
Fettucini Alferdo
$12.50
served with grilled chicken breast, reggiano cheese
Rigatoni Food Elements
$14.00
short shape pasta tossed with chunks of chicken, mushrooms, tomatoes, and white wine, touch of cream
Panne Shrimp Al Limon
$13.00
tube shape pasta sauté with rock shrimp, shallots, roasted garlic, lemon zest, light cream
Rigatoni Bolognese
$13.00
a blend of prime ground beef, slowly cooked with fresh vegetables, and chef's seasonings
Special Flavors
Sesame Crusted Sashimi Tuna
$14.50
served rare, over fresh baby greens, caramelized walnuts, house wasabi vinaigrette
Farmed Raised Salmon Filet
$14.75
charred grilled salmon, over garden salad, pencil asparagus, topped with cilantro emulsion
Pollo A La Parrilla
$14.75
charred grilled marinated chicken breast, with black beans, sweet plantains, steamed white rice
Chicken Piccata
$14.50
pan seared chicken breast, shot with white wine, lemon, capers, touch of cream, served with house salad, steamed white rice
Charred Grilled Churrasco Steak
$15.50
angus aged, with black beans, sweet plantains, steamed rice on the side
Flat Iron Steak
$15.50
10 oz tender grilled steak, sauté spinach, topped with french fries provencal, cabernet-demiglace reduction
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General Info
Cuisine
Organic