We proudly serve premium loose leaf teas from Raleigh's Tin Roof Teas. Family owned and operated and offering over 250 premium teas, Tin Roof Teas brings expertise to our team, enabling us to bring you the highest quality teas.
Fruit Tea: Tibetan Sun
Ingredients: Apple pieces, pear pieces, whole gojiberries, hibiscus blossoms, rose hip peel, honeydew melon cubes, apple cubes, and natural flavor. Preparation: 1-2 teaspoons per 8 oz. cup of filtered, boiling water. Allow to brew 5-10 minutes.
Herbal: Happy Tummy
Support your healthy stomach with this soothing and yummy drink. Ingredients: Organic Catnip, organic Spearmint, organic Lemongrass, organic Calendula flowers, organic Skullcap, organic Rosemary, organic Sage leaf, and organic Fennel seed. Preparation: 3 grams (1 to 2 heaping teaspoons) per 8 oz. cup of filtered, boiling water. Allow to brew 5-10 minutes.
Black Tea: Earl Grey No. 69
A blend of the finest black teas heavy with first-rate natural bergamot oil. Even the Earl himself would be smitten by the bold character of this classic. Ingredients: Black teas from China, India and Ceylon and the finest bergamot oil. Preparation: 3 grams tea leaves (1 heaping teaspoon) to 8 oz. filtered, boiling water. Allow to brew 2 minutes.
Black Tea: English Breakfast
A brilliant interpretation of a classic. This harmonious blend of Ceylon, Assam, Java and Darjeeling will help you greet the morning in proper fashion. Robust and malty just the way it should be. Preparation: 3 grams tea leaves (1 heaping teaspoon) per 8 oz. cup of filtered, boiling water. Allow to brew 4 minutes.
Black Tea: Tiger Eye Chai
The classical Chai tea is pleasant and strong in flavor. The intense taste is due to the select ingredients like aniseed, cinnamon, ginger and special flavorings. This delicious infusion will truly be loved by "beginners". Milk and sugar should be added, to achieve the ultimate taste sensation. Ingredients: black tea, aniseeds, cinnamon pieces, ginger bits, black pepper, cloves, chicory roots, natural flavoring Preparation: 3-5 minutes steeping time, 1 heaping teaspoon, boiling water
Grean Tea: Persephone's Temptation
Sweeten the senses with a tart and tangy rush to the palate. Ingredients: Green tea, rosehips, raspberries, natural flavoring Preparation: 3 grams tea leaves (1 heaping teaspoon) per 8 oz. cup of filtered water, boiled and cooled to 80°C/194°F. Allow to brew 3 minutes.
Green Tea: Japanese Gojiberry
Finally! Gojiberry and pomegranate are both glowing with pride as they have just conquered our green tea base! The result: a race to the top of the chart thanks to their very berry, fruity, nippy-sweet power. The award ceremony takes place on the green bed of the playing field: a glowing garland made of blue cornflowers and a festive march of the top teams of the league. Ingredients: Japanese Sencha green tea, gojiberries, lemon grass, pomegranate seeds, flavoring, cornflower blossoms. Preparation: 3 grams tea leaves (1 heaping teaspoon) per 8 oz. cup of filtered water, boiled and cooled to 90°C/194°. Allow to brew 2 minutes.
Green Tea: Moroccan Mint
Typical tea specialty from Morocco. The finest Chinese gunpowder and the sweet yet fresh-tasting mint invite you to a flavorful journey to North Africa. Ingredients: Green tea, nana mint, natural flavor. Preparation: 3 grams tea leaves (1 heaping teaspoon) per 8 oz. cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 2 minutes.
Rooibos: Cream Caramel
This decadent dessert comes guilt free. An overwhelming favorite at the teashop and on cozy couches everywhere. Let us lead you into temptation. Ingredients: Rooibos tea, creamy caramel bits, and natural flavor. Preparation: 3 grams Rooibos tea (1 heaping teaspoon) to 8 oz. liter filtered, boiling water. Allow to brew 5 minutes.
All of our coffee is 100% organic, fair trade, as well as roasted right here in Raleigh by Larry's Coffee. Everything is roasted fresh to order and delivered within 24 hours to our store to ensure maximum freshness.
Larry and his crew are kind of crazy about roasting coffee. Check out their story and their coffee at Larrysbeans.com. We offer a rotating selection of both light and dark roasts as drip coffee or cold-brewed iced coffee. If you have time, try out our single cup brews in a french press or a pour-over (we think you get more flavor this way.)
Stockton Graham & Co.
We scoured the county looking for the perfect espresso roast. These guys took the prize with what they call their San Remo Blend. We included the tasting notes below for all of you coffee purists out there. Organic Sumatra Mandheling is combined with Latin American beans and precisely roasted. The Sumatran element of the blend introduces dark chocolate notes and deep earthy tones. The Latin American component enhances the flavor with sweet caramel and a dense, satisfying crema.
Electric Beanz is an independent locally owned coffee shop offering a full espresso bar, loose leaf tea menu and smoothies. We proudly serve fresh pastries everyday from New York Bagel and Deli. Our coffee is fresh and roasted right here in Raleigh.