beef-heart brochettes marinated in garlic, vinegar, aji pancaserved with slices of potato and peruvian corn.
Empanadas
oven baked bread, filled with ground beef, onion, raisins and olives.
Causa Criolla
mashed potato cake filled with boiled carrots, peas, corn, chicken and homemade mayonnaise.
Papa A La Huancaina
slices of boiled potato with a cream made of aji amarillo, cheese, crackers, and milk served with a slice of egg and an olive.
Papa Rellena
stuffed potato filled with seasoned beef mix with peruvian olive, boiled egg and raisins.
Platano Frito
fried plantains served with sour cream.
Solterito De Queso
baby lima beans topped with peruvian corn, olive, chopped fresh, onions, tomatoes, and homemade vinaigrette.
Yuca Frita
pieces of boiled yucca, fried to perfection served with huancaina sauce.
Salads
Ensalada Limena
fresh avocado served with tomatoes, carrots, cucumbers, broccoli, lettuce, and homemade dressing on the side.
Ensalada De Espinica
spinach served with onion, bacon, tomatoes, feta cheese, peruvian corn, roasted peppers, candied walnut and homemade vinaigrette.
Palta Rellena
stuffed avocado with carrots, peas, and boiled potatoes mixed with homemade mayonnaise.
Palta Rellena Con Camarones
stuffed avocado with carrots, peas, boiled potatoes, and shrimp mixed with homemade mayonnaise.
Salpicon De Pollo
shredded chicken served with carrots, peas, boiled potatoes, red peppers, lettuce and homemade dressing.
Chicken Caesar Salad
grilled chicken served over romaine, in a creamy caesar dressing topped with parmesan cheese and croutons.
Ensalada El Tumi
rotisserie chicken breast served over spinach and romaine lettuce with our homemade dressing. topped with cherry tomatoes peruvian corn and olives.
Sandwiches
Pan Con Lomo
beef strips sauteed with garlic, tomatoes, green and red inions served in a roll of bread with french fries.
Pan Con Chicharron & Camote Frito
marinated deep fried pork with slices of fried sweet potato, in a roll of bread served with salsa criolla.
Sandwich De Milanesa De Carne O Pollo
breaded chicken or steak served with lettuce, tomatoes, and homemade mayonnaise in a roll of bread with french fries.
Main Courses
Aji De Gallina
shredded chicken mix with creamy sauce made of peruvian yellow chili, milk, bread, and spices served with slices of boiled potato and white rice.
Arroz Con Pollo
rice and chicken seasoned with cilantro, spinach sauce, carrots, peas, corn, and salsa criolla.
Carapulcra
chicken and pork marinated in peruvian sauce that consists of potato served with white rice.
Seco De Carne
beef cooked with cilantro and peas, chicha de jora(wine) served with white rice, boiled potatoes and salsa criolla.
Frejol
peruvian beans served with white rice and salsa criolla.
Beef
Lomo Saltado
beef strips and french fries sauteed with roman tomatoes, green and red onions served with white rice.
Lomo Al Jugo
beef strips sauteed green and red onions, roman tomato served with white rice.
Bisteck Encebollado
steak covered with sauteed green and red onions and roman tomatoes served with white rice and sweet potato.
Bisteck A Lo Pobre
traditional peruvian steak served with white rice, french fries, fried plantains, and fried eggs.
Milanesa De Carne
breaded fried steak served with green salad and white rice.
Frejol Combinado
peruvian beans served with the choice of seco, steak, or fish fillet and white rice.
Chicken
Pollo A La Brasa (quarter Chicken)
rotisserie chicken marinated in rich peruvian spices cooked slowly served with french fries, peruvian hot sauces. delicious healthy, low calorie and no saturated fat.
Pollo Ala Plancha
grilled chicken breast served with french fries and boiled vegetables.
Pollo Saltado
chicken sauteed with green and red onions, roman tomatoes and french fries served with white rice.
Arroz Chaufa
peruvian style fried rice with the choice of beef, chicken, shrimp or pork.
Tallarin Saltado Criollo
spaghetti sauteed with peppers, green and onions, and fresh tomatoes with the choice of beef, chicken, shrimp or pork.
Milanesa De Pollo
breaded fried chicken breast served with green salad and white rice.
fresh fish marinated in lemon juice, rocoto (peruvian red chili), garlic, ginger, and peruvian spices.
Camarones A La Plancha
grilled shrimp served with fried yucca, and huancaina sauce.
Chicharron De Camarones
fried shrimp served with fried yucca, salsa criolla and tartar sauce.
Choritos A La Chalaca
an authentic recipe made of mussels, covered with marinated chopped tomatoes, onions, cilantro and lime juice.
Camaron Saltado
shrimp and french fries sauteed with roman tomatoes, green and red onions served with white rice.
Chicharron De Pescado
white fish fillet, lightly breaded and fried served with fried yucca, salsa criolla, and tartar sauce.
Pescado Frito
fried white fish fillet served with french fries, white rice, and green salad.
Pescado A La Chorrillana
fried white fish fillet topped with green and red onions and roman tomatoes sauteed with peruvian spices served with white rice.
Jalea
a variety of seafood lightly floured and cooked to perfection, topped with salsa criolla and tartar sauce.
Picante De Mariscos
shrimp, mussels, squid rings, squid tentacles, baby claws and pepper and a special creamy sauce made with milk topped with parmesan cheese and cilantro. served with boiled potatoes and white rice.
Pescado A Lo Macho
fish fillet topped with picante de mariscos. served with white rice.
Seafood Treasure
Combo Of Ceviche, Choritos A La Chalaca And Jalea
served with sweet potatoes and fried yucca.
Combo Of Picante De Mariscos, Choritos A La Chalaca And Jalea